Miele ESW4720, ESW4710, ESW4820, ESW 4800, ESW4810 User Manual
...
Operating and Installation
Instructions
Built-in Warming Drawer
ESW 4700 / ESW 4710 / ESW 4720
ESW 4800 / ESW 4810 / ESW 4820
To prevent accidents
and machine damages,
read these instructions
before installation or use.
UV
M.-Nr. 06 543 320
2
Contents
IMPORTANT SAFETY INSTRUCTIONS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Guide to the warming drawer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Guide to the controls. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Temperature selector. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Humidity control. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Temperature and Humidity Suggestions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Loading the warming drawer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Using the warming drawer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Keeping food warm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Warming dishes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Warming drawer care. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Appliance front and control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Glass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Stainless steel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Drawer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Non-slip mat. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Rack. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Frequently asked questions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Technical Service. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Installation instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Help protect our environment. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Disposal of the packing materials . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Disposal of an old appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Electrical connection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Installing the warming drawer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Removing the drawer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Inserting the drawer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Integrated installations Models 4700 FB and 4800 FB . . . . . . . . . . . . . . . . . . . . . 32
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IMPORTANT SAFETY INSTRUCTIONS
Technical safety
WARNING- When using the warming
drawer follow basic precautions,
including the following:
Read all instructions before instal
lation or use of the warming drawer
to prevent injury and machine
damage.
This appliance is only intended for
domestic use to hold cooked food at
serving temperature. Any other use
is at the operator’s own risk and
could be dangerous.
This appliance conforms to all
uniform safety codes and regulations. The manufacturer cannot be
held responsible for damage or
injury caused by improper use of
this appliance.
Keep these operating instructions in
a safe place and pass them on to
any future user.
SAVE THESE INSTRUCTIONS!
-
Before installation make sure that
the voltage and frequency listed on
the data plate correspond with the
household electrical supply. This data
must correspond to prevent injury and
machine damage. Consult a qualified
electrician if in doubt.
To guarantee the electrical safety
of this appliance, continuity must
exist between the appliance and an
effective grounding system. It is
imperative that this basic safety
requirement be met. If there is any
doubt, have the electrical system of the
house checked by a qualified
electrician.
The manufacturer cannot be held
responsible for damages caused by the
lack, or inadequacy, of an effective
grounding system.
Installation, repair and mainten-
ance work should be performed by
a Miele authorized service technician.
Work by unqualified persons could be
dangerous and may void the warranty.
Before installation or service,
disconnect the power supply to the
work area by removing the fuse,
"tripping" the circuit breaker, or
unplugging the unit.
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IMPORTANT SAFETY INSTRUCTIONS
This appliance must only be used
after it has been installed in cabin
etry to ensure all electrical components
are shielded.
Never open the outer casing of the
appliance.
Tampering with electrical connections
or components and mechanical parts is
dangerous and can cause machine
damage.
Do not operate any appliance with
a damaged cord or plug, after the
appliance malfunctions or has been
damaged in any manner. Return the
appliance to the nearest authorized
service facility for service.
Do not connect the appliance to
the electrical supply with an
extension cord. Extension cords do not
guarantee the required safety of the
appliance, e.g danger of overheating.
This equipment has not been
designed for maritime use or for
use in mobile installations such as
aircraft or recreational vehicles.
However, under certain circumstances
it may be possible for installation in
these applications. Please contact the
nearest Miele Dealer or the Miele
Technical Service Department with
specific requirements.
Use
To prevent burns do not touch hot
surfaces, use handles or knobs.
Use only dry, heat resistant pot
holders. Moist or damp pot holders
used on hot surfaces may result in
steam burns. Do not substitute towels
or other bulky items for pot holders.
Do not touch or let flammable
materials, e.g. clothing, come in
contact with the top mounted heating
element or other interior surfaces of the
warming drawer until they have had
sufficient time to cool. Heating elements
may be hot even though they are not
glowing.
Keep children away from the appliance and its controls. Supervise
its use by the elderly or infirm. The
appliance can get very hot during use.
Danger of burns!
Do not store anything in the
warming drawer. Forgotten items
could melt or catch fire when the
appliance is turned on. Flammable
liquids and materials should never be
stored in or above the warming drawer.
Food warmed for a long period will
dry out and could ignite. Make sure
food is not forgotten in the warming
drawer.
5
IMPORTANT SAFETY INSTRUCTIONS
Do not replace the non-slip mat of
the warming drawer with any other
type of mat.
It is possible that some bacterial
growth may occur in foods kept for
lengthy periods of time at low
temperature levels.
Before serving, be sure food is at a
safe temperature.
This is particularly important when
preparing food for babies and children.
Never warm undiluted alcohol in
the warming drawer, this can easily
ignite.
Exercise caution when warming
food with a high sugar content. If
heated for too long the sugar may
caramelize or ignite.
Only use heat resistant
dishes.
Do not place food in unopened
containers in the warming drawer.
Pressure may build up and cause them
to explode.
Do not use plastic containers or
plastic wrap in the warming
drawer. These items may melt and
cause damage to the warming drawer
or injury.
Close the drawer after removing
food. An opened drawer can be a
trip or burn hazard.
Always open the drawer carefully.
Allow hot air or steam to escape
before placing or removing food.
Do not lean or sit on the drawer.
This will damage the drawer which
can only hold a maximum of 33 lbs
(15 kg).
Use a food thermometer to check
the temperature of food.
Only use the warming drawer with
the non-slip mat in place to prevent
injuries and machine damage.
To prevent injuries, do not use
accessories not recommended by
Miele.
Before cleaning the appliance, trip
the circuit breaker and allow the
appliance to cool.
Do not use a steam cleaner to
clean the drawer. Steam could
penetrate electrical components and
cause a short circuit.
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IMPORTANT SAFETY INSTRUCTIONS
General notes
Children should not be left alone or
unattended in an area where an
appliance is in use. They should never
be allowed to sit or stand on any part of
the appliance.
Caution: Do not store items of interest
to children in cabinets above or in the
warming drawer. Children climbing on
the appliance to reach these items
could be seriously injured.
Be aware of loose-fitting or
hanging garments while using the
warming drawer. They may present a
fire hazard.
Do not leave the warming drawer
unattended while in use.
Do not use water on grease fires!
A violent steam explosion may
result. Smother the fire with a dry
chemical or foam fire extinguisher.
Never add water to food in a hot
drawer. The steam created could
cause serious burns or scalds.
Do not use the warming drawer to
heat the room. Due to the high
temperatures radiated, objects left near
the appliance could be damaged.
When using kitchen appliances
near the warming drawer, make
certain that the power cords do not
come in contact with or get caught in
the drawer.
Do not install
outdoors.
7
Guide to the warming drawer
a Timer
b Temperature selector
c Humidity control
d Non-slip mat
e Rack
f Drawer
8
The warming drawer is operated by the
timer, the temperature selector, and the
humidity control.
The controls are only visible when the
drawer is open.
Once the warming drawer begins to
heat the circulation fan will turn on to
evenly heat the drawer. When the
selected temperature is reached, the
heat and the fan will shut off to prevent
food from drying out.
If the temperature drops below the
selected temperature, the heat will turn
back on.
Timer
The timer activates the heating
elements and circulation fan. To warm
food the timer must be turned to an
appropriate time setting. A time setting
of 1 - 4 hours or "Continuous" can be
selected.
Guide to the controls
To set a limited time:
–
Turn the timer clockwise from "0" to
the desired time (up to 4 hours.)
– To set an unlimited time:
Turn the timer counterclockwise from
"0" to "Continuous". The knob can
not be turned past "4 h" to
"Continuous".
– The warming drawer is turned off at
the "0" setting.
–
The "Continuous" setting will warm
the drawer until the knob is turned to
"0".
Please note, the "Continuous" setting
requires close supervision to prevent
fires. Forgotten food will dry out and
could ignite.
The appliance starts to heat once a
duration is set.
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Guide to the controls
Temperature selector
The temperature is infinitely variable
between the basic setting (see
illustration) and the "High" setting.
The temperature settings:
– Basic setting: 97°F (36 °C)
– Low: 140 °F (60 °C)
– Medium: 176 °F (80 °C)
–
High: 203 °F (95 °C)
10
Guide to the controls
Humidity control
The humidity control adjusts the
humidity within the drawer. The humidity
control can be set anywhere between
"Moist" and "Dry".
Use oven mitts when adjusting the
humidity control. The control may
become hot during use.
"Moist": This position closes the
–
vents and seals the moisture in the
drawer to keep food moist and soft.
Condensation may occur around the
inside edge of the drawer.
"Dry": This position opens the vents
–
for maximum airflow to keep food
crisp.
This setting is ideal for keeping both
dry and liquid foods warm, e.g. soup
and bread. Cover liquids to prevent
evaporation. In this setting moisture
may collect on surfaces above the
warming drawer.
– "Center": This position is between
"Moist" and "Dry" and partially opens
the vents to keep food warm and
slightly moist, e.g. pizza.
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