These instructions are also available on the website: www.kitchenaid.eu
IMPORTANT SAFETY INSTRUCTIONS
SAFETY IS OUR PRIORITY
This manual and the appliance itself provide important safety warnings, to be
read and observed at all times.
This is the danger symbol, pertaining to safety, which alerts users to
potential risks to themselves and others. All safety warnings are
preceded by the danger symbol and the text shown here:
DANGER
WARNING
Indicates a hazardous situation which,
if not avoided, will cause serious injury.
Indicates a hazardous situation which,
if not avoided, could cause serious injury.
All safety warnings give specic details of the potential
risk present and indicate how to reduce risk of injury,
damage and electric shock resulting from improper
use of the appliance. Carefully observe the following
instructions:
• Use protective gloves to perform all unpacking and
installation operations.
• The appliance must be disconnected from the power
supply before carrying out any installation work.
• Installation and maintenance must be carried
out by a qualied technician, in compliance with
the manufacturer’s instructions and local safety
regulations. Do not repair or replace any part of
the appliance unless specically stated in the user
manual.
• Power cable replacement must be carried out by a
qualied electrician. Contact an authorised service
centre.
• Regulations require that the appliance is earthed.
• Once the appliance is tted in its housing, the power
cable must be long enough to connect the appliance
4
to the main power supply.
• For installation to comply with current safety
regulations, an all-pole disconnect switch with
minimum contact gap of 3 mm must be used.
• Do not use multiple plug adaptors if the oven is tted
with a plug.
• Do not use extension leads.
• Do not pull the power supply cable.
• The electrical components must not be accessible to
the user after installation.
• If the surface of the induction plate is cracked, do
not use it and switch o the appliance to avoid the
possibility of electric shock (only for models with
induction function).
• Do not touch the appliance with any wet part of the
body and do not operate it when barefoot.
• This appliance is designed solely for use as a
domestic appliance for cooking food. No other type
of use is permitted (e.g.: heating rooms).
• The manufacturer declines all responsibility for
inappropriate use or incorrect setting of the controls.
• The appliance and its accessible parts become hot
during use.
• Care should be taken to avoid touching heating
elements.
• Very young (0-3 years) and young children (3-8 years)
shall be kept away unless continuously supervised.
• Children of 8 years and above and persons with
reduced physical, sensory or mental capabilities
or lack of experience and knowledge, can use
this appliance only if they are supervised or have
been given instructions on safe appliance use and
understand the hazards involved. Children must
5
not play with the appliance. Cleaning and user
maintenance must not be performed by children
without supervision.
• During and after use, do not touch the heating
elements or interior surfaces of the appliance - risk
of burns. Do not allow the appliance to come into
contact with cloths or other ammable materials
until all the components have cooled down
completely.
• At the end of cooking, exercise caution when
opening the appliance door, letting the hot air or
steam exit gradually before accessing the oven.
When the appliance door is shut, hot air is vented
from the aperture above the control panel. Do not
obstruct the vent apertures.
• Use oven gloves to remove pans and accessories,
taking care not to touch the heating elements.
• Do not place ammable materials in or near the
appliance: a re may break out if the appliance is
inadvertently switched on.
• Do not heat or cook sealed jars or containers in the
appliance.
• The pressure that builds up inside might cause the jar
to explode, damaging the appliance.
• Do not use containers made of synthetic materials.
• Overheated oils and fats catch re easily. Always
remain vigilant when cooking foods rich in fat and
oil.
• Never leave the appliance unattended during food
drying.
• If alcoholic beverages are used when cooking foods
(e.g. rum, cognac, wine), remember that alcohol
evaporates at high temperatures. As a result, there is
6
a risk that vapours released by the alcohol may catch
re upon coming into contact with the electrical
heating element.
• Never use steam cleaning equipment.
• Do not touch the oven during the pyrolysis cycle.
Keep children away from the oven during the
pyrolysis cycle. Any excess spillage must be removed
from the oven cavity before the cleaning cycle (only
for ovens with Pyrolysis function).
• During and after the pyrolysis cycle, the animals
have to be kept away from the area of the appliance
location (only for ovens with Pyrolysis function).
• Use only the temperature probe recommended for
this oven.
• Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass as they can
scratch the surface, which may result in the glass
shattering.
• Ensure that the appliance is switched o before
replacing the lamp to avoid the possibility of electric
shock.
• Do not use aluminium foil to cover food in the
cooking vessel (only for ovens with a cooking vessel
supplied).
SCRAPPING OF HOUSEHOLD APPLIANCES
• This appliance is manufactured with recyclable or reusable materials. Scrap
the appliance in accordance with local regulations on waste disposal.
Before scrapping, cut o the power cords so that the appliances cannot be
connected to the mains.
• For further information on the treatment, recovery and recycling of
household electrical appliances, contact your competent local authority,
the collection service for household waste or the store where you
purchased the appliance.
7
Installation
After unpacking the oven, make sure that it has
not been damaged during transit and that the
oven door closes properly.
In the event of problems, contact the dealer
or your nearest After-Sales Service. To avoid
any damage, only remove the oven from its
polystyrene foam base at the time of installation..
Preparing the housing unit
• Kitchen units in contact with the oven must be
heat resistant (min 90°C).
• • Carry out all cabinet cutting work before
tting the oven in the housing and carefully
remove all wood chips and sawdust.
• • After installation, the bottom of the oven
must no longer be accessible.
• • For correct appliance operation, do
not obstruct the minimum gap between the
worktop and the upper edge of the oven.
Electrical connection
Make sure the power voltage specied on the
appliance dataplate is the same as the mains
voltage. The dataplate is on the front edge of the
oven (visible when the door is open).
• Power cable replacement (type H05 RR-F 3 x
1.5 mm2) must be carried out by a qualied
electrician. Contact an authorized service
centre.
The oven is programmed to operate with power
absorption above 2.5 kW (indicated by “HIGH” in
the settings, as shown in the gure below) which
is compatible with a domestic power supply
above 3 kW. If the household has a lower power
supply, the setting must be lowered (“LOW”
in the settings). The table below details the
recommended electrical power settings for the
various countries.
COUNTRYELECTRICAL POWER
SETTING
GERMANYHIGH
SPAINLOW
FINLANDHIGH
FRANCEHIGH
ITALYLOW
HOLLANDHIGH
NORWAYHIGH
SWEDENHIGH
U.K.LOW
BELGIUMHIGH
1. To lower the power absorption setting, turn
the “Functions” knob to “SETTINGS” and select.
2. Conrm with button
3. Select “power” on the menu
4. Conrm with button
5. Select “LOW”
6. Press button ; a message appears on the
display conrming your selection.
Cleaning
Settings
Traditional
Appliance and display settings
Language
Power
Time
Appliance and display settings
High
Low
Over 2.5 kW
GENERAL RECOMMENDATIONS
Before use:
• Remove cardboard protection pieces,
protective lm and adhesive labels from the
oven and the accessories.
• Remove the accessories from the oven and
heat it at 200°C for about an hour to eliminate
the smell and fumes from the protective
grease and insulating materials.
During use:
• Do not place heavy objects on the door as
they could damage it.
• Do not cling to the door or hang anything
from the handle.
• Do not cover the inside of the oven with
aluminium foil.
• Do not pour water into the inside of a hot
oven; this could damage the enamel coating.
• Do not drag pots or pans across the bottom
of the oven as this could damage the enamel
coating.
• Make sure that the electrical cables of other
appliances do not touch hot parts of the oven
or become trapped in the door.
• Do not expose the oven to atmospheric
agents.
8
Safeguarding the environment
Disposal of packing materials
• The packaging materials are 100 % recyclable
and are marked with the recycling symbol
• The various parts of the packing must
therefore be disposed of responsibly and in
full compliace with local authority regulations
governing waste disposal.
Appliance scrapping
• This appliance is marked in compliance with
European Directive 2012/19/EU on Waste
Electrical and Electronic Equipment (WEEE).
• By ensuring correct disposal of the product,
the user can help prevent potential negative
consequences for the environment and
human health.
• The symbol
.
accompanying documentation indicates that
it should not be treated as domestic waste but
must be taken to an appropriate collection
centre for the recycling of electrical and
electronic equipment.
Energy saving tips
• Only preheat the oven if specied in the
cooking table or your recipe.
• Use dark lacquered or enamelled baking
moulds as they absorb heat far better.
on the product or on the
Eco Design Declaration
• This appliance meets the eco design requirements of European regulation no. 65/2014 and no.
66/2014 in conformity with European standard EN 60350-1.
Troubleshooting Guide
The oven does not work:
• Check the mains electrical power and ascertain whether the oven is connected to the electrical
supply.
• Switch the oven o and then on again to see whether this eliminates the fault.
The electronic programmer does not work:
• If the display shows the letter “ F” followed by a number, contact your nearest After-Sales Service.
Specify in this case the number after the letter “ F”.
9
After-Sales Service
Before contacting the After-Sales Service:
• See if you can solve the problem yourself
with the help of the suggestions given in the
“Troubleshooting guide”.
• Switch the appliance o and then on again it
to see if the problem has been eliminated.
If the fault persists after the above checks,
contact the nearest After-Sales Service.
Always specify:
• a brief description of the fault;
• the type and exact model of the oven;
• the service number (number after the word
”Service” on the rating plate), located on the
right hand edge of the oven cavity (visible
Cleaning
WARNING
– Do not use steam cleaners.– Do not clean the oven until it is cool to the
touch.
– Disconnect the appliance from the mains
power supply.
Oven exterior
MPORTANT: do not use corrosive or abrasive
detergents. If any of these products
unintentionally comes into contact with the
appliance, clean immediately with a damp
microbre cloth.
• Clean the surfaces with a damp microbre
cloth. If it is very dirty, add a few drops of
washing up detergent to the water. Finish o
with a dry cloth.
Oven interior
MPORTANT: do not use abrasive sponges or
metallic scrapers or scourers. Over time, these
can ruin enamelled surfaces and the oven door
glass.
• After every use, allow the oven to cool then
clean it preferably while it is still warm in order
to remove built-up dirt and stains caused by
food residues (e.g. food with a high sugar
content).
• Do not use corrosive or abrasive detergents.
• Clean the door glass with a suitable liquid
detergent. The oven door can be removed to
facilitate cleaning (see MAINTENANCE).
when the oven door is open). The service
number is also indicated on the guarantee
booklet;
• your full address;
• your telephone number.
If any repairs are required, contact an authorised After-Sales Service (to guarantee use of original
spare parts and correct repair).
• Observe the following recommendations
when cleaning the round stainless steel
cover of the fan (Twelix Disc):
– use a soft cloth (microbre is best)
dampened with water or glass detergent.
– do not use absorbent kitchen paper, which
can leave traces of paper and streaks on
the disc.
N.B: during prolonged cooking of foods with
a high water content (e.g. pizza, vegetables,
etc.) condensation may form on the inside of
the door and around the seal. When the oven is
cold, dry the inside of the door with a cloth or
sponge.
Accessories:
• Soak the accessories in water with washing
up detergent immediately after use, handling
them with oven gloves if still hot.
• Food residues can be easily removed using a
washing-up brush or sponge.
Cleaning cycle of ovens with pyrolysis function
(if present):
WARNING
– Do not touch the oven during the pyrolysis
cycle.
– Keep children away from the oven during
the pyrolysis cycle.
– Keep animals away during and after the
pyrolysis cycle.
10
This function burns o spatters produced inside
the oven during cooking at a temperature of
approx. 500°C. At this high temperature, the
deposits turn into a light ash which can be easily
wiped away with a damp cloth, once the oven is
cool.
Do not select the pyrolysis function after every
use, only when the oven is very dirty or produces
smoke or fumes while preheating or cooking.
• If the oven is installed below a hob, make
sure that all burners or electric hotplates
are switched o during the self-cleaning
(pyrolysis) function.
• Remove all accessories before running the
pyrolysis function (also the lateral grids).
• Before selecting the pyrolysis function, use
a damp sponge to remove any marks on the
round stainless steel cover of the fan (Twelix
Disc) and from the inside glass of the oven
door.
Maintenance
The appliance is equipped with 2 pyrolysis
functions:
1. Energy-saving cycle (PYRO EXPRESS/ECO):
which consumes approximately 25% less
energy than the standard cycle. Select it at
regular intervals (after cooking meat on 2 or 3
consecutive occasions).
2. Standard cycle (PYRO): which is suitable for
cleaning a very dirty oven.
• In any case, after a certain number of uses
and depending on how dirty the oven is, a
message on the oven display advises you
to run a self-cleaning cycle.
N.B: during the pyrolysis function, the oven
door will not open; it will remain locked until
the temperature inside the oven has returned
to an acceptably safe level.
WARNING
REMOVING THE DOOR
To remove the door:
1. Open the door fully.
2. Lift the catches and push them forwards as far as they will go (g. 1).
3. Close the door as far as it will go (A), lift it up (B) and turn it (C) until it is
released (D) (g. 2).
To ret the door:
1. Insert the hinges in their seats.
2. Open the door fully.
3. Lower the two catches.
4. Close the door.
– Use protective gloves.– Ensure that the oven is cold before carrying out the following
operations.
– Disconnect the appliance from the mains power supply.
Fig. 1
Fig. 2
11
Loading...
+ 25 hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.