LBC Bakery Equipment LRPR2-100HO User Manual
Item No.
Project
Quantity
BakerSeries Roll-in High Output Retarder Proofer
Construction Features
.
.
.
.
.
.
.
.
Performance Features
.
.
.
.
.
. Evaporators sized for high humidity levels, prevents drying
. Refrigeration sized for the rapid pull-down needed for fresh dough
. Interior bumpers protect interior walls from damage
Model LRPR2-40HO Shown
MODEL / RACK CAPACITY
Model / Depth Side Load End Load Double
LRPR2-30HO
LRPR2-40HO
LRPR2-50HO
LRPR2-60HO
LRPR2-70HO
LRPR2-80HO
LRPR2-90HO
LRPR2-100HO
LRPR2-110HO
LRPR2-120HO
2 Racks 3 Racks None
4 Racks 3 Racks 2 Racks
5 Racks 5 Racks 2 Racks
6 Racks 6 Racks 3 Racks
7 Racks 7 Racks 3 Racks
9 Racks 8 Racks 4 Racks
10 Racks 10 Racks 5 Racks
11 Racks 10 Racks 5 Racks
12 racks 13 Racks 5 Racks
14 Racks 13 Racks 7 Racks
Short Bid Specification:
. Lighted interior
Controls Features
.
.
.
. Digital set Temperature, Humidity, Time
.
.
.
MODEL: LRPR2 - HO Series
Heavy duty stainless steel exterior with 300 Series
stainless steel interior and aluminized steel top
Walls Ceilings and doors are foam insulated
Modular wall and ceiling panels with cam lock construction
Rapid responding air-wash heat and humidity system
High capacity refrigeration system with epoxy coated evaporator coils
208/240 VAC single or 3-phase power, field convertible
Optional remote condensers
Refrigeration components compatible with R404A Refrigerant
Dual purpose, provides both proofing and retarding
70 - 120 Degree F proofing range
34 - 45 Degree F retarding Range
50 - 99% humidity range
Non-submerged calrod type heaters
All digital controls mounted in the door at eye-level
PID Type controls for rapid accurate response without overshoot
Operate in individual modes or automatic mode
Real-Time clock
Installed in the left hand door at eye-level
Large LED displays
Condenser Sold Separately
Proofer Retarder shall be an LBC Bakery Equipment Model
LRPR2-
90HO,100HO, 110HO, 120HO] 5 to 13.2 kW electrically heated, double
door roll-in rack unit with: quick responding air-wash heat / humidity
system; high capacity high output refrigeration system including solenoid
valve(s), expansion valve(s), line dryer(s) and epoxy coated evaporator
coils; modular foam insulated cam lock panel construction; all 300 series
stainless steel interior, with protective cart bumpers; heavy-duty door
with magnetic seal/mechanical closure system and full width protective
bar handle; simple computerized controls, door mounted at eye-level,
with accurate digital temperature, humidity and time readouts; plus all
the features listed and options checked.
STANDARD PRODUCT WARRANTY
One-Year Parts and Labor (contiguous US Including Alaska and Hawaii, Canada)
[insert 30HO,40HO,50HO,60HO,70HO,80HO,
LBC Bakery Equipment, Inc. 1410 80th Street SW Everett WA 98203
TOLL FREE 888-RACKOVN (888-722-5686) FAX: 425-642-8305 www.lbcbakery.com
Sheet Number LRPR2HO v 02 (rev 10/07)
High-Output Roll-In Retarder Proofe
r
s
T
V
V
MODEL: LRPR2 -HO Serie
INSTALLATION REQUIREMEN
Ships KD requires on-site installation
Either 208 or 240 VAC 1 or 3-phase 1/2" PVC vented drain connection
1/2" NPT Cold water conection
Refrigeration system must be installed by a licenced refrigeration technician
OPTIONS & ACCESSORIES
Refrigeration Condenser; Requires seperate connection
Stainless Steel Floor
Retarder
BTU RatingModel
LRPR2-30HO 5500 26 31 39.3 1100 1200 70
LRPR2-40HO 5500 36.1 41.1 49.4 1157 1282 70
LRPR2-50HO 7000 46.1 51.1 59.4 1329 1454 70
LRPR2-60HO 9000 56.1 61.1 69.4 1411 1536 70
LRPR2-70HO 9000 66.2 71.2 79.5 1493 1618 70
LRPR2-80HO 11,000 76.2 81.2 89.5 1665 1790 70
LRPR2-90HO 11,000 87.1 91 99.3 1924 2049 70
LRPR2-100HO 15,000 97.1 101 109.3 2006 2131 70
LRPR2-110HO 15,000 107.1 111 119.3 2178 2303 70
LRPR2-120HO 18,000 117.1 121 129.3 2260 2385 70
Model Voltage
LRPR2-
(40HO-80HO)
LRPR2-
(90HO-120HO)
This Appliance is designed to operate at normal room temperatures; if installed next to an oven or other
heat source allow a minimum clearance of 4" to prevent heat transfer. Clearance from combustibles is
IMPORTANT: Your local water conditions may damage your LBC appliance. Failure to properly treat water may
result in damage and may void your warranty. Ensure that your water supply meets these minimum water quality
208 VAC
240 VAC
208 VAC
240 VAC
0.0" sides and back, For Install on non-porous surfaces only
Parameter Parameter
Alkalinity
Aluminium
Calsium
Free Chlorine Residual
Height
Int Ext Int Ext "A" Ext. "B" "C"
74.1"
Unit
91.4" 68.1" 78.8"
Electrical Requirements By Model
Total kW 1-Phase 3-Phase
5
6.6
10.2 48.0 AMPS
13.2 55.0 AMPS 31.6 AMPS
alue Unit
ppm 22 ppm 0.65
ppb 17 s.u. 8.5
ppm 3.3 ppm 8.5
ppm 0.6 ppm 11.9
Width
24.0 AMPS
27.5 AMPS
specification.
Magnesium
pH
Sodium
Total Hardness
13.8 AMPS
15.8 AMPS
27.6 AMPS
WeightDepth
Actual Ship
Water Drain
1/2" NPT .07
GPM @ 60 PSI
1/2" NPT .14
GPM @ 60 PSI
alue
Freight
Class
1/2"PVC; 210 F;
<1 GPM Max.
1/2"PVC; 210 F;
<1 GPM Max.
LBC Bakery Equipment Co. 1410 80th Street SW Suite C, Everett, WA 98203
TOLL FREE: 888-RACKOVN (888-722-5686) FAX: 425-642-8305 www.lbcbakery.com
Loading...