“ A users guide for great coffee”
TIPS AND CARE INSTRUCTION
Remove the lid at the top (Fig. 1) and ensure the bean chamber is empty
and clean. The top chamber will store up to 1/4 pound of coffee. To ensure
freshness, do not store coffee in chamber for long periods of time.
Fill the coffee beans into the bean chamber (Fig. 1) with quality coffee.The
4oz. capacity will equal about about 18 cups of drip-style coffee.
Note: Espresso and other dark roasts may weigh less by volume.
Plug the cord into a 110 AC outlet. Note: The system is controlled by a
computer chip. The area under the portion timer will feel warm to the touch
when plugged in. This is normal.
The grind size setting (Fig. 4) will be found on the left side of the unit. It
contains a numbered progression of 18 settings from fine to coarse. Rotate
the wheel to match your grind selection. The
top 4 coarse settings are for
percolator and coffee press. The
medium 6 settings are used for electric
Auto-drip (flat brew basket) method. The
medium fine setting is used for
cone-style electric drip machines and stove top espresso pots. Use the
finest 4 settings for electric pump espresso machines. Your choice of
water, brewing method, type of roast and quality of beans will all affect the
taste of the coffee. Note: The PA-BURR grinder is not designed to grind
very fine coffee and may not be suitable with some
Piston style Espresso
machines.
Please Note: Some roasters produce a very oily beans that can jam and
clog almost any grinder. If you prefer to use dark oily bean you must
remove the burrs and clean them with a brush and soft cloth daily. Oily
roasts can cause coffee grinds to stick to the sides of the chamber and
the oil to coat the burrs, so daily maintenance is essential for proper
operation.The grinding wheel area can be cleaned by unlocking the
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“ A users guide for great coffee continued”
burr wheel. Turn the wheel clockwise and lift up to remove. Make sure to lock
the grinding wheel securely before using again. Dust out the coffee chute with
a small soft brush or pipe cleaner to improve performance of the unit.
Place the storage chamber (Fig. 6) with the cover in position into the unit
and make sure it snaps securely. Fine coffee grinds can leak out of the
edge of the chamber if the unit has been damaged, not replaced correctly
or if used at very high elevation.
Set the timer (Fig. 2) for how many cups you wish to brew and adjust the
grind size setting (Fig. 4).You may wish to add more coffee if your brewing
unit operates at a temperature below the industry standard of 180degrees.
Push the activator button (Fig. 3) to start the grinder. The coffee grinder will
switch off automatically when it reaches the desired amount. Note: If you
wish to end the cycle early, press the activator button (Fig. 3) again.
Remove the coffee from the storage container (Fig. 6) and ENJOY the rich
taste of fresh coffee!
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WHEN USING ANY ELECTRICAL APPLIANCE, BASIC SAFETY PRECAUTIONS
SHOULD ALWAYS BE FOLLOWED. PLEASE READ ALL INSTRUCTIONS CAREFULLY.
P.2 Household use only, Recommended use with Automatic drip and
electric espresso machines. Not intended for extra fine machine use.
For questions regarding the use and operation of this unit, please contact EG&H
at 800-927-0277 or email customer service at lapavoni@erols.com