Kogan KA12LDGFRYA Quick Start Manual
12L Digital 1800W Air Fryer
Oven
KA12LDGFRYA
SAFETY AND WARNINGS
When using electrical appliances, basic safety precautions should always be followed,
including:
1. NEVER IMMERSE the main unit housing, which contains electrical components
and heating elements, in water. Do not rinse under the tap.
2. TO AVOID ELECTRICAL SHOCK, DO NOT put liquid of any kind into the main unit
housing containing the electrical components.
3. MAKE SURE the appliance is plugged into a dedicated wall socket. Always make
sure that the plug is inserted into the wall socket properly and without any other
appliances on the same outlet.
4. To prevent food contact with the interior upper screen and heat element. DO NOT
OVERFILL the round basket.
5. DO NOT COVER the air intake vent or air outlet vent while the 12L Air Fryer Oven is
operating. Doing so will prevent even cooking and may damage the unit or cause it
to overheat.
6. NEVER POUR oil into the round basket. Fire and personal injury could result.
7. While cooking, the internal temperature of the unit reaches several hundred
degrees Celsius. TO AVOID PERSONAL INJURY, never place hands inside the unit
unless it is thoroughly cooled.
8. This appliance is NOT INTENDED FOR USE by persons with reduced physical,
sensory or mental capabilities or a lack of experience and knowledge unless they
are UNDER THE SUPERVISION of a responsible person or has been given proper
instruction in using the appliance. This appliance is NOT INTENDED FOR USE by
children.
9. When cooking, DO NOT PLACE the appliance against a wall or against other
appliances. Leave at least 12cm free space on the back and sides and above the
appliance. Do not place anything on top of the appliance.
10. DO NOT USE this unit if the plug, the power cord or the appliance itself is damaged
in any way.
11. Do NOT PLACE the unit on stove top surfaces.
12. If the power cord is damaged, contact Kogan.com. YOU MUST HAVE IT
REPLACED by the manufacturer, its service agent or a similarly qualified person in
order to avoid hazard.
13. Keep the appliance and its power cord OUT OF THE REACH of children when it is
in operation or in the cooling process.
14. KEEP THE POWER CORD AWAY from hot surfaces. DO NOT PLUG in the power
cord or operate the unit controls with wet hands.
15. NEVER CONNECT this appliance to an external timer switch or separate remotecontrol system.
16. NEVER USE this appliance with an extension cord of any kind.
17. DO NOT OPERATE the appliance on or near combustible materials, such as
tablecloths and curtains.
18. Do NOT USE the 12L Air Fryer Oven for any purpose other than described in this
manual.
19. NEVER OPERATE the appliance unattended.
20. When in operation, air is released through the air outlet vent. KEEP YOUR HANDS
AND FACE at a safe distance from the air outlet vent. Also avoid the air while
removing the round basket from the appliance.
21. The unit's outer surfaces may become hot during use. The round basket WILL BE
HOT. WEAR OVEN MITTS or use the fetch tool when handling hot components.
Wear oven mitts when handling hot surfaces.
22. Should the unit emit black smoke, UNPLUG IMMEDIATELY and wait for smoking to
stop before removing oven contents.
23. When time has run out, cooking will stop but the fan WILL CONTINUE RUNNING
for 20 seconds to cool down the unit.
24. Always operate the appliance on a horizontal surface that is level, stable and heat
resistant.
25. This appliance is intended for normal household use only. It is not intended for use
in commercial or retail environments.
26. If the 12L Air Fryer Oven is used improperly or for professional or semi-professional
purposes or if it is not used according to the instructions in the user manual, the
warranty becomes invalid and the manufacturer will not be held liable for
damages.
27. Always unplug the appliance after use.
28. Let the appliance cool down for approximately 30 minutes. Before handling,
cleaning or storing.
29. Make sure the ingredients prepared in this unit come out cooked to a golden-yellow
colour rather than dark or brown. Remove burnt remnants.
Important
1. Before initial use and after subsequent use, hands wash the round
basket and other cooking accessories. Then, wipe the outside and inside
of the Unit with a warm moist cloth and mild detergent. Finally, preheat
the Unit for a few minutes to burn off any residue.
2. The cook top may smoke the first time it is used. This does not indicate a
defect and the smoke will burn off within a few minutes.
Overheating Protection
If the inner temperature control system fails, the overheating protection system will be
activated and the unit will not function. When this happens, unplug the power cord. Allow
time for the unit to cool completely before restarting or storing.
Automatic Shut-Off
The appliance has a built in shut-off function that will automatically shut down the unit
when the timer LED reaches zero. You can manually switch off the appliance by selecting
the power button. The fan will continue running for about 20 seconds to cool down the unit.
Electric Power
If the electrical circuit is overloaded with other appliances, your new unit may not operate
properly. It should be operated on a dedicated electrical circuit.
Electromagnetic Fields
This appliance complies with all standards regarding electromagnetic fields. If handled
properly and according to the instructions in this user manual, the appliance is safe to use
based on scientific evidence available today.
PARTS & ACCESSORIES
1
4
7a
9
2
5
7b
3
6
8
1. Main Unit with Control Panel
Allows you to control the functions of the unit.
2. Air Intake Vents
DO NOT COVER the air intake vents while the unit is operating.
3. Hot Air Outlet Vents
DO NOT COVER the air outlet vents while the unit is operating.
4. Mesh Basket (Crisper Trays)
This can be used not only for dehydration but also to cook crispy snacks or reheat
items like pizza.
5. Round Basket (Baking Cage)
Great for fries, roasted nuts and other snacks. Use rotisserie fetch tool to place
basket into unit.
6. Drip Tray
Cook with the drip pan in place for easy clean-up.
7. a. Skewers
Great for kebabs, meat, fish or veggies.
b. Adjustable Skewer Racks
Used when making kebabs. skewer racks fit over the shaft and lock in place with set
screws.
8. Rotisserie Shaft, Forks & Set Screws
Use for roasts and whole chicken. Force shaft lengthwise through meat and centre.
Slide forks onto shaft from either end into meat and then lock in place with set
screws. There are indentations on the shaft for the set screws. You can adjust the
screws closer to the middle if needed but never outward towards the ends.
Note:
Make sure roast or chicken is not too large to rotate
freely within the oven.
Chicken: 2kgs roast up to 2.5-3kgs (depending on the
diameter of the meat, up to 15cm Diameter).
9. Rotisserie Fetch Tool
Use to remove cooked roasts and chicken that have been prepared using the
rotisserie or skewer methods. Place under rotisserie shaft and lift then gently extract
the food.
Note:
Unpack all listed contents from packaging. Please remove any clear or blue
protective film on the components.
Warning
Forks, skewers and other metal parts with this unit are sharp and will get
extremely hot during use.
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