MIELE KMR 1355-3 G GR, KMR 1354-3 G, KMR 1136-3 LP GD, KMR 1134-3 LP, KMR 1134-3 G Use and care guide
...
Operating and Installation
Instructions
Rangetops
To prevent accidents and damage to the range, you must read all
instructions supplied before installing or using the appliance.
en-US, CA M.-Nr. 12 002 930
IMPORTANT SAFETY INSTRUCTIONS
®
®
WARNING: If the information in this manual is not followed exactly, a fire or
explosion may result causing property damage, personal injury, or death.
- Do not use or store gasoline or other combustible liquids or vapors in the vicinity
of this or any other appliance.
- WHAT TO DO IF YOU SMELL GAS
– Do not try to light any appliance.
– Do not touch any electric switches.
– Do not use any phones inside your building.
– Immediately call your gas supplier from a neighbor's phone. Follow the gas
supplier's instructions.
– If you are unable to reach your gas provider, call the fire department.
- Installation and service must be performed by a qualified installer, qualified
service agency or your gas provider.
(In Massachusetts, installation must be performed by a licensed installer / gas
fitter.)
- Note to the installer:
Please give these installation instructions to the consumer for the local
electrical/gas inspector.
WARNING: Never Operate the Top Surface Cooking Section of this
Appliance Unattended.
- Failure to follow this warning statement could result in fire, explosion, or burn
hazard that could cause property damage, personal injury, or death.
- If a fire sould occur, keep away from the appliance and immediately call your fire
department.
DO NOT ATTEMPT TO EXTINGUISH AN OIL/GREASE FIRE WITH WATER.
2
Contents
IMPORTANT SAFETY INSTRUCTIONS ............................................................ 2
IMPORTANT SAFETY INSTRUCTIONS ............................................................ 5
Guide to the Rangetop...................................................................................... 13
KMR 1124-3 ........................................................................................................ 13
KMR 1134-3 ........................................................................................................ 14
KMR 1135-3 ........................................................................................................ 15
KMR 1136-3 ........................................................................................................ 16
KMR 1354-3 ........................................................................................................ 17
KMR 1355-3 ........................................................................................................ 18
KMR 1356-3 ........................................................................................................ 19
Control panel ..................................................................................................... 20
Burner knob......................................................................................................... 20
Operation tips...................................................................................................... 20
Automatic re-ignition...................................................................................... 20
Before first use .................................................................................................. 21
Cleaning the rangetop for the first time............................................................... 21
Seasoning the griddle plate................................................................................. 21
Operation of the burners .................................................................................. 22
Turning on............................................................................................................ 22
Switching on during a power outage .................................................................. 22
Adjusting the flame.............................................................................................. 23
Turning off............................................................................................................ 23
Cookware ........................................................................................................... 25
Energy saving tips ............................................................................................ 26
Operation of the grill ......................................................................................... 27
Assembling the grill ............................................................................................. 27
Turning on the grill............................................................................................... 28
Tips for grilling..................................................................................................... 28
Operation of the griddle.................................................................................... 29
Turning on the griddle.......................................................................................... 29
Settings ............................................................................................................... 29
Tips for frying ...................................................................................................... 30
3
Contents
Cleaning and care ............................................................................................. 31
Rangetop............................................................................................................. 32
Dishwasher-safe grates.................................................................................. 32
Burner control knobs with stainless steel finish............................................. 32
Simmer burner / Power burners .................................................................... 32
Cleaning the dishwasher-safe grilling grate ........................................................ 33
Cleaning the griddle plate ................................................................................... 33
Frequently Asked Questions ............................................................................ 34
Notes on installation ......................................................................................... 36
Distance to the range hood................................................................................. 36
RBGDF Backguard.............................................................................................. 36
Weights................................................................................................................ 37
Dimensional drawings....................................................................................... 38
Rangetops KMR 1124-3, KMR 113x-3, KMR 135x-3 ......................................... 39
Electrical connection ........................................................................................ 44
Gas connection.................................................................................................. 46
Burner ratings .................................................................................................... 48
Burner ratings KMR 1124-3 ................................................................................ 48
Burner ratings KMR 1134-3 ................................................................................ 49
Burner ratings KMR 1135-3 ................................................................................ 50
Burner ratings KMR 1136-3 ................................................................................ 50
Burner ratings KMR 1354-3 ................................................................................ 51
Burner ratings KMR 1355-3 ................................................................................ 52
Burner ratings KMR 1356-3 ................................................................................ 52
Customer Service.............................................................................................. 53
Contact in the event of a fault ............................................................................. 53
Appliance warranty and product registration ...................................................... 53
Data plate ............................................................................................................ 53
Caring for the environment .............................................................................. 54
4
IMPORTANT SAFETY INSTRUCTIONS
When using the appliance, follow basic safety precautions, including the
following:
Read all instructions before installation and use of the rangetop to prevent
accidents and machine damage.
This appliance conforms to current safety requirements.
Inappropriate use can, however, lead to personal injury and
damage to property.
To avoid the risk of accidents and damage to the appliance,
please read these instructions carefully before installing or using it
for the first time. They contain important notes on installation,
safety, use and maintenance.
Miele cannot be held responsible for damage caused by the nonobservance of these instructions.
Keep these instructions in a safe place and pass them on to any
future owner.
Appropriate use
This rangetop is intended for residential use and use in other
similar environments.
This appliance is not intended for outdoor use.
The rangetop is intended for residential use only to prepare food
and keep it warm. Any other use occurs at the owner's own risk and
may be dangerous.
Persons who are unable to safely operate the range due to limited
physical, sensory or mental capabilities, or because of a lack of
experience or knowledge, may only use the appliance if they are
supervised while doing so. These persons may only use the
appliance without supervision if they have been shown how to use it
in a safe manner, and if they are able to recognize and understand
the potential risks of improper use.
5
IMPORTANT SAFETY INSTRUCTIONS
Safety with children
Do not leave children unattended: Children should not be alone or
unsupervised in the area where the rangetop is installed. Do not
allow them to sit or stand on the appliance.
All children must be kept away from the rangetop.
Please supervise any children in the vicinity of the rangetop and
do not let them play with the appliance.
The rangetop gets hot when in use and remains hot for some time
after being turned off. Keep children away from the appliance until it
has cooled down and is no longer a burn hazard.
Danger of suffocation. While playing, children may become
entangled in packaging material (such as plastic wrapping) or pull it
over their head, presenting the risk of suffocation. Keep packaging
material away from children.
Burn hazard!
Keep the spaces above and behind the rangetop clear of any items
that could draw the attention of children. Otherwise, they can be
tempted into climbing onto the appliance.
Risk of burning or scalding. Turn pot and pan handles inward, so
children cannot pull them down and be burned.
Technical safety
Failure to observe the information contained in the installation
instructions can lead to serious or fatal injuries for children and
adults.
Unauthorized installation, maintenance, and repairs can cause
considerable danger for the user. Installation, maintenance, and
repairs must only be carried out by a Miele authorized technician.
Maintenance by the user: Never repair or replace any part of the
appliance unless the instructions specifically recommend doing so.
Service work should only be performed by a qualified technician.
6
IMPORTANT SAFETY INSTRUCTIONS
A damaged rangetop can be dangerous. Always check for visible
signs of damage. Never use a damaged appliance.
Temporary or permanent operation on an autonomous power
supply system or a power supply system that is not synchronized
with the grid power supply (e.g., island networks, back-up systems)
is possible. A prerequisite for operation is that the power supply
system complies with national and local codes.
The function and operation of the protective measures provided in
the domestic electrical installation and in this Miele product must
also be maintained in isolated operation or in operation that is not
synchronized with the grid power supply, or these measures must be
replaced by equivalent measures in the installation.
The electrical safety of the rangetop can only be guaranteed when
it is properly grounded. Compliance with this essential safety
requirement is absolutely mandatory. If in any doubt, please have the
building's wiring system inspected by a qualified electrician.
Proper installation: Make sure that your appliance has been installed
correctly and that it has been grounded by a qualified technician.
Do not operate the appliance until it has been properly installed.
To avoid damaging the rangetop, make sure that the information
(voltage and frequency) on the data plate correspond to the
building's power supply before connecting the appliance.
When in doubt, consult a qualified electrician.
Installation and maintenance of the gas connection must be
performed by qualified installers, service agencies or gas providers.
Do not use a power strip or extension cord to connect the
rangetop to electricity (risk of fire).
This appliance must not be installed and operated in non-
stationary locations (e.g., on a ship).
7
IMPORTANT SAFETY INSTRUCTIONS
Any contact with live connections or tampering with the electrical
or mechanical components of the rangetop will endanger your safety
and may lead to appliance malfunctions.
Do not open the appliance housing under any circumstances.
Any repairs not performed by a Miele authorized service
technician will void the warranty.
Defective components should be replaced by Miele original parts
only. Only with these parts can safety of the appliance be assured as
intended by the manufacturer.
During installation, maintenance, and repair work, the rangetop must
be completely disconnected from the household electricity supply. The
gas supply must be shut off. Ensure that this is the case by:
- removing the fuse,
- “tripping” the circuit breaker, or
- unplugging the unit. Pull the plug not the cord.
- Shut off the gas supply and disconnect the rangetop from the gas
supply. Installation and maintenance of the gas connection must
be performed by qualified installers, service agencies or gas
providers.
Risk of electric shock!
If the rangetop is defective, immediately turn the appliance off and
discontinue use. Disconnect the range from the gas and power
supply and call Miele Service.
If the rangetop is installed behind a cabinet door, do not close the
door while the range is in operation. Heat and moisture can build up
behind the closed door and cause damage to the range, cabinetry,
and flooring. Do not close the door until the range has completely
cooled down.
Reaching over a hot stovetop to access the cabinets can result in
burns. You can reduce the risk of burns by installing a range hood
that extends at least 4³/₄" (12 cm) past the bottom of the cabinets.
8
IMPORTANT SAFETY INSTRUCTIONS
Correct use
Do not leave the rangetop unattended when cooking on high
power. Spilled food will begin to smoke and cause grease splatter,
which can ignite on the range.
Oil and fat can catch fire if overheated. Never leave the appliance
unattended when cooking with oil and fat. If the oil or fat catches
fire, do not attempt to put the flames out with water.
Turn off the rangetop and smother the flames using a lid or a suitable
fire blanket.
Do Not Use Water on Grease Fires–Smother fire or flame or use
dry chemical or foam-type extinguisher.
Storage in or on the appliance: Flammable materials should not be
stored in an oven or in the vicinity of the rangetop.
The flames could set the grease filters of a ventilation hood on fire.
Do not flambé under a ventilation hood.
Never heat empty cookware.
Do not heat up food in closed containers, as pressure will build up
in the container, causing them to explode. Do not use the rangetop
to boil or heat up cans.
If the rangetop is covered, there is a risk that the material of the
cover will ignite, explode or if the range is still hot or if turned on
inadvertently. Never cover the range with a board, cloth, or
protective sheet.
When using an electrical appliance, e.g., a hand mixer, near the
rangetop, make sure that the power cable does not come into
contact with the hot range. The cable's insulation could become
damaged.
Cookware made of plastic or aluminum foil will melt at high
temperatures. Do not use any plastic or aluminum foil cookware.
9
IMPORTANT SAFETY INSTRUCTIONS
The rangetop gets hot when in use and remains hot for some time
after being turned off. Do not touch the appliance if there is a
possibility that it could still be hot.
You can burn yourself on a hot rangetop. When cooking on the
appliance, protect your hands by using heat-resistant pot holders or
oven mitts. Only use dry pot holders or gloves. Wet or damp textiles
conduct heat more effectively and produce steam, which poses a
burn hazard. Be sure to keep all textiles away from the gas flames.
Do not use oversized cloths, dish towels or other similar materials.
If the rangetop is accidentally turned on or is still hot, metal
objects on the appliance can heat up. Other items may melt or catch
fire. Do not place unused items on the range for storage!
A range hood installed above the range can become damaged or
catch fire as a result of intense heat. Do not use the gas burners
without cookware.
The high temperatures radiated could cause objects near the
rangetop to catch fire.
Do not use the range to heat the room.
Only light the burners after all burner parts have been properly
assembled.
If the cookware is too small, it will not sit properly on the burner. If
the cookware is too large, heat emitted from the bottom of the
cookware may damage the counter, walls with poor heat resistance
(e.g., paneled walls), or portions of the rangetop.
Make sure that the burner flames do not extend beyond the
bottom of the cookware and rise up its sides.
Only use cookware with a thick enough bottom. Failure to do so
may result in damage to the rangetop.
Always use the burner grates supplied with the cooktop. Never
place cookware directly on the burner.
10
IMPORTANT SAFETY INSTRUCTIONS
Install the burner grates in an upright position to avoid scratching
the cooktop.
Remove all grease splatters and other flammable (food) residues
on the rangetop. They are a fire hazard.
Do not use pots or pans that are large enough to cover several
burners. The resulting heat buildup can damage the appliance.
If the rangetop has not been used for a long period of time, be
sure to thoroughly clean it and have it inspected by an authorized
technician before using it again.
The use of the rangetop creates heat, moisture and combustion
products in the room where it is installed. Make sure that the
appliance is installed in location with sufficient ventilation. Natural
ventilation openings should not be blocked. Alternatively, a
mechanical ventilation device (e.g. a range hood) can be installed.
Prolonged intensive use of the appliance may require additional
ventilation of the room, e.g., by opening a window, or by turning the
range hood to a higher setting.
Ask your installer to show you the location of your gas shutoff
valve and fuses or circuit breaker panel in your apartment or home.
Be sure that you know how and where to disconnect the gas and
power supply to your rangetop.
Ensure that the igniters are clean and dry to allow the burners to
ignite and burn properly.
Fire hazard! Loose-fitting or hanging garments can catch fire. Be
sure to wear appropriately fitting clothing when cooking. Never allow
loose clothing or flammable materials to come into contact with the
burners while the burners are in use.
When you have finished cooking, make sure that the burners are
turned off by checking the position of the knobs.
11
IMPORTANT SAFETY INSTRUCTIONS
The grates, burner cap, bottom parts of the burner, and any other
parts located near the burner flame, can still be very hot after
cooking and cause burns. Do not touch these components when
using the rangetop.
Wind can blow curtains over the rangetop, causing them to catch
fire. If the range is installed near a window, do not use long curtains.
Only certain types of glass, ceramic or other enamel cookware
can be used on a gas rangetop without breaking as a result of
sudden temperature changes.
Do not use cooking utensils on the grill.
Wet sponges or cloths can cause burns due to hot steam if they
are used to wipe spilled food off a hot cooktop. Some cleansers can
emit hazardous vapors if they are applied to a hot surface. Be careful
when cleaning the cooktop.
Avoid allowing liquids or foods containing salt to spill onto the
cooktop. If salty foods or liquids do get on the cooktop, they should
be removed as soon as possible to avoid the risk of corrosion.
The following applies to stainless steel surfaces:
Adhesives will damage the coated stainless steel surface and
cause it to lose its dirt-repellent protective coating. Do not use sticky
notes, adhesive tape, or other types of adhesive on the stainless
steel surface.
Magnets can cause scratches. Do not use the stainless steel
surface as a magnetic notice board.
Cleaning and maintenance
Do not use a steam cleaner to clean this appliance.
Steam could penetrate electrical components and cause a short
circuit.
SAVE THESE INSTRUCTIONS AND REVIEW THEM PERIODICALLY
12
KMR 1124-3
Guide to the Rangetop
a
Burner control knob for rear left
burner
b
Burner control knob for front left
burner
c
Burner control knob for front right
burner
d
Burner control knob for rear right
burner
e
Power burner
f
Grates
g
Simmer burner
13
Guide to the Rangetop
KMR 1134-3
a
Burner control knob for rear left
burner
b
Burner control knob for front left
burner
c
Burner control knob for front center
burner
d
Burner control knob for rear center
burner
e
Burner control knob for front right
burner
14
f
Burner control knob for rear right
burner
g
Power burner, front
h
Power burner, rear
i
Simmer burner
j
Grates
KMR 1135-3
Guide to the Rangetop
a
Burner control knob for rear left
burner
b
Burner control knob for front left
burner
c
Control knob for grill
d
Burner control knob for front right
burner
e
Burner control knob for rear right
burner
f
Power burner, front
g
Power burner, rear
h
Thermostatically controlled ceramic
burner
i
Grill
j
Grates
k
Simmer burner
15
Guide to the Rangetop
KMR 1136-3
a
Burner control knob for rear left
burner
b
Burner control knob for front left
burner
c
Control knob for griddle plate
d
Burner control knob for front right
burner
e
Burner control knob for rear right
burner
f
Power burner, front
16
g
Power burner, rear
h
Griddle plate
i
Thermostatically controlled ceramic
burner
j
Grease drip tray
k
Grates
l
Simmer burner
KMR 1354-3
Guide to the Rangetop
a
Backlit burner control knob for rear
left burner
b
Backlit burner control knob for front
left burner
c
Backlit burner control knob for rear
left center burner
d
Backlit burner control knob for front
left center burner
e
Backlit burner control knob for front
right center burner
f
Backlit burner control knob for rear
right center burner
g
Backlit burner control knob for front
right burner
h
Backlit burner control knob for rear
right burner
i
Power burner, front
j
Simmer burner
k
Power burner, rear
l
Grates
17
Guide to the Rangetop
KMR 1355-3
a
Backlit burner control knob for rear
left burner
b
Backlit burner control knob for front
left burner
c
Backlit control knob for grill
d
Backlit burner control knob for front
center burner
e
Backlit burner control knob for rear
center burner
f
Backlit burner control knob for front
right burner
g
Backlit burner control knob for rear
right burner
18
h
Power burner, front
i
Simmer burner
j
Power burner, rear
k
Thermostatically controlled ceramic
burner
l
Grill
m
Grates
KMR 1356-3
Guide to the Rangetop
a
Backlit burner control knob for rear
left burner
b
Backlit burner control knob for front
left burner
c
Backlit control knob for griddle plate
d
Backlit burner control knob for front
center burner
e
Backlit burner control knob for rear
center burner
f
Backlit burner control knob for front
right burner
g
Backlit burner control knob for rear
right burner
h
Power burner, front
i
Simmer burner
j
Power burner, rear
k
Griddle plate
l
Thermostatically controlled ceramic
burner
m
Grease drip tray
n
Grates
19
Control panel
Burner knob
With the burner knob, you can ignite the
burner and regulate the flame. The
burners can be variably adjusted
between the lowest and highest
settings.
Depending on the model, the range will
be equipped with Backlit burner control
knobs.
Operation tips
Fire hazard due to overheated
food.
Unattended food can overheat and
ignite.
Do not leave the cooktop unattended
while it is being used.
Do not turn the control knobs to the
right beyond “Off”.
A spark may be generated on all
burners when a control knob is turned
on. This is normal and does not
indicate an appliance defect.
Automatic re-ignition
Your rangetop is equipped with an
automatic re-ignition function. If the
flame goes out, e.g. because food has
cooked over or there has been an air
draft, the flame is automatically reignited.
If there has been a power failure,
the automatic re-ignition feature will
not work properly.
Operate the cooktop only under
supervision. If the burner has not
ignited or the flame goes out, turn off
the burner knob.
A brief reignition may occur during
activation (clicking 1–2 x), e.g., in case
of a draft.
20
Before first use
Cleaning the rangetop for the first time
Remove any protective foil and
stickers.
Using a soft sponge, clean all
removable burner parts with a
solution of warm water and a small
amount of liquid dish soap. Dry the
parts thoroughly after cleaning and
reassemble the burners (see
“Cleaning and care”).
Remove the grilling grate and, using a
soft sponge, clean it with a solution
of warm water and a small amount of
dishwashing liquid. Dry it thoroughly
after cleaning.
The griddle plate is oiled for
protection against corrosion. Clean
the griddle plate with a soft sponge, a
small amount of dishwashing liquid,
and warm water, and dry it.
Before first use, wipe down the
appliance with a damp cloth and dry
it.
Metal components are protected by a
conditioning agent. Smells and vapor
may occur when the appliance is used
for the first time.
The smell and any vapors do not
indicate a faulty connection or a
defective appliance and are not harmful
to your health.
Seasoning the griddle plate
You must season the griddle plate
before cooking food on it the first
time. This process prevents food from
sticking and protects the surface from
moisture.
Set the griddle plate on “High” for
30minutes.
Switch off the griddle plate after
30minutes and let it cool down.
During heating, the griddle plate
constantly changes color. The
discoloration may become more
intensive over time. The properties of
the griddle plate, however, are not
impaired in this manner.
Pour 1 teaspoon of vegetable oil that
can be heated to a high temperature
in the middle of the cooled griddle
plate and distribute it with a paper
towel, leaving out the corners of the
plate.
Do not use too much oil. Excess oil
leaves a rubbery substance on the
plate that has to be removed.
Remove any excess oil with a paper
towel.
Heat the griddle plate on “High” until
it starts to smoke.
Switch off the griddle plate.
When the griddle plate had cooled
down to a hand-warm temperature,
wash off the excess oil.
Repeat the process once the griddle
plate has cooled down completely.
21
Operation of the burners
Fire hazard due to overheated
food.
Unattended food can overheat and
ignite.
Do not leave the cooktop unattended
while it is being used.
Turning on
Do not turn the control knob clockwise
past the “Off” position.
Activating a control knob
automatically produces a spark on all
of the burners. This is normal and
does not indicate a fault.
You may notice a brief re-ignition
(1-2clicks) when turning on the
appliance, e.g. because of a draft.
To ignite a burner, push the
appropriate control knob and turn it
counterclockwise to the “High”
position. The ignitor “clicks” and
ignites the gas.
If the burner fails to light, turn the
control knob to the “Off” position.
Vent the room or wait at least
1minute before trying again.
Switching on during a power outage
If there has been a power failure,
the automatic re-ignition feature will
not work properly.
Operate the cooktop only under
supervision. If the burner has not
ignited or the flame goes out, turn off
the burner knob.
Simmer and power burners
In case of a power failure, the flame
can be ignited manually.
Press in the burner knob and turn it
counterclockwise to “High.”
Light the emerging gas/air mixture
with a match.
Griddle plate
The griddle plate cannot be operated
in case of a power failure.
Turn off the control knob for the
griddle plate.
If the second attempt also fails to
light the burner, turn the control knob
to the “Off” position and refer to the
“Frequently asked questions” section.
22
Operation of the burners
Adjusting the flame
The burners can be variably adjusted
between the lowest and highest flame
settings.
Because the edges of the flame are
much hotter than its center, the flame
tips should stay beneath the bottom of
the cookware. Flame tips which
extend beyond the sides of the
cookware emit unnecessary heat into
the room and can also damage
cookware handles, which increases
the risk of injury.
Adjust the flame so that it never
extends up the sides of the
cookware.
Visual features of gas flames
Yellow flames
Call Customer
Service.
Yellow tips on
the outer cone
Normal for LP gas
Pale blue flames
possibly with
yellow tips on the
inner cone
Normal for natural
gas
Turning off
Do not turn the control knob clockwise
past the “Off” position.
Turn the control knob to the right until
it reaches the “Off” position.
This stops the flow of gas, and the
flame goes out.
23
Operation of the burners
Simmer/Power burner
Knob label Description
Off Gas supply is off:
Burner off
High Strongest flame setting:
Maximum power of upper and lower flame rings
Simmer Weakest flame setting:
Upper flame ring off
Minimum power of lower flame ring
Grill: Ceramic burner
According to the model, the range has a grill.
Knob label Description
Off Gas supply is off:
Grill off
High Maximum power
Low Minimum power
Griddle plate: Ceramic burner
According to the model, the range has a griddle.
Knob label Description
Off Gas supply is off:
Griddle off
Low Minimum power
Medium Medium power
High Maximum power
24
Cookware
- Select cookware that fits the size of
the burner:
Large diameter = large burner
Small diameter = small burner
- Using cookware that is too large can
cause the flames to spread out and
damage the surrounding countertop
or other appliances. Choosing the
right cookware size improves
efficiency.
- Any cookware that has a diameter
smaller than the burner grate or
which does not rest in a stable
position on the grate (without
wobbling) is dangerous and should
not be used.
- Unlike cookware that is used on an
electric cooktop, the bottom of
cookware used on a rangetop does
not have to be flat to deliver effective
cooking performance.
- When purchasing pots and pans,
keep in mind that the diameter
indicated is typically the top diameter,
not the bottom diameter.
- All heat-resistant cookware is suitable
for use.
- Cookware with a thick bottom is
preferable, as it distributes heat more
evenly. Cookware with a thin bottom
may cause food to overheat in certain
spots. To avoid this, stir the food
frequently.
- Always place cookware on the burner
grate supplied with the rangetop.
Never place it directly on the burner.
- Position the cookware on the burner
grate so that it cannot tip. There is
always a possibility of a slight tilt,
despite the proper position.
- Do not use pots or pans that have
bottoms with pronounced edges.
25
Energy saving tips
- Whenever possible, keep pots and
pans covered while cooking. Doing
so will prevent unnecessary heat loss.
- Wide, shallow cookware heats up
faster and is therefore preferable to
tall, narrow cookware.
- Cook with as little water as possible.
- Reduce the power setting once the
water has come to a boil or the oil/fat
is hot enough for frying.
- Use a pressure cooker to reduce the
cooking time.
26
Operation of the grill
The grill has a ceramic burner that
transfers intense heat to food, searing
the outside to seal the juices. Full
flexibility, depending on the food, from
“Low” to “High” as power settings.
Assembling the grill
Burn hazard!
The burners must be turned off and
allowed to cool completely.
Risk of injury!
The cast-iron grill is heavy.
Carry the grill carefully and place it
securely on a soft base so that it lies
flat.
Place the radiant plate on top of
the frame .
Place the grill into position.
Cleaning and care
Tip: All parts can be disassembled in
the reverse order. You can also remove
the frame for cleaning.
Do not use cooking utensils on the
grill.
a
Grill
b
Radiant plate
c
Frame
Using a soft sponge, clean radiant
plate with a solution of warm water
and a small amount of liquid dish
soap. Dry the parts thoroughly after
cleaning.
Remove the grill from the gas
cooktop.
27
Operation of the grill
Turning on the grill
Always follow USDA guidelines on
food safety.
Press the control knob of the grill and
turn it counterclockwise to “High.”
If the burner fails to light, turn the
control knob to the “Off” position. Air
the room or wait at least 1minute
before trying again.
If the second attempt also fails to
light the burner, turn the control knob
to the “Off” position and refer to the
“Frequently asked questions” section.
Pre-heat the grill with the grate in
place for approx. 20minutes.
Set the desired power level.
Control knob
Off Gas supply is off:
Grill off
High Maximum power
Low Minimum power
Turning on during a power outage
Danger of injury due to the
manual ignition of the flat burner
during a power failure!
Never operate the grill during a
power failure.
Turn off the grill control knob.
Tips for grilling
Fire hazard!
Do not leave the appliance
unattended while cooking!
- Pat down wet food items with paper
towel to prevent splatters during
grilling.
- Do not salt meat until after grilling, or
it will be too dry.
- Select lean mean or cut off fat before
grilling. Dripping fat can catch on fire.
- If dripping fat catches on fire, use
grilling tongs to move the meat to
another spot or remove it entirely.
28
- Remove chicken skin to prevent
sparking.
- Halfway through cooking, brush
marinade onto the food.
- Leave the grill on for another
10minutes after you have finished
grilling. This makes cleaning easier
after cooking.
Operation of the griddle
The griddle is thermostatically
controlled to maintain a consistent
temperature. To prevent food from
sticking, it is necessary to “season” the
griddle prior to use (see “Before using
for the first time”). Full flexibility,
depending on the food, from “Low”,
“Medium” and “High” as power
settings.
During heating, an LP gas griddle
plate can emit a buzzing or growling
sound. This is not an error.
Turning on the griddle
Press the control knob of the griddle
and turn it counterclockwise to
“Low.”
If the burner fails to light, turn the
control knob to the “Off” position. Air
the room or wait at least 1minute
before trying again.
If the second attempt also fails to
light the burner, turn the control knob
to the “Off” position and refer to the
“Frequently asked questions” section.
Preheat the griddle plate for about
20minutes.
Set the desired power level.
Turning on during a power outage
The griddle plate cannot be operated
in case of a power failure.
Turn off the control knob for the
griddle plate.
Settings
Settings Food
Low Simmering Sauce
Holding food
temperature
Medium Eggs
Bacon
French Toast
Medium–High Fish
Pancakes
Sausage
Hash Browns
Vegetables
High Burgers
Steaks
Stir-fry
29
Operation of the griddle
Tips for frying
Before each use, wipe the griddle
with a damp cloth to remove dust or
other residue.
- Pre-heat the griddle plate thoroughly
for 8-10minutes at the power level
that you are going to be using for
cooking.
- Pat down wet food items with paper
towel to prevent splatters during
grilling.
- Do not salt meat until after grilling, or
it will be too dry.
- For cooking with the griddle plate,
you need only a little fat or none in
the case of marinated food. If you use
cooking fat, do not put it on the
griddle plate until it is hot.
- Only use fats/oils that can tolerate
high temperatures.
- Marinating often improves the flavor
of food to be cooked.
30
Cleaning and care
Danger of burns!
The burners must be turned off and
the rangetop must be cooled.
Danger of injury!
The steam from a steam cleaner
could reach electrical components
and cause a short circuit.
Do not use a steam cleaner to clean
the rangetop.
All rangetop surfaces can become
discolored or damaged if unsuitable
cleaning agents are used.
All surfaces are susceptible to
scratching.
Remove any cleaning agent residues
immediately.
Always clean the rangetop after each
use. Allow it to cool down before
cleaning.
To better maintain your appliance avoid
the following:
- cleaners containing soda, ammonia,
thinners, or chlorides
- descaling agents
- Stain or rust removers
- Abrasive cleaning agents (e.g.,
powder or cream cleansers, pumice
stones)
- solvent-based cleaners
- dishwasher detergent
- grill and oven sprays
- glass cleaning agents
- hard, abrasive brushes or sponges
(e.g. pot scrubbers or scrub sponges,
sponges which have previously been
used with abrasive cleaning agents)
- sharp objects
(these could damage the seals
between the ceramic and the frame
or between the frame and the
countertop).
31
Cleaning and care
Rangetop
The surfaces of the burner
components and grates will slightly
lose their luster over time. This is
completely normal and does not
indicate damage to the material.
Clean the entire rangetop after each
use with a soft sponge, warm water
and a small amount of liquid dish
soap.
Pre-soak any stubborn dirt or grime
before cleaning.
Dry the rangetop after using water to
clean it. This helps prevent lime
deposits.
Tip: Food that has cooked over onto a
hot rangetop can cause the burner
components to become discolored.
Immediately remove all spilled food and
all salt or sugar splatters!
Dishwasher-safe grates
Remove the burner grates.
Clean the grates in the dishwasher or
using a soft sponge with warm water
and a small amount of liquid dish
soap.
If necessary, the rough side of a
kitchen sponge can be used.
Burner control knobs with stainless steel finish
The burner control knobs may
become discolored if they are not
cleaned regularly.
Do not clean the burner control
knobs in a dishwasher or with a
stainless steel cleaner.
Clean the knobs with a soft sponge,
warm water and a small amount of
liquid dish soap.
Simmer burner / Power burners
The burner cap is not dishwashersafe.
Make sure that the flame holes are
completely dry after cleaning.
Remove the burner cap.
Clean the burner cap using a soft
sponge, warm water and a small
amount of liquid dish soap.
All parts of the burner which cannot
be removed should be wiped down
with a damp cloth.
Ignitor
Do not allow the ignitor to become
wet. If it is wet, it will not spark.
Gently wipe down the ignitor clean
using a damp cloth.
32
Cleaning and care
Cleaning the dishwasher-safe grilling grate
Clean the grilling grate in the
dishwasher or with warm water and
liquid dish soap. When the grilling
rack is strongly soiled, soak it and
then remove the soiling with a brush.
After that, let the rack dry thoroughly.
Cleaning the griddle plate
Burn hazard!
Allow the griddle plate to cool down
sufficiently before cleaning it.
Fire hazard!
Clean the grease catch pan after
every use of the griddle plate.
Loosen coarse soiling immediately
with a spatula and scratch grease
and residue into the grease catch
pan.
Remove any excess grease with a
paper towel.
Clean the grease catch pan with a
soft sponge, dishwashing liquid, and
warm water. Dry it thoroughly after
cleaning.
Wipe off the griddle plate with clean
water and dry it with a clean, dry
cloth.
Rub some vegetable oil into the
griddle plate after every cleaning.
Put the grease catch pan back into
place.
Then let the griddle plate cool until it
is safe to the touch, add some hot,
soapy dishwater, and let the grime
soak.
Remove any soiling and water with a
sponge.
You can clean stubborn soiling off the
griddle plate with the rough side of a
dish sponge and a few drops of Miele
ceramic and stainless steel cleaner
(see “Optional accessories”).
Remove the grease catch pan and
empty it.
33
Frequently Asked Questions
With the help of the following guide minor faults in the performance of the
machine, some of which may result from incorrect operation, can be remedied
without contacting the Service Department.
This guide may help you to find the reason for the fault, and how to correct it.
Problem Possible cause and solution
The burners do not ignite when the cooktop
is being used for the
first time or after it has
been out of use for a
longer period.
The burner does not
light after several attempts.
Grill and griddle plate
cannot be switched
back on immediately after switching off
The gas flame goes out
after being lit.
The shape/color of the
gas flame changes.
There may be air in the gas line.
Try to light the burner again, making several
attempts if necessary.
The burner is not properly assembled.
Assemble the burner correctly.
The gas shutoff valve is closed.
Open the gas shut-off valve.
The burner is wet and/or dirty.
Clean and dry the burner.
The flame holes are clogged and/or wet.
Clean and dry the flame holes.
The appliance performs a safety check before the
ignitor ignites.
This is not a fault. After a few seconds, the ignitor will
“click” and ignite the gas.
Push in the control knob for the grill or griddle
plate and turn it counterclockwise to High until the
burner ignites.
The burner parts are not in the proper position.
Position the burner parts correctly.
The ignitor is dirty.
Remove any dirt or grime.
The burner parts are not in the proper position.
Position the burner parts correctly.
The burner cap itself or the holes in the burner cap
are dirty.
Remove any dirt or grime.
34
Frequently Asked Questions
Problem Possible cause and solution
The gas flame goes out
during use.
The ignitor does not
function properly.
During heating, an LP
gas griddle plate emits
a buzzing or growling
sound.
The burner parts are not in the proper position.
Position the burner parts correctly.
The fuse in the building's wiring system was tripped.
If necessary, contact a qualified electrician or
Customer Service for assistance.
There is food debris stuck between the ignitor and
the burner cap.
Remove the debris. (See “Cleaning and care” for
more information.)
This is not an error. The sound turns off after a few
seconds.
35
*INSTALLATION*
Notes on installation
Distance to the range hood
The minimum clearance between the
appliance and a range hood above will
be listed by the hood manufacturer.
If there is more than one appliance
installed below the range hood, each
with a different safety clearance, the
largest clearance must be used.
RBGDF Backguard
Depending on the model, you can
exchange the existing island trim of
your appliance for a larger range
backguard. The backguard is available
in the following heights: 12“ (305 mm)
and 20” (508 mm).
Installing the backguard
The rear of the rangetop must be
accessible.
Install the backguard before
connecting the rangetop.
Loosen the screws of the island trim.
Pull back the island trim slightly until
it can be removed.
The backguard can be installed in
reverse order.
36
*INSTALLATION*
Weights
The net weight of the rangetop with accessories is as follows:
Model Width Net weight including
KMR 1124-3 29¹⁵/₁₆" (762mm) approx. 100lbs / 45kg
Notes on installation
grates and burner caps
KMR 1134-3
KMR 1135-3
KMR 1136-3
KMR 1354-3
KMR 1355-3
KMR 1356-3
35¹⁵/₁₆" (915mm)
47¹⁵/₁₆" (1220mm)
approx. 120lbs / 55kg
approx. 130lbs / 60kg
approx. 151lbs / 68.5kg
approx. 150lbs / 68kg
approx. 160lbs / 73kg
approx. 170lbs / 78kg
37
*INSTALLATION*
Dimensional drawings
a
Side view
b
Front views
c
Rear view
38
d
Gas connection
e
Electrical connection
*INSTALLATION*
Dimensional drawings
Rangetops KMR 1124-3, KMR 113x-3, KMR 135x-3
Position Dimensions Description
13" (330mm) Maximum depth of top cabinet
18" (457mm) Minimum distance to bottom edge of
top cabinet
7¹/₂" (190.5mm) Distance between the top edge of the
countertop and the top edge of the
support base
10" (254mm) Minimum distance to combustible
surfaces
1) The support base must have a minimum thickness of ³/₄" (19.05mm).
At the rear right of the support base, a cut-out of 51/8"x71/8"(130mmx80mm) must be
provided (gas connection) and, at the rear left, a cut-out of
46/8"x19/16"(120mmx40mm) (electrical connection).
Support base
1)
39
*INSTALLATION*
Dimensional drawings
KMR 1124-3
Position Dimensions Description
min. 30"
Niche width
(762mm)
37" (940mm) Minimum distance between the top
of the cooking area and the bottom
of an unprotected combustible
surface.
30" (762mm) Minimum distance between the top
of the cooking area and the bottom
of the Miele Range Hood (DAR
model with DRxB XL blower).
For all other hoods please consult the manufacturer's specifications
for required distances.
Please observe safe distances to rear combustible surfaces of 12" (305mm) clearance. For
zero clearance installation the Miele Backguards will satisfy the required distance to
combustible surfaces. The Miele Backguard is available in 12" (305mm) or 20" (508mm)
heights.
40
*INSTALLATION*
KMR 1134-3
Position Dimensions Description
Dimensional drawings
min. 36"
Niche width
(915mm)
37" (940mm) Minimum distance between the top
of the cooking area and the bottom
of an unprotected combustible
surface.
36" (915mm) Minimum distance between the top
of the cooking area and the bottom
of the Miele Range Hood (DAR
model with DRxB XL blower).
30" (762mm) Minimum distance between the top
of the cooking area and the bottom
of the Miele Range Hood (DAR
model with DRxB XXL blower).
Refer to the Installation instructions for the Miele ventilation hood,
Appliance dimensions (Distance between cooktop and ventilation
hood (S)).
For all other hoods please consult the manufacturer's specifications
for required distances.
Please observe safe distances to rear combustible surfaces of 12" (305mm) clearance. For
zero clearance installation the Miele Backguards will satisfy the required distance to
combustible surfaces. The Miele Backguard is available in 12" (305mm) or 20" (508mm)
heights.
41
*INSTALLATION*
Dimensional drawings
KMR 1135-3, KMR 1136-3
Position Dimensions Description
min. 36"
Niche width
(915mm)
37" (940mm) Minimum distance between the top
of the cooking area and the bottom
of an unprotected combustible
surface.
30" (762mm) Minimum distance between the top
of the cooking area and the bottom
of the Miele range hood (DAR
model with DRxB XL blower or
DRxB XXL blower).
Refer to the Installation instructions for the Miele ventilation hood,
Appliance dimensions (Distance between cooktop and ventilation
hood (S)).
For all other hoods please consult the manufacturer's specifications
for required distances.
Please observe safe distances to rear combustible surfaces of 12" (305mm) clearance. For
zero clearance installation the Miele Backguards will satisfy the required distance to
combustible surfaces. The Miele Backguard is available in 12" (305mm) or 20" (508mm)
heights.
42
*INSTALLATION*
KMR 1354-3, KMR 1355-3, KMR 1356-3
Position Dimensions Description
Dimensional drawings
min. 48"
Niche width
(1220mm)
37" (940mm) Minimum distance between the top
of the cooking area and the bottom
of an unprotected combustible
surface.
30" (762mm) Minimum distance between the top
of the cooking area and the bottom
of the Miele Range Hood (DAR
model with DRxB XXL blower).
Refer to the Installation instructions for the Miele ventilation hood,
Appliance dimensions (Distance between cooktop and ventilation
hood (S)).
For all other hoods please consult the manufacturer's specifications
for required distances.
Please observe safe distances to rear combustible surfaces of 12" (305mm) clearance. For
zero clearance installation the Miele Backguards will satisfy the required distance to
combustible surfaces. The Miele Backguard is available in 12" (305mm) or 20" (508mm)
heights.
43
*INSTALLATION*
Electrical connection
ATTENTION:
During installation, maintenance and
repair work, the rangetop must be
disconnected from the electricity
supply. It is only completely isolated
from the electricity supply if the plug
fuses have been fully unscrewed
(where applicable), the main circuit
breaker has been tripped or the
power cable has been unplugged
from the wall outlet.
Do not cut off the plug on the power
cord. If the plug does not fit in the
outlet, have an electrician install an
appropriate outlet.
The socket must be easily accessible
after the rangetop has been installed.
Installation, repair and maintenance
work should only be performed by a
Miele authorized service technician.
Work by unqualified persons can
cause considerable danger to users.
Miele cannot be held liable for any
damage arising as a result of such
work.
To avoid damaging the rangetop,
make sure that the information
(voltage and frequency) on the data
plate correspond to the building's
power supply before connecting the
appliance.
When in doubt, consult a qualified
electrician.
The plug must be inserted into a
suitable outlet that has been installed
and grounded in compliance with all
applicable local regulations.
WARNING: THIS APPLIANCE MUST
BE GROUNDED
Installer: Please pass these
instructions on to the customer.
44
*INSTALLATION*
Electrical connection
Electrical connection
The rangetop is equipped with an
approx. 4 ft. long power cord with a
plug for connection to the electrical
supply with:
- 120V, 15A, 60Hz
Temporary or permanent operation on
an autonomous power supply system or
a power supply system that is not
synchronized with the grid power
supply (e.g., island networks, back-up
systems) is possible. A prerequisite for
operation is that the power supply
system complies with the specifications
of EN50160 or an equivalent standard.
The function and operation of the
protective measures provided in the
domestic electrical installation and in
this Miele product must also be
maintained in isolated operation or in
operation that is not synchronized with
the grid power supply, or these
measures must be replaced by
equivalent measures in the installation.
As described, for example, in the
current version of VDE-AR-E 2510-2.
This appliance must be grounded in
compliance with all applicable local
and national regulations.
Installation, repair and maintenance
work should only be performed by a
Miele authorized service technician
in compliance with local regulations
and the ANSI National Electrical
Code / NFPA 70 in the United States
or the Canadian Electrical Code, Part
I in Canada (CSA standard C22.1).
SAVE THESE INSTRUCTIONS FOR
THE ELECTRICAL INSPECTOR'S
USE.
45
*INSTALLATION*
Gas connection
Connection to the gas supply
may only be performed by a duly
authorized technician. This
technician is responsible for proper
function at the installation site.
In Massachusetts, the gas
connection may be performed only
by a certified gas installer.
The rangetop must be connected
with its own shut-off valve.
The shut-off valve must be
accessible and visible, after the
opening of a cabinet door, if
necessary.
The gas connection of the rangetop
can be to natural gas or propane gas
according to the model.
Ask your gas company what kind of
gas is used and compare it with the
specifications on the data plate.
The rangetop is not connected to an
exhaust vent.
During the setup and connection of
the rangetop, observe the applicable
installation conditions, especially
suitable ventilation measures.
The gas connections must be
arranged in such a way that they are
not heated and damaged by the
operation of the range.
In particular, make sure that the gas
hose lines and connection fittings on
the rangetop do not come into
contact with hot exhaust gases.
The gas hose and power cord could
be damaged by hot spots on the
rangetop.
Make sure that the gas hose and
power cord do not come into contact
with hot spots on the rangetop.
Flexible connection lines can be
damaged by incorrect routing.
Attach flexible connecting lines in
such a way so that they do not come
into contact with any moving kitchen
parts (e.g., a drawer) and are not
exposed to mechanical stress.
The rangetop and the shut-off valve
must be disconnected from the gas
supply during gas pressure tests.
Disconnect the rangetop and the
shut-off valve from the gas supply
before performing a gas pressure
test at a pressure of more than
1/2psi (3.5kPA). Close the shut-off
valve of the gas supply before
performing a gas pressure test at a
pressure of less than or equal to
1/2psi (3.5kPA).
Incorrectly sealed gas lines can lead
to a gas leak and thus to an
explosion.
Seal all gas lines with a suitable
thread sealant.
Seal tightness tests on the rangetop
must be performed according to
manufacturer specifications.
46
*INSTALLATION*
Gas connection
The gas connection must be made in
accordance with local codes or, in
the absence of local codes, with:
National Fuel Gas Code
ANSIZ223.1 / NFPA No. 54 for the
United States or the current Can /
CGAB149.1 and 2 Installation
Codes of Gas Appliances for
Canada.
The gas pressure may not
undershoot or exceed certain values.
Make sure that the maximum gas
pressure upstream of the gas
pressure controller does not amount
to more than 1/2psi (3.5kPA) for
natural and propane gas.
Make sure that the minimum gas
pressure amounts to a 6“ water head
in the case of natural gas and a
11” (279.4 mm) water head in the
case of propane gas.
47
Burner ratings
Burner ratings KMR 1124-3
Natural gas NG Btu/hr kW
Simmer burner 12,500 3.7
Power burner 19,500 5.7
Total cooktop output 71,000 20.8
Liquid propane LP Btu/hr kW
Simmer burner 12,500 3.7
Power burner 19,500 5.7
Total cooktop output 71,000 20.8
48
Burner ratings
Burner ratings KMR 1134-3
Natural gas NG Btu/hr kW
Simmer burner 12,500 3.7
Power burner, rear 13,600 4.0
Power burner, front 19,500 5.7
Total cooktop output 98,200 28.8
Liquid propane LP Btu/hr kW
Simmer burner 12,500 3.7
Power burner, rear 13,000 3.8
Power burner, front 19,500 5.7
Total cooktop output 97,000 28.4
49
Burner ratings
Burner ratings KMR 1135-3
Natural gas NG Btu/hr kW
Simmer burner 12,500 3.7
Power burner, rear 13,600 4.0
Power burner, front 19,500 5.7
Grill 19,000 5.6
Total cooktop output 84,100 24.6
Burner ratings KMR 1136-3
Natural gas NG Btu/hr kW
Simmer burner 12,500 3.7
Power burner, rear 13,600 4.0
Power burner, front 19,500 5.7
Griddle 13,000 3.8
Total cooktop output 78,100 22.9
Liquid propane LP Btu/hr kW
Simmer burner 12,500 3.7
Power burner, rear 13,000 3.8
Power burner, front 19,500 5.7
Griddle 13,000 3.8
Total cooktop output 77,500 22.7
50
Burner ratings
Burner ratings KMR 1354-3
Natural gas NG Btu/hr kW
Simmer burner 10,000 2.9
Power burner, rear 13,600 4.0
Power burner, front 19,500 5.7
Total cooktop output 125,200 36.7
Liquid propane LP Btu/hr kW
Simmer burner 10,000 2.9
Power burner, rear 13,000 3.8
Power burner, front 19,500 5.7
Total cooktop output 124,000 36.3
51
Burner ratings
Burner ratings KMR 1355-3
Natural gas NG Btu/hr kW
Simmer burner 10,000 2.9
Power burner, rear 13,600 4.0
Power burner, front 19,500 5.7
Grill 19,000 5.6
Total cooktop output 111,100 32.6
Burner ratings KMR 1356-3
Natural gas NG Btu/hr kW
Simmer burner 10,000 2.9
Power burner, rear 13,600 4.0
Power burner, front 19,500 5.7
Griddle 13,000 3.8
Total cooktop output 105,100 30.8
Liquid propane LP Btu/hr kW
Simmer burner 10,000 2.9
Power burner, rear 13,000 3.8
Power burner, front 19,500 5.7
Griddle 13,000 3.8
Total cooktop output 104,500 30.6
52
Customer Service
Contact in the event of a fault
In the event of a fault which you cannot remedy yourself, please contact your
Miele dealer or Miele Customer Service.
You can book a Miele Service Call online at www.miele.com/service.
Contact information for Miele Customer Service can be found at the end of this
document.
Please quote the model identifier and serial number of your appliance (SN) when
contacting Miele Customer Service. Both pieces of information can be found on
the data plate.
Appliance warranty and product registration
You can register your product and/or view the manufacturer´s warranty terms and
conditions for Miele appliances and vacuum cleaners at www.mieleusa.com.
Data plate
Adhere the extra data plate supplied with the appliance in the space below. Make
sure that the model number matches the one specified on the back cover of this
document.
53
Caring for the environment
Disposal of the packing material
The cardboard box and packing
materials protect the appliance during
shipping. They have been designed to
be biodegradable and recyclable.
Ensure that any plastic wrappings,
bags, etc. are disposed of safely and
kept out of the reach of children.
Danger of suffocation!
Disposal of your old appliance
Electrical and electronic appliances
contain valuable materials. They also
contain certain substances, compounds
and components which were essential
for the proper functioning and safe use
of the equipment. Handling these
materials improperly by disposing of
them in your household waste can be
harmful to your health and the
environment. Therefore, please do not
dispose of your old appliance with
regular household waste and follow
local regulations on proper disposal.
Consult with local authorities, dealers or
Miele in order to dispose of and recycle
electrical and electronic appliances.
Miele assumes no responsibility for
deleting any personal data left on the
appliance being disposed. Please
ensure that your old appliance is kept
away from children until removal.
Observe safety requirements for
appliances that may tip over or pose an
entrapment hazard.
54
9 Independence Way
Princeton, NJ 08540
www.mieleusa.com
U.S.A.
Miele, Inc.
National Headquarters
Please have the model and serial number
of your appliance available when
contacting Customer Service.
Canada
Importer
Miele Limited
Headquarters and Miele Centre
Customer Support
Phone: 888-99-MIELE (64353)
info@mieleusa.com
161 Four Valley Drive
Vaughan, ON L4K 4V8
www.miele.ca
Customer Care Centre
Phone:
customercare@miele.ca
1-800-565-6435
905-532-2272
International Headquarters
Miele & Cie. KG
Carl-Miele-Straße 29
33332 Gütersloh
Germany
KMR 1124-3, KMR1134-3, KMR1135-3, KMR1136-3,
KMR1354-3, KMR1355-3, KMR1356-3
M.-Nr. 12 002 930 / 01en-US, CA
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