Nieco N2500 Specifications

THE BUSIEST RESTAURANTS

THE

DESERVE THE HIGHEST CAPACITY BROILER MADE TODAY.

When you need to feed a lot of people a lot of the time, this broiler is the answer. It delivers delicious flame broiled perfection to a variety of products and can be equipped with a bun toaster.

FEATURES

• Extremely high capacity

• Easy to operate

• Easy to clean and maintain

• Digital controls

• Flow through

• Single or dual belt

• Consistent flame broiled products

NIECO N2500

OPTIONS

• Automatic feeder

• Bun toaster

• Quick disconnect gas hose

• Spare parts kit

• Incendalyst (smoke control cataliyst)

• Natural or LP gas only

POPULAR PRODUCTS

• Hamburgers, fresh or frozen

• 4 oz. chicken breast

• Fish

APPLICATIONS

• Fast Food

• Institutional

• Amusement Parks

• Extremely High Volume

• Optional Bun Toaster

www.nieco.com

THE

SPECIFICATIONS

NIECO N2500

This broiler is designed by Nieco engineers for very high volume restaurants. It delivers consistent high quality products every hour, every day.

DIMENSIONS Inches mm

Length 86.78 2204 Height 65.04 742 Width 43.34 1100 The N2500 comes with a stand included

ENERGY-GAS MODELS

Gas connection 1” N.P.T. Electrical connection (specify exact voltage)

Domestic-With bun grill:208V IØ 50/60Hz 50A Without bun grill: 115V IØ 50/60Hz 2A

Natural Gas 3”W.C. 5”W.C.

BTU/hr 192,000 213,000

6” Configuration Available

WEIGHT LB KG

Shipping 1750 875

EXHAUST CFM CMH

Typical 3000 3600

All Nieco equipment is backed by a world-wide sales and service network, with local parts inventories and 24-hour emergency service.

APPROVALS:

7950 Cameron Drive, Windsor, CA 95492, USA 1-707-284-7100 • Fax 1-707-284-7430 www.nieco.com • email: sales@nieco.com