Quick Guide
Cappuccinatore
To prevent accidents
and machine damage
read the instructions
provided with the machine.
en-US
M.-Nr. 07 173 930
Cappuccinatore
Before using the cappuccinatore for
the first time, wash it either in the
dishwasher or with hot water and
liquid dish soap.
Milk spout
Cold, skim milk is best for creating
froth.
Prewarm the cups, before
preparing a drink. Place a cup
under the steam valve and press the
lever down until steam is dispensed.
Use caution. Steam is very hot.
a Valve
b Cappuccinatore spout
Valve
Pushed in: Milk is frothed into the cup
Pulled out: Milk is frothed into the
cappuccinatore
Replace the nozzle on the steam
valve
If your machine uses the steam valve
nozzle shown in the illustration, replace
it with the new nozzle supplied with the
cappuccinatore.
The steam is regulated by turning the
valve:
1 Hot milk is prepared
2 Froth is prepared
Do not set the valve between these
two positions: The milk will splatter!
2
^ Use the tool to remove the perforator,
so the nozzle can be replaced.
^ Open the appliance door. Press the
steam lever down, screw off the
nozzle and screw on the new one.
^ Return the steam lever to the "up"
position.
Cappuccinatore
Frothing milk into a cup
^ Push the cappuccinatore spout all
the way into the lid.
^ Turn the valve all the way to the right
for frothing.
^ Fill the cappuccinatore a to the
upper "max" mark with cold milk and
cover with the lid.
^ Place the cappuccinatore under the
steam valve and a cup under the
spout b.
^ Slowly press the steam lever down.
The steam lever must click into the
down position - otherwise the valve is
not properly connected to the
cappuccinatore.
Frothing milk into the
cappuccinatore
^ Fill the pitcher to the lower "max"
mark with cold milk and cover with
the lid.
^ Pull the milk spout out from the lid.
^ Turn the valve all the way to the right
for frothing.
^ Place the cappuccinatore under the
steam valve.
^ Slowly press the steam lever down
a.
The steam lever must click into the
down position - otherwise the valve is
not properly connected to the
cappuccinatore b.
^ Push the steam lever up when
enough froth is prepared.
The steam supply is temporary. If
the steam stops and there is not
enough froth prepared, push the
steam lever up then down again.
^ Push the steam lever up when
enough froth is prepared.
3