KitchenAid W10084453A User Manual
DISHWASHER
User Instructions
For questions about features, operation/performance, parts, accessories or service, call: 1-800-422-1230 or visit our website at
In Canada, for assistance, installation or service, call: 1-800-807-6777 or visit our website at www.KitchenAid.ca
www.kitchenaid.com
LAVE-VAISSELLE
Instructions pour l’utilisateur
Au Canada, pour assistance, installation ou service, composez le 1-800-807-6777 ou visitez notre site web à www.KitchenAid.ca
Table of Contents / Table des matières
ASSISTANCE OR SERVICE ............................ 2
DISHWASHER SAFETY................................... 2
DISHWASHER USE.......................................... 4
WASHING SPECIAL ITEMS ............................ 8
DISHWASHER CARE....................................... 9
TROUBLESHOOTING.................................... 10
WARRANTY.................................................... 12
ASSISTANCE OU SERVICE...........................13
SÉCURITÉ DU LAVE-VAISSELLE .................13
UTILISATION DU LAVE-VAISSELLE.............15
LAVAGE D’ARTICLES SPÉCIAUX ................19
ENTRETIEN DU LAVE-VAISSELLE...............20
DÉPANNAGE...................................................21
GARANTIE.......................................................23
8572289
ASSISTANCE OR SERVICE
If you need assistance or service, first see the “Troubleshooting”
section. Additional help is available by calling our Customer
eXperience Center at 1-800-422-1230 from anywhere in the
U.S.A., or write:
KitchenAid Brand Home Appliances
Customer eXperience Center
553 Benson Road
Benton Harbor, MI 49022-2692
In Canada, for installation and service call, 1-800-807-6777,
or write:
Customer Interaction Centre
KitchenAid Canada
1901 Minnesota Court
Mississauga, Ontario L5N 3A7
Information may also be obtained by visiting our website at
www.kitchenaid.com.
In Canada, visit www.KitchenAid.ca.
Please include a daytime phone number in your correspondence.
Keep this book and your sales slip together for future
reference. You must provide proof of purchase or installation
date for in-warranty service.
Write down the following information about your appliance to help
you obtain assistance or service if you ever need it. You will need
to know your complete model number and serial number. You can
find this information on the model and serial number label, located
under the washer lid.
Dealer name____________________________________________________
Serial number __________________________________________________
Address ________________________________________________________
Phone number __________________________________________________
Model number __________________________________________________
Purchase date __________________________________________________
DISHWASHER SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all
safety messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or
“WARNING.” These words mean:
You can be killed or seriously injured if you don't
immediately follow instructions.
can be killed or seriously injured if you don't
You
follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you
what can
happen if the instructions are not followed.
2
Before Using Your Dishwasher
Tip Over Hazard
Do not use dishwasher until completely installed.
Do not push down on open door.
Doing so can result in serious injury or cuts.
■ Install where dishwasher is protected from the elements.
Protect against freezing to avoid possible rupture of fill valve.
Such ruptures are not covered by the warranty. See “Storing”
in the “Dishwasher Care” section for winter storage
information.
■ Install and level dishwasher on a floor that will hold the weight,
and in an area suitable for its size and use.
Electrical Shock Hazard
Electrically ground dishwasher.
Connect ground wire to green ground connector
in terminal box.
Do not use an extension cord.
Failure to follow these instructions can result in
death, fire, or electrical shock.
■ Remove all shipping plugs from hoses and connectors (such
as the cap on the drain outlet) before installing. See
Installation Instructions for complete information.
3
DISHWASHER USE
Loading Suggestions
■ Remove leftover food, bones, toothpicks and other hard items
from the dishes. To conserve water, energy and save time, it is
not necessary to rinse dishes before putting them into the
dishwasher. The wash system removes food particles from the
water. The system contains a chopping device which will
reduce the size of food items.
NOTE: If hard items such as fruit seeds, nuts, and eggshells
enter the wash module, you might hear chopping, grinding,
crunching, or buzzing sounds. These sounds are normal when
hard items enter the module. Do not let metallic items (such as
pot handle screws) get into the wash module. Damage can
occur.
■ It is important for the water spray to reach all soiled surfaces.
■ Load dishes so they are not stacked or overlapping if
possible. For best drying, water must be able to drain from all
surfaces.
■ Load heavy pots and pans gently. Heavy items can dent the
stainless steel interior of the door if they are dropped or
bumped.
■ Make sure pot lids and handles, pizza pans, cookie sheets,
etc., do not interfere with the spray arm rotation.
■ Conserve water, energy and save time by running a rinse cycle
if you do not plan to wash dishes soon. Foods such as eggs,
rice, pasta, spinach, and cooked cereals may be hard to
remove if they are left to dry over a period of time.
Quiet operating tips
To avoid thumping/clattering noises during operation:
■ Make sure lightweight load items are secured in the racks.
■ Make sure pot lids and handles, pizza pans, cookie sheets,
etc., do not touch interior walls or interfere with the rotation of
the spray arm.
■ Load dishes so they do not touch one another.
4
Detergent Dispenser
C
The detergent dispenser has two sections. The smaller Pre-Wash
section empties detergent into the dishwasher when you close the
door. The larger Main Wash section automatically empties
detergent into the dishwasher during the wash. (See the “Cycle
Selections” in the Consumer Reference Guide.)
A
Hard Water
Soft Water
B
MAIN WASH
A. Cover latch
B. Main Wash section
C. Pre-Wash section
■ Use automatic dishwashing detergent only. Other detergents
can produce excessive suds that can overflow out of the
dishwasher and reduce washing performance.
■ Add detergent just before starting cycle.
■ Store tightly closed detergent in a cool, dry place. Fresh
automatic dishwasher detergent results in better cleaning.
NOTE: Do not use detergent with a rinse cycle.
Hard Water
Soft Water
PREWASH
Filling the dispenser
1. If the dispenser cover is closed, open the cover by moving the
cover latch to the right.
Hard Water
Soft Water
MAIN WASH
2. Add the correct amount of detergent to the Main Wash section
of the dispenser according to the chart below. If you are using
a tablet detergent, it must be placed in the Main Wash section.
(See “How much detergent to use.”)
3. Add the correct amount of detergent to the Pre-Wash section
of the dispenser, if needed, according to the chart below.
4. Close the dispenser cover.
It is normal for the cover to open partially when dispensing
detergent.
NOTE: See the “Cycle Selections” in the Consumer Reference
Guide for which section to fill depending on the cycle selected.
Hard Water
Soft Water
PREWASH
How much detergent to use
■ The amount of detergent to use depends on the soil level of
your dishes, hardness of your water, and the type of
detergent. If you use too little, dishes will not be clean. If you
use too much in soft water, glassware will etch.
Detergent Dispenser fill recommendations per dish load, soil level and water hardness
Water Hardness
Soft
(0-2 grains per
U.S. gallon)
Medium
(2-6 grains per
U.S. gallon)
(7 grains per U.S. gallon
Hard
and above)
Main Wash section Pre-Wash section Main Wash section Pre-Wash section
Fill to Soft Water line
Fill above the Soft Water line
Fill to Hard Water line
Light Soil or Prerinsed Normal - Heavy Soil
4 tsp (20 mL)
6 tsp (30 mL)
8 tsp (40 mL)
Fill to Soft Water line
Fill to Hard Water line
NOTE: Fill amounts shown are for standard powdered detergent. Amounts may vary if you use liquid or concentrated powdered
detergent. Tablet detergents should be placed in the main wash section of the detergent dispenser with the cover closed. Follow
instructions on the package when using liquid dishwasher detergent, concentrated powdered detergent or tablet detergent.
■ Water hardness can change over a period of time. If you do
not know your water hardness, call us or your designated
service center and ask for a free water hardness test strip,
Part Number 4171690. For more information, see “Assistance
or Service.”
Empty 6 tsp (30 mL)
2 tsp (10 mL)
4 tsp (20 mL)
Fill above the Soft Water line
6 tsp (30 mL)
Fill above the Soft Water line
9 tsp (45 mL)
Fill cup completely
2 tsp (10 mL)
Fill to Soft Water line
4 tsp (20 mL)
Fill to Hard Water line
7 tsp (35 mL)
Fill cup completely
5
Rinse Aid Dispenser
B
C
IMPORTANT: Your dishwasher is designed to use a liquid rinse
aid. The use of rinse aids greatly improves drying by allowing
water to drain from the dishes after the final rinse. They also
prevent water from forming droplets that can dry as spots or
streaks. Do not use a solid or bar-type rinse aid.
To adjust the setting
1. Remove the dispenser knob.
2. Turn the arrow adjuster inside the dispenser to the desired
setting by either using your fingers or inserting a flat-blade
screwdriver into the center of the arrow and turning.
3. Replace the dispenser knob.
Filling the dispenser
The rinse aid dispenser holds 5 oz (150 mL) of rinse aid. Under
normal conditions, this will last for about 1 to 3 months.
1. Make sure the dishwasher door is fully open.
2. Turn the dispenser knob to “Open” and lift it out.
USE RINSE AID FOR
Full
BETTER DRYING
Lock
Add
Open
A
A. Dispenser knob
B. Indicator
C. Indicator window
3. Pour rinse aid into the opening until the indicator points to
“Full.” Take care not to overfill. (When the rinse aid indicator
drops to the “Add” level, add more rinse aid.)
Full
Performance Tips
Hot water dissolves and activates the dishwashing detergent. Hot
water also dissolves grease on dishes and helps glasses dry spotfree. Is the water temperature too low? For best dishwashing
results, water should be 120°F (49°C) as it enters the dishwasher.
Loads may not wash as well if the water temperature is too low.
Water that is too hot can make some soils harder to remove and
cause certain detergent ingredients not to function. If your water
heater is located far from the dishwasher, it may be necessary to
run the hot water at the faucet closest to the dishwasher to
minimize the amount of cold water in the water line.
To check water temperature
1. Run hot water at the faucet closest to your dishwasher for at
least 1 minute.
2. Place a candy or meat thermometer in a glass measuring cup.
3. Check the temperature on the thermometer as the water is
running into the cup.
Additional efficiency tips
Add
4. Clean up any spilled rinse aid with a damp cloth.
5. Place the knob back into the opening and turn to the “Lock”
position.
Rinse aid setting
The amount of rinse aid released into the final rinse can be
adjusted. For most water conditions, the factory setting of 2 will
give good results. If you have hard water or notice rings or calcium
spots on your glasses or dishes, try a higher setting.
Lock
-
6
5
-
4
3
2
1
-
-
-
-
-
-
-
Open
-
fill
max
-
-
-
-
-
■ To save water and energy and time, do not rinse dishes before
putting them into the dishwasher.
■ Choose the cycle that describes the most difficult soil in your
dish load.
■ Do not worry about mixed loads. Any item that is dishwasher
safe can be washed using any cycle.
■ Use a delay feature (on some models) to run your dishwasher
during off-peak hours. Local utilities recommend avoiding
heavy usage of energy at certain times of day.
■ During the summer, run your dishwasher at night. This
reduces daytime heat buildup in the kitchen.
■ Use the heated dry option for best drying performance.
Always use rinse aid.
■ Use cycles or options that add extra heat to the wash or rinse
portion of the cycle for better performance.
■ Run your dishwasher with full loads. Run a rinse cycle after
meals until the dishwasher is full.
■ If your home is equipped with a water softener, you may want
to avoid starting the dishwasher during the regeneration of the
softener, since this may contribute to poor wash performance.
6
Was h Sy st em
The five-level wash system provides excellent cleaning results.
Four levels of filtration and a soil collector system filter the wash
water and prevent food particles from redepositing on the clean
dishes.
■ The wash water continuously flows through the Ultra-Fine
filter, trapping food particles.
■ Two water jets, located under the spray arm, remove the food
particles from the Ultra-Fine filter.
■ A coarse strainer prevents bones, pits, and other large objects
from entering the pump system.
NOTE: Periodically check the coarse strainer and remove any
objects on the strainer.
Sensor System
This dishwasher is equipped with an optical sensor wash that
detects water temperature, soil and detergent amount. Wash
cycles are adjusted based on what is sensed.
The dishwasher “senses” wash water quality during a series of
pauses in the wash cycle. The sensor monitors water temperature
and the amount of soil and detergent appearing in the wash water.
It automatically adjusts the wash cycle for the best wash. Lightly
soiled dishes will use less water and energy. Heavily soiled dishes
will get more water, increased temperature and wash time. This
dishwasher will automatically adjust the sensor approximately
once a year to your water quality.
IMPORTANT: The very first wash cycle after installation in your
home will be adjusted to include an additional 2 rinses. This cycle
must not be interrupted for proper sensor adjustment. If this
adjustment cycle is canceled or stopped before the Clean light
comes on at the end of the cycle, the next wash cycle will repeat
this sensor adjustment.
Drying System
NOTE: Your dishwasher has one of the vent systems shown
below.
Located on the front left side of the door
During drying, you can see steam escaping through the vent at
the upper left corner of the door. This is normal as the heat dries
your dishes.
IMPORTANT: The vapor is hot. Do not touch the vent
during drying.
Located on the top left side of the door
The active vent reduces the filling and washing sounds from your
dishwasher. The vent closes, after the cycle starts, to lock in
sound. After the cycle finishes and the dishes cool for several
hours, the vent opens. This prevents any water vapor from
collecting on the countertop. Between cycles, the vent stays open
for airflow, reducing the buildup of odors.
NOTE: There is a slight noise when the vent closes or opens. This
is normal.
Sound System
The WHISPER QUIET® sound insulation system helps to maintain
a quiet home environment during dishwasher operation.
NOTE: If you do not load dishes properly, the quiet operation of
your dishwasher could be affected. (See “Loading” in the
Consumer Reference Guide.)
Overfill Protection Float
The overfill protection float (in the front right corner of the
dishwasher tub) keeps the dishwasher from overfilling. It must be
in place for the dishwasher to operate.
Check under the float for objects that may keep the protector
from moving up or down.
7
WASHING SPECIAL ITEMS
If you have doubts about washing a particular item, check with the manufacturer to see if it is dishwasher safe.
Material Dishwasher Safe?/Comments
Material Dishwasher Safe?/Comments
Aluminum Ye s
High water temperature and detergents
can affect finish of anodized aluminum.
Disposable
Aluminum
Bottles and Cans No
Cast Iron No
China/Stoneware Yes
Crystal Ye s
No
Do not wash throwaway aluminum pans in
the dishwasher. These might shift during
washing and transfer black marks to
dishes and other items.
Wash bottles and cans by hand. Labels
attached with glue can loosen and clog
the spray arms or pump and reduce
washing performance.
Seasoning will be removed, and iron will
rust.
Always check manufacturer’s
recommendations before washing.
Antique, hand-painted, or over-the-glaze
patterns may fade. Gold leaf can discolor
or fade.
Always check manufacturer’s
recommendations before washing. Some
types of leaded crystal can etch with
repeated washing.
Pewter, Brass,
Bronze
Disposable
Plastics
Plastics Yes
Stainless Steel Yes
Sterling Silver or
Silver Plate
Tin No
No
High water temperatures and detergent
can discolor or pit the finish.
No
Cannot withstand high water
temperatures and detergents.
Always check manufacturer’s
recommendations before washing.
Plastics vary in their capacity to
withstand high temperatures and
detergents. Load plastics in top rack
only.
Run a rinse cycle if not washing
immediately. Prolonged contact with
food containing salt, vinegar, milk
products, or fruit juice can damage
finish.
Yes
Run a rinse cycle if not washing
immediately. Prolonged contact with
food containing salt, acid, or sulfide
(eggs, mayonnaise, and seafood) can
damage finish.
Can rust.
Gold No
Gold-colored flatware will discolor.
Glass Ye s
Milk glass yellows with repeated
dishwasher washing.
Hollow-Handle
Knives
No
Handles of some knives are attached to
the blade with adhesives which can
loosen if washed in the dishwasher.
Wooden Ware No
Wash by hand. Always check
manufacturer’s instructions before
washing. Untreated wood can warp,
crack, or lose its finish.
8
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