Maytag MGR6772BDW, MGR6772BDS Owner’s Manual

MAYTAG GEMINI TMGAS RANGE

_ ]VIA_A t3

,,=..._FETY,............... Pages 1-3

ORDER # 74007065

Installer:Pleaseleavethismanualwith

thisappliance.

Consumer:Pleasereadand keepthis manualfor futurereference.Keepsales

receiptand/orcancelledcheckasproofof purchase.

ModelNumber

SerialNumber

DateofPurchase

In ourcontinuingeffortto im-

provethe quality and perfor- manceof ourcookingproducts,

it may be necessaryto make changesto theappliancewith-

outrevisingthisguide.

'_S_ACECOOKING....... Pages 4"5

_N COOKING......... Pages 6-10

&CLEANING..... Pages 11-14

_EFOREYOUCALL........ Page 15

__ARRANTY............ Page17

_glDE DEL'UTILISATEUR...Page 18

Ifyou havequestions,call:

1-888-4MAYTAG(1-888-462-9824) 1-800-688-2080(U.S.TTYfor

hearingor speechimpaired) (Mon.-Fri..8 am-8pmEasternTime)

Internet: http://www.maytag.com

Forserviceinformation,see page 17.

_;_UiADELUSUARIO....... Page 38

IMPORTANTSAFETYIFISTRUCTIOFIS

SAFTEYINSTRUCTIONS

Warning and Important Safety Instructions

appearinginthisguidearenotmeantto cover allpossibleconditionsandsitpationsthatmay

occur.Commonsense,caution,andcaremust beexercisedwheninstalling,maintaining,or

operatingtheappliance. Alwayscontact yourdealer,distributor,ser-

viceagent,or manufactureraboutproblems orconditionsyoudo not understand.

RECOGNIZESAFETYSYMBOLS,WORDS, ANDLABELS

A WARNING

WARNING - Hazardsor unsafe practices

whichCOULDresultin severepersonalinjury or death.

Tocheck if deviceis properly installed, look underneath rangewitha flashlight to make sure oneof the rear levelinglegs is properly engaged in the bracketslot.The antHip de- vice securesthe rear levelinglegto thefloor whenproperlyengaged.Youshouldcheckthis

anytimetherangehas beenmoved.

If the information in this manual is not followed exactly,

a fire or explosion may result causing property damage, per-

sonal injury or death.

- Do not store or use gasoline or

other flammable vapors and liq- uids in the vicinityofthis or any appliance,

- WHAT TO DO IF YOU SMELL GAS:

A CAUTION I

CAUTION-Hazardsorunsafepracticeswhich COULDresultin minorpersonalinjury.

Read and follow all instructionsbefore usingthisappliancetopreventthepotential

riskoffire, electric shock,personalinjury or

damagetothe applianceas a result ofim- properusageoftheappliance.Useappliance onlyforitsintendedpurposeas describedin thisguide.

• Do not try to light any appli-

ance.

• Do not touch any electrical

switch. Do not use any phone in your

building. Immediately call your gas

supplier from a neighbor's phone. Follow the gas

supplier's instructions.

• If you cannot reach your gas

supplier,call thefire depart- ment.

GENERALINSTRUCTIONS

- INSTALLATION AND SERVICE

MUST BE PERFORMED BY A QUALIFIED INSTALLER, SER-

VICE AGENCY OR THE GAS

ALL RANGES CAN TIP AND CAUSE

INJURIES TO PERSONS

>" INSTALL ANTI-TIP

DEVICE PACKED Becausegasmayescapefrom your sys-

> FOLLOW ALL IN-

WITH RANGE

STALLATION INSTRUCTIONS

WARNING:Toreduceriskoftippingof

the appliancefrom abnormalusageor

byexcessive loadingofthe ovendoor,

the appliance must be secured by a

properlyinstalled anti-tip device.

SUPPLIER.

ternwhichmaynot bedetectedby smell alone,resultingin a potentiallyextremely

dangeroussituation,itisrecommendedby gassuppliersthatyoupurchaseandinstall

aULapprovedgasdetector(s)inyourhome. Yourlocalgassuppliercan assist youin

obtaininga gas detector.Please install,

maintainandusethegasdetectorinaccor- dancewiththe gasdetectormanufacturer's

instructions.

To ensure proper and safe operation: Appliancemustbeproperlyinstalledand

groundedbya qualifiedtechnician.Donot attempttoadjust,repair,service,orreplace anypartofyourapplianceunlessitisspe- cifically recommended in thisguide.All otherservicingshouldbe referredto a

qualifiedservicer.Havetheinstallershow

youthelocationofthegasshutoffvalve

andhowtoshut itoffinanemergency.

Alwaysdisconnectpowertoappliancebe- foreservicing.

TOPREVENTFIREOR SMOKEDAMAGE

Be sureallpackingmaterialsareremoved fromthe appliancebeforeoperatingit.

Keepareaaroundapplianceclearandfree fromcombustiblematerials,gasoline,and otherflammablevaporsandmaterials.

If appliance is installed near a window, properprecautionsshouldbetakentopre- vent curtainsfrom blowingoverburners.

NEVER leaveany itemson the cooktop. The hotairfromthe ventmayigniteflam-

mableitemsand may increasepressure

in closed containers which may cause them to burst.

Manyaerosol-typespraycansareEXPLO-

SIVEwhenexposedto heatand maybe

highlyflammable.Avoidtheiruseor stor-

age nearan appliance.

Manyplasticsarevulnerableto heat.Keep

plasticsawayfrom partsof the appliance that maybecomewarmorhot.Donotleave

plasticitemson the cooktopas theymay

meltorsofteniflefttoo closeto theventor

a lightedsurfaceburner.

Toeliminatethehazard of reachingover

hot surface burners, cabinet storage

should not be provided directly abovea

unit.Ifstorageisprovided,it shouldbelira-

ited to itemswhichare usedinfrequently

andwhicharesafelystoredinanareasub-

jectedtoheatfromanappliance.Tempera-

tures maybe unsafeforsomeitems,such

as volatileliquids, cleanersor aerosol

sprays.

]

Do notobstructthe flowof combustionand

INCASEOfFIRE

Turnoffapplianceandventilatinghoodtoavoid spreadingtheflame.Extinguishflamethenturn

on hoodto removesmokeandodor.

_-Cooktop: Smotherfire or flame in a pan

withalidor cookiesheet. NEVERpickupor movea flamingpan.

_-Oven: Smotherfireor flamebyclosingthe

ovendoor.

Donot usewaterongreasefires.Usebaking

soda,adrychemicalorfoam-typeextinguisher tosmotherfireorflame.

CHILDSAFETY

NEVERleavechildrenaloneor unsupervised inareawhereapplianceis in useor isstJlJhot.

NEVERallowchildrentositorstandonanypart ofapplianceastheycouldbeinjuredor burned.

NEVERstoreitemsofinteresttochildrenin

cabinetsaboveanapplianceoronbackguard ofa range.Childrenclimbingonappliance,

doorordrawertoreachitemscoulddamage

applianceorbeburnedorseriouslyinjured.

Childrenmustbetaughtthattheapplianceand utensilsinor onitcanbehot.Lethotutensils

coolin a safeplace,outof reachofsmallchil- dren.Childrenshouldbetaughtthat anappli- anceisnotatoy.Childrenshouldnotbeallowed toplaywithcontrolsor otherpartsoftheunit.

ABOUTYOURAPPLIANCE

ventilationair by blockingthe oven vent or airintakes.Restrictionofairflowtotheburner

preventsproperperformanceand increases carbonmonoxideemissionto unsafelevels.

Theovenventislocatedatthebaseofthe controlpanel.

Avoidtouchingovenventareawhileovenis onandforseveralminutesafterovenisturned

off.Some partsof theventandsurrounding areabecomehot enoughto causeburns.Af-

ter ovenisturnedoff,do nottouchthe oven

ventorsurroundingareasuntiltheyhavehad sufficienttimeto cool

Donottouchahotovenlightbulbwithadamp clothasthebulbcouldbreak.Shouldthebulb

break,disconnectpowertotheappliancebe- foreremovingbulbto avoidelectricalshock.

Other potentially hot surfaces include:

Cooktop,areasfacingtheceoktop,ovenvent and surfaces near the ventopening,oven door,areasaroundthe door and ovenwin-

dow.

COOKINGSAFETY

Alwaysplacea panona surfaceburnerbe- fore turningiton. Be sure you knowwhich

knob controls which surface burner.Make surethecorrectburneristurnedonandthat theburnerhasignited.Whencookingiscom- pleted,turn burneroff beforeremovingpan

to preventexposureto burnerflame. Alwaysadjustsurfaceburnerflamesothatit

doesnotextendbeyondthebottomedgeof the pan.An excessiveflame is hazardous,

wastesenergyandmay damagethe appli- ance,panor cabinetsabovetheappliance.

Usedry,sturdy potholders.Damppotholders may causeburnsfromsteam.Dishtowelsor

other substitutes should never be used as potholdersbecausethey can trail across hot surfaceburners and igniteor get caught on

applianceparts.

Alwaysletquantitiesof hotfat usedfor deep fat frying coot before attemptingto move or

handle. Donot letcookinggreaseorotherflammable

materialsaccumulateinorneartheappliance,

hoodorventfan.Cleanhoodfrequentlyto pre- vent greasefromaccumulating on hood or filter.Whenflamingfoodsunderthehoodturn

thefanon. NEVER wear garmentsmadeof flammable

materialorloosefittingorlong-sleevedapparel while cooking.Clothingmayigniteor catch

utensilhandles.

OVENS

Alwaysplaceovenracksin the desiredposi- tionswhileoveniscool.Slideovenrackoutto

add or remove food, using dry, sturdy potholders.Alwaysavoidreaching into the

ovento add orremovefood.ifa rackmustbe movedwhilehot, usea drypotholder.Always

turnthe ovenoffattheendofcooking.

Usecarewhenopeningtheovendoor.Lethot

air or steamescapebeforemovingor replac-

ingfood.

PREPAREDFOODWARNING:Followfood manufacturer'sinstructions.Ifa plasticfrozen

foodcontainerand/oritscoverdistorts,warps, or is otherwisedamagedduringcooking,ira- mediatelydiscardthe food andits container.

Thefoodcouldbe contaminated.

NEVERuseappliancedoor,or drawer,if

equipped,as a stepstoolor seat as this mayresultinpossibletippingofthe appli-

ance,damagetotheappliance,andseri- oosinjuries.

NEVERuseapplianceasaspace heaterto heatorwarmaroomtopreventpotentialhaz- ardtotheuseranddamageto the appliance. Also,do not use thecooktopor oven as a storageareaforfoodorcookingutensils.

NEVER leave a surfacecookingoperation unattendedespeciallywhenusingahighheat

setting or when deep fat frying. Boilovers causesmokingandgreasyspilloversmayig-

nite.Cleanup greasyspillsassoonaspos- sible.Donot usehighheatforextendedcook- ingoperations.

NEVERheatan unopenedcontaineronthe surfaceburnerorintheoven.Pressurebuild-

up maycausecontainerto burstresultingin seriouspersonalinjuryordamagetotheap- pliance.

NEVERusealuminumfoiltocoverovenracks or oven bottom.Thiscould result in risk of

electricshock, fire, or damageto the appli- ance.Usefoil only as directedinthis guide.

UTENSILSAFETY

Use pans withflat bottomsand handlesthat areeasily graspedandstaycool.Avoidusing

unstable, warped, easily tipped or loose- handledpans.Also avoidusing pans, espe- cia[lysmallpans,withheavyhandlesasthey

IMPORTAHTSAFETYIHSTRUCTIOHS,cont.

couldbe unstableandeasilytip.Pansthatare heavytomovewhenfilled withfoodmayalso

be hazardous. Be sure utensil is large enough to properly

contain food and avoidboilovers.Pansize is

particularlyimportantindeepfatfrying.Besure panwillaccommodatethevolumeoffoodthat

istobe addedaswellas thebubbleactionof

fat. Tominimizeburns,ignitionofflammablema-

terials and spillagedue to unintentionalcon- tact withthe utensil,do not extend handles overadjacentsurfaceburners.Alwaysturnpan

handlestowardtheside or back oftheappli- ance, not out into the room where they are easilyhit or reachedbysmall children.

Neverleta panboildry as this coulddamage theutensiland theappliance.

Follow the manufacturer's directions when usingovencookingbags.

Only certain types of glass, glass/ceramic, ceramic or glazed utensils are suitable for cooktopor ovenusagewithout breakingdue

to the suddenchange in temperature.Follow

manufacturer'sinstructionswhenusingglass.

This appliance has been tested forsafeper- formanceusingconventionalcookware.Donot

useany devicesor accessoriesthat are not

specificallyrecommendedinthisguide.Do not

useeyelidcoversforthesurfaceunits,stovetop

grills,oradd-onovenconvectionsystems.The use of devicesor accessories that are not

expressly recommended in this manual can create serious safetyhazards, result inper- formance problems, and reduce the life of the components of the appliance.

CLEANINGSAFETY

Turn off all controlsand waitfor appliance parts to cool before touching or cleaning them. Do not touch the burner grates or surroundingareasuntiltheyhave had suffi-

cienttimeto cool. Clean appliancewith caution. Use care to

avoidsteambums ifawetspongeorclothis usedto wipe spills on a hot surface.Some cleanerscan producenoxiousfumes if ap- pliedto a hotsurface.

SELF-CLEANINGOVENS

Cleanonly parts listedin thisguide.Donot

cleandoorgasket.Thedoorgasketisessen- tialforagoodseal.Careshouldbetakennot to rub,damage,or movethe gasket.Donot

useovencleanersofany kindin oraround

anypartoftheself-cleanoven. Beforeself-cleaningtheoven,removebroiler

pan,ovenracksandother utensilsandwipe upexcessivespilloverstopreventexcessive smoke,flare-upsorflaming.

CAUTION: Do not leave food or cooking utensils,etc.intheovenduringtheself-clean cycle.

It is normalfor the cooktopofthe range to becomehotduringa serf-cleancycle.There-

fore, touching the cooktop during a clean

cycleshould beavoided.

IMPORTANTSAFETYNOTICE ANDWARNING

The California Safe Drinking Water and ToxicEnforcementActof198G(Proposition

65) requiresthe Governorof Californiato publisha list of substancesknownto the StateofCalrfomiatocausecancerorrepro- ductivehan_, and requiresbusinessesto

warncustomersof potentialexposuresto suchsubstances.

Usersof thisapplianceare herebywarned

thattheburningofgascanresultinlow-level

exposuretosomeofthelistedsubstances, includingbenzene,formaldehydeandsoot, dueprimarilytothe incompletecombustion ofnaturalgasor liquidpetroleum(LP)fuels. Proporlyadjustedburnerswillminimizein- completecombustion. Exposureto these substancescanalsobeminimizedbyprop

erlyventingthe burnersto the outdoors.

Usersof thisapplianceare herebywarned that when it is engaged in the self-clean cycle,there maybe lowlevel exposureto some of the listed substances,including carbonmonoxide.Exposurecan be mini- mizedby properlyventing the ovento the

outdoorsduringtheserf-cleancyclebyopen- ingawindowand/ordoorintheroomwhere theapplianceis located.

IMPORTANTNOTICEREGARDINGPET BIRDS:Neverkeeppetbirdsinthekitchen

orinroomswherethefumesfromthekitchen could reach.Birdshavea very sensitive

respiratorysystem.Fumesreleasedduring anovenserf-cleaningcyclemaybeharmful

or fatal to birds.Fumesreleaseddueto overheatedcookingoil,fat,margarineand

overheatednon-stickcookwaremay be equallyharmful.

SAVETHESEINSTRUCTIONSFORFUTUREREFERENCE

SURFACECOOKING

SURFACECONTROLS

I Ifflame shouldgooutduringa cooking

operation,turntheburneroff. Ifa strong gasodorisdetected,openawindowand

wait five minutesbefore relightingthe burner.

| Besureallsurfacecontrolsaresetinthe

OFFpositionpriortosupplyinggastothe

range.

I NEVERtouchcooktopuntilithascooled.

Expectsomepartsof thecooktop,espe-

cially aroundthe burners, to become warmorhotduringcookingorself-clean-

ing.Usepotholderstoprotecthands.

PILOTLESSIGNITION

Pilotlessignitioneliminatesthe need fora

constantstanding pilot light. Each surface

burnerhas a spark ignitor.Use care when cleaningaroundthe surfaceburner.

If thesurfaceburnerdoesnotlight,checkif ignitorisbroken,soiledor wet.

BURNER CAP

SURFACECONTROLKNOBS SUGGESTEDHEATSETTINGS

• • Usetotumonthe

surfaceburners.

An infinite choice of heat

settingsisavail-

able from LOW

oFF to HIGH. At the

HIGHsettingadetentornotchmaybefelt,

Theknobscanbesetonorbetweenanyof HIGH

the settings.

tifywhichburnertheknobcon-

Graphicsnexttotheknobiden- _ .....

trois.Forexample,thegraphic

at right shows the rightfront FRONT

burnerlocation.

SETrlNG THE CONTROLS:

1. Placea panonthe burnergrate.

>-The burnerflame may lift off or ap-

pearseparatedfromthe portif a pan is notplacedonthe grate.

2. Push in and turn the knob counter- clockwiseto theLIGHTsetting.

>-Aclicking(spark)soundwillbeheard

and the burner will light. (All four ignitorswillsparkwhenany surface LOW

burner knob is turned to the LIGHT position.) _,'_" " "

3. Afterthe burner lights,turn knob to _ 7"

desiredflamesize. _., >-Theignitorwillcontinuetosparkuntil

the knobis turned from the LIGHT position.

The sizeand typeofcookwarewillaffectthe heatsetting. Forinformationoncookwareand other factorsaffecting heatsettings, refer to

"Cooking MadeSimple"booklet.

Setting Uses

UseHIGHtobringliquidto

a boil,or reachpressurein a pressurecooker.Always

reducesettingtoa lower heatwhenliquidsbeginto boilorfoodsbeginto cook.

An intermediateflamesize is usedtocontinuecooking.

Foodwillnotcookanyfaster

whena higherflamesetting

isusedthanneededtomain-

tainagentleboil.Waterboils atthe sametemperature whetherboilinggentlyor vigorously.

UseLOWto simmerfoods, keepfoodswarmand melt

chocolateorbutter.

Somecookingmaytake placeontheLOWsettingif

the paniscovered.It is

possibleto reducethe heat byrotatingtheknobtoward

OFF.Besureflameis stable.

P°_g nit°r

BURNER BASE

OPERATINGDURINGA

POWERFAILURE

1, Holda lightedmatchtothedesiredsur-

faceburnerhead.

2. Pushinandturnthecontrolknobslowly

toLIGHT.

3. Adjustthe flametothedesiredlevel

Whenlightingthe surfacebumem,be sureallof the controlsare inthe OFF

position. Strikethematchfirstandhold it in positionbeforetuming theknobto

LIGHT.

SURFACECOOKING,CONT.

COOKTOP

To preventthecooktopfromdiscol- oringorstaining:

I Cleancooktopafter eachuse. I Wipeacidicorsugaryspillsassoon

asthe cooktophascooledasthese spillsmay discolorthe porcelain.

Unlikea rangewithstandardgas burners, thiscooldopdoesnot lift-upnorisitremov- able. Donot attemptto lift the cooktop

for anyreason.

SEALEDBURNERS

The sealedburnersof your range are se- curedto the cooktopandare notdesigned

to be removed. Since the burners are sealedintothe cooktop,boiloversor spills

willnotseepunderneaththe cooktop. However,the burner should be cleaned

after each use. The head portion of the burnerhasa removablecap thatis easily

removedfor cleaning. (See page 12 for

cleaningdirections.)

Bumercapsmustbecorrectlyplacedonthe burner base for proper operation of the

burner.

HIGHPERFORMANCE BURNER*

on your range,locatedin the

Thereisonehighspeedburner i_ leftfrontposition. Thisburner

offers higher speed cooking POWER

that can be used to quickly BOOST

bringwater to a boil andfor large-quantity cooking.

SIMMERBURNER*

This burnerislocatedin the (--('3

rightrear position.Thesim-

merburneroffersalowerBTU flamefor delicatesauces or SIMMER

meltingchocolate.

*BTUratingswillvarywhenusingLPgas.

BURNERGRATES

Thegratesmustbe properlypositionedbe- forecooking.Alignthegratewiththesupport

legtowardthecenterofthecookingsurface. Lowerthe grate onto the rangesothat the

rubberfeetlocatedatthefourcomersofthe gratesit inthe indentationsonthecooktop.

(Seeillustrationbelow).Improperinstallation of the gratesmay resultinchipping of the cooktop.

Donotoperatethe burnerswithoutapan onthe grate. Thegrate'sporcelainfinish maychipwithouta pantoabsorbtheheat

fromthe burnerflame.

Althoughtheburnergratesaredurable,they willgraduallylosetheirshineand/ordiscolor,

due to the high temperatures of the gas flame.

LARGEPOT/CANNINGGRATE

Aspecialcanningandoversizedcookwaregrate accessoryisavailablefortheMaytagGeminiTM

Gas Range. Heat buildup under oversized cookwarecoulddamagethesurroundingareas. TheLargePot/CanningGrateelevatesthecan- ner oroversizedpot to reducetrappedheat.

ContactyourMaytagdealeror call 1-800-688- 8408 (1-800-668-2002Canada) to purchase

the MGA6946ADBLargePot/CanningGrate AccessoryKit.

A properly adjusted burner with clean ports will light withina few seconds.If usingnaturalgas, theflame willbeblue witha deeperblueinnercone.

Ifthebumetflameisyelloworisnoisy,the air/gasmixturemaybeincorrect.Contact

a service technicianto adjust. (Adjust- mentsare notcoveredbythewarranty.)

With LP gas, some yellow tips on the flamesareacceptable.Thisisnormaland adjustmentis notnecessary.

Withsometypesofgas,you mayheara °popping"soundwhenthesurfaceburner

isturnedoff.This is a normaloperating

soundoftheburner.

Ifthe controlknobisturned veryquickly

fromHiGHtoLOW,theflamemaygoout, particularlyif the burneris cold. If this

occurs,turntheknobtotheOFFposition, wait several seconds and relight the :

burner. Theflameshouldbeadjustedsoitdoes '

notextendbeyondtheedge ofthepan.

SUPPORT LE_

IND _

OVENCOOKING

Theelectroniccontrolis designedforeasein programming.The displaywindowon thecontrolshowstimeofday,timerand ovenfunctions.

Messageswillscrolltopromptyourprogrammingsteps.Thedisplayshowsthelowerovensetat375°FandTIMER1setfor 45minutes.Bracket line(upperleftside)coincideswith messagein display.

>'.-Be sure allpackingmaterialis re-

_,- PreparedFoodWarning: Follow

>,- Followthemanufacturer'sdirections

:=,-Donotuseovenfor storingfoodor

OVENCONTROLPADS

>- Pressthedesiredfunctionpadforthe

upperor loweroven.

> PresstheAUTOSET pad orthe ap-

propriatenumberpad(s)to entertime

ortemperature.

> Abeep willsoundwhen any pad is

pressed.

> A doublebeepwill sound if a pro-

grammingerroroccurs.

> Furtherinstructionswill scroll in dis-

playafterfunctionpadsare pressed.

UPPER OV[N

CANCELsake Broil. clean Keep u_t

_._A_ICELBake Clean U_h_.

L 0 W E R 0 V E N

movedfromovenbeforeturningon.

foodmanufacturer'sinstructions.If

aplasticfrozenfoodcontainerand/

or itscoverdistorts,warps,or is

otherwisedamagedduring cook- ing,immediatelydiscardthefood

anditscontainer.Thefoodcouldbe

contaminated.

whenusingovencookingbags.

COOKware,

Warm

NOTE: Thetemperatureortime willbe auto- maticallyenteredfoursecondsafterselection.

Ifmorethan30secondselapsebetweenpress- ing a functionpad andthe AUTOSETpador

numberpads,thefunctionwillbecanceledand thedisplaywillreturntothe previousdisplay.

CONTROLOPTIONS

Severalcontroloptionsareindicatedunderthe numberpads on the control. Factory-setop- tionscanbechangedtoyour preferences.See

page8 formoreinformation.

SETTIN5THECLOCK

1. PressCLOCK pad. IndicatorwordTIME

2. Presstheappropriatenumberpedsforthe

After a powerinterruption,the last clocktime beforethe interruptionwill flash.

Torecallthetimeofdaywhenanotherfunction

isshowing,pressCLOCKpad.Clocktimecan- notbe changedwhentheovenhasbeenpro-

gremmedfor clock controlledcooking,serf- cleanordelayedself-clean.

willflashin thedisplay.

currenttime.(Timeisin a 12-hourformat.)

, _H_ourOfl Tim?B eep, CooT3ri_Bl_ps

One

Two

4 5 6

ContrOlLOck SCrollSpeed V01Ut_IJ_I

7 8 9

T_C_ = Defaul(

@ ooo oss;,

SETTINGUPPERANDLOWER OVENFUNCTIONS

CANCELPAD

Usetocancelallprogrammingexceptthe Clock andTimerfunctions.

AUTOSETPAD

Usewithfunctionpadsto automaticallyset:

350°F baketemperature

> HIor LObroil > threehoursof cleaningtime

_- 1700F keepwarmtemperature

to changecontroloptions

BAKEPAD

Useforbakingand roasting.

1. PressBAKEpad.

2. Pressagainfor 350° F or presstheAUTO SETpad. Eachadditionalpressof AUTO SETwill raisethe temperature250F. Or,

presstheappropriatenumberpadsfor the desiredtemperaturebetween 100° F and

5500F.

OVENCOOKING,com.

3. Whenthe oven turns on, a red preheat indicatorwilllight•

LOWER PREHEAT BAKE

OVEN ICON

4. A single beep will indicate the oven is

preheatedto the settemperature.Thepre- heatindicatorwillturnoff.

5. Whencookingiscomplete,pressCANCEL pad. Removefoodfrom oven.

BAKING

! To recall the set temperatureduring

preheatpressthe BAKEpad.

I To changeoven temperatureduring

cooking,pressthe BAKEpad andthe appropriatenumberpads.

I Allow9-13 minutesforthe upperoven

topreheat.Allow 7-12 minutesforthe loweroven to preheat.

I Allow at least 1/2-inchbetween the

bakingpanorcasseroleandthebroil burnerinthe upperoven.Loaf,angel

food or bundt pans are not recom-

mendedinthe upperoven.

! Donotusetemperaturesbelow140° F

to keepfood warmor below200`)Ffor cooking.Forfoodsafetyreasons,lower temperaturesarenotrecommended.

I Foradditionalbakingandroastingtips,

referto the "Cooking MadeSimple"

booklet.

BROILPAD(UppEaOVENONLY)

Use for top browningor broiling. For best results,usethebroilerpanprovidedwithyour range•Toprackpositionisontheovenrack. Removeovenrackandplacebroilerpanon

theovenbottomfor bottomrackposition.

1.PresstheBROILpad.

2, Press the AUTO SET pad for HI broil,

press again for LO broil, or pressthe appropriatenumber pads to set desired broil temperature between 3000 and

5500F.

3.Foroptimalbroiling,preheatfive minutes.

4.Placefood in oven.Closeovendoor.

5.Followbroilingrecommendationsinchart.

Broiltimes arebasedona preheatof5 minutes.

Food PosRion

Beef

: ChickenBone-in,skin-onbreast

Fish* Filets ovenbottom 400°F 8-11

Pork Chops,1"thick on rack Hf 18-23

Garlic Bread1"thick onrack LO 1-2

* Whenbroilingfish, spraybroilpaninsertwithcookingoil.Do notturnfishfilets. ** Broilingtimesareapproximateandmay varydependingonthethicknessofthefood.Turnmeat

halfwaythroughcookingtimes.

Steak,1"thick on rack HI 8-10(reed) 4 oz.Hamburgerpatties,3/4"thick(upto 12) ovenbottom HI 15-19(well)

4 oz.Hamburgerpatties,3/4"thick(upto6) onrack HI 12-15(well)

Pieces ovenbottom LO 25-35

Steak,1"thick ovenbottom LO 10-13

6. Whenbroilingis complete,pressCANCEL pad. Removefood and broilerpan from

oven.

BROILING(UPPEROVENONLY)

I HI broil is usedfor mostbroiling.Use

LO broilwhen broilinglongercooking

foodstoallowthemtocooktowelldone stagewithoutexcessivebrowning.

I Nevercoverbroilerpaninsertwith alu-

minumfoil.Thispreventsfatfromdrain- ingto thepanbelow•

I Broilingcanbedoneontheovenrackor

removeovenrackandplacebroilerpan ontheovenbottom.

Rack

Setting (Minutes)**

CookTime

I Asovenheats,youmayhearsoundsof

metalpartsexpandingandcontracting. This is normal and will not damage

oven.

KEEPWARMPAD

(UPPER OVEN ONLY)

Forsafelykeepingfoodswarmor forwarming breadsandplates.

1.PressKEEPWARMpad.

2.PressAUTOSETpadfor170°Forpressthe

appropriatenumberpadsfor temperatures between145°and 1900F.

3.KEEPWARMandthetemperatureselected willbedisplayedwhenthefunctionis active.

4.Whenwarmingiscomplete,pressCANCEL

pad.Removefoodfromtheoven.

KEEPWARM

I For optimalfood quality and nutrition,

ovencookedfoodsshouldbekeptwarm for nolongerthan1 to2 hours.

' I Foroptimalfoodqualityandcolor,foods

cookedonthe rangetop shouldbe kept warmforan houror less.

I Tokeepfoodsfromdrying,coverloosely

withfoilora lid.

I To warmdinnermils:

- coverrollslooselywithfoil andplacein

upperoven.

- pressKEEPWARMandAUTO SET pads.

- warmfor 12-15minutes.

I Towarm plates:

- place2stacksofuptofourplateseach intheupperoven.

- pressKEEPWARMandAUTOSET

pads.

- warmforfive minutes,turnofftheoven andleaveplatesinthe ovenfor15

minutesmore.

- use onlyoven-safeplates,checkwith themanufacturer.

- do notsetwarmdishesone coldsur- faceas rapidtemperaturechanges

couldcausecrazing.

COOKTIME/STOPTIMEPADS

CLOCKCONTROLLEDOVENCOOKING

Use to programthe ovensto start and stop automatically.Cooktimemaybesetfor upto 11 hoursand59 minutes(11:59). Theclock

mustbefunctioningand correctlysetforthis featureto work.

To StartImmediatelyandTurnOff Automatically:

1.PressCOOKTIME padonceforthe upper ovenor twice for the lower oven.COOK

TIMEwillflash,thenpresstheappropriate

numberpadstoentercookingtimeinhours

andminutes.

2, Pressthe upperor lowerovenBAKEpad

and select the baketemperature. COOK

TiMEwillbedisplayedalongwiththetem-

perature.

3.One minute before the end of the pro-

grammedcooktime,thelight willturnon,a beepwillsoundandCHECKFOODwillbe displayed.Light will turn off automatically whenCANCELpadispressedorafteroven door is openedandclosed.

4.Attheendofcooktime,theovenwillshutoff automatically,"End"and COOKTiMEwill

be displayedandfourbeepswill sound.

5. PressCANCEL pad. Removefood from

oven. Ifthe programisnot canceled,there

willbe 1reminderbeepeveryminuteforup to 30 minutes.

NOTE:TheCookTime/StopTimereminder beepsmay be changed.See ControlOp-

tions(CookTime Beeps,page9).

To Delaythe Start of CookingandTurn OffAutomatically:

1. PressCOOKTIMEpad. COOKTIMEwill flash,then press theappropriatenumber

pads to enter cookingtime in hoursand

minutes.

2. Pressthe upperor lowerovenBAKEpad and selectthe baketemperature. COOK TIMEwillbe displayedalongwith thetam-

perature.

3.PressSTOPTIMEpad.Displayshowswhen theovenwill stop basedon animmediate

start.

4.PressSTOPTIMEpadagain.STOPTIME

mustbe flashingto set the delay stop time.

5. Pressthe appropriatenumberpadsto enterthetimeyouwanttheoventostop.

6. DELAYandBAKEwillbe displayed.

7.Atthe end of the delay period, COOK TIME will be displayedalong with the

temperature.

8.Followsteps3-5in precedingsection.

BothOvens May Be SetforClock Con- trolledCooking.To Start Immediately andTurnOff Automatically:

1.SetCOOKTIMEandOvenTemperature

forthe upperoven.

2.Press COOK TIME pad twice and set

COOKTIMEandOvenTemperaturefor theloweroven.

Todelaythe startandturnoff automati- callyfollowsteps 1&2 above.

3. SetSTOP TIMEforboth ovens.

I Highlyperishablefoodssuchasdairy

products,pork, poultryor seafood are not recommendedfor delayed

cooking.

I Clockcontrolledbakingisnotracom-

mendedforbakeditemsthatrequire a preheated oven, such as cakes,

cookiesandbreads.

TIMERPADS

Thetimer(s)maybesetfor anytimeperiod

upto 99hours and59 minutes(99:59). Thetimer(s)operateindependentlyofany

otherfunctionandcanbesetwhileanother oven functionisoperating. THE TIMER

DOESNOTCONTROLTHEOVEN.

PresstheTIMER1 or2 pad. TIMER1 or 2 willflash respectively.0HR:00will

appearinthedisplay.

2. Presstheappropriatenumberpadsto

enterdesiredtime.

. TIMER1orTIMER2 willbedisplayed.

IfbothtimersareactiveTIMER1+2will be displayed.

EXAMPLE:Tosetatimerfor5 minutes,

presstheTIMER1 padandthenumber pad5.Thecontrolwillbegincountdown after afourseconddelay.

OVENCOOKING,COHT,

4. Thelastminuteofthe countdownwillbe displayedin seconds.

5. Atthe endofthesettime,"END"willbe displayedandonefoursecondbeepwill

soundfollowedby two beepsevery30 secondsfor up to five minutes.Press

thecorrespondingTIMERpadtocan- celthe beeps.

NOTE:TheTimerraminderbeepsatthe endofa settime maybechanged.See

ControlOptions(TimerBeeps),below.

To Cancela SetTime:

Pressand holdthe correspondingTIMER padforseveralseconds.Afteraslightdelay thetimeof daywillappear.

Pressthe TIMER padand the "0"number pad. After a slight delay the timer will be

canceled.

CONTROLOPTIONS

ToChangeFactorySetDefaultOptions:

1. Controloptionsmaybechangedby se-

lectingtheSetupOptions(0)pad,then the desired option pad. (See Options

below.)

2. Currentoptionwillappearin thedisplay.

3. PresstheAUTOSETpadto changethe

option.

4, PressCANCELpadtosetthe displayed

optionand exittheprogram.

OPTIONSAVAILABLE: 12HOUROFF(1)

The ovenmay be setto turnoffafter12

hoursor stayon indefinitely.Thedefault issettoturnoffafter12 hours,

TruERBEEPS(2)

There are three choices for the end of

"timer" remindersignals. > Onebeepfollowedbytwo beepsevery

30 secondsforup to fiveminutes (de-

fault setting).

One beepfollowedby twobeeps every minuteforup to30 minutes.

>- Onebeepfollowedby nootherbeeps.

COOKTIMEBEEPS(3)

Thereare threechoicesfor the endof

"clock-controited-cooking"remindersig-

nals,

>'- Fourshort beeps followedby one beep

everyminuteforupto30minutes(default setting).

> Fourshort beepsfollowedby no other

beeps.

>- Fourshod beepsfollowedby one beep

every30secondsforuptofiveminutes.

CONTROLLOCK(4)

The function padson the control can be

lockedtopreventunwantedusefor safety and cleaningbenefits.Thecurrenttimeof daywillremain in the display.Press Setup Options (O), ControlLock (4) and AUTO

SETto unlock.

SCROLLSPEED (5) The scroll speedof the messagesin the

display may be changedfrom FAST to MEDIUMtoSLOW.Thedefaultissetforthe

mediumspeed.

VOLUMELEVEL(6) The volumelevel of beepsmay be ad-

justad froma settingof 8 (the loudest level)to 1 (thelowestlevel).The defaultis

set for level 6.

TEMFC/F (7)

Thetemperaturescalemaybechangedto Centigradeor Fahrenheit.Thedefaultisset for Fahrenheit.

LANGUAGE(8) Thewordswhichscrollinthe displaymay

be changedfrom Englishto French or Spanish.DefaultisEnglish.

DEFAULT(9) Thecontrolcanberesetto restorethe

factorysettingforeachoption,

DISPLAYON'OFF (CLocK)

The time-of-daydisplaymay beshut off when the oven is not in a cooking or

cleaningfunction.

OVENTEMPERATUREADJUSTMENT

Ifyouthinkthe ovenis operatingtoo coldor hot, you can adjust it. Bake severaltest itemsand thenadjust the temperatureset-

ting notmorethan 100F at a time.

To Adjust:

1. Press the BAKE pad (upper or lower oven)andenter550° F.

Pressandholdthe BAKEpad(upperor lower oven) for several seconds until TEMPADJis displayed.

Pressthe AUTOSET pad- eachpress changesthetemperatureby 5° F. The

controlwillacceptchangesfrom-35°to

+35oF.

If the ovenwaspreviouslyadjusted,the changewill be displayed.Forexample, iftheoventemperaturewas reducedby 15° F, the displaywillshow-15oF.

Whenyou havemadethe adjustment, presstheCANCELpadandthe timeof

day will reappear in the display. The ovenwillnowbakeatthe adjustedtem- perature.

NOTE:It is notrecommendedto adjustthe oventemperatureifonlyoneortwo recipes

are inquestion.

PILOTLESSIGNITION

Yourrangeisequippedwithpilotlessignition. With this type of ignitionsystem,the gas

automaticallyshutsoffandtheovenwillnot operateduringapower failure.

A lightedmatch willnot light the oven burner. No attemptshouldbe made to

operatethe ovenduringapower failure.

OVENLIGHTS

Theovenlightsautomaticallycomeon when

thedoorsare opened.Whenthe doorsare closed,pressthe LIGHTpad(upperor lower oven)onthecontrolpaneltoturnthelightson

oroff. Theovenlightswillnotoperateduringaclean

cycle. Theovenlightswillcomeonautomaticallyone

minutebeforethe end of a clock controlled cookingoperation.

ToREMOVEOVENRACKS:

_- Pull rack straightout until it stops at the

lock-stopposition;liftuponthefrontofthe rackandpull out.

>- For RollerGlideTMrack,pull boththe rack

glideand rackbaseout together.

ToREPLACEOVENRACKS:

>- Placerackontheracksupportintheoven;

tiltthefrontendupslightly;slide rackback untilitclearsthe lock-stopposition;lower

front andslidebackintotheoven.

RACK3:

Usefor mostbakedgoodsona cookie

sheetorjelly rollpan,layercakes, frozenpies,orfrozenconvenience

foods.

RACK2:

Useforroastingsmallcuts of meat, casseroles,bakingloavesof bread,

bundtcakes,fruitor custardpies,and two-rackbakingof cakesandcookies.

RACK1:

Useforroastinglargecutsof meatand poultry,dessertsoufflesorangelfood cake,andtwo-rackbakingofbiscuits.

OVENVENT

Whenthe ovenisinuse,theareanearthe ventmaybecomehotenoughto cause

bums.Neverblocktheventopening.

Theovenvent is locatedat the base of the controlpanel.

Donotplaceplasticsneartheventopeningas heatfrom the vent could distortor meltthe

plastic.

OVENRACKS

All racksaredesignedwitha lock-stopedge.

UPPEROVEN

Isequippedwithone rack.

BAKINGANDROASTINGWITH

THEROLLERGLIDET=RACK

(SELECTMODELS)

BAKING > Foroptimalbakingresultswhenbakingon

onerack,usetheRollerGlideT=rack.

When baking on two racks, use the

RollerGlideTMrackin thetop rackposition, andtheflat rackin thelower rackposition.

ROASTING >- Whenroastinglargecutsofmeatandpoul-

try,usetheRollerGlideTMrack foreaseof movement.

Multiple RackCooking:

Two rack:Userackpositions1 and4,

1 and5, or2 and5.

NOTE:Neverplace pans directlyon the ovenbottom intheloweroven.

HALFRACKACCESSORY (LowEROVEN ONLY)

A halfrack,toincreaseovencapacity,is

availableasanaccessory.Itfitsintheleft, upper portion of the oven and provides

spacefor a vegetabledishwhen a large roasterison thelowerrack.Contactyour Maytag dealer for the "HALFRACK"

AccessoryKit or call 1-800-688-8408to order.

>- Whenpullingthe up- I _ \_

per oven rack out to i u ii tl\.L,,.._,j_ removeorcheckfood,

graspthetop edgeof therack.

LOWEROVEN

Is equippedwithone RollerGlideTMrack andoneregularflat rack(selectmodels), ortwo regularflatracks.

RACKPOSITIONS(LowEROVEN)

RACK5:

Usefor mosttwo-rackbaking.

RACK4:

Useforsometwo-rackbaking.

CARE&CLEANING

_- It is normalfor partsofthe rangeto

becomehotduringa cleancycle.

>- To preventdamageto ovendoor, do

notattempttoopenthedoorwhenthe LOCKindicatorwordisdisplayed.

>- Donottouchcooktop,door,window,or

ovenventareaduringa cleancycle.

Do not use commercialovenclean. ere on the self-cleanoven finish or

aroundanypartoftheovenastheywill damagethefinishorparts.

Theserf-cleancycleusesabovenormalcook- ing temperaturesto automaticallycleanthe

entireoven interior. It is normal for excessiveflare-ups,smoking

andflamingtooccurduringcleaningiftheoven is heavilysoiled.It is betterto cleanthe oven regularlyratherthan to wait until there is a heavybuild-upofsoilintheoven.

Duringthecleaningprocess,thekitchenshould be well ventilatedto help eliminatenormal

odorsassociatedwithcleaning. Thecleaningtimecanbevarieddependingon

the amount of soil. Pressthe appropriate numberpads to set any amountof time be-

tween two and four hours. '_:00" hours of

cleaningfor light soil, up to "4:00" hours of

cleaningfor heavysoil.

BEFORESELF-CLEANING

Turnoff theovenlightbeforecleaningas the lightmayburnoutduringthecleancycle.

Removebroilerpen,allpansandtheovenrecks fromtheoven.Theovenracks will discolor

and may notslideeasilyafler a self.clean cycle.

Cleanoven frame, door frame (area

outside the door gasket)andaround

the opening in the door gasket with a

nonabrasiveclean- ingagentsuchas BonAmi*or detergentand

water.Theseareasarenot exposedto clean-

ingtemperaturesandshouldbe cleanedto pre-

ventsoilfrombakingon duringthecleancycle.

Topreventdamage,donot clean or rub the

gasketaroundtheovendoor.Thegasketisde-

signedtosealinheatduringthecleancycle. Wipeupexcessgreaseorspilloversfromtheoven

bottomto preventexcessivesmoking,flare-ups orflamingduringthecleancycle.

Wipe up sugary and acidicspilloverssuch as sweetpotatoes,tomato or milk-basedsauces. Porcelainenamelisacidresistant,notacidproof.

The porcelainfinish may discolor if acidic

spillsare not wipedup prior to a self.clean cycle.

CLEANPAD

Usetosetaself-cleancycle. (Onlyoneoven may be cleanedat a time. Both ovenswill

lockwheneitheris being cleaned.)

1. PressCLEANpad.

2. Pressthe AUTOSET pad for 3 hours of cleaningtime,pressagainfor 4hoursand again if2 hoursofcleantimeisdesired.

3. CLEANINGandLOCplusthecleantimewill appear in thedisplayand both ovenswill

lock.

Whenthecleancycleiscomplete,CLEANED willbe displayed.LOCwillremainon until

theovenhascooled(approx.1 hour).

Whentheoveniscool,LOCwillnolongerbe displayedand bothdoorsmay beopened.

Wipeouttheoveninteriorwithadampcloth.

Ifsoilremainsitindicatesthecyclewasnot

long enough.

To Cancel Self-CleanCycle:

1. PressCANCELpad.

2. IfLOCisNOTdisplayed,openovendoor. If LOCis displayed,allowoventocool.

To Delaythe Startof a Self-CleanCycle:

1. Followsteps1-4above.

2. PresstheSTOPTIMEpad. STOPTIMEwill flash,

3. As STOPTIMEflashes,pressthe ap-

proprlatenumber pads to enter the timeyouwishthe oven to stop.

4. DELAYCLNandLOCwillbedisplayed. 5, When the delay period is completed

andcleaningbegins,CLEANING,LOC andthecleantimewill be displayed.

DURINGCLEANCYCLE

WhentheLOCKindicatorlightislit,thedoor cannotbe opened.To preventdamageto

door, do not force door open when the LOCKindicatorlightis lit.

Somesmokeandodormaybedetectedthe firstfew timesthe oveniscleaned.This is

normalandwilllessonintime.Smokemay alsooccurifovenisheavilysoiledorifbroiler panwasleftin oven.

As ovenheats,you may hear soundsof metalpartsexpandingandcontracting.This isnormalandwillnotdamageoven.

AFTERSELF-CLEANING

Aboutonehouraftertheendoftheclean cycle, theLOCKindicatorwordwillturn

off.Atthispoint,thedoorcanbe opened. Somesoilmayleavea lightgray,powdery

ashwhichcan be removedwith a damp cloth.If soil remains,it indicatesthat the

cleancyclewasnot longenough.Thesoil willberemovedduringthenextcleancycle.

If the ovenreckswereleft inthe ovenand donotslidesmoothlyaftera cleancycle,

wiperacksandembossedrecksupportswith a smallamountof vegetableoilto restore

easeof movement. Awhitediscolorationmayappearafterclean-

ingifacidicorsugaryfoodswerenotwiped upbeforethecleancycle.Thisdiscoloration isnormalandwill NOTaffectperformance.

Finelinesmayappearin theporcelainre- suitingfromthe heatingandcoolingofthe

finish. This isnormal and will not affect performance.

*Brandnamesfor cleaningproductsareregisteredtrademarksof therespectivemanufacturers.

]]

CLEANINGPROCEDURES

>- Be sure applianceis oft andall parts

arecoolbefore handlingor cleaning.

Thisis toavoiddamageand possible

bums.

> To preventstaining or discoloration,

cleanapplianceaftereach use.

_- If a partis remo_/ed,be sureit iscot-

rectlyreplaced.

BROILER PAN AND INSERT

Nevercoverinsertwithaluminumfoilasthis preventsthe fat from drainingto the pan

below.

> Placesoapyclothover insertand pan;let

soaktoloosensoil.

> Washin warmsoapywater.Usescouring

padto removestubbornsoil.

)- Broilerpan and insert can be cleanedin

dishwasher.

BURNER CAPS AND SEALED GAS BURNERS

Removable Burner Caps > Allowburnerto cool. Removeburnercap

andwashinsoapywaterwithaplasticscour- ing pad. For stubbornsoils,cleanwith a

soap-filled,nonabrasivepad or Cooktop CleaningCreme(Part#20000001)**anda

sponge.

> Donotcleanindishwasherorself-cleaning

oven.

Sealed Gas Burner )- Cleanfrequently.Allowburnertocool.Clean

withsoapandplasticscouringpad.Forstub-

bornsoils,cleanwitha soap-filled,nonabra- sivepad.

)- Becarefulnottogetwaterintothecenterof

theburner.

> Usecarewhencleaningthe ignitor.If the

ignitoriswetordamagedthesurfaceburner

willnotlight.

BURNER GRATES

PORCEI.AINON CASTIRON

Washgrateswithwarm,soapywaterand a nonabrasive,plasticscrubbingpad. For

stubborn soils, clean with a soap-filled, nonabrasive pad or Cooktop Cleaning

Creme(Part#20000001)**anda sponge.

If soil remains,reapplyCooktopCleaning >

Creme,coverwithadamppapertoweland soak for 30 minutes.Scrubagain, rinse and dry.

> Donotcleanindishwasherorself-cleaning

oven.

CLOCK AND CONTROL PAD AREA

> Toactivate"ControlLock"forcleaning,see

page9.

> Wipewitha dampclothanddry.

Glasscleanersmaybeusedifsprayedon a clothfirst. DO NOTspraydirectlyon

controlpad anddisplayarea.

CONTROL KNOBS

> Removeknobs in the OFF positionby

pullingforward.

> Wash,rinseanddry.Donotuseabrasive

cleaningagentsas theymayscratchthe finish.

Turnoneachburnertobesuretheknobs

havebeencorrectlyreplaced.

COOKTOP AND CONTROLPANEL

PORCE_IN EN_EL

Porcelainenamelisglassfusedonmetaland maycrackorchipwithmisuse.Itisacidresis-

tant, notacidproof.All spillovers,especially

acidicorsugaryspillovers,shouldbewipedup immediatelywitha drycloth.

> Whencool,washwithsoapywater,rinse

anddry.

> Neverwipeofta warmorhotsurfacewith

a dampcloth.Thismaycausecrackingor chipping.

> Neveruseovencleaners,abrasiveoroaus-

tic cleaning agentson exteriorfinish of range.

ENAMEL (PAINTED)

SIDEPANELS& DOOR HANDLES

When cool, wash withwarmsoapy

water,rinseanddry.Neverwipea warm

or hot surfacewitha dampclothas this maydamagethesurfaceandmaycause

a steamburn. For stubbornsoil, use mildlyabrasive

cleaningagentssuch as bakingsoda pasteor BonAmi*.Do not useabrasive

cleanerssuchassteelwoolpadsoroven cleaners.Theseproductswillscratchor

permanentlydamagethesurface.

NOTE:Usedrytowelor clothtowipeup spills,especiallyacidicor sugaryspills.

Surfacemaydiscolorordullif soilis not immediatelyremoved.Thisis especially

importantfor whitesurfaces.

GLASS

OVEN WINDOW &, [:_OR

> Avoidusingexcessiveamountsofwater

whichmayseepunderor behindglass

causingstaining.

> Washwith soapandwater. Rinsewith

clearwateranddry. Glasscleanercan

beusedif sprayedona clothfirst.

)- Donot useabrasivematerialssuchas

scouringpads,steelwoolor powdered cleanersastheywillscratchglass.

METAL FINISHES

TRIM

> Wash with soapand water, a glass

cleaner,or mildliquidsprays.

> To preventscratchingor dulling of the

finish,do notusemildlyabrasive,abra- sive harsh or causticcleanerssuch as

ovencleaners.

OVEN INTERIOR

> Followinstructionsonpage11for self-

cleaningoven.

OVEN RACKS

> Cleanwithsoapywater. > Removestubbornsoilwithcleansingpow-

der or soap-filledscouringpad. Rinse anddry.

* Brandnamesforcleaningproductsareregisteredtrademarksoftherespectivemanufacturers.

**Toorderdirect,call1-800-688-8408.

CARE&CLEANING,CONT.

:_ Rackswillpermanentlydiscolorand may

notslideout smoothlyifleft in theoven duringa self-cleanoperation.If this oc- curs,wipethe rackand embossedrack

supportswithasmallamountofvegetable oiltorestoreeaseofmovehlent,thenwipe oftexcessoil.

PLASTIC FINISHES

CONTROLPANELTRIM& END CAPS

>- When cool, cleanwithsoap and water,

rinseanddry. _-

:_ Useaglasscleanerand asoftcloth.

NOTE:Neveruseovencleaners,abrasiveor causticliquidorpowderedcleansersonplastic ).

finishes.Thesecleaningagentswillscratchor marfinish.

NOTE:To preventstainingor discoloration, wipeup fat,greaseor acid (tomato,lemon,

vinegar,milk, fruitjuice, marinade)immedi- atelywitha drypapertowelor cloth.

STAINLESS STEEL

(SELECTMODELS)

>"DONOT USE ANY CLEANINGPROD-

UCTCONTAININGCHLORINEBLEACH.

>"ALWAYSWIPEWITHTHEGRAINWHEN

CLEANING.

>-DailyCleaning/LightSoil -- Wipe with

oneof the following- soapywater,white

vinegar/watersolution,Formula409 Glass

andSurfaceCleaner*or a similarglass cleaner- usingaspongeorsoftcloth.Rinse anddry.Topolishandhelppreventfinger-

prints,follow withStainlessSteel Magic

Spray(PartNo.20000008)**.

>-Moderate/HeavySoil-- Wipewithoneof

thefollowing-BonAmi,SmartCleanser,or SoftScrub*- usinga dampspongeorsoft

cloth.Rinseanddry.Stubbornsoilsmaybe removedwith a dampScotch-Brite*pad;

rubevenlywiththegrain.Rinseanddry.To restorelusterand removestreaks,follow

withStainlessSteelMagicSpray*.

_-Discoloration-- Usingadampspongeor

softcloth,wipewithCameoStainlessSteal Cleaner*.Rinseimmediatelyand dry. To removestreaksand restoreluster,follow

withStainlessSteelMagicSpray*.

MAINTENANCE

OVENDOORS

Do not placeexcessiveweightonor

standonanopenovendoor.Thiscould causetherangetotipover,breakthe door,orinjurethe user.

Donotattempttoopenorclosedooror operateoven until doorisproperlyre-

placed. Neverplacefingersbetweenhingeand

frontovenframe.Hingearmsarespring

mounted.Ifaccidentallyhit, thehinge

willslamshutagainstovenframeand couldinjureyourfingers.

Both the upper and lower oven doors are removable.

TO REMOVE:

1. Whencool,opentheovendoortothebroil stopposition(openedaboutfourinches).

2. Graspdoor at eachside. Donotusethe

doorhandle to liftdoor.

3. Liftupevenlyuntildoorclearshingearms.

TOREPLACE:

1. Grasp doorat eachside.

2. Alignslotsin thedoorwifhthehingearms

on the range.

3. Slidethe doordownonto the hinge arms untilthedooris completelyseatedon the hinges.Pushdownon thetop comers of thedoortocompletelyseatdooronhinges.

Doorshouldnot appearcrooked.

NOTE:The oven door on a newrange may

feel=spongy"whenit is closed.This isnormal

andwill decreasewith use.

OVENWINDOWS

TO PROTECTTHE OVEN DOOR WIN-

DOW:

1. Do not use abrasive cleaningagents suchas steel wool scouringpads or

powderedcleanersastheymayscratch theglass.

2. Do not hit the glass with pots, pans,

furniture,toys,orotherobjects.

3. Donotclosetheovendooruntiltheoven

racksareinplace.

Scratching,hitting,jarring or stressingthe glass mayweakenitsstructurecausingan increasedriskof breakageata laterdate.

REMOVAL OF GAS

APPLIANCE

Gasapplianceconnectorsusedto connect this applianceto the gas supplyare not

designedfor continuousmovement.Once

installed,DO NOTrepeatedlymovethisgas appliancefor cleaningor to relocate.If this appliancehastobemovedand/orremoved ,

forservicing,followtheproceduredescribed

in the installation instructions.For infor-

mation,contact MaytagCustomerService

at 1-888-462-9824.

Topreventrangefrom accidentallytipping,

rangemustbesecuredtothe floorbysliding

rearlevelingleginto the anti-tipbracket.

LEVELINGLEGS

>- Be sure the anti-tipbracketsecures

oneoftherearlevelinglegstothefloor. Thisbracketpreventstherangefrom

accidentallytipping.

Therangeshouldbeleveledwhen

installed,iftherangeisnotlevel,

turn the plasticlevelinglegs, lo-

catedat each comer of the range, until range is

level.

ANTI-TIP

BRACKET

OVEN BOTTOM

Protectoven bottomagainstspillovers,espe-

ciallyacidicor sugaryspills,as theymaydis-

colortheporcelainenamel.Usethecorrectpan sizeto avoidspilloversandboUovers.Donot

placealuminumfoil directlyon the oven bottom.

UPPER AND LOWER OVEN

LIGHTS(SELECTMODELS)

Toassuretheproperreplacementbulbis used,orderbulb fromMaytagCustomer Service.Carl1-800.6888408,ask forpert number74004458.halogenbulb.

).- DisconnectDowerto range before

replacinglightbulb.

)- Allowovento coolbeforereplacing

lightbulb.

> Makesurebulbcoverandbulbare

coolbeforetouching.

TOREPLACEOVENLIGHT BULB:

1. Whenoveniscool,usefingertipstograsp edgeofbulbcover.Pulloutandremove.

2. Carefully remove old bulb by pulling straightoutofceramicbase.

3. To avoiddamagingordecreasingthe life

ofthe newbulb,donottouchthebulbwith barehandsorfingers.Holdwithaclothor

paper towel. Push new bulb prongs

straightintosmallholesofceramicbase.

4. Replacebulbcoverbysnappingintoplace.

5. Reconnectpower to the range. Reset clock.

LOWEROVENLIGHT

(SELECTMODELS)

)- Disconnectpower to range before

replacinglightbulb.

_- Use adry potholderto preventpos-

sible harmto hands whenreplacing bulb.

Be surebulbiscool beforetouching

bulb.

Do not touch hotbulbwitha damp

cloth as this may cause thebulb to break.

BULB COVER

RETAINER

TO REPLACEOVENLIGHTBULB:

1. When oven is cool, holdbulb coverin place, thenslidewireretaineroffcover.

NOTE: Bulbcoverwillfall if not heldin placewhileremovingwireretainer.

2. Removebulbcoverandlight bulb.

3. Replacewitha40-wattappliancebulb.

4. Replacebulbcoverandsecurewithwire retainer.

5. Reconnectpowerto range.Resetclock.

ELECTRICAL CONNECTION

Applianceswhichrequireelec-

tricalpowerareequipped I

with a three-prong ,_---._-' I

groundingplug which/_jz_J! _ I

mustbepluggeddirectly Ill L_"-_ rl intoaproperlygrounded '

three-hole120volt electricaloutlet.

Always disconnectpower to appliancebe-

foreservicing.

The three-pronggroundingplugofferspro- tectionagainstshockhazards.DONOTCUT

OR REMOVETHE THIRD GROUNDING PRONGFROMTHEPOWERCORDPLUG

if an ungrounded,two-hole or other type

electricaloutletisencountered,itistheper- sonalresponsibilityoftheapplianceowner tohavetheoutletreplacedwithaproperly groundedthree-holeelectricaloutlet.

BEFOREYOUCALLFORSERVICE

FOR MOST CONCERNS, TRY

THESE FIRST:

Checkifovencontrolshavebeenproperly set.

Checktobesureplugissecurelyinserted intoreceptacle.

Checkor re-setcircuitbreaker. Checkor replacefuse.

Checkpowersupply.

PART OR ALL OF APPLIANCE DOES NOT WORK.

I Checkifsurfaceand/orovencontrolshave

beenproperlyset.Seepgs.4 &6.

I Checkif ovendoorisunlockedafterself-

cleancycle. See pg.11.

I Checkif oven is setfor a delayedcookor

cleanprogram.Seepgs.8 & 11.

SURFACEBURNERFAILSTO LIGHT.

I Checktobesure unitis properlyconnected

topowersupply.

I Checkfor a blowncircuitfuse or a tripped

maincircuitbreaker.

I Checkto be sureignitorisdry and clicking.

Burnerwill not lightif ignitoris damaged, soiled or wet. If ignitordoesn't dick, turn

controlknobOFF.

THE FLAME IS UNEVEN.

I Burnerportsmaybeclogged.

I Flamesettingmayneedto be adjusted.

SURFACEBURNERFLAMELIFTS OFF PORTS.

I Checktobesureapanissittingonthegrate

above.

BAKING RESULTS ARE NOT AS EXPECTED OR DIFFER FROM PREVIOUS OVEN.

I Checktheoventemperatureselected.Make

sureovenispreheatedwhenrecipeordirec- tionsrecommendpreheat.

I Make sure the ovenvent has not been

blocked. Seepg. 9 forlocation.

I Checkto make surerangeislevel.

I Temperaturesoftenvarybetweena new

ovenandan oldone.Asovensage,the oventemperatureoften"drifts"and may becomehotteror cooler. See pg. 9 for instructionson adjustingthe oven tam- perature.NOTE: Itisnot recommended to adjustthe temperatureif onlyone or tworecipesare inquestion.

I Usecorrectpan.Darkpansproducedark

browning.Shinypansproducelightbrown- ing.See"Cooking MadeSimple"book-

letfor moreinformationonbakeware.

I Checkrackpositionsandpanplacement.

Staggerpanswhenusingtworacks.Allow 1-2inchesbetweenpansandovenwall.

I Checktheuseoffoilintheoven.Neveruse

foilto coveran entireovenrack.Placea

smallpieceoffoilontherackbelowthepan

to catchspillovers.

FOOD IS NOT BROILING PROPERLY OR SMOKES

EXCESSIVELY.

Checkoven rackposition.Foodmay be toocloseto burner.

Broiltemperaturetoohigh. Aluminumfoilwasincorrectlyused.Never

linethebroilerinsertwithfoil. Trimexcessfatfrommeatbeforebroiling.

A soiledbroilerpanwas used. Removeovenrackand placebroilerpan

ontheovenbottom.

OVEN WILL NOT SELF-CLEAN. I Checktomakesuretbecycleisnotsetfor

a delayedstart.Seepg.11.

I Checkifdoorisctosed.

OVEN DID NOT CLEAN PROPERLY. I Longercleaningtimemaybe needed.

I Excessivespillovere,especiallysugary

and/oracidicfoods,werenotremoved priortotheself-cleancycle.

OVENDOORWILL NOT UNLOCK AFTERSELF-CLEANCYCLE.

I Oveninteriorisstillhot.Allowaboutone

hourfortheoventocoolafterthecomple-

tionofa self-cleancycle.Thedoorcanbe openedwhenthe LOCindicatorwordis notdisplayed.

I Bothovens will lockwhen eitheroven is

cleaned.

MOISTURE COLLECTS ON OVEN

WINDOW OR STEAM COMES

FROM OVEN VENT.

I Thisisnormalwhencookingfoodshighin

moisture,

I Excessivemoisturewasusedwhenclean-

ingthe window.

THEREIS A STRONGODOROR LIGHTSMOKE WHENOVENIS

TURNEDON.

I Thisis normalfor a new rangeand will

disappearafter a few uses. Initiatinga cleancycle will =burnoff' theodorsmore quickly.

I Turningon a ventilationfan will help re-

movethe smokeand!orodor.

I Excessivefoodsoilsontheovenbottom.

Usea serf-cleancycle.

"F" PLUSANUMBERAND

THEMESSAGE:"CALLAN

AUTHORIZEDSERVICER"

I This iscalledafault code. If afaultcode

appearsinthe displayand beepssound, pressthe CANCELpad. Ifthefaultcode andbeepscontinue,disconnectpowerto theappliance.Wait a few minutes,then reconnectpower.If faultcodeandbeeps sttil continue, disconnect power to the

applianceandcallanauthorizedservicer.

I If the oven is heavily soiled,excessive

flare-upsmayresultin afaultcodeduring

a clean cycle. Press CANCELpad and allow the ovento cool completely,wipe

outsoil then resetthe cleancycle.If the faultcode and beeps still continue,dis-

connectpowerto theapplianceand call an authorizedservicer.

* FORPRIORITYONESERVICECALLTOLL-FREE

1-888-4MAYTAG(1-888-462-9824),

NOTES

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