Marvel MPRO6DZE Operation Manual

Installation
Operation
and
Maintenance
Instructions

Dual Zone
Wine Cellar

6SDZE (Marvel)
MPRO6DZE (Professional)

Note: Wine Cellars are designed exclusively for the stor­age of wine. Wine Cellars cannot attain storage tempera­tures suitable for fresh food storage.

CONTENTS

Unpacking your wine cellar.............................

Removing interior packaging......................

Warranty Registration ..................

Installing your wine cellar.........................

Selecting the location..........................

Cabinet Clearances ................................

Leveling legs ...........................

Electrical Connection ......................

Using Your Sentry System™ Control ............................

Dimensions for MPRO6DZE glass door........................

Recommended Rough in Opening Dimensions

for MPRO6DZE glass door.......................

Dimensions for 6SDZE glass door.
Recommended Rough in Opening Dimensions

for 6SDZE glass door........

Dimensions for 6SDZE and MPRO6DZE glass

overlay door...................................................................

Recommended Rough in Opening Dimensions

for 6SDZE and MPRO6DZE glass overlay door .......

Full Overlay Panel Installation Instructions....

Features ........................................................................

Care and Cleaning ........................

Cleaning front grille ...........................

Cleaning the cabinet...................................................

Cleaning the interior..................................

Cleaning the wine shelves..........................................

Cleaning the door gasket...........................................

Removing the wine shelves............................

Replacing the light tubes.............................

Energy Saving Tips ......................................................

Troubleshooting Guide.........................

Obtaining Service .......................

Household Product Warranty................

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is committed to building a quality product
in an environmentally friendly manner. Our processes are
tightly controlled and closely monitored. We have achieved

certications in ISO 9001 for quality assurance, ISO 14001
for environmental management, and OHSAS 18001 for oc-

cupational health and safety from Lloyd’s Register Quality

Assurance.

2

NOTE

UNPACKING YOUR WINE CELLAR

Important Safety Instructions

Warnings and safety instructions appearing in this guide
are not meant to cover all possible conditions and situa-

tions that may occur. Common sense, caution, and care
must be exercised when installing, maintaining, or operat-

ing this appliance.

Recognize Safety Sym-

bols, Words, and Labels.

If the unit was shipped or has been laying on its back for
any period of time allow the wine cellar to sit upright for a
period of at least 24 hours before plugging in. This will en­sure oil returns to the compressor. Plugging the wine cellar
in immediately may cause damage to internal parts.

Warranty Registration

It is important you send in your warranty registration card
immediately after taking delivery of your wine cellar.

WARNING-Hazards or unsafe practices with high

probability of personal injury or property / product damage.

CAUTION-Hazards or unsafe practices which could

result in personal injury or property or product damage.

NOTE-Important information to help assure a problem

free installation and operation.

Remove Interior Packaging

Your wine cellar has been packed for shipment with all
parts that could be damaged by movement securely fas­tened. Remove internal packing materials and any tape
holding internal components in place. The owners manual
is shipped inside the product in a plastic bag along with the

warranty registration card, and other accessory items.

The following information will be required when registering
your unit.
Service Number
Serial Number
Date of Purchase
Dealer’s name and address

The service number and serial number can be found on the
serial plate which is located inside the wine cellar on the left
side toward the top of the liner. See Figure 1.

Figure 1

Important

Keep your carton and packaging until your wine cellar has
been thoroughly inspected and found to be in good condi-

tion. If there is damage, the packaging will be needed as
proof of damage in transit. Afterwards please dispose of all

items responsibly in particular the plastic bags which can
be a suffocation hazard.

Note to Customer

This merchandise was carefully packed and thoroughly
inspected before leaving our plant. Responsibility for its
safe delivery was assumed by the retailer upon acceptance
of the shipment. Claims for loss or damage sustained in
transit must be made to the retailer.

DO NOT RETURN DAMAGED MERCHANDISE TO THE
MANUFACTURER - FILE THE CLAIM WITH THE RE-

TAILER.

Help Prevent Tragedies

Child entrapment and suffocation are not problems of the
past. Junked or abandoned refrigerators are still dangerous

- even if they sit out for "just a few days".

If you are getting rid of your old refrigerator, please follow

the instructions below to help prevent accidents.

Before you throw away your old refrigerator or freezer:

• Take off the doors or remove the drawers.

• Leave the shelves in place so children may not easily

climb inside.

3

INSTALLING YOUR WINE CELLAR

Select Location

The proper location will ensure peak performance of your
appliance. We recommend a location where the unit will
be out of direct sunlight and away from heat sources. To
ensure your product performs to specications the recom­mended installation location temperature range is from 55
to 100°F (13 to 38°C).

Cabinet Clearance

Ventilation is required from the bottom front section of the
unit. Keep this area open and clear of any obstructions.

Adjacent cabinets and counter top can be installed around

the unit as long as the front grille remains unobstructed.

Front Grille

Do not obstruct the front grille. The openings within the

front grille allow air to ow through the condenser heat ex­changer. Restrictions to this air ow will result in increased

energy usage and loss of cooling capacity. For this reason
it is important this area to not be obstructed and the grille

openings kept clean. AGA MARVEL does not recommend
the use of custom made grilles as air ow may be restricted

because of inadequate openings. (See Figure 2).

Leveling Legs

Adjustable legs at the front and rear corners of the unit
should be set so the unit is rmly positioned on the oor

and level from side to side and front to back. The overall
height of your Marvel refrigerator may be adjusted from
337⁄8" (86.1cm) with the leveling legs turned in, and up to
347⁄8" (88.6cm) with the leveling legs extended.

To adjust the leveling legs, place the refrigerator on a solid
surface and protect the oor beneath the legs to avoid
scratching the oor. With the assistance of another person,

lean the refrigerator back to access the front leveling legs.
Raise or lower the legs to the required dimension by turn­ing the legs. Repeat this process for the rear by tilting the
refrigerator forward using caution to prevent the door from
opening. On a level surface check the refrigerator for level­ness and adjust accordingly.

The front grille screws may be loosened and the grille ad­justed to the desired height. When adjustment is complete
tighten the two front grille screws. (See Figure 3).

Front
Leveling Legs

Front Grille,

keep this area
open.

Figure 2

Rear
Leveling
Legs

Front grille

Figure 3

Front grille
screw

4

NOTE

ELECTRICAL CONNECTION

• Do not splash or spray water from a hose on the
wine cellar. Doing so may cause an electrical
shock, which may result in severe injury or death.

• This unit should not, under any circumstances, be
installed to an un-grounded power supply.

Electrical Connection

A grounded 115 volt, 15 amp dedicated circuit is required.

This product is factory equipped with a power supply

cord that has a three-pronged, grounded plug. It must be

plugged into a mating grounding type receptacle in ac­cordance with the National Electrical Code and applicable
local codes and ordinances (see Figure 4). If the circuit
does not have a grounding type receptacle, it is the respon­sibility and obligation of the customer to provide the proper

power supply. The third ground prong should not, under
any circumstances, be cut or removed.

Electrical Extension cords
should not be used. They can

behazardousandcausedecientoperation.Thewall

receptacle should be located near the product and be
a polarized type with adequate ground protection. The
product must be installed to your local building codes
and ordinances.

Figure 4

Ground fault circuit interrupters (GFCI) are prone to nui­sance tripping which will cause the unit to shut down.
GFCI’s are generally not used on circuits with powered
equipment that must run unattended for long periods of

time, unless required to meet local building codes and

ordinances.

5

ON OFF Door Ajar
Power Failure
Hi / Low Temp Upper
Hi / Low Temp Lower

NOTE

USING YOUR SENTRY SYSTEM™ CONTROL

Figure 5 "Dual Zone"

Glass Door Models

Initial Power-Up:

Your product will start upon plug-in to power receptacle.
The Sentry System LED will be displaying "power failure"

on dual-zone models, (Figure 5), to indicate that a power

outage has occurred. This is normal as the product was
powered-up at the factory for quality assurance testing.
Momentarily press and release the "ON/OFF" keypad to
reset the control alarm status. The LED should indicate no

alarms. To turn the unit ON/OFF, press and hold the "ON/

OFF" key for a minimum of 5 seconds.

Status
message

Compartment temperatures will be controlled to the tem­perature displayed when SET mode is exited.

It is suggested to allow 24 hours after changing the storage
compartment set-point temperatures before making further
adjustments. This will allow the content temperatures to
stabilize at the new set-point temperature. Frequent door
openings may prolong this stabilization period.

Set Display Temperature Units:

Your control is factory set to display temperature in °Fahr­enheit as indicated by °F in the upper right corner of the
temperature display. If this is the desired temperature

units, no action is required. If you prefer to display tem­perature in °Celsius, momentarily press the "°F/°C" keypad.

°C should now be displayed in the upper right corner of the
temperature display. You may "toggle" between °F or °C
temperature display at any time by momentarily pressing
the "°F/°C" keypad.

Set Your Desired Storage Compartment Tem­perature:

Your control is factory set to 55°F. This is the ideal long­term storage temperature for "both" red and white wines.
The storage compartment temperature can be adjusted
throughout the full range of red and white wine serving

temperatures, (40°F > 65°F).

The control allows independent temperature control for
both the upper and lower storage compartments. On Dual

Zone models, momentarily pressing the "Set" keypad will

select each compartment individually as indicated by SET
being displayed in the "Upper" or "Lower" compartment

temperature display. While SET is displayed, you may

press the "Warmer" or "Colder" keypads to adjust the stor­age compartment set-point to your desired temperature. To

exit SET mode, momentarily press the "Set" keypad until

SET is no longer displayed in either the Upper or Lower

displays, or SET mode will time-out after 10 seconds of

inactivity.

Interior Lighting:

A door activated interior compartment light is provided for
your convenience. On glass door models only, this light

may also be used to enhance the display of your wines
through the glass door. To activate the display lighting

mode on glass door models, momentarily press the "Light"
keypad, (Figure 5). When activated, the interior light will

remain on when the door is closed.

Important: Use the display lighting option only when need­ed. The interior light generates heat which will increase the
energy consumption of your product.

Alarms:

All Sentry control systems will alert you to conditions that
could affect the storage compartment temperature. All

alarm conditions can be silenced and re-set by momentarily
pressing the "ON/OFF" keypad.

• Door Open Alarm – If the door remains open for over
ve(5) minutes, an audible alarm will occur and the
indicator LED will display "Door Ajar". Closing the door

will terminate and re-set this alarm condition.

• High / Low Temperature – If your storage compartment

experiences an excessive temperature excursion from
the set-point temperature for an extended period of

time, an audible alarm will sound, and will display "Hi

/ Low Temp". This condition may result from exces-

sive usage/door openings, warm content loading, or

product malfunction. It is recommended that you check

the condition of the stored items, and if alarm recurs,
you should initiate a service call to conrm your unit is
operating properly, (see Trouble Shooting section for

details).

6

USING YOUR SENTRY SYSTEM™ CONTROL

• Power Interrupt – The Sentry control indicator LED will
display "Power Failure", to notify you that a power out-

age has occurred. It is recommended that you check
the condition of your stored items.

• The Sentry alarms may be enabled or disabled by
pressing and holding the SET key for 5 seconds.

Conrmation of turning the Sentry alarms on or off will

be given by the control beeping 3 times. When Sentry

alarms are enabled, the display will show green "ON".
When Sentry alarms are disabled, the display will show

amber "OFF".

Sabbath Mode:

Your product may be placed into Sabbath mode if desired.

During this time the displays, audible alarms/keypad con­rmations, and lights will be disabled. To activate Sabbath
mode, press and hold the "Set" keypad while pressing the

"°F/°C" keypad four(4) times within seven(7) seconds. The

display will conrm activation by "ashing" SA seven(7)

times before blanking the display. Sabbath mode will auto-

matically deactivate after 72 hours, or you may cancel it at
any time by repeating the keypad activation sequence. All

control functions and set-point temperatures will remain as
they were prior to entering Sabbath mode.

Turning Off Refrigeration:

You may turn off the refrigeration system in your product for
prolonged cleaning or times when cooling is not required

such as an extended vacation, or absence from a seasonal

residence. To shut off the refrigeration system press and
hold the "ON/OFF" keypad for 5 seconds. Conrmation
will be indicated by the control display going blank. Interior
lights will continue to function for your convenience. To

resume refrigeration, press and hold the "ON/OFF" keypad

for 5 seconds.

Important: Although this action shuts down the refrigeration
system, it does not remove power from the unit. Always
remember to unplug the unit, or remove power from the
receptacle, when servicing the product.

Error Codes:

The Sentry control system continually monitors your prod­ucts critical refrigeration system components for proper
operation. If a components operating parameters do not

meet normal specications, the control display will indicate

one of the following faults:

• E1 - Compressor

• E2 - Condenser Fan Motor

• E3 - Upper Compartment Sensor

• E4 - Lower Compartment Sensor

If any of these errors occur, a service call by a qualied ser­vice technician is required, (see Trouble Shooting section

for details).

7

DIMENSIONS FOR MPRO6DZE GLASS DOOR

461⁄2"

(118.1cm)

25 21⁄32"

(65.2cm)

23 7⁄8"

(60.7cm)

33 7⁄8" to 34 7⁄8"

(86.1 to 88.6cm)

3" to 4"

(7.6 to 10.2cm)

261⁄4"

(66.7cm)

23 13⁄16"

(60.5cm)

219⁄16"

(54.8cm)

ROUGH IN OPENING DIMENSIONS FOR MPRO6DZE GLASS DOOR

** 341⁄8" to 351⁄8"

(86.7 to 89.2cm)

*24" (61 cm)

standard cabinet

depth

24" (61 cm)

Electrical Requirements: A grounded 115 volt,

15 amp dedicated circuit is required.

Power outlet can be located in the back wall

behind unit. Add 1" to depth for thickness of
plug, or recess outlet 1" into the wall. Power

outlet can also be installed in adjacent cabi­netry with a cutout for routing of power cord.
Follow all local building codes when installing
electrical and unit.
Product weight = 136 lbs. (61.8 kg.)

* Depth dimension may vary depending on
each individual installation.

** Minimum rough in opening required is to be
larger than the adjusted height of the
cabinet.

8

DIMENSIONS FOR 6SDZE GLASS DOOR

461⁄2"

(118.1cm)

2521⁄32"

(65.2cm)

237⁄8"

(60.7cm)

337⁄8" to 347⁄8"

(86.1 to 88.6cm)

3" to 4"

(7.6 to 10.2cm)

259⁄16"

(65.0cm)

219⁄16"

(54.8cm)

235⁄8"

(60cm)

ROUGH IN OPENING DIMENSIONS FOR 6SDZE GLASS DOOR

** 341⁄8" to 351⁄8"

(86.7 to 89.2cm)

*24" (61 cm)

standard cabinet

depth

24" (61 cm)

Electrical Requirements: A grounded 115 volt, 15

amp dedicated circuit is required.

Power outlet can be located in the back wall

behind unit. Add 1" to depth for thickness of plug,

or recess outlet 1" into the wall. Power outlet
can also be installed in adjacent cabinetry with a
cutout for routing of power cord. Follow all local
building codes when installing electrical and unit.
Product weight = 136 lbs. (61.8 kg.)

* Depth dimension may vary depending on
each individual installation.

** Minimum rough in opening required is to be
larger than the adjusted height of the cabinet.

9

DIMENSIONS FOR 6SDZE AND MPRO6DZE GLASS OVERLAY DOOR

461⁄2"

(118.1cm)

231⁄32"

(58.5cm)

237⁄8"

(60.7cm)

337⁄8" to 347⁄8"

(86.1 to 88.6cm)

3" to 4"

(7.6 to 10.2cm)

2319⁄32"

(59.9cm)

219⁄16"

(54.8cm)

2229⁄32"*

(58.2cm)

*To face of door
without custom panel.

RECOMMENDED ROUGH IN OPENING FOR 6SDZE AND MPRO6DZE

GLASS OVERLAY DOOR

** 341⁄8" to 351⁄8"

(86.7 to 89.2cm)

*24" (61 cm)

standard cabinet

depth

24" (61 cm)

Electrical Requirements: A grounded 115 volt,

15 amp dedicated circuit is required.

Power outlet can be located in the back wall

behind unit. Add 1" to depth for thickness of
plug, or recess outlet 1" into the wall. Power

outlet can also be installed in adjacent cabi­netry with a cutout for routing of power cord.
Follow all local building codes when installing
electrical and unit.
Product weight = 136 lbs. (61.8 kg.)

* Depth dimension may vary depending on
each individual installation.

** Minimum rough in opening required is to be
larger than the adjusted height of the cabinet.

10

NOTE

NOTE

FULL OVERLAY PANEL INSTALLATION INSTRUCTIONS

Step 1: Verify door alignment

Verify that the door is aligned correctly with the cabinet
prior to fabricating the custom panel. Failure to do so could
result in mis-alignment of the custom panel with the hinge
bracket. The door should be parallel to the sides and top of
the refrigerator. If alignment is necessary the door may be
adjusted by loosening the 2 screws which secure the upper

and/or lower hinge adapter brackets, located on the top
and bottom of the door, and adjusting the door side to side.

Use a 5⁄32" allen wrench for this procedure. (See Figure 6

below). When nished aligning the door, tighten the screws

securely.

Remove top hinge
pin to remove the

Hinge adapter bracket
located on the top and
bottom of the door.

door.

Step 2: Remove door

Remove the top hinge pin from the hinge with an 1⁄8" allen
wrench. Remove the door by angling the top of the door
outward and lifting the door off the bottom hinge.
(See detail in Figure 6).

Step 3: Remove gasket

Lay the door on its front being careful not to scratch it. To
gain access to the screw holes remove the door gasket by
peeling up and out of the channel.

Step 4: Cut overlay panel

Depending on the wine cellar model cut the overlay panel

to the dimensions shown. Use Figure 7 and Table A for

glass door models.

Figure 6

Door should be
parallel to top
and sides of
refrigerator.

9

⁄32"

(7mm)

For overlay with lock option panel thickness to be

3

⁄4" (19mm) maximum to 5⁄8" (16mm) minimum.

Weight of the overlay panel should not exceed 20 pounds
(9.1 kilograms).

For the door to close properly it is necessary to maintain a
minimum space of 9⁄32" (7mm) between the door and cabi-

net ange (see Figure 6). This space can be adjusted by

adjusting the top and bottom hinge adapter brackets.

11

NOTE

FULL OVERLAY PANEL INSTALLATION INSTRUCTIONS

Step 6: Drill panel mounting holes

W

Re-clamp the panel to the door per step 5 and drill the
screw pilot holes for attaching the overlay panel to the door.
Select the size of the hole from Table B. Be careful not to

drill the pilot holes through the overlay panel, 1⁄2" (12.7mm)

deep for 3⁄4" (19mm) and 5⁄8" (15.7mm) panels.

123⁄32"

(38.8cm)

Typical 4
Sides

H

Front of
overlay
panel

Figure 7

Glass Door Models

If your refrigerator has a door lock proceed to Step 7. If
your refrigerator does not have a door lock proceed to
Step 9.

Model W H

6SDZE

MPRO6DZE

Glass Door Models

237⁄16"

(59.5cm)

Table A

305⁄16"

(77.0cm)

Material Type Pilot Hole for #8 Wood Screw

Hardwood

Softwood

1

⁄8" (3.2mm) Diameter. Pilot Hole

7

⁄64" (2.8mm) Diameter. Pilot Hole

Table B

Step 5: Drill hinge clearance holes in overlay
panel

Set the overlay panel on the door front, align the edges,
and clamp together. Clamp the panel rmly but be careful

not to damage the door or the panel. Mark center of hinge

adapter hole on wood panel, top and bottom. (See Figure

8). Remove wood panel from door and drill 5⁄16" (8mm) di-

ameter clearance holes into the overlay panels 3⁄4" (20mm)
deep. These will be clearance holes for the top and bottom
hinge pins.

This is also a convenient time to locate and drill the holes
for your handle. Most often the handle is to match that of
the surrounding cabinetry. If your handle attaches from the

back-side of the custom panel, locate the mounting holes
while the panel is attached to the door and cabinet. After
the panel is removed from the door, drill the mounting holes
from the front, to the recommended diameter of the handle

manufacturer. Counter bore the back-side of the panel so
the screw heads do not interfere with the surface of the
door.

12

Figure 8

Top
Hinge

Adapter

Hole in
hinge
adapter

Door

Overlay panel

Hole in bottom
hinge adapter