MICROWAVE/GRILL/CONVECTION
OWNER’S MANUAL
PLEASE READ THIS OWNER’S MANUAL THOROUGHLY BEFORE OPERATING.
CC-4284BR
CC-4284BRS
CC-4284TSS
P/No: MFL31567315
Precautions
Precautions to avoid possible exposure to excessive microwave energy.
You cannot operate your oven with the door open due to the safety interlocks built into the door mechanism. These safety interlocks automatically switch off any cooking activity when the door is opened; which in the case of a microwave oven could result in harmful exposure to microwave energy.
It is important not to tamper with the safety interlocks.
Do not place any object between the oven front face and the door or allow food or cleaner residue to accumulate on sealing surfaces.
Do not operate your oven if it is damaged. It is particularly important that the oven door closes properly and that there is no damage to the: (1) door(bent),
(2) hinges and latches (broken or loosened), (3) door seals and sealing surfaces.
Your oven should not be adjusted or repaired by anyone except qualified service personnel.
WARNING
Please ensure cooking times are correctly set as over cooking may result in the FOOD catching fire and subsequent damage to your oven.
When heating liquids, e.g. soups, sauces and beverages in your microwave oven, delayed eruptive boiling can occur without evidence of bubbling. This could result in a sudden boil over of the hot liquid. To prevent this possibility the following steps should be taken:
1Avoid using straight sided containers with narrow necks.
2Do not overheat.
3Stir the liquid before placing the container in the oven and again halfway through the heating time.
4After heating, allow to stand in the oven for a short time, stir or shake them(especially the contents of feeding bottles and baby food jars) again carefully and check the temperature of them before consumption to avoid burns (especially, contents of feeding bottles and baby food jars).
Be careful when handling the container.
WARNING
Always allow food to stand after being cooked by microwaves and check the temperature of them before consumption. Especially contents of feeding bottles and baby food jars.
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Contents
How the Microwave Oven Works
Microwaves are a form of energy similar to radio and television waves and ordinary daylight. Normally, microwaves spread outwards as they travel through the atmosphere and disappear without effect. Microwave ovens, however, have a magnetron which is designed to make use of the energy in microwaves. Electricity, supplied to the magnetron tube, is used to created microwave energy.
These microwaves enter the cooking area through openings inside the oven. A turntable or tray is located at the bottom of the oven. Microwaves cannot pass through metal walls of the oven, but they can penetrate such materials as glass, porcelain and paper, the materials out of which microwave-safe cooking dishes are constructed.
Microwaves do not heat cookware, though cooking vessels will eventually get hot from the heat generated by the food.
A very safe appliance
Your microwave oven is one of the safest of all home appliances. When the door is opened, the oven automatically stops producing microwaves. Microwave energy is converted completely to heat when it enters food, leaving no “left over” energy to harm you when you eat your food.
Precautions_______________________________________________2 Contents _________________________________________________3 Unpacking & Installing _____________________________________4 ~ 5 Setting the Clock __________________________________________6 Child Lock________________________________________________7 Micro Power Cooking ______________________________________8 Micro Power Level _________________________________________9 Quick Start _______________________________________________10 Grill Cooking _____________________________________________11 Convection Preheat ________________________________________12 Convection Cooking _______________________________________13 Grill Combination Cooking _________________________________14 Convection Combination Cooking ____________________________15 Keep Warming ___________________________________________16
Quick Defrost _____________________________________________17 ~ 18 Auto Defrost ______________________________________________19 Auto Weight Defrost Guide _________________________________20 Auto Cook _______________________________________________21 ~ 24 Auto Reheat ______________________________________________25 ~ 26 Persian Cook _____________________________________________27 ~ 30 More or less cooking_______________________________________31 Rotisserie Assembly ________________________________________32 Rotisserie Installation & Cooking _____________________________33 ~ 34 Heating or Reheating Guide_________________________________35 Fresh Vegetable Guide _____________________________________36
Grill Cooking Guide _______________________________________37 Important safety instructions __________________________________38 ~ 39 Microwave - safe Utensils ___________________________________40 Food characteristics & Microwave cooking_____________________41 ~ 42 Questions & Answers ______________________________________43
Plug Wiring Information/Technical Specifications _______________44
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Unpacking &
Installing
By following the basic steps on these two pages you will be able to quickly check that your oven is operating correctly. Please pay particular attention to the guidance on where to install your oven. When unpacking your oven make sure you remove all accessories and packing. Check to make sure that your oven has not been damaged during delivery.
the level location of your choice with height but make sure there is at least
on the top and 10cm at the rear for proper
front of the oven should be at least 8cm from the to prevent tipping.
is located on top or side of the oven. Blocking the the oven.
HIGH RACK |
LOW RACK |
CC-4284BRS |
CC-4284BR/CC-4284TSS |
GLASS TRAY |
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ROTISSERIE BAR |
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THIS OVEN SHOULD NOT BE USED FOR COMMERCIAL CATERING |
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PURPOSES |
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ROTATING RING |
METAL TRAY |
HANDLE |
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4 |
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Open your oven door |
sure your oven is |
by pressing the DOOR |
. Place the |
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connected to |
RING inside the oven |
your oven does not |
the GLASS TRAY on |
unplug it from |
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socket and then |
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in. |
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The DISPLAY will |
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count down from 30 |
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When it reaches 0 it |
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BEEPS. Open the oven |
HOW TO USE THE ACCESSORY |
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the temperature of |
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your oven is |
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water should be |
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careful when removing |
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before |
it may be hot. |
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press; |
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this |
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Do not operate the appliance as shown figure. As misuse will lead to sparking and damage the
appliance.
YOUR OVEN IS NOW INSTALLED
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Setting the
Clock
You can set either12 hour clock or 24 hour clock.
In the following example I will show you how to set the time for 14:35 when using the 24 clock. Make sure that you have removed all packaging from your oven.
When your oven is plugged in for the first time or when power resumes after a power cut, a ‘0’ will be shown in the display; you will have to reset the clock.
If the clock (or display) shows any strange looking symbols, unplug your oven from the electrical socket and plug it back in and reset the clock.
Make sure that you have correctly installed your oven as described earlier in this book.
Press STOP/CLEAR.
Press Clock once.
Press DIAL for 24 hour clock conformation.
(If you want to use a 12 hour clock, Press Clock once more. If you want to change different option after setting clock, you have to unplug and plug it back in.)
Turn DIAL until display shows “14:00”.
Press DIAL for hour confirmation.
Turn DIAL until display shows “14:35”.
Press DIAL.
The clock starts counting.
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Child
Lock
Press STOP/CLEAR.
Your oven has a safety feature that prevents accidental running of the oven. Once the child lock is set, you will be unable to use any functions and no cooking can take place.
However your child can still open the oven door.
Press and hold STOP/CLEAR until “L” appears on the display and BEEP sounds.
The CHILD LOCK is now set.
To cancel CHILD LOCK press and hold STOP/CLEAR until “L” disappears. You will hear BEEP when it’s released.
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Micro Power
Cooking
In the following example I will show you how to cook some food on 80% power for 5 minutes and 30 seconds.
Your oven has five microwave Power settings.
POWER |
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Power Output |
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HIGH MAX |
100% |
900W |
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MEDIUM HIGH |
80% |
720W |
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MEDIUM |
60% |
540W |
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DEFROST |
40% |
360W( ) |
MEDIUM LOW |
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LOW |
20% |
180W |
Don't Use
Make sure that you have correctly installed your oven as described earlier in this book.
Press STOP/CLEAR.
Press MODE.
Press DIAL for micro mode confirmation.
(MICRO mode( ) is automatically available when MODE button is selected)
Turn DIAL until display shows “720”.
Press DIAL for power confirmation.
Turn DIAL until display shows “5:30”.
METAL TRAY |
ROTISSERIE |
Press START.
When cooking you can increase or decrease cooking time by turning
DIAL.
HIGH RACK |
LOW RACK |
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Your microwave oven is equipped with 5 power levels to give you maximum flexibility and control over cooking. The table below shows the examples of food and their recommended cooking power levels for use with this microwave oven.
Micro Power
Level
POWER LEVEL |
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USE |
POWER LEVEL (%) |
POWER OUTPUT |
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HIGH |
* Boil Water |
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100% |
900W |
*Brown minced beef
*Cook poultry pieces, fish, vegetables
*Cook tender cuts of meat
MEDIUM HIGH |
* Reheating(Liquid) |
80% |
720W |
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* Roast meat and poultry |
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* Cook mushrooms and shellfish |
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* Cook foods containing cheese and eggs |
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MEDIUM |
* Reheating(Mashed potato, Plated meal, Ready meal) |
60% |
540W |
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* Prepare eggs |
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* Cook custard |
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* Prepare rice, soup |
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DEFROST/ |
* All thawing |
40% |
360W( |
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MEDIUM LOW |
* Melt butter and chocolate |
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* Cook less tender cuts of meat |
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LOW |
* Soften butter & cheese |
20% |
180W |
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* Soften ice cream |
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* Raise yeast dough |
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Quick
Start
In the following example I will show you how to set 2 minutes of cooking on 900W power.
Press STOP/CLEAR.
The QUICK START feature allows you to set 30 seconds intervals of HIGH power cooking with a touch of the QUICK START button.
Press QUICK START four times to select 2 minutes on 900W power. Your oven will start before you have finished the fourth press.
Don't Use
During QUICK START cooking, you can extend the cooking time up to 99 minutes 59 seconds by repeatedly pressing the QUICK START button.
METAL TRAY |
ROTISSERIE |
HIGH RACK |
LOW RACK |
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In the following example I will show you how to use the grill to cook some food for 12 minutes and 30 seconds.
Grill
Cooking
Press STOP/CLEAR.
Press MODE.
This model is fitted with a QUARTZ
GRILL, so preheating is not needed.
This feature will allow you to brown and crisp food quickly.
The metal tray is placed between a glass tray and a grill rack at the grill mode.
The grill rack(high rack) must be used during grill cooking.
Turn DIAL to select GRILL.
The following indication is displayed: ““
Press DIAL for mode conformation.
Turn DIAL until display shows “12:30”.
Press START.
When cooking you can increase or decrease cooking time by turning
DIAL.
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Convection
Preheat
In the following example I will show you how to preheat the oven at a temperature of 230°C.
Press STOP/CLEAR.
Press MODE.
The convection oven has a temperature range of 40 °C and 100 °C~250 °C (180 °C is automatically available when convection mode is selected).
The oven has a ferment function at the oven temperature of 40°C. You may wait until the oven is cool because you cannot use a ferment function if the oven temperature is over 40°C.
When you use this function if the oven temperature is over 70°C Error code “F-14” displays.
Your oven will take a few minutes to reach the selected temperature.
Once it has reached correct temperature, your oven will BEEP to let you know that it has reached the correct temperature.
Then place your food in your oven: then tell your oven to start cooking.
Turn DIAL to select CONV.
The following indication is displayed: “ “
Press DIAL for mode confirmation.
Turn DIAL until display shows “230°C”.
Press DIAL for temperature confirmation.
Press START.
Preheating will be started with displaying “ Pr-H”.
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In the following example I will show you how to preheat the oven first, then cook some food at a temperature of 230°C for 50 minutes.
Convection
Cooking
Press STOP/CLEAR.
Press MODE.
If you do not set a temperature your oven will automatically select 180 °C, the cooking temperature can be changed by turning DIAL.
The convection rack(low rack) must be used during convection cooking.
Turn DIAL to select CONV.
The following indication is displayed: “ “
Press DIAL for mode confirmation.
Turn DIAL until display shows “230°C”.
Press DIAL for temperature confirmation.
Turn DIAL until display shows “50:00”.
Press START.
When cooking you can increase or decrease cooking time by turning
DIAL.
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Grill Combination
Cooking
In the following example I will show you how to programme your oven with micro power 20% and grill for a cooking time of 25 minutes.
Press STOP/CLEAR.
Your oven has a combination cooking feature which allows you to cook food with heater and microwave at the same time or alternately. This generally means it takes less time to cook your food.
You can set three kinds of micro power level(20%, 40% and 60%) in combi mode.
Press MODE.
Turn DIAL to select GRILL COMBI until display shows “540”. The following indications are displayed: “ “, “
“.
Press DIAL for mode conformation.
Turn DIAL until display shows “180”.
Press DIAL for power confirmation.
Turn DIAL until display shows “25:00”.
Press START.
When cooking you can increase or decrease cooking time by turning
DIAL.
Be careful when removing your food because the container will be hot!
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