Nu-Vu RA-5T-RM-5T, RA-5T Specifications

NU-VU®Tabletop Oven

RA-5T/RM-5T
Tabletop Convection Oven

Food Service SystemsRA-5T/RM-5T

CONSTRUCTION:

• Welded stainless steel

• Fully insulated

• Control panel accessible through front and

side of unit

• Heating elements accessible inside of cabinet

and through side

RA-5T/RM-5T Convection Oven

STANDARD FEATURES:

• V-Air® technology

• Stainless steel construction

• Stainless steel legs (6”)

• Cool to touch, dual pane, full view

tempered glass door

• Field reversible doors

• Silicone rubber gasket on door

• Slam Cam handle

• Steam vent

• Tool-less cleaning of door glass

OPTIONS:

• Internal Steam

• Pass Thru

• Cook’n Hold

• Two Speed Fan

• Cart with Panslides (98-0350-PS)

• Cart without Panslides (98-0350-NP)

• Stand with Panslides (98-0351-PS)

• Stand without Panslides (98-0351-NP)

• Stacking Kit

RM-5T CONTROLS:

• Solid state controls

• Indicator light for thermostat

• Microswitch fan motor cut-off

DOOR SWING: Oven - 30-

SERVICE CONNECTIONS:

• Unit is shipped from factory to be hard wired on site.

SHIPPING WEIGHT:

400 Pounds (159 Kg), FOB Menominee, MI 49858

DIMENSIONS:

Exterior 41-

Interior

CAPACITY:

ELECTRICAL:

Amp Draw 208/1 208/3 240/1 240/3

RM-5TCB

RA-5T CONTROLS:

• Programmable controls

• 3 speed fan

• Microswitch fan motor

cut-off

1

/2” (775 mm)

Single phase uses three wire system. Three phase
uses four wire system.

Height Width Depth

3

/4” 30”

22” 18-

18”x26” 13”x18”

Sheet Pans Sheet Pans Spacing

Oven 5 10 4”

L1 37 30 32 26

3

/4” 29-3/4”

37

-13/16

”

21