Magma DM10-016NG User Manual

WNERS M ANUAL
O
Care and Use Guide for Del Mar Natural Gas BBQ Grill Model DM10-016NG
© Magma Products, Inc.
2003 6/03
IMPORTANT SAFETY WARNINGS
Installation of grill must conform to local codes, or in the absence of local codes, with the National Fuel Gas Code, ANSI #223.1 latest edition, or CAN/CGA - B149.1, Natural Gas Installation Code or CAN/CGA - B149.2, Propane Installation Code.
AVERTISSEMENT
Sil y a une odeur de gaz:
1. Coupez ladmission de gaz de lappariel.
2. Éteindre toute flamme nue.
3. Ouvrir le couvercle.
4. Si lodeur persiste, appeler immédiatement votre compagnie de gaz ou votre départment des incendies.
AVERTISSEMENT
1. Ne pas entreposer ni utiliser de lessence ni dautres vapeurs ou liquides inflammables dans le voisinage de lappareil, ni de tout autre appareil.
FOR YOUR SAFETY If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open lid.
4. If odor continues, immediately call your gas supplier or your fire department.
FOR YOUR SAFETY
1. Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
CALIFORNIA PROPOSITION 65 - WARNING - The burning of gas cooking fuel
generates some by-products, which are on the list of substances, which are known by the State of California to cause cancer or reproductive harm. California law requires businesses to warn customers of potential exposure to such substances. To minimize exposure to these substances, always operate this unit according to the use and care manual, ensuring you provide good ventilation when cooking with gas.
PLEASE READ THE FOLLOWING BEFORE OPERATION
OF YOUR DEL MAR
BBQ GRILL.
Always place your Del Mar
®
on a solid and secure base. A patio slab or substantial deck is recommended.
Do not obstruct the flow of combustion and ventilation air.
This outdoor cooking gas appliance is not intended to be installed in or on recreational vehicles or boats.
Do not install or use the grill within 36" (1 meter) of combustible materials from the front, back or sides of the grill.
Grill is for outdoor use only. Grill should be operated only in a well-ventilated area. Never operate in an enclosed space, garage or building.
Grill shall not be located under unprotected overhead (enclosed carport, garage, porch, patio, etc.) made of combustible construction.
The outdoor cooking gas appliance and its
individual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 1/2 psi (3.5 kPa).
The outdoor cooking gas appliance must be
isolated from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 psi (3.5 kPa).
Never leave any fire unattended. Never leave children unattended while the barbecue is in operation or while the barbecue is cooling after use. Keep all barbecue utensils out of the reach of children.
Keep the ventilation openings free and
clear from debris.
Connect only to regulated residential
natural gas supply.
Keep outdoor cooking gas appliance area
clear and free from combustible materials, gasoline and other flammable vapors and liquids.
Visually check burner flames upon lighting
the outdoor cooking gas appliance.
Always check the venturi tube and burner
for insects and insect nests. A clogged tube or burner can lead to a fire beneath the grill or could adversely effect the operation of the appliance. Clean the venturi tube and/or burner with a small bottle brush or similar devise.
Check all hoses before each use of the
outdoor cooking gas appliance. If there is evidence of excessive abrasion or wear, or the hoses are cut, they must be replaced prior to the outdoor cooking gas appliance being put into operation.
Inspection of the hoses can be achieved
by removing the access panels on the rear of the barbecue. The top access panel (inspection panel) allows inspection of the hoses to and from the valve and to the venturi tube. The bottom access panel allows inspection of the hose from the natural gas supply line.
Always light this outdoor cooking gas
appliance with the lid open.
The top cover (lid) should be closed during
the preheat period.
Always use a glove or hot pad when
operating or handling a hot barbecue.
Always turn Barbecue grill off after use.
Thank you for purchasing a Magma
®
Del Mar Series Barbeque Grill. We have
used the finest materials in its construction
and with only minimal care, the BBQ and its
components will give you many years of
dependable service. Please take time to read
this Care and Use manual to familiarize
yourself with the safety precautions and
operation of your BBQ. If we can answer
any questions, or be of any assistance
please give us a call at
(800) 86 MAGMA,
or e-mail us at magmamail@aol.com
Hideaway
control panel
One knob design with dependable integrated
Piezo igniter
No exposed hoses,
tanks or wires
Stainless steel
grill grate
16 diameter,
201 sq. inches
All stainless steel construction
(Inside)
Stainless steel
Radiant Burner Plate
and Dome System
permits use of the
Del Mar as a BBQ,
a stove, or as an oven
Double lined Stainless steel Bowl-design to generate even cooking temperatures across the grill surface
Stainless steel double lined lid
Easy Lift hinged lid
Nylon leveling pads
Valve, hose inspection panel
(Inside)
Stainless steel burner
FEATURES
REMOVING PACKING MATERIALS
1. Remove the grill grate by depressing the grate at the tabs and turning the grate clockwise until it is free of the holding clips.
PEELING PROTECTIVE COVER OFF OF HANDLE
1. Use a small
protective
2. Take out the cardboard packaging that includes the radiant plate and dome.
3. Remove the radiant plate and dome from the cardboard packaging
pointed object (pen knife, nail file, etc.) to carefully lift the edge of the
covering from the faceplate.
4. Place the radiant plate and dome in to the fire pan
2. Once started, peel by hand.
5. Replace the grill grate ensuring that the tabs are locked into the holding clips.
6. Remove any tape that may be holding the Hideaway Control panel in place.
7. Remove any tape that may be holding the access panel in place.
3. Repeat process for indented logo.
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