LBC Bakery Equipment FBM-120 User Manual
Item No.
ge,
Project
Quantity
BakerSeries Spiral Mixers MODEL: FBM - Series
CONSTRUCTION FEATURES
Heavy gauge stainless steel bowl with dual bowl
.
"J" Type dough hook for rapid incorporation
.
Cylindrical Hook w/ 3/16" clearance for rapid development
.
Heavy duty dough breaker bar
.
Solid stainless steel bowl top roll
.
Heavy gauge steel frame box with rigid torsion-tube design
.
Rigid head section and bearing box
.
High torque, dual stage, non-slip quiet belt drive
.
Three-point caster system for easy cleaning
.
Screw-down cushioned feet for stability
.
P208-240 VAC 3-phase drive and bowl motors
.
Ingredient fill opening in front of cover
.
Interlocking, PVC bowl cover and hook guard
.
Extra heavy bowl drive and bearing system
.
PERFORMANCE FEATURES
High Torque, dual-stage belt drive
.
2 speed, reversible dough hook drive motor
.
Reversible bowl drive motor for quick incorporation
.
Model FBM-120 shown
PRODUCTION CAPACITY GUIDE
Model/Capacity Kilogram Lbs Flour Lbs Dough Bags CONTROL FEATURES
FBM-25
FBM-50
FBM-80
FBM-120
FBM-200
Note: Capacities based on 60/40 water to flour ratio
25 27.5 55 (25#) 1
50 55 110 (50#) 1
80 110 166 (50#) 2
120 165 264 (50#) 3
200 250 440 (50#) 5
SHORT BID SPECIFICATION:
Spiral Mixer shall be a LBC Bakery Equipment Model FBM____ [Insert:
model no.] Fixed Bowl Mixer, with heavy gauge stainless steel bowl and dough
hook. Dough Hook(s) shall be cylindrical in cross section with a "J" type end to
reach the center of the bowl and shall have an average bowl clearance of 3/16
inch and shall not contact the bowl at any time. Bowl shall have solid stainless
steel top ring, fully welded to the bowl and polished. Bowl shall be fitted with
Polyethylene upper bowl guide rollers with sealed ball bearings. Mixer shall be
built with heavy gauge, welded, rigid steel frame box and head. Mixer shall be
fitted with a heavy wrot stainless steel (not cast) dough-ball breaker bar, affixed
to the head by four (4) stainless steel bolts. Mixer shall have digital timer and
speed indicator and be operable in both timer and manual control. Mixer shall
have 2 forward dough hook speeds (not variable speed) and shall have
independent reversible bowl and hook drive motor drive system, including dual
sta
non-slip, Low noise-high torque belt drive system.
Mixer shall have four (4) cushioned adjustable feet mounted external to the
base, one forward swivel caster and two rear fixed wheels mounted under the
base. Mixer shall have safety-interlocked guard with ingredient opening to
prevent operator injury. Mixer shall have controls and emergency stop button
mounted at eye level on the front side. Mixer shall be ETL listed as meeting UL
763 and NSF-8.
STANDARD PRODUCT WARRANTY Sheet Number FBM-RR1 (rev 06/06)
One-Year Parts, 90 days Labor (US Including Alaska and Hawaii, Canada)
Dual stage, non-slip, silent belt drive system
.
Dual upper bowl guide bearings
.
2 speed reversible, dual reduction motor drive system
.
Reversible dual reduction bowl drive system
.
60 minute timer with auto speed change
.
Manual back-up control system
.
Emergency stop button
.
Controls mounted on the front for easy access
.
Automatic over-current protection
.
6' electrical supply cord with NEMA cord cap
.
Meets UL 763 and NSF-8
LBC Bakery Equipment, 1410 80th Street SW, Everett WA 98203
TOLL FREE 888-RACKOVN (888-722-5686) FAX: 425-642-8305 www.lbcbakery.com
BakerSeries Spiral Dough Mixe
r
s
MODEL: FBM - Serie
INSTALLATION REQUIREMENT
. FBM-25, 208-240 VAC, 50-60 Hz. 3 Phase, 15 Amp Circuit, receptacle type NEMA L15-20
. FBM-50, 208-240 VAC, 50-60 Hz. 3 Phase, 20 Amp Circuit, receptacle type NEMA L15-20
. FBM-80, 208-240 VAC, 50-60 Hz. 3 Phase, 25 Amp Circuit, receptacle type NEMA L15-30
. FBM-120, 208-240 VAC, 50-60 Hz. 3 Phase, 40 Amp Circuit, receptacle type 5745 AN
. FBM-120, 208-240 VAC, 50-60 Hz. 3 Phase, 50 Amp Circuit, receptacle type 5745 AN
OPTIONS & ACCESSORIES
. Polyethylene drain plug in mixing bowl
. Removable bowl for FBM-120 and FBM-200
FBM-25
FBM-50
FBM-80
FBM-120
FBM-200
D
Model
FBM-25
FBM-50
FBM-80
FBM-120
FBM-200
Voltage
Mixing Motor
RPM Min/Max
RPM Min/Max
W
Dimensions
Height x Width x Depth
42" x 20" x 34"
47" x 22" x 37"
51" x 30" x 45"
52" x 33" x 52"
62" x 39" x 63"
Phase
3
3
FBM-25 FBM-50
HP Amps HP Amps HP Amps HP Amps HP Amps
3 6.2 4 8.4 7 14.7 13 27.3
136/280
1
25?
Clearance for Operations
Rear LH Side RH Side Actual Shipping
6" 1" 1" 400 450 85
6" 1" 1" 675 712 85
6" 1" 1" 900 1014 85
6" 1" 1" 1125 1300 85
6" 1" 1" 1900 2500 85
Electrical Specifications By Model
FBM-80 FBM-120
135/272 122/246 113/225
2 1 2 1.5 3.1 2 4.2 3 6.28Bowl Motor
20? 18? 15? 13?
H
Weight
Freight
Class
FBM-200
18 37.7
105/120
LBC Bakery Equipment, 1410 - 80th Street SW, Everett, WA 98203
TOLL FREE: 888-RACKOVN (888-722-5686) FAX: 425-642-8305 www.lbcbakery.com
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