KitchenAid KUDS01FL User Manual

UNDERCOUNTER DISHWASHER

For questions about features, operation/performance, parts accessories or service, call:

In Canada, call for assistance

LAVE-VAISSELLE ENCASTRÉ

Au Canada, pour assistance composez le

Table of Contents/Table des matières.............................................................................2

Use & Care Guide

1-800-461-5681

www.kitchenaid.com

, for installation and service, call:

www.KitchenAid.ca

1-800-807-6777

Guide d’utilisation et d’entretien

1-800-461-5681

, pour installation ou service composez le

www.KitchenAid.ca

1-800-422-1230

or visit our website at...

1-800-807-6777

ou visitez notre site web à...

Model/Modèle KUDS01FL

8531137

TABLE OF CONTENTS

TABLE DES MATIÈRES

DISHWASHER SAFETY.............................................................. 3

Before Using Your Dishwasher....................................................4

PARTS AND FEATURES ............................................................ 5

START-UP GUIDE ..........................................................................6

Using Your New Dishwasher .......................................................6

DISHWASHER LOADING...............................................................6

Loading Suggestions ...................................................................6

Loading Top Rack........................................................................7

Loading Bottom Rack ..................................................................8

Loading Silverware Basket ........................................................11

DISHWASHER USE......................................................................12

Detergent Dispenser ..................................................................12

Rinse Aid Dispenser...................................................................13

Dishwasher Performance Tips...................................................13

Cycle Selection Charts...............................................................14

Canceling a Cycle ......................................................................15

Changing a Cycle or Setting ......................................................15

Adding Items During a Cycle .....................................................15

Option Selections.......................................................................15

Status Indicators ........................................................................16

Wash System .............................................................................16

Vent System ...............................................................................16

Overfill Protection Float..............................................................16

WASHING SPECIAL ITEMS.........................................................17

DISHWASHER CARE ...................................................................18

Cleaning......................................................................................18

Drain Air Gap..............................................................................18

Storing........................................................................................18

TROUBLESHOOTING ..................................................................19

ASSISTANCE OR SERVICE.........................................................21

In the U.S.A. ...............................................................................21

In Canada ...................................................................................21

WARRANTY .............................................................................. 22

LA SÉCURITÉ DU LAVE-VAISSELLE ......................................23

Avant d’utiliser le lave-vaisselle .................................................24

PIÈCES ET CARACTÉRISTIQUES...........................................25

GUIDE DE MISE EN MARCHE ....................................................26

Utilisation de votre nouveau lave-vaisselle................................26

CHARGEMENT DU LAVE-VAISSELLE.......................................26

Suggestions de chargement......................................................26

Chargement du panier supérieur ...............................................27

Chargement du panier inférieur .................................................29

Chargement du panier à couverts .............................................32

UTILISATION DU LAVE-VAISSELLE...........................................32

Distributeur de détergent ...........................................................32

Distributeur d’agent de rinçage..................................................34

Conseils de performance pour le lave-vaisselle........................34

Tableaux de sélection de programmes .....................................35

Annulation d’un programme ......................................................36

Changement d’un programme ou réglage ................................36

Addition de vaisselle durant un programme..............................36

Sélection d’options.....................................................................37

Indicateurs d’état d’avancement du programme ......................38

Système de lavage.....................................................................38

Système de ventilation...............................................................38

Dispositif de protection contre le débordement........................38

LAVAGE D’ARTICLES SPÉCIAUX ..............................................39

ENTRETIEN DU LAVE-VAISSELLE.............................................40

Nettoyage ...................................................................................40

Dispositif anti-refoulement .........................................................40

Remisage....................................................................................40

DÉPANNAGE.................................................................................41

ASSISTANCE OU SERVICE.........................................................43

GARANTIE.....................................................................................44

DISHWASHER SAFETY

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.

This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or

“WARNING.” These words mean:

You can be killed or seriously injured if you don't immediately follow instructions.

can be killed or seriously injured if you don't

You follow instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can

happen if the instructions are not followed.

Before Using Your Dishwasher

Tip Over Hazard Do not use dishwasher until completely installed. Do not push down on open door. Doing so can result in serious injury or cuts.

Electrical Shock Hazard Electrically ground dishwasher. Connect ground wire to green ground connector

in terminal box. Do not use an extension cord. Failure to follow these instructions can result in

death, fire, or electrical shock.

■

Install where dishwasher is protected from the elements. Protect against freezing to avoid possible rupture of fill valve. Such ruptures are not covered by the warranty. See “Storing” in the “Dishwasher Care” section for winter storage information.

■

Install and level dishwasher on a floor that will hold the weight, and in an area suitable for its size and use.

■

Remove all shipping plugs from hoses and connectors (such as the cap on the drain outlet) before installing. See Installation Instructions for complete information.

PARTS AND FEATURES

3 4

Upper spray

2-Position top rack adjuster [two]

FLEXI-FOLD DOWN™ flexible tines

Removable top rack

SATINGLIDE

Model and serial number label

Water inlet opening [in tub wall]

Removable rack inserts [three]

upper rack track

4-way HYDRO SWEEP™ spray arm

10.

Bottom rack

11.

Detergent dispenser

12.

Vent system

13.

SURE-HOLD™ utility shelf [two]

14.

Top rack

15.

FLEXI-SPLIT™ divided tines

16.

SURE-HOLD™ light item clips

Control Panel

22 23

17.

Middle spray arm

18.

Silverware basket

19.

CULINARY CADDY

20.

Overfill protection float

21.

Heating element

22.

SURE-HOLD™ mesh sack

23.

Rinse aid dispenser

24.

Control panel

utensil basket

START-UP GUIDE

Before using your dishwasher, remove all packaging materials. Read this entire Use and Care Guide. You will find important safety information and useful operating tips.

Using Your New Dishwasher

Rinse aid is essential for good drying. Be sure to fill the dispenser before you use your new dishwasher. Each filling will last about 1-3 months depending on your usage.

Scrape large food soil and hard items (toothpicks or bones) from dishes. You do not need to pre-rinse your dishes.

Properly load the dishwasher. (See “Dishwasher Loading.”) Load dishes with space in between so water will reach the soiled surfaces. Make sure nothing prevents the spray arm(s) from spinning freely.

Press START. The selected cycle and option lights will flash once.

Push door firmly closed. The door latches automatically.

NOTE:

If the dishwasher is not started before closing the door, the cycle and options will revert to the last cycle and options completed.

DISHWASHER

Add detergent. Always use a quality brand detergent. (See “Dishwasher Use.”)

Run hot water at the sink nearest your dishwasher until the water is hot. (See “Dishwasher Performance Tips.”) Turn off water.

Press the desired cycle and option selections. (See “Dishwasher Use.”)

Loading Suggestions

■

Remove leftover food, bones, toothpicks and other hard items from the dishes. To conserve water, energy and save time, it is not necessary to rinse dishes before putting them into the dishwasher. The wash module removes food particles from the water. The module contains a chopping device which will reduce the size of food items.

NOTE:

If hard items such as fruit seeds, nuts, and egg shells enter the wash module, you might hear chopping, grinding, crunching, or buzzing sounds. These sounds are normal when hard items enter the module. Do not let metallic items (such as pot handle screws) get into the wash module. Damage can occur.

■

It is important for the water spray to reach all soiled surfaces.

■

Load dishes so they are not stacked or overlapping if possible. For best drying, water must be able to drain from all surfaces.

■

Load heavy pots and pans carefully. Heavy items can dent the stainless steel interior of the door if they are dropped or bumped.

■

Make sure pot lids and handles, pizza pans, cookie sheets, etc., do not interfere with the spray arm rotation.

■

Conserve water, energy and save time over hand rinsing by running a rinse cycle to keep dishes moist if you do not plan to wash them soon. Foods such as eggs, rice, pasta, spinach, and cooked cereals may be hard to remove if they are left to dry over a period of time.

Quiet operating tips

To avoid thumping/clattering noises during operation:

■

Make sure lightweight load items are secured in the racks.

■

Make sure pot lids and handles, pizza pans, cookie sheets, etc., do not touch interior walls or interfere with the rotation of the spray arm.

■

Load dishes so they do not touch one another.

NOTE:

For built-in models, keep sink drain plugs closed during

dishwasher operation to prevent noise transfer through drains.

Loading Top Rack

The top rack is designed for cups, glasses, and smaller items. Many items, up to 9 in. (22 cm), fit in the top rack. (See recommended loading patterns shown.)

NOTE:

The features on your dishwasher rack may vary from the

drawings shown.

10 place setting

FLEXI-FOLD DOWN™ flexible tines

The row of tines on the left side of the top rack can be adjusted to make room for a variety of dishes.

To adjust the flexible tines

Grasp the tip of the tine that is in the tine holder.

Gently push the tine out of the holder.

Lay the tines down, toward the center of the rack.

SURE-HOLD™ utility shelf

Fold down the extra shelf on the left or right side of the top rack to hold additional cups, stemware or long items such as utensils and spatulas.

12 place setting

■

Place items so open ends face down for cleaning and draining.

■

Load glasses and cups in top rack only. The bottom rack is not designed for glasses and cups. Damage can occur.

■

Place cups and glasses in the rows between tines. Placing them over the tines can lead to breakage and water spots.

Cup and glass load

■

China, crystal, and other delicate items must not touch each other during dishwasher operation. Damage may occur.

■

Load plastic items in the top rack only. Only plastic items marked “dishwasher safe” are recommended.

■

Load plastic items so the force of the spray does not move them during the cycle.

■

To avoid chipping, do not let stemware touch other items.

■

Small bowls, pans, and other utensils can be placed in the top rack. Load bowls in the center section for best stability.

FLEXI-SPLIT™ divided tines

The row of tines on the right side of the top rack can be adjusted to make room for a variety of dishes.

To adjust the front half

Grasp the tip of the tine that is in the tine holder.

Gently push the tine out of the tine holder.

Move the tines to the left to make room for larger dishes. Move the tines to the right to wedge plastic or other lightweight items against the side of the rack.

To adjust the back half

Grasp the tip of the tine that is in the tine holder.

Gently push the tine out of the holder.

Lay the tines down, toward the center of the rack.

Removable Top Rack

The removable top rack allows you to wash larger items such as stock pots, roasters, and cookie sheets in the bottom rack.

IMPORTANT:

dishwasher.

Remove dishes prior to removing upper rack from

SURE-HOLD™ light item clips

The light item clips hold lightweight plastic items such as cups, lids, or bowls in place during washing.

To move a clip

Pull the clip up and off the tine.

Reposition the clip on another tine.

Adjustable 2-position top rack

You can raise or lower the top rack to fit tall items in either the top or bottom rack. Raise the top rack to accommodate items up to 9 in. (22 cm) in the top rack and 13 in. (33 cm) in the bottom rack, or lower the top rack to accommodate items up to 11 in. (28 cm) in both the top and bottom racks. Adjusters are located on each side of the top rack.

To remove the top rack

Pull the rack forward slightly to access track stops.

To release, press the button of the track stop finger grip and, pull track stop out of the track.

After removing both track stops, pull rack out.

To replace the top rack

Place the rollers on each side of the rack into the rack tracks and push the rack back.

While pushing the button in the center of the track stop finger grip, insert track stop into rack and slide until it locks into place. Release the button.

Pull on the track stop to make sure it is locked into place.

Repeat on the other side.

Loading Bottom Rack

The bottom rack is designed for plates, pans, casseroles, and utensils. Many items, up to 13 in. (33 cm) tall, fit in the bottom rack. (See recommended loading patterns shown.)

NOTE:

The features on your dishwasher rack may vary from the

drawings shown.

To raise the top rack

Lift the rack on either, or both, sides until the rack is level.

NOTE:

The top rack adjusters MUST be level.

To lower the top rack

Press both rack adjusters and slide the rack back to its original position.

10 place setting

12 place setting

■

Do not load glasses, cups, or plastic items in the bottom rack. Load small items in the bottom rack only if they are secured in place.

■

Load plates, soup bowls, etc., between tines.

■

Overlap the edges of plates for large loads.

■

Load soup, cereal, and serving bowls in the rack in a variety of ways depending upon their size and shape. Load bowls securely between the rows of tines. Do not nest bowls because the spray will not reach all surfaces.

Utensil load

■

Load cookie sheets, cake pans, and other large items at the sides and back. Loading such items in front can keep the water spray from reaching the detergent dispenser.

Removable rack inserts

Your dishwasher is shipped with 3 removable rack inserts. (See illustration below.) The large, medium and small removable rack inserts allow you to adjust the rack for the type of load you are washing. This is useful when washing a variety of dishes, pots and pans, or roasters.

1. Large rack insert

2. Medium rack insert

3. Small rack insert

Mixed load

■

Secure heavily soiled cookware face down in the rack.

■

Make sure pot handles and other items do not stop rotation of the spray arm(s). The spray arm(s) must move freely.

■

Do not load items between the bottom rack and the side of the dishwasher tub because they might block the water inlet opening.

CULINARY CADDY® utensil basket

Use the utensil basket to hold specialty cooking utensils (wooden spoons, spatulas, and similar items), or overflow silverware items.

The basket hangs on the bottom rack in the right corner. Load the basket while it is on the bottom rack or remove the basket for loading on a counter or table.

NOTE:

Spin the spray arms. Be sure items in the basket do not

stop the rotation of the spray arms.

■

The large rack insert

allows you to wash a number of large plates, platters, and trays. Removing this insert allows you to wash larger items such as casseroles, large mixing bowls, stock pots, and roasters.

■

The medium rack insert,

when in the position as shipped, allows you to wash a number of medium plates, and bowls. With the small insert removed, you can move this insert forward in the rack to wash another row of large plates.

■

The small rack insert

To remove large and medium inserts

Pull handle out to the right and lift up to release.

Lift insert out of rack.

To remove small insert

Front view from inside rack

Pull out toward the back of rack and lift up to release.

Lift insert out of rack.

NOTE:

It will be easier to install the inserts if you remove the

silverware basket from the rack.

To install large insert

allows you to wash smaller plates, saucers, and bowls. When you remove this insert, you have more flexibility when moving the medium insert forward or back to wash larger items.

Insert placement for 2 rows of large plates.

Place the large insert end legs under the 2nd from the right wire as shown below.

Make sure that the three hooks on the back of the insert are placed over the back wire in the bottom of the rack.

Push down on insert until handle fits against outer rack edge.

When center tab under handle locks in under the middle side rack wire, the insert is in place. (See illustration.)

To install medium insert

Place the medium insert end legs under the 2nd from the right wire as shown below.

IMPORTANT:

of the insert, fit over a wire in the bottom of the rack as shown.

Push down on insert until handle fits against outer rack edge.

Make sure that the curved wires, on the bottom

SURE-HOLD™ mesh sack

This sack hangs on the front of the bottom rack. Use it to hold small items that could otherwise “fly” around inside the dishwasher during a cycle.

Loading Silverware Basket

Load the silverware basket while it is in the bottom rack or take the basket out for loading on a counter or table. (See recommended loading pattern shown.)

NOTE:

Unload or remove the basket before unloading the racks

to avoid spilling water droplets on the silverware.

■

Load items with covers down, using the separators, to prevent silverware nesting.

■

Place small items such as baby bottle caps, jar lids, corncob holders, etc., in the section(s) with hinged cover(s). Close the cover to hold small items in place.

When center tab under handle locks in under the middle side rack wire, the insert is in place. (See illustration.)

To install small insert

Front view from inside rack

Place small insert in front of rack so that the feet on the back of the insert hook under the 2nd wire from the front, and the curved front edge of the insert is aligned with the center wire on the front side of the rack. (See illustration.)

Push down on insert until handle fits against outer rack edge.

■

When covers are up, mix items in each section of the basket with some pointing up and some down to avoid nesting. Spray cannot reach nested items.

IMPORTANT:

Always load sharp items (knives, skewers, etc.)

pointing down.

NOTES:

■

Do not load silver or silver-plated silverware with stainless steel. These metals can be damaged by contact with each other during washing.

■

Some foods (such as salt, vinegar, milk products, fruit juices, etc.) can pit or corrode silverware. Run a rinse cycle if you do not have a full load to wash immediately.

Front view from inside rack

When center tab under handle locks in under the middle side rack wire, the insert is in place. (See illustration.)

DISHWASHER USE

It is normal for the cover to open partially when dispensing detergent.

NOTE:

Use both sections for cycles with 2 washes. Use only the main wash section for cycles with 1 wash. See the “Cycle Selection Charts” for more details.

Detergent Dispenser

The detergent dispenser has 2 sections. The smaller Pre-Wash section empties detergent into the dishwasher when you close the door.

1. Cover latch

2. Main Wash section

3. Pre-Wash section

4. Cover

The larger Main Wash section automatically empties detergent into the dishwasher during the wash. (See the “Cycle Selection Charts.”)

■

Use automatic dishwashing detergent only. Other detergents can produce excessive suds that can overflow out of the dishwasher and reduce washing performance.

■

Add detergent just before starting a cycle.

■

Store tightly closed detergent in a cool, dry place. Fresh automatic dishwasher detergent results in better cleaning.

NOTE:

Do not use detergent with a rinse cycle.

Filling the dispenser

If the dispenser cover is closed, open the cover by pushing the cover latch.

How much detergent to use

■

The amount of detergent to use depends on the hardness of your water and the type of detergent. If you use too little, dishes won’t be clean. If you use too much in soft water, glassware will etch.

■

If you do not know your water hardness, call the Customer Interaction Center and ask for a free water hardness test strip, Part Number 4171690.

■

Different brands of dishwasher detergent have different amounts of phosphorus for softening water. If you have hard water and use a detergent with a phosphorous content of less than 8.7%, you might need to use more detergent, or use a detergent with a phosphorous content higher than 8.7%.

Water Hardness Amount of Detergent

Soft to Medium Hard Water

0 to 6 grains per gallon

Medium to Hard Water

7 to 12 grains per gallon

For normally soiled loads

■

Partially fill the Main Wash section to the 20 line

■

Completely fill the Pre-Wash section

NOTE:

Fill the Pre-Wash section halfway if dishes are pre-rinsed or the water is very soft (0 to 2 grains per gallon).

For heavily soiled loads

■

Partially fill the Main Wash section to the 30 line

■

Completely fill the Pre-Wash section

For normal and heavily soiled loads

■

Partially fill the Main Wash section to the 30 line

■

Completely fill the Pre-Wash section

Fill the Main Wash section with detergent. See “How much detergent to use.”

Fill the Pre-Wash section, if needed.

Close the dispenser cover.

Very Hard Water

13 grains per gallon and above

NOTE:

It might be necessary to use the Baked on Cookware cycle, or a normal cycle with Hi-Temp Scrub, for best wash performance with

For normally and heavily soiled loads

■

Completely fill the Main Wash section

■

Completely fill the Pre-Wash section

■

Turn the rinse aid dispenser to a higher setting. See “Rinse Aid Dispenser” later in this section.

very hard water.

NOTE:

Fill amounts shown are for standard powdered detergent. Amounts may vary if you use liquid or concentrated powdered detergent. Follow instructions on the package when using liquid dishwasher detergent or concentrated powdered detergent. If you use detergent tablets, use one whole tablet in the Main Wash section only, for all loads and water hardness levels.

Rinse Aid Dispenser

Rinse aids prevent water from forming droplets that can dry as spots or streaks. They also improve drying by allowing water to drain off of the dishes during the final rinse by releasing a small amount of the rinse aid into the rinse water. Your dishwasher is designed to use a liquid rinse aid. Do not use a solid or bar-type.

Filling the dispenser

The rinse aid dispenser holds 4.8 oz (145 mL) of rinse aid. Under normal conditions, this will last for about three months. Rinse aid is released through an opening in the dispenser. When latched properly, the cover remains closed. The cover should be opened only when refilling the dispenser. You do not have to wait until the dispenser is empty to refill it. Try to keep it full, but be careful not to overfill it.

Make sure the dishwasher door is fully open.

Open the dispenser by pushing the cover latch.

Dishwasher Performance Tips

Hot water dissolves and activates the dishwashing detergent. Hot water also dissolves grease on dishes and helps glasses dry spot-free. Is the water temperature too low? For best dishwashing results, water should be 120°F (49°C) as it enters the dishwasher. Loads may not wash as well if the water temperature is too low. Water that is too hot can make some soils harder to remove and cause certain detergent ingredients not to function. If your water heater is located far from the dishwasher, it may be necessary to run the hot water at the faucet closest to the dishwasher to minimize the amount of cold water in the water line.

To check water temperature

Run hot water at the faucet closest to your dishwasher for at least 1 minute.

Place a candy or meat thermometer in a glass measuring cup.

1. Cover latch

2. Rinse aid dispenser

3. Indicator window

Add rinse aid until the indicator window looks full.

Clean up any spilled rinse aid with a damp cloth.

Close the cover.

NOTE:

The cover latch clicks when the cover is closed and

latched.

Rinse aid setting

The amount of rinse aid released into the final wash can be adjusted. The factory setting is at 2. For most water conditions, set the adjuster to 1 or 2. If there are rings or calcium (hard water) spots on dishes, try a higher setting.

To adjust the setting

Open the dispenser cover. Turn the adjuster inside the dispenser to the desired setting.

Check the temperature on the thermometer as the water is running into the cup.

■

To save water, energy and time, do not rinse dishes before putting them into the dishwasher.

■

Choose the cycle that describes the most difficult soil in your dish load.

■

Do not worry about mixed loads. Any item that is dishwasher safe can be washed using any cycle.

■

Use a delay feature (on some models) to run your dishwasher during off-peak hours. Local utilities recommend avoiding heavy usage of energy at certain times of day.

■

During the summer, run your dishwasher at night. This reduces daytime heat buildup in the kitchen.

■

Use the heated dry option for best drying performance. Always use rinse aid.

■

Use cycles or options that add extra heat to the wash or rinse portion of the cycle for better performance.

■

Run your dishwasher with full loads. Run a rinse cycle after meals until the dishwasher is full.

■

If your home is equipped with a water softener, you may want to avoid starting the dishwasher during the regeneration of the softener, as this may contribute to poor wash performance.

Cycle Selection Charts

Select the wash cycle and options desired. Or press START to repeat the same cycle and options as the previous cycle.

NOTE:

If the last cycle you completed was a rinse cycle, the dishwasher will run the last full wash cycle and options that you selected when you press Start.

■

If the power is off or the door is open for an extended period of time, the Start button memory will default to the Normal cycle with heated drying.

■

If you do not run the dishwasher daily, close the door to maintain memory.

Soil

Level

Sensed

Heavy

Light

Use this cycle for china and crystal. This cycle uses a light wash and gentle dry. During the heated dry, the heating element cycles on and off.

Rinse Main

● ●

Rinse Purge† Final

Wash

120°F

(49°C)

120°F

(49°C)

● ●

Heated

Rinse

135°F

(57°C)

● ●

135°F

(57°C)

Use main detergent dispenser section.

Dry Time

●

Water

(min)

Usage (gal/L)

79* 7.1-8.6/

27-33

71* 5.9/

22.3

A “●” shows what steps are in each cycle. Temperatures indicate where extra heat is added. Water usage is shown in This model meets the E

U.S.

gallons/liters.

NERGY STA R

guidelines for energy

efficiency. Cycle time includes dry time. An asterisk ( * ) by the cycle time

indicates the cycle time might be longer depending on the temperature of the water entering the dishwasher. The cooler the water, the longer the cycle time. If the water is already hot enough, the cycle time will be as shown.

Use this cycle for hardto-clean, baked-on, cookware and harder than normal water conditions.

Use both detergent dispenser sections.

Soil

Pre-

Main

Level

Sensed

Heavy

Light

Wash

●

130°F

(54°C)

●

130°F (54°C)

Rinse Rinse Final

Wash

●

● ● ●

● ●

145°F (63°C)

Heated

Rinse

160°F (71°C)

Dry Time

(min)

98* 8.8-

●

91* 6.9/26

●

Water Usage (gal/L)

10.4/

33-39

Water

Te mp

Sensed

Hot

Cold

Soil

Level

Sensed

Use this cycle for a quick wash and light dry to cleanup cookware prior to entertaining. The sensor adds water and time to the cycle, if needed, for maximum cleaning. This cycle uses a shortened dry time. Towel drying may be needed.

Rinse Main

Wash

● ● ● ● ●

Rinse Final

Heated

Rinse

● ● ● ●

Use this rinse cycle for rinsing dishes, glasses, and silverware that will not be washed right away.

Pre-

Wash

Rinse Main

Wash

Rinse Final

Heated

Rinse

●

Use main detergent dispenser section.

Dry Time

(min)

44* 5.2-6.5/

48* 7.1-8.2/

Do not use detergent with this cycle.

Dry Time

(min)

10 1.8/7

Water Usage (gal/L)

20-25

27-31

Water Usage (gal/L)

Soil

Level

Sensed

Heavy

Light

Use this cycle for loads with normal amounts of food soil. (The energy-usage label is based on this cycle.)

Pre-

Main

Wash

140°F (60°C)

120°F (49°C)

Rinse Rinse

● ● ●

Wash

● ●

Purge†

● ●

Use both detergent dispenser sections.

Final

Heated

Rinse

140°F (60°C)

Dry Time

●

Water

(min)

Usage (gal/L)

94* 7.5-8.8/

28.3-

33.3

79* 5.9/

22.3

†

A small amount of water is run through the pump to remove soil particles between the main wash and final rinse.

NOTES:

■

The sensor in your dishwasher monitors the soil level. Cycle time and/or water usage can vary from the numbers above as the sensor adjusts the cycle for the best wash performance.

■

In the Normal cycle, the dishwasher pauses while soaking. Soaking helps loosen soils on dishes for brilliant results.

+ 30 hidden pages