30” large capacity bins must be attached to the wall
with the bracket provided with the bin.
ICE DEFLECTOR
An ice deflector is required when the ice machine is
installed on a bin. An ice deflector is not required when
the ice machine is installed on a dispenser.
Manitowoc ice machines require a deflector when
installed on an ice storage bin.
Prior to using a non-Manitowoc ice storage system
with Manitowoc ice machines, contact the
manufacturer to assure their ice deflector is
compatible with Manitowoc ice machines.
BIN INSTALLATION
•All ice machines installed on a bin require an ice
deflector.
•Manitowoc bins have a deflector installed and require
no modifications when used with a forward facing
evaporator.
•Ice machines with multiple evaporators require a
deflector kit.
Do not operate equipment that has been misused,
abused, neglected, damaged, or altered/modified
from that of original manufactured specifications.
This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given
supervision concerning use of the appliance by a
person responsible for their safety.
DISPENSER INSTALLATION
•Ice Beverage ice machines require an adapter for all
installations.
•No adapter is needed for machines that match the
size of the dispenser unless required by the
dispenser manufacturer.
•No deflector is required unless specified by the
dispenser manufacturer.
•A bin thermostat to control ice level is reco mme nded.
S1470C/S1870C/S2170C ice machines are not
approved for use on Manitowoc B570 bins.
Children must be supervised to ensure they do not
play with the ice machine, bin or dispenser.
S3000C ice machines are only approved for use on
Manitowoc B1100-00/B1400-00 bins.
Part Number 000006505 11/104
Section 2
!
Warning
Installation
MINIMUM/MAXIMUM TEMPERATURES
PERSONAL INJURY POTENTIAL
Remove all ice machine panels before lifting and
installing.
Location Requirements
The location selected for the ice machine must meet the
following criteria. If any of these criteria are not met,
select another location.
•The location must be free of airborne and other
contaminants.
•The location must not be near heat-generating
equipment or in direct sunlight.
•The location must be capable of supporting the
weight of the ice machine and a full bin of ice.
•The location must allow enough clearance for water,
drain and electrical connections in the rear of the ice
machine.
•The location must not obstruct airflow through or
around the ice machine.
•The location must not allow exhaust fan heat and/or
grease to enter the condenser.
•The location must allow electrical, water, drain and
refrigeration tubing to enter the ice machine from the
back.
•Local water conditions may require treatment of the
water to inhibit scale formation, filter sediment, and
remove chlorine odor and taste.
These ice machines are intended for use in household
and similar applications such as:
•Staff kitchen areas in shops, offices and other work
enviroments.
•Clients in hotels, motels, farmhouses, bed and
breakfast and other residential type enviroments.
•Catering and similar non-retail applications.
Model
All Ice Machine Head
Sections
CVD0685 - CVD1185
CVD2085 - CVD3085
CVD0885 - CVD1085
CVD1285 - CVD1485
CVD1885
CVD1486
Minimum Air
Temperature
35°F
2°C
-20°F
-29°C
-20°F
-29°C
35°F
2°C
Maximum Air
Temperature
110°F
43°C
120°F
49°C
130°F
54°C
110°F
43°C
ICE MACHINE CLEARANCE REQUIREMENTS
ModelT opBackSides
S0600C - S0800C
S1000C - S1200C
S1470C - S1870C
S2170C
IB0600C - IB0800C
IB1000C
S3000C
* Routing utilities out top - Routing utilities out back
•The ice machine top panel can be trimmed with an
aviator snips to allow the line set, water line and
electrical connections to exit the top. Only cut out
what is needed, the back panel recess sheet met al
must support the top panel.
•The ice machine and bin must be level.
•Vent the ice machine and bin drains separately.
•Bin drain termination must have an air gap.
•The water inlet and electrical connection mus t
contain a service loop to allow future access.
•The drain line must contain a union or other suitable
means of disconnection at the ice machine.
•The ice machine and bin must be sanitized after
installation.
•Routine adjustments and maintenance procedures
outlined in this manual are not covered by the
warranty.
Water Supply and Drains
POTABLE WATER REQUIREMENTS
Local water conditions may require treatment of the
water to inhibit scale formation, filter sediment, and
remove chlorine odor and taste.
Follow these guidelines to install water inlet lines:
•Plumbing must conform to local codes.
•Do not connect the ice machine to a hot water
supply. Be sure all hot water restrictors installed for
other equipment are working. (Check valves on sink
faucets, dishwashers, etc.)
•If water pressure exceeds the maximum
recommended pressure of 80 psig (552 kPa), obtain
a water pressure regulator from your Manitowoc
distributor.
•Install a water shut-off valve and union for potable
water and water cooled condenser lines.
•Insulate water inlet lines to prevent condensation.
Connect to a potable water supply only.
DRAIN CONNECTIONS
•Drain lines must have a 1.5 inch drop per 5 feet of
run (2.5 cm per meter), and must not create traps.
•The floor drain must be large enough to
accommodate drainage from all drains.
•Run separate bin and ice machine drain lines.
Insulate them to prevent condensatio n.
•Vent the bin an d ice machine drain to the
atmosphere. The ice machine drain requires an 18"
vent. Do not vent the condenser drain on watercooled models.
•Drains must have a union or other suitable means to
allow in place disconnection from the ice machine
when servicing is required.
•Base drain - Use 1/2" CPVC tubing and silicone
sealant to connect to this optional drain.
•S3000C requires base drain connection (1" FPT).
6
Part Number 000006505 11/10
Section 2Installation
!
Caution
Important
WATER SUPPLY AND DRAIN LINE SIZING/CONNECTIONS
Plumbing must conform to state and local codes.
LocationWater Temperature
Ice Making
Water Inlet
Water Cooled
Condenser
Ice Making
Water Drain
Base Drain--------S3000C 1" FPT S3000C 1" (25 mm) ID
A water cooling tower installation does not require
modification of the ice machine. The water regulator
valve for the condenser continues to control the
refrigeration discharge pressure.
Water Pressure
Min/Max
20 / 80 psi
140 / 550 kPa
Standard
20 / 150 psi
140 / 1030 kPa
High Pressure Option
20 / 350 psi
140 / 2410 kPa
Ice Machine Fitting
3/8" FPT
S3000C 1/2" FPT
1/2" FPT1/2" (13 mm) ID
S3000C 1" FPT
•Allow for a pressure drop of 8 psi (1030 kPa)
between the condenser water inlet and the outlet of
the ice machine.
•Water exiting the condenser must not exceed 110°F
(43°C).
•Do not connect to the potable water filter system.
Minimum Tubing Size Up to
Ice Machine Fitting
3/8" (10 mm) ID
S3000C 1/2" (13 mm) ID
1/2" (13 mm) ID
S3000C 1" (25 mm) ID
It is necessary to know the amount of heat rejection, and
the pressure drop through the conden se r an d wate r
valves (inlet and outlet) when using a cooling tower on
an ice machine.
•Contact your distributor if your water pressure is
greater than 150 psig (1030 kPa). A special order
condensing unit is available that allows water
pressure up to 350 psig (2410 kPa).
•Water entering the condenser must not exceed 90°F
(32°C).
The Commonwealth of Massachusetts requires that
•Water flow through the condenser must not exceed
5 gallons (19 liters) per minute.
Part Number 000006505 11/107
all water-cooled models must be connected only to a
closed loop, cooling tower system.
InstallationSection 2
!
Warning
!
Warning
Important
Electrical Service
GENERAL
All wiring must conform to local, state and national
codes.
The ice machine and condensing unit must be
grounded in accordance with national and local
electrical codes.
All electrical work, including wire routing and grounding,
must conform to local, state and national electrical
codes. The following precautions must be observed:
•The ice machine must be grounded.
•A separate fuse/circuit breaker must be provide d for
each condensing unit.
•A qualified electrician must determine proper wire
size dependent upon location, materials used and
length of run (minimum circuit ampacity can be used
to help select the wire size).
•The maximum allowable voltage variation is +/-10 of
the rated voltage at compressor start-up (when the
electrical load is highest).
•Check all green ground screws in the control box and
verify they are tight before starting the ice machine.
•Verify polarity is correct. Incorrect polarity can lead to
erratic ice machine operation and a safety issue. This
is especially critical on 230 volt / 50 cycle ice
machines.
FUSE/CIRCUIT BREAKER
The ice machine head section and condensing unit are
wired independently of each other.
A dedicated circuit and a separate fuse/circuit breaker
are required for each ice machine and condensing unit.
MINIMUM CIRCUIT AMPACITY
The minimum circuit ampacity is used to help select the
wire size of the electrical supply. (Minimum circuit
ampacity is not the ice machine’s running amp load.)
The wire size (or gauge) is also dependent upon
location, materials used, length of run, etc., so it must be
determined by a qualified electrician. Manitowoc Ice
requires minimum #8 AWG for S2170C condensing unit
applications.
GROUND FAULT CIRCUIT INTERRUPTER
We do not recommend the use of a GFCI/GFI circuit
protection with our equipment. If a GFCI/GFI is required
by code use a GFCI/GFI breaker rather than outlet
which is more prone to intermittent nuisance trips than
panel circuit breakers.
For United Kingdom Only
As the colors of the wires in the mains lead of the appliance
may not correspond with the colored markings identifying
the terminals in your plug, proceed as follows:
•The wire which is colored green and yellow
connected to the terminal in the plug which is marked
with the letter E or by the earth ground symbol or
colored green or green and yellow.
•The wire colored blue must be connected to the terminal
which is marked with the letter N or colored black.
•The wire colored brown
terminal which is marked with the letter L or colored red.
must be connected to the
must be
Observe correct polarity of incoming line voltage.
8
Part Number 000006505 11/10
Section 2Installation
Important
!
Warning
Electrical Requirements
Local or state electrical code, length of wire run or materials used, can increase the minimum wire or breaker size
requirement. A qualified electrician must determine the wire and breaker size, although the minimum wire size must
meet or exceed the specifications in these charts. Refer to the condensing unit serial plate to verify electrical data.
Due to continuous improvements, this information is
for reference only. Please refer to the condensing
unit serial number tag to verify electrical data. Serial
tag information overrides information listed on this
page.
Connect power supply wiring directly to L1 & L2 on
the contactor. Torque screws to the torque value
specification on the contactor label. Follow all local,
state and national electrical codes.
CVD2085 ONLY
CVD CONDENSING UNITS
Condensing UnitVoltage/Phase/Cycle
208-230/1/6015 amp1 1.0#12 Solid Copper Conductor
CVD0685
CVD0885
CVD1085
CVD1185
CVD1285
CVD1485
CVD1486
CVD1885
CVD2085*
CVD3085*
*CVD2085 & CVD3085 Only - Verify the direction of the rotation is correct on the 3ph scroll compressor. The ice machine will have high suction
pressure, low discharge pressure and will be noticeably loud. Reverse two incoming power leads to reverse rotation.
** All conductors must be solid copper wire
*** Indicates preliminary data
Phase
Cycle
1 15/1/60
230/1/50
1 15/1/60
230/1/50
1 15/1/60
230/1/50
1 15/1/60
230/1/50
1 15/1/60
230/1/50
1 15/1/60
208-230/1/60
230/1/50
1 15/1/60
***230/1/50
Fuse/Circuit
Maximum
Breaker
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
Minimum
Circuit
Amps
1.1
0.6
1.1
1.5
N/A
2.5
1.5
2.5
1.5
1.1
0.6
0.6
2.0
2.0
Total
Circuit
Amps
N/A
N/A
1.4
0.8
N/A
N/A
N/A
N/A
**Minimum Wire Size
Required by Manitowoc
#14 Solid Copper
Conductor
#14 Solid Copper
Conductor
#14 Solid Copper
Conductor
#14 Solid Copper
Conductor
#14 Solid Copper
Conductor
#14 Solid Copper
Conductor
#14 Solid Copper
Conductor
Minimum Breaker
Size Required by
Manitowoc
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
15 amp
10
Part Number 000006505 11/10
Section 2Installation
Important
!
Caution
!
Warning
!
Warning
Refrigeration System Installation
QuietQube®
Ice Machine
S0600C
IB600C
S0800C
IB800C
S1000CCVD1085
IB1000CCVD1185
S1200CCVD1285
S1470C
S1870CCVD1885
S2170CCVD2085
S3000CCVD3085
*Line Set
RC 21/31/51
RC 20/30/50
RC 23/33/53
RC 24/34/54
Remote Single
Condenser
Suction
Line
5/8 inch
(16 mm)
3/4 inch
(19 mm)
3/4 inch
(19 mm)
Two Lines -
3/4 inch
(19 mm)
Circuit
CVD685
CVD885
CVD1485
CVD1486
Liquid
Line
3/8 inch
(10 mm)
1/2 inch
(13 mm)
5/8 inch
(16 mm)
One Line -
5/8 inch
(16 mm)
Line Set*
RC-21
RC-31
RC-51
RC-20
RC-30
RC-50
RC-23
RC-33
RC-53
RC-24
RC-34
RC-54
Minimum
Insulation
Thickness
1/2" (13mm)
Suction Line
1/4" (7mm) Liquid
Line
1/2"(13mm)
Suction Line
1/4" (7mm) Liquid
Line
1/2"(13mm)
Suction Line
1/4" (7mm) Liquid
Line
3/4"(19mm)
Suction Line
1/4" (7mm) Liquid
Line
The refrigeration system warranty will not apply if
the Manitowoc Ice Machine and Manitowoc CVD
Condensing Unit are not installed according to
specifications. This warranty also will not apply if
the refrigeration system is modified with a
condenser, heat reclaim device, or other parts or
assemblies not manufactured by Manitowoc.
Ice Machine Refrigerant Amounts
ICE MACHINE HEAD SECTION
Each ice machine head section ships from the factory
with a R-404A refrigerant charge appropriate for the
entire system operation. The serial tag on the ice
machine indicates the refrigerant charge. The re frigerant
charge is sufficient to operate the ice machine at all
ambients with lineset lengths up to 100 feet (30 m).
Potential Personal Injury Situation
The ice machine head section contains the
refrigerant charge. Installation and brazing of the
line sets must be performed by a properly trained
and EPA certified refrigeration technician aware of
the dangers of dealing with refrigerant charged
equipment.
Installation of a QuietQube® Condensing Unit may
require the use of special equipment for placement.
Trained and qualified personnel are required for
proper rigging and lifting. Holes are provided on the
corners of the condensing unit to allow the use of
lifting shackles.
Manitowoc remote systems are only approved and
warranted as a complete new package. Warranty
on the refrigeration system will be void if a new ice
machine head section is connected to pre-existing
(used) tubing or condensing units or vice versa.
Part Number 000006505 11/1011
InstallationSection 2
!
Warning
!
Warning
35' (10 M)
MAX.
DISTANCE
100' (30 M)
MAX LINESET
LENGTH
15' (4.5 M)
MAX.
DISTANCE
MORE THAN 20' (6 M) RISE
S-TRAP KIT REQUIRED
REFRIGERATION LINE SET INSTALLATION
The following requirements assure proper oil return.
The refrigeration line set installer must be certified/
licensed in refrigerant handling and servicing.
The ice machine head section contains refrigerant
charge. The ice machine head section contains
refrigeration valves that must remain closed until
proper installation of the line sets is completed.
.
Electrical power to the ice machine head section
and CVD® condensing unit must be disconnected
before proceeding.
Step 1 Lineset Requirements
•Maximum lineset length is 100' (30 m).
•Maximum rise is 35' (10 m).
•Maximum drop is 15' (4.5 m).
•A suction line oil trap is required when rise is more
than 20' (6 m).
•Maximum lineset exposed on rooftop is 25% of total
line set length.
•Only one trap is allowed in the lineset.
•Shorten the lineset as required, do not coil lineset.
•A qualified person must perform all roof penetrations
Manitowoc S-Trap Kit
Model
S0600C IB600C
S0800C IB800C
S1000C
IB1000C S1200C
S1470C S1870C
S2170C
S3000C*
*S3000C - requires two S-Trap kits, one for each suction line.
S-Trap Kit
Number
K00172
K00166
Tubing Size
5/8 inch
(15.9 mm)
3/4 inch
(19.1 mm)
12
Step 2 Secure Condenser
Through holes are provided to secure the condenser to
a curb, rack, or wooden timber.
Step 3 Route Refrigeration Tubing
Properly route refrigeration tubing between the ice
machine head section and the CVD® condensin g un it.
The line set can be routed for entry through the to p or
rear of the ice machine head section.
•Top routing requires the cover to be trimmed.
•Rear routing may require the use of 90° elbows.
Part Number 000006505 11/10
Section 2Installation
SUCTION LINE
FROM HEAD
SECTION
SUCTION LINE
FROM HEAD
SECTION
SUCTION LINE ON
CONDENSING UNIT
S3000C
TUBING MUST BE
CONNECTED TO
TEE AS SHOWN
VALVES MUST REMAIN
CLOSED AND BE
PROTECTED FROM
HEAT WHEN BRAZING
(WRAP WITH WET RAG)
MINIMIZE THE TIME THE
REFRIGERATION SYSTEM
IS EXPOSED TO THE
ATMOSPHERE (15
MINUTES MAXIMUM)
LIQUID
LINE
SUCTION
LINE
CONNECT VACUUM PUMP TO LINE SET
SHUT OFF VALVES
ALTERNATE CONNECTIONS AT
CONDENSING UNIT SCHRADER VALVES
Step 4 Connect the line set
•Maximum amount of time the refrigeration system
can be exposed to the atmosphere is 15 minutes
•Purge line set with dry nitrogen while brazing.
•Line set shut off valves on the ice machine must
remain closed and be protected from heat during
brazing.
•The condensing unit ships with a 50/50 mixture of
nitrogen/helium.
•S3000C has 2 suction lines and requires installation
of a tee at the condensing unit.
Step 5 Pressure Test and Evacuate Line Set and
CVD Condensing Unit
•Lineset shutoff valves must remain closed until
pressure testing and evacuation are complete.
•Schrader valve core removal tools that allow for
removal and installation of the valve cores without
removing manifold gauge set hoses are
recommended to decrease the evacuation time.
•Pressure test @ 150 psi (1000 kPa) for a minimum of
15 minutes.
•Minimum evacuation level is 500 microns.
Part Number 000006505 11/1013
InstallationSection 2
USE ALLEN WRENCH TO OPEN
(TURN COUNTERCLOCKWISE)
LIQUID AND SUCTION LINE
SHUT OFF VALVES
USE ALLEN WRENCH
TO OPEN (TURN
COUNTERCLOCKWISE)
LIQUID AND SUCTION
LINE SHUT OFF
VALVES
!
Caution
USE ALLEN WRENCH
TO OPEN (TURN
COUNTERCLOCKWISE)
LIQUID AND SUCTION
LINE SHUT OFF
VALVES
USE ALLEN WRENCH
TO OPEN (TURN
COUNTERCLOCKWISE)
LIQUID AND SUCTION
LINE SHUT OFF
VALVES
Step 6 Open Lineset and Receiver Valves
You will not hear refrigerant flow when the valves are
opened. Refrigerant will not flow until the toggle switch is
placed in the ice position and the solenoid valve opens.
•All valve caps must be reinstalled, tigh tened and leak
checked to assure no refrigerant leakage exists.
•Counterclockwise opens all valves:
A. Refer to chart and open the suction and liquid
line shut off valves the correct number of 360
turns.
Valve Tubing SizeNumber of Tu rns To Open
3/8"6
1/2" 5/8" 3/4"10
7/8"14
B. Open the receiver service valve until
backseated (two valves on the S3000C).
.
°
S1470C/S1870C/S2170C
14
S0600C/S0800C/S1000C/S1200C
.
IB0600C/IB0800C/IB1000C
S3000C
After opening suction, discharge and receiver
service valves, refrigerant pressure will not be
detected until the toggle switch is placed in the ice
position and the solenoid valves energize.
Part Number 000006505 11/10
Section 2Installation
FINAL
POSITION
A. REMOVE
REAR SCREW
B. LOOSEN FRONT SCREW &
ROTATE PROBE/BRACKET.
REINSTALL & TIGHTEN ALL
SCREWS
Step 7 Leak Check The Refrigeration System
A. Connect power to the ice machine head section -
Do not connect power to the CVD condensing
unit.
B. Place the ICE/OFF/CLEAN toggle switch in the
ICE position for 60 seconds to equalize
pressures, then move to OFF position.
C. Disconnect power to the ice machine head
section.
D. Leak check lineset connections, S trap and all
factory joints in head section and condensing
unit.
E. Connect power to the CVD condensing unit and
allow system to pump down.
Step 8 Insulation Requirements
•To prevent condensation the entire suction line
including the shut-off valve must be insulated.
•All insulation must be airtight and sealed at both
ends.
The following insulation requirements prevent
condensation at 90°F (32.2°C) ambient 90% Relative
Humidity. If higher humidity is expected, increase
insulation thickness:
Suction Shut Off Valve Insulation
The pre-formed suction shut-off valve insulation is
located in the plastic bag taped to the water curtain.
.
ELECTRONIC BIN THERMOSTAT INSTRUCTIONS
IB600C/IB800C/IB1000C ON LY
•The bin thermostat probe must be rotated down to
enable ice contact and proper operation.
•Verify probe wire does not interfere with the water
curtain.
•The control is preset and does not require
programming.
Suction LineLiquid Line
3/4 inch
(19.1 mm)
5/8 inch
(15.9 mm)
3/4 inch
(19.1 mm)
1/2 inch
(12.7 mm)
3/8 inch
(9.5 mm)
5/8 inch
(15.9 mm)
Min.
Insulation
Thickness
1/2" (13 mm)
Suction Line
1/4" (7 mm)
Liquid Line
3/4" (19 mm)
Suction Line
1/4" (7 mm)
Liquid Line
Part Number 000006505 11/1015
Ice Making Sequence of Operation
Section 3
Operation
Water Purge Cycle
The ice machine purges any remaining water from the
water trough down the drain.
Freeze Cycle
Water flows across the eva porator and the refrigeration
system chills the evaporator. Ice builds on the
evaporator until water contacts the ice thickness probe.
Harvest Cycle
Any remaining water is purged down the drain as
refrigerant gas warms the evaporator. When the
evaporator warms, the sheet of cubes slides off the
evaporator and into the storage bin. If all cubes fall clear
of the water curtain (or ice damper) the ice machine
starts another freeze cycle.
Off Cycle
If the water curtain or ice damper are held open by ice
cubes the ice machine shuts off. When the water cur t ain
or ice damper closes the ice machine starts a new cycle
at the water purge.
Control Board Timers
The control board has the following non-adjustable
timers:
•The ice machine is locked into the freeze cycle for 6
minutes before a harvest cycle can be initiated.
Freeze lock is bypassed after moving the toggle
switch from OFF to ICE position for the first cycle
only .
•The maximum freeze time is 60 minutes at which
time the control board automatically initiates a
harvest sequence.
•The maximum harvest time is 3.5 minutes for single
evaporators and 7 minutes for multiple evaporator
model. The control board automatically initiates a
freeze sequence when these times are exceeded.
SAFETY LIMITS
Safety limits are stored and indicated by the control
board after three cycles. The number of cycles required
to stop the ice machine varies for each safety limit.
•Safety Limit 1 all models - If the freeze time reaches
60 minutes, the control board automatically initiates a
harvest cycle. If 6 consecutive 60-minute freeze
cycles occur, the ice machine stops.
•Safety Limit 2 single & twin evaporator models - If the
harvest time reaches 3.5 minutes, the control board
automatically returns the ice machine to the freeze
cycle. If 500 consecutive 3.5 minute harvest cycles
occur, the ice machine stops.
•Safety Limit 2 S3000C - If the harvest time reaches 7
minutes, the control board automatically returns the
ice machine to the freeze cycle. If 500 consecutive 7
minute harvest cycles occur, the ice machine stops.
•Safety Limit 3 S3000C - If the low refrigerant
pressure control opens, the ice machine shuts off
and starts a 5 minute delay period. If 3 consecutive
low pressure events occur the ice machine stops and
flashes the harvest light.
Use the following procedures to determine if the control
board contains a safety limit indication.
1. Move the toggle switch to OFF.
2. Move the toggle switch back to ICE. Watch the
safety limit lights/harvest light on the control board. If
a safety limit has been recorded, the corresponding
light will blink once, twice or three times to indicate
which safety limit stopped the ice machine.
16Part Number 000006505 11/10
Section 3Operation
ADJUSTING SCREW
1/8" ICE BRIDGE THICKNESS
Operational Checks
ICE THICKNESS CHECK
After a harvest cycle, inspect the ice cubes in the ice
storage bin. The ice thickness probe is factory-set to
maintain the ice bridge thickness at 1/8" (3 mm).
NOTE: Make sure the water curtain is in place when
performing this check. It prevents water from splashing
out of the water trough.
1. Inspect the bridge connecting the cubes. It should
be about 1/8" (3 mm) thick.
2. If adjustment is necessary, turn the ice thickness
probe adjustment screw clockwise to increase
bridge thickness, counterclockwise to decrease
bridge thickness. Set at 1/4" gap between ice
machine and evaporator as starting point, then
adjust to achieve a 1/8" bridge thickness.
NOTE: Turning the adjustment 1/3 of a turn will change
the ice thickness about 1/16" (1.5 mm).
3. Make sure the ice thickness probe wire and the
bracket do not restrict movement of the probe.
Part Number 000006505 11/1017
Ice Thickness Check
Section 4
!
Caution
!
Caution
!
Warning
Maintenance
Cleaning and Sanitizing
You are responsible for maintaining the ice machine in
accordance with the instructions in this manual.
Maintenance procedures are not covered by the
warranty.
Clean and sanitize the ice machine every six months for
efficient operation. If the ice machine requires more
frequent cleaning and sanitizing, consult a qualified
service company to test the water quality and
recommend appropriate water treatment. An extremely
dirty ice machine must be taken apart for cleaning and
sanitizing.
Manitowoc Ice Machine Cleaner and Sanitizer are the
only products approved for use in Manitowoc ice
machines.
Use only Manitowoc approved Ice Machine Cleaner
and Sanitizer for this application (Manitowoc
Cleaner part number 94-0546-3 and Manitowoc
Sanitizer part number 94-0565-3). It is a violation of
Federal law to use these solutions in a manner
inconsistent with their labeling. Read and
understand all labels printed on bottles before use.
Do not mix Cleaner and Sanitizer solutions together.
It is a violation of Federal law to use these solutions
in a manner inconsistent with their labeling.
Wear rubber gloves and safety goggles (and/or face
shield) when handling ice machine Cleaner or
Sanitizer.
CLEANING/SANITIZING PROCEDURE
DIFFERENCES
This Manitowoc Ice Machine has two separate cleaning
procedures.
Cleaning/Sanitizing Procedure
This procedure must be performed a minimum of once
every six months.
•The ice machine and bin must be disassembled
cleaned and sanitized
•The ice machine produces ice with the cleaner and
sanitizer solutions
•Removes mineral deposits from areas or su rfaces
that are in direct contact with water
Heavily Scaled Cleaning Procedure
Perform this procedure if you have some or all of these
symptoms.
•An IB600C/IB800C/IB1000C
•Ice machine stops on Safety Shutdown
•Your water has a high concentration of minerals
•The ice machine has not been on a regular
maintenance schedule
EXTERIOR CLEANING
Clean the area around the ice machine as often as
necessary to maintain cleanliness and efficient
operation. Use cleaners designed for use with stainless
steel products.
Sponge any dust and dirt off the outside of the ice
machine with mild soap and water. Wipe dry with a
clean, soft cloth.
Heavy stains should be removed with stainless steel
wool. Never use plain steel wool or abrasive pads. They
will scratch the panels.
18Part Number 000006505 11/10
Section 4Maintenance
!
Caution
!
Caution
!
Warning
!
Caution
!
Warning
Cleaning / Sanitizing Procedure
Use only Manitowoc approved Ice Machine Cleaner
and Sanitizer for this application (Manitowoc
Cleaner part number 94-0546-3 and Manitowoc
Sanitizer part number 94-0565-3). It is a violation of
Federal law to use these solutions in a manner
inconsistent with their labeling. Read and
understand all labels printed on bottles before use.
CLEANING PROCEDURE
Do not mix Cleaner and Sanitizer solutions together.
Wear rubber gloves and safety goggles (and/or face
shield) when handling ice machine Cleaner or
Sanitizer.
Ice machine cleaner is used to remove lime scale and
mineral deposits. Ice machine sanitizer disinfects and
removes algae and slime.
NOTE: IB Models must be cleaned using the procedure
on Page 21.
Step 1 Remove front door and top cover. This will allow
easiest access for adding cleaning and sanitizing
solutions.
Step 2 Set the toggle switch to the OFF position after
ice falls from the evaporator at the end of a Harvest
cycle. Or, set the switch to the OFF position and allow
the ice to melt off the evaporator.
Never use anything to force ice from the evaporator.
Damage may result.
Step 3 Remove all ice from the bin/dispenser.
Step 4 Place the toggle switch in the CLEAN position.
The water will flow through the water dump valve and
down the drain. Wait until the water trough refills and
water flows over the evaporator, then add the proper
amount of ice machine cleaner.
ModelAmount of Cleaner
S0600C/S0800C
S1000C/S1200C
S1470C/S1870C/S2170C9 ounces (270 ml)
S3000C16 ounces (475 ml)
Step 5 Wait until the clean cycle is complete
(approximately *35 minutes) then place the toggle switch
in the OFF position and disconnect power to the ice
machine (and dispenser when used).
NOTE: *S3000C Only - 80 minutes.
Disconnect the electric power to the ice machine at
the electric service switch box.
Step 6 Remove parts for cleaning.
Please refer to the proper parts removal for your
ice machine. Continue with step 7 when the parts
have been removed.
S0600C/S0800C/S1000C/S1200C - Page 24.
Remove the water curtain, Ice thickness probe and
water trough - parts A, B & C in the graphic.
S1470C/S1870C/S2170C - Page 26.
Remove the splash shields, Ice thickness probe, water
trough shield and water trough - parts A, B, C & D in the
graphic.
S3000C - Page 27.
Remove the front evaporator shield, evaporator covers,
splash shields, Ice thickness probe, water pump
assembly & water trough - parts A, B, C, D, E & F in the
graphic.
5 ounces (150 ml)
Part Number 000006505 11/1019
MaintenanceSection 4
Step 7 Mix a solution of cleaner and warm water.
Depending upon the amount of mineral buildup, a larger
quantity of solution may be required. Use the ratio in the
table below to mix enough solution to thoroughly clean
all parts.
Solution TypeWaterMixed With
Cleaner1 gal. (4 l)16 oz (500 ml) cleaner
Step 8 Use 1/2 of the cleaner/water mixture to clean all
components. The cleaner solution will foam when it
contacts lime scale and mineral deposits; once the
foaming stops use a soft-bristle nylon brush, sponge or
cloth (NOT a wire brush) to carefully clean the parts.
Soak parts for 5 minutes (15 - 20 minutes for heavily
scaled parts). Rinse all components with clean water.
Step 9 While components are soaking, use 1/2 of the
cleaner/water solution to clean all foodzone surfaces of
the ice machine and bin (or dispenser). Use a nylon
brush or cloth to thoroughly clean the following ice
machine areas:
•Side walls
•Base (area above water trough)
•Evaporator plastic parts - including top, bottom, and
sides
•Bin or dispenser
Rinse all areas thoroughly with clean water.
SANITIZING PROCEDURE
Step 10 Mix a solution of sanitizer and warm water.
Solution TypeWaterMixed With
Sanitizer6 gal. (23 l)4 oz (120 ml) sanitizer
Step 11 Use 1/2 of the sa nit izer /wa te r so lut ion to
sanitize all removed components. Use a spray bottle to
liberally apply the solution to all surfaces of the removed
parts or soak the removed parts in the sanitizer/water
solution. Do not rinse parts after sanitizing.
Step 12 Use 1/2 of the sanitizer/water solution to
sanitize all foodzone surfaces of the ice machine and bin
(or dispenser). Use a spray bottle to liberally apply the
solution. When sanitizing, pay particular attention to the
following areas:
•Side walls
•Base (area above water trough)
•Evaporator plastic parts - including top, bottom and
sides
•Bin or dispenser
Do not rinse the sanitized areas.
Step 13 Replace all removed components.
Step 14 Wait 30 minutes.
Step 15 Reapply power to the ice machine and place
the toggle switch in the CLEAN position.
Step 16 Wait until the water trough refills and water
flows over the evaporator (approximately 3 minutes).
Add the proper amount of Manitowoc Ice Machine
Sanitizer to the water trough by pouring betwee n the
water curtain and evaporator.
ModelAmount of Sanitizer
S0600C/S0800C
S1000C/S1200C
S1470C/S1870C/S2170C12 ounces (355 ml)
S3000C25 ounces (740 ml)
3 ounces (90 ml)
Step 17 Move the toggle switch to the ICE position and
replace the front panel. The ice machine will
automatically start ice making after the sanitize cycle is
complete (approximately 35 minutes, S3000C - 80
minutes).
20
Part Number 000006505 11/10
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