THANK YOU for purchasing this high-quality product. Register your new dishwasher at register.kitchenaid.com. In Canada, visit our
website at www.kitchenaid.ca.
For future reference please make a note of your product model and serial numbers. These can be located near the door on the righthand or left-hand side of the dishwasher interior.
Model Number _____________________________________________ Serial Number _____________________________________________
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
You can be killed or seriously injured if you don't immediately
DANGER
WARNING
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
follow instructions.
You
can be killed or seriously injured if you don't
instructions.
follow
W11040103A
IMPORTANT SAFETY INSTRUCTIONS
WARNING: When using the dishwasher, follow basic precautions, including the following:
Read all instructions before using the dishwasher.
■
Use the dishwasher only for its intended function.
■
Use only detergents or rinse agents recommended for use in
■
a dishwasher, and keep them out of the reach of children.
When loading items to be washed:
■
1) Locate sharp items so that they are not likely to damage
the door seal; and
2) Load sharp knives with the handles up to reduce the risk
of cut-type injuries.
■ Do not wash plastic items unless they are marked
“dishwasher safe” or the equivalent. For plastic items not so
marked, check the manufacturer's recommendations.
■ Do not touch the heating element during or immediately after
use.
Do not operate the dishwasher unless all enclosure panels
■
are properly in place.
■ Do not tamper with controls.
■ Do not abuse, sit on, or stand on the door, lid, or dish racks
of the dishwasher.
■ To reduce the risk of injury, do not allow children to play in
or on the dishwasher.
Under certain conditions, hydrogen gas may be produced in
■
a hot water system that has not been used for two weeks or
more. HYDROGEN GAS IS EXPLOSIVE. If the hot water
system has not been used for such a period, before using
the dishwasher turn on all hot water faucets and let the
water flow from each for several minutes. This will release
any accumulated hydrogen gas. As the gas is flammable,
do not smoke or use an open flame during this time.
■ Remove the door or lid to the washing compartment
when removing an old dishwasher from service or
discarding it.
SAVE THESE INSTRUCTIONS
GROUNDING INSTRUCTIONS
■
For a grounded, cord-connected dishwasher:
The dishwasher must be grounded. In the event of a
malfunction or breakdown, grounding will reduce the risk of
electric shock by providing a path of least resistance for
electric current. The dishwasher is equipped with a cord
having an equipment-grounding conductor and a grounding
plug. The plug must be plugged into an appropriate outlet
that is installed and grounded in accordance with all local
codes and ordinances.
WARNING:
Improper connection of the equipment-
grounding conductor can result in a risk of electric shock.
Check with a qualified electrician or service representative
if you are in doubt whether the dishwasher is properly
grounded. Do not modify the plug provided with the
dishwasher; if it will not fit the outlet, have a proper outlet
installed by a qualified electrician.
■
For a permanently connected dishwasher:
The dishwasher must be connected to a grounded metal,
permanent wiring system, or an equipment-grounding
conductor must be run with the circuit conductors and
connected to the equipment-grounding terminal or lead on
the dishwasher.
SAVE THESE INSTRUCTIONS
WARNING
Tip Over Hazard
Do not use dishwasher until completely installed.
Do not push down on open door.
Doing so can result in serious injury or cuts.
2
What’s New in Your Dishwasher
Energy
Congratulations on purchasing your water- and energy-efcient dishwasher! This dishwasher cleans
by spraying the dishes with water and pauses to allow the detergent to soak into and release the
soils on the dishes. The cycles are longer due to the soak and pauses for exceptional cleaning.
Your dishwasher contains an optical water sensor. The optical water sensor is used to determine
the optimum water and energy consumption for great cleaning performance. Efcient dishwashers
run longer to save water and energy, just as driving a car slower saves on gas. The rst cycle using
the sensor will run longer to calibrate the optical sensor.
Performance
Rinse Aid
Using rinse aid will optimize your drying and wash performance.
This dishwasher is specically designed to be used with rinse aid
for improved drying performance and controlling buildup of hard
water deposits. Energy-efcient dishwashers use less water and
energy, so they depend on the water “sheeting” action of rinse
aid for total optimal performance.
SLIDE
Detergent
The United States and Canada have passed regulations limiting
the amount of phosphorus (phosphates) in the household
dishwasher detergents. Major manufacturers have reformulated
their dishwasher detergent for this change in detergents as
another step in eco-conscious awareness. With these changes,
we recommend quality tablets and packs for convenience and
improved performance.
Filtration System
Your dishwasher has the latest technology in dishwasher
ltration. This triple ltration system minimizes sound and
optimizes water and energy conservation while providing optimal
cleaning performance. Maintenance of your lters regularly will
sustain peak cleaning performance. We suggest you clean both
your upper and lower lters and rinse under running water at
least once a month.
SLIDE
L
O
C
K
P
U
S
H
D
O
W
N
&
T
U
U
R
N
N
L
O
C
K
3
Side dry vent
(on some models)
Upper level wash
Water feed tube
Parts and Features
Model and serial number label
Water inlet opening
Heating element
Rinse aid dispenser reduces
spotting and improves drying.
Detergent dispenser
(dispenser location varies by model)
Pressurized spray nozzles
provide effective cleaning.
Overfill protection float
EQ Filtration System removes
soil from water and improves
cleaning action.
CULINARY RACK (on some models)
Premium top rack adjusters
FLEXI-FOLD DOWN™ adjustable tines
(on some models)
ProScrub® upper
(on some models)
Upper spray arm
4
Utility basket
(on some models)
Bottle wash
(on some models)
Cup shelf
Rack handle
TOP RACK
Silverware basket
BOTTOM RACK
Start-Up/Quick Reference
Quick Steps
Clean EQ Wash System removable lters to maintain
peak performance
Cleaning the lters
periodically helps keep the
dishwasher working at peak
performance. The lters can
be found at the bottom center
of your dishwasher.
See “Filtration System”
section for information on
removing and maintaining
the lters.
Drying – Rinse aid is essential
You must use a drying agent
such as a rinse aid for good
drying performance. Rinse
aid along with the Heat Dry,
Extended Heat Dry, ProDry™,
or Extended ProDry™ option
will provide best drying and
avoid excessive moisture in
dishwasher interior.
SLIDE
Express Wash – When you need fast results
Efcient dishwashers run longer to save
water and energy, just as driving a car slower
saves on gas. When you need fast results,
the Express Wash will clean your dishes
using slightly more water and energy. Select
the Heat Dry or ProDry™ option to include
automatic drying (adds approximately 38 to
45 minutes to the Express Wash cycle).
ProWash™ cycle for optimal cleaning
The most advanced and versatile cycle.
ProWash™ cycle senses the soil amount
and toughness of soil to adjust the cycle for
optimal cleaning using only the amount of
water and energy needed. The ProWash™
and Tough cycles are recommended for
tough soil. No need to pre-rinse dishes;
just scrape leftover food into the trash or
disposal and load.
Touch Start/Resume every time you add a dish
IMPORTANT: If anyone opens the door
(such as for adding a dish, even during
the Delay option), Start/Resume must be
touched each time.
Push the door rmly closed within 4 seconds
of touching Start/Resume. If the door is not
closed within 4 seconds, the Start/Resume
keypad LED will ash, an audible tone will be
heard, and the cycle will be canceled.
Remove bulk food and load dishwasher.
1
Scrape off excess food into
garbage or food disposer.
Load dishes so that
water spray will reach
every surface.
Add detergent and rinse aid.
2
SLIDE
Select a cycle and options (varies by model).
SLIDE
3
Start the dishwasher.
4
To start and resume a cycle, press
START/RESUME and close the door
within 4seconds. If the door is not
closed within 4 seconds, the Start/
Resume LED will ash, and the cycle
will not start.
Proper Detergent Dosing
High-quality premeasured tablets and packs are recommended
for improved performance.
It is possible to use too much detergent in your dishwasher.
This can lead to etching of your dishes. See “Add Detergent”
and “Add Rinse Aid” in the “Dishwasher Use” section, to
determine the amount of detergent needed based on your
water hardness.
5
Dishwasher Use
STEP 1
Prepare and Load the Dishwasher
IMPORTANT: Remove leftover food, bones, toothpicks, and
other hard items from the dishes. Remove labels from containers
before washing.
■ Check that nothing blocks the upper or lower spray arm.
Items in rack can block
the spray arms.
■ When loading silverware, always place sharp items pointing
down and avoid nesting, as shown. If your silverware does not
t into the designated slots, lift and slide covers off to remove
them and mix silverware types to keep them separated.
■ Use the slots in the covers and suggested loading patterns to
keep your silverware separated for optimum wash.
STEP 2
Add Detergent
Premeasured Detergents
High-quality premeasured tablets
and packs are recommended for
improved performance.
Quality tablets and packs have
been proven better than powder,
liquid, or gel detergents at reducing
lming on dishes. Using tablets
and packs over time will start to
reduce or eliminate white lm.
They are suitable for all hardness
and soil levels. Also, by using a rinse aid, you can minimize repeat
buildup of white lm (not all packs and tablets contain rinse aid).
Always place premeasured detergents in main compartment and
slide lid closed.
NOTE: Follow instructions on the package when using other
dishwasher detergent types.
■ Use automatic dishwasher detergent only. Add detergent
just before starting a cycle.
■ Fresh automatic dishwasher detergent results in better
cleaning. Store tightly closed detergent container in a cool
dry place.
SLIDE
■ Make sure when the dishwasher door is closed no items
are blocking detergent dispenser.
■ Items should be loaded with soiled surfaces facing down
and inward to the spray as shown in the graphics above.
This will improve cleaning and drying results. Angle dirtiest
dish surface downward, allowing space for water to ow
up through rack and between dishes.
■ Avoid overlapping items, like bowls or plates that may
trap food.
■ Place plastics, small plates, and glasses in upper rack.
■ Wash only items marked “dishwasher safe.”
■ To avoid thumping/clattering noises during operation:
Load dishes so they do not touch one another. Make
sure lightweight load items are secured in racks.
6
To close lidTo open lid
Place selected detergent in
the dispenser. Place nger, as
shown, and slide lid closed.
Press rmly until it clicks.
SLIDE
SLIDE
Push OPEN, as shown,
and the lid will slide open.
Powders and Gels
d
Pre
Water
Hardness
Soft
(0-4 grains
per U.S.
gallon)
Medium
(5-9 grains
per U.S.
gallon)
Hard
(10-14 grains
per U.S.
gallon)
*The prewash compartment is on top of the sliding door of
the dispenser.
**A full main wash compartment contains 2 Tbsp (30 mL).
IMPORTANT: Extremely hard water mineral deposits (15 grains
per U.S. gallon or more) can cause damage to your dishwasher
and make it difcult to achieve good results. A water softener is
recommended to avoid damage and achieve good results.
NOTE: Follow instructions on the package when using other
dishwasher detergent types.
Soil LevelPrewash
Compartment*
Main Wash
Compartment
LightNone“Soft” ll line
NormalNone“Soft” ll line
HeavyFull“Soft” ll line
LightNone“Soft” ll line
NormalFullFull**
HeavyFullFull**
LightFullFull**
NormalFullFull**
HeavyFullFull**
STEP 3
Add Rinse Aid
Rinse Aid Setting
Your rinse aid dispenser is adjustable. For most
water conditions, the factory setting will give
good results. If you have hard water and notice
calcium buildup on your dishware, you may want
to try a higher setting. If you notice foam in your
dishwasher, use a lower setting.
To adjust the setting:
Turn the arrow adjuster to a higher number
to increase the amount of rinse aid.
STEP 4
Select a Cycle
Efcient dishwashers run longer to save water and energy, just
as driving a car slower saves gas. Cycle times may increase or
decrease, depending on selections. Estimated cycle times after
calibration are listed in the “Cycle and Option Descriptions”
chart in the following section.
Select Options (varies by model)
See the “Cycle and Option Descriptions” chart in the following
section.
You can customize the cycles by selecting the options desired
and pressing the Start/Resume keypad.
SLIDE
IMPORTANT: Your dishwasher is designed to use rinse aid.
The use of rinse aid greatly improves drying by allowing water to
drain from the dishes after the nal rinse. Rinse aid also keeps
water from forming droplets that can dry as spots or streaks.
Filling the dispenser
The dispenser holds 5 oz (150 mL) of rinse
aid. Under most conditions, this will last
Full
one to three months.
NOTE: Indicator reads correct ll level
Ad
when door is completely opened.
1.
To add rinse aid, open the
rinse dispenser lid by gently
pushing in the center of the lid
with your thumb and pulling
up on the edge.
2. Pour rinse aid into the
opening until the dispenser
OPEN
Wash
SLIDE
is full. Do not overll.
3. Clean up any spilled rinse aid.
Spilled rinse aid can create excessive suds.
4. Close the dispenser by pushing down gently on the lid.
STEP 5
Start or Resume a Cycle
■ If needed, run hot water at the sink nearest your dishwasher
until the water is hot. Turn off water.
■ For best dishwashing results, water should be 120ºF (49ºC)
as it enters the dishwasher.
■ Select the wash cycle and options desired.
To repeat the same cycle and options used
previously, press the START/RESUME
keypad twice. Within 4 seconds of pressing
Start/Resume, you must rmly push the
door closed. If the door is not closed within
4 seconds, the Start/Resume LED will ash
and the cycle will not start.
■ You can add an item at the beginning of the cycle. Open the
door slowly and add the item. Press the START/RESUME
keypad and close the door rmly within 4 seconds. If the
door has been open more than 4 seconds, the LED will ash
and the dishwasher will not resume unless you press Start/
Resume again.
IMPORTANT: If the door has been opened after starting
a cycle (even during the Delay option), Start/Resume must
be pressed again.
7
Cycle and Option Descriptions
KDTE334G, KDPE334G
KDTE234G, KDPE234G
KDTE204G, KDPE204G, KDTE304G
Estimated cycle times may increase or decrease, depending on water temperature, soil conditions, dish load size, and options selected.
You can customize your cycle by selecting an option.
See option selections. If you change your mind, press the option again to turn off the option or select a different option. You can change
an option any time before the selected option begins. At each stage of the wash cycle, you may hear noises that you are not used to
hearing in your previous dishwasher. Each cycle will provide a series of pauses and water sprays throughout the wash cycle. This is
normal and will provide optimal cleaning performance.
CYCLE SELECTIONS
This information covers several different models. Your dishwasher may not have all of the cycles and options described.
IMPORTANT: The sensor in your dishwasher monitors the soil level. Cycle time and/or water usage can vary as the sensor adjusts
the cycle for the best wash performance. If the incoming water is less than the recommended temperature or food soils are heavy,
the cycle will automatically compensate by adding time, heat, and water as needed.
CYCLESESTIMATED
WASH TIME
W/O OPTIONS
WATER
USAGE
GALLONS
(LITERS)
This cycle senses the load size, soil amount, and toughness of soil, to adjust the
cycle for improved cleaning, using only the amount of water and energy needed.
The ProWash™ cycle is automatically selected if you rst touch Start/Resume.
Includes a heated drying option.*
Use for hard-to-clean, heavily soiled pots, pans, casseroles, and regular
tableware. Includes a heated drying option.
This cycle is recommended for daily, regular, or typical use to completely wash
and dry a full load of normally soiled dishes. This dishwasher’s government energy
certications were based on the Normal cycle with only the Heat Dry or ProDry™
option selected.**
When you need fast results, the Express Wash will clean dishes using slightly
more water and energy. Select a heated drying or extended dry option to speed
drying times.
Use for rinsing dishes, glasses, and silverware that will not be washed right away.
Do not use detergent.
*The government energy certications are not based on this cycle. See the Normal cycle description for the government energy
certication cycle. Using the Sensor cycle may increase your energy usage.
**No other washing and drying temperature options were selected, and the dishwasher was not subjected to truncated testing.
Rinse aid was not used, and there was no detergent used in the prewash.
2:30 to 3:303.8 to 7.7
(14.4 to 29.3)
2:20 to 3:308.4 (31.7)
1:50 to 3:302.7 to 7.9
(10.4 to 30.0)
0:55 to 1:056.2 (23.5)
0:15 to 0:202.4 (9.0)
8
OPTION SELECTIONS
Dries dishes with heat and a fan. This option,
with the use of rinse aid, will provide the best
drying performance. Plastic items are less likely
to deform when loaded in the top rack. Turn the
(on some models)
(on some models)
(on some models)
ProDry™ option off for an air dry.
Dries dishes with heat. This option, with the
use of rinse aid, will provide the best drying
performance. Plastic items are less likely to
deform when loaded in the top rack. Turn the
Heat Dry option off for an air dry.
The upper rack has ip-up spray nozzles that
reach into deeper items such as sports bottles,
baby bottles, or oddly shaped items. Flip the
nozzles up to use them and down to move them
out of the way.
Raises the main wash temperature to improve
cleaning for loads containing tough, baked-on
food.
Sanitizes dishes and glassware in accordance
with NSF International NSF/ANSI Standard 184
for Residential Dishwashers. Certied residential
dishwashers are not intended for licensed food
establishments. Only sanitizing cycles have
been designed to meet the requirements of the
NSF/ANSI 184 performance standard for soil
removal and for sanitization efcacy. There is
no intention, either directly or indirectly, that all
cycles on a NSF/ANSI 184 certied dishwasher
meet the NSF/ANSI 184 performance standard
for soil removal and for sanitization efcacy.
The Sani Rinse indicator glows at the end of the
cycle if the Sani Rinse option was successfully
completed. If the indicator does not activate, it
is probably due to the cycle being interrupted.
Runs the dishwasher at a later time or during
off-peak electrical hours. Select a wash cycle
and options. Touch the Delay keypad. Touch
START/RESUME. Close the door rmly.
NOTE: Any time the door is opened (such as to
add a dish), the Start/Resume keypad must be
touched again to resume the delay countdown.
OPTIONSCAN BE
SELECTED
WITH
Available with
any cycle
except Rinse
Only
Available with
any cycle
except Rinse
Only
ProWash™
Express Wash
Tough
Normal
ProWash™
Tough
Normal
ProWash™
Tough
Normal
Available with
any cycle
WHAT IT DOES ADDED
TIME TO
CYCLE
Uses the heating
element, vents,
and a fan to
speed drying
times. ProDry™
option defaults
to On when any
cycle is selected,
except for
Express Wash
and Rinse Only.
Activates the
heating element
at the end of a
wash cycle to
speed drying
times. Heat Dry
defaults to On
when any cycle is
selected, except
for Express Wash
and Rinse Only.
Bottle Wash
nozzles ensure
interior wash and
rinse coverage
inside taller
items, such
as bottles.
Raises the main
wash temperate
from 105°F (41°C)
to either 130°F
(55°C) or 140°F
(60°C).
Increases the
main wash
temperature from
105°F (41°C) to
140°F (60°C) and
the nal rinse
from 140°F (60°C)
to 155°F (68°C).
Delays the start
of a cycle to the
specied time.
ProDry™:
0:10 to 0:50
Extended
ProDry™
(includes
ProDry™
time):
0:40 to 1:20
Heat Dry:
0:10 to 0:50
Extended
Heat Dry
(includes
Heat Dry
time):
0:40 to 1:20
0:070
0:00 to 0:300 to 3.0
0:00 to 2:201.2 to 6.2
00
ADDED
WATER
GALLONS
(LITERS)
0
0
(0 to 11.2)
(4.8 to 23.3)
9
CONTROLS AND CYCLE STATUS
ControlPurposeComments
To start or resume
a wash cycle.
To reset any cycle
or options during
selection.
To cancel a wash
cycle after it has
been started
To turn the
audible tones
on or off.
If the door is opened during a cycle or the power is interrupted, the
Start/Resume indicator ashes.
NOTE: Push door rmly closed within 4 seconds of touching Start/
Resume. If the door is not closed within 4 seconds, the Start/Resume
keypad LED will ash, an audible tone will be heard, and the cycle will
not start.
Touch and hold CANCEL/DRAIN to reset any control selections made.
Touch and hold HI-TEMP WASH for 3 seconds to turn the audible tones
on or off. Only audible tones for conrming keypad touches can be
turned on/off. Important audible tones, such as indicating a cycle has
been interrupted, cannot be deactivated.
To follow the
progress of the
dishwasher cycle
and to indicate
the success of the
Sani Rinse.
If you select the Sani Rinse option, when the cycle is nished, the
Sanitized indicator on the control panel glows. If your dishwasher did
not properly sanitize your dishes, the Sanitized indicator ashes at the
end of the cycle. This can happen if the cycle is interrupted or if water
could not be heated to required temperature.
The light goes off when you open and close door or touch
CANCEL/DRAIN.
Canceling a Cycle
1. Open the door slightly to stop the cycle. Wait for the spraying
action to stop before completely opening the door.
2. Press and hold CANCEL/DRAIN once. The Cancel/Drain light
will light up.
3. Close the door and the dishwasher starts a drain cycle (if
water remains in bottom of dishwasher). Let the dishwasher
drain completely. The Cancel/Drain light turns off after
2 minutes.
Changing a Cycle After Dishwasher Is Started
You can interrupt a cycle and restart your dishwasher from the
beginning using the following procedure:
1. Open the door slightly to stop the cycle. Wait for the spraying
action to stop, then open the door completely.
2. Check that detergent dispenser cover is still closed. If cover
is open, you will need to rell the detergent dispenser before
restarting your new cycle.
3. Press CANCEL/DRAIN and wait approximately 2 minutes until
the machine drains and the Cancel/Drain light turns off.
4. Select new cycles and options.
5. Press START/RESUME.
Adding a Dish After Dishwasher Is Started
1. Open the door slightly to stop the cycle. Wait for the spraying
action to stop and then completely open the door.
2. If the detergent dispenser door is closed you may add a dish.
If the detergent dispenser door is already opened an added
dish might not be cleaned.
3. Press START/RESUME and close the door. If the door is not
closed within 4 seconds, you will hear a series of beeps and
the dishwasher will not start.
10
Dishwasher Features
Silverware Basket
Silverware basket lids:
Use silverware basket lids to provide optimal spacing and best
cleaning performance.
NOTE: If your silverware does not t into the designated slots,
push tabs inward on either end and lift lid off of the silverware
baskets. Mix silverware types to keep them separated. Load
knives down, forks up, and alternate spoons for best cleaning
results.
Easy-to-Remove Third-Level Rack (on some models)
If additional space is
needed in the upper
rack, the third-level
rack can easily be
removed.
To remove, fully
extend rack until it
stops. Then, open the
track stops on each
side and slide the rack
out to remove.
Low-prole items such
as serving utensils
and silverware may
be loaded on the third
level rack.
A. Track stop B. Track
Cup and Stemware Holder
Fold down the extra shelf on the top rack to hold additional cups,
stemware, or long items such as utensils and spatulas. For best
results on cups, stagger the spacing so that the cups on the shelf
are not directly above the cups below.
FLEXI-FOLD DOWN™ Adjustable Tines
The row of tines on the left-hand and
right-hand sides of the top rack can be
adjusted to make room for a variety
of dishes.
To adjust the fold-down tines:
1. Grasp the tip of the tine that is in the
tine holder.
2. Gently push the tine out of the holder.
3. Lay the tines down, toward the center
of the rack.
Premium Adjustable 2-Position Top Rack
You can raise or lower the top rack to t tall items in either the top
or bottom rack. Adjusters are located on each side of the top rack.
To raise the rack:
Press both rack adjuster
thumb levers and lift the rack
until it is in the up position
and level.
To lower the rack:
Press both rack adjuster
thumb levers and slide the
rack to its down position
and level.
NOTE: The top rack must be level.
Removable Top Rack
The removable top rack
allows you to wash
larger items such as
pots, roasters, and
cookie sheets in the
bottom rack.
IMPORTANT:
Remove dishes prior to
removing the top rack
from the dishwasher.
To remove the rack:
To gain access to the
removable tabs on the
tracks/rails, pull the
upper rack forward
about halfway out of
the tub.
On one side, press the tab on the track in and pull up the front
end of the rack, out of the track. Then repeat this step on the
other side to completely remove the front end of the rack.
Then remove the rack by pulling the back end out using a forward
and upward motion.
To replace the rack:
Pull the tracks forward about halfway out of the tub.
Along the sides of the racks are round attachment tabs. Align
the rack’s back end attachment tabs with the cutout in the track.
Push down into place.
Pull the tracks completely out, and align the rack’s front end
attachment tabs with the cutout in the track. Push down into
place. You will hear a snap when the front end of the rack is
secured into place on each side.
11
Using the Bottle Wash feature (on some models)
Up to three sports bottles, baby bottles or other narrow items
may be washed in the upper rack with this feature.
To wash bottles:
1. Select BOTTLE WASH on the control panel.
2. Flip up any or all three of the nozzles just far enough to t
inside your particular item.
3. Securely place items over the nozzles.
B
A. Water flows through these holes when the nozzle is flipped down.
B. Water flows through these holes when the nozzle is flipped up.
When you do not need to wash bottles, ip the nozzles down until
they stop.
A
Filtration System
Your dishwasher has the latest technology in dishwasher ltration. This ltration system minimizes sound and optimizes water and
energy conservation while providing superior cleaning.
The lter system consists of two parts, an upper lter assembly and a lower lter.
IMPORTANT: To avoid damage to dishwasher, do not operate your dishwasher
without lters properly installed. Be sure lower lter is securely in place and upper
lter assembly is locked into place. If upper assembly turns freely, it is not locked
into place.
The lters may need to be cleaned when:
■ Visible objects or soils are on the upper lter assembly.
■ Dishes feel gritty to the touch.
Upper filter
assembly
Lower filter
It is very easy to remove and maintain the lters. The chart below shows the recommended cleaning frequency.
RECOMMENDED TIME INTERVAL TO CLEAN YOUR FILTER
Number of Loads
Per Week
8–12Every 2 monthsEvery 4 monthsOnce per year
4–7Every 4 monthsOnce per yearOnce per year
1–3Twice per yearOnce per yearOnce per year
*Scrape excess food into the trash or food disposer prior to loading the dishwasher. We recommend this practice because it will
conserve the water and energy that you would have used to prepare your dishes. This will also save you time and effort.
Very Hard Water
If you have hard water (above 15 grains), clean your lter at least
once per month. Buildup of white residue on your dishwasher
indicates hard water. For tips on removing spots and stains, see
the “Troubleshooting” section.
If you only scrape
before loading*
If you scrape and rinse
If you wash before loading
before loading
Filter Removal Instructions
1. Turn the upper lter assembly a quarter turn counterclockwise
and lift out.
Locating tab
To remove upper filter assembly
12
2. Separate the upper lter assembly by gently pulling apart.
3. Clean the lters as shown.
Cleaning Instructions
IMPORTANT: Do not use wire brushes, scouring pads, etc., as
they may damage the lters.
Rinse lter under running water until most soils are removed.
If you have hard-to-remove soils or calcium deposits from hard
water, a soft brush may be required.
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Filter Reinstallation Instructions
1. Noting the previous illustrations, place the lower lter under
the locating tabs in the bottom of the dishwasher, so the
round opening for the upper lter assembly lines up with
the round opening in the bottom of the tub.
Dishwasher Care
2. Insert the upper lter assembly into the circular opening
in the lower lter.
Locating tab
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To replace upper filter assembly
3. Slowly rotate the lter clockwise until it drops into place.
Continue to rotate until the lter is locked into place. If the
lter is not fully seated (still turns freely), continue to turn the
lter clockwise until it drops and locks into place.
NOTE: The upper lter assembly arrow does not have to align
with the arrow in the lower lter as long as the lter is locked.
IMPORTANT: To avoid damage to dishwasher, do not operate
your dishwasher without the lters properly installed. Be sure the
lower lter is securely in place and the upper lter assembly is
locked into place. If the upper lter assembly turns freely, it is not
locked into place.
Cleaning the Exterior
Clean the exterior of dishwasher with a soft, damp cloth and
mild detergent. If your dishwasher has a stainless steel exterior,
it has a coating that is resistant to ngerprints. Avoid using
abrasive cleaning products on the exterior of the dishwasher.
Cleaning and Maintaining the Interior
Many detergents may leave white spots or a white residue on
dishware and on the interior of the dishwasher. Over time this
residue can become unsightly and could affect dishwasher
performance. Use of a dishwasher cleaning product such as
affresh® Dishwasher Cleaner can help to remove the residue.
Monthly use of affresh® Dishwasher Cleaner is recommended
to help maintain the dishwasher.
To Use:
1. If cleaning without dishes, place one tablet in the detergent
dispenser. Do not add detergent (If signicant buildup is
noticeable, a second tablet can be placed in the bottom
of the dishwasher.)
2. If cleaning with dishes, place one tablet in the bottom of the
dishwasher. Place detergent in the dispenser.
3. Run a Normal wash cycle.
Another method to remove white residue is to use a vinegar rinse.
However, vinegar is an acid and using it too often could damage
your dishwasher.
Place (do not pour), 2 cups (500 mL) white vinegar in a glass
or dishwasher-safe measuring cup on the bottom rack. Run
the dishwasher through a complete washing cycle using an
air-dry or an energy-saving dry option. Do not use detergent.
Vinegar will mix with the wash water.
NOTE: KitchenAid recommends the use of high-quality,
premeasured detergent tablets or packs and the use of rinse
aid for dishwasher cleaning and daily care.
I
f you have a drain air gap,
check and clean it if the
dishwasher isn’t draining well.
To Reduce Risk of Property Damage During Vacation
or Extended Time Without Use
■ When you will not be using the dishwasher during the
summer months, turn off the water and power supply to
the dishwasher.
■ Make sure the water supply lines are protected against
freezing conditions. Ice formations in the supply lines
can increase water pressure and cause damage to your
dishwasher or home.
■ Damage from freezing is not covered by the warranty.
■ When storing your dishwasher in the winter, avoid water
damage by having your dishwasher winterized by authorized
service personnel.
13
Troubleshooting
First try the solutions suggested here. If you need further assistance or more recommendations that may help you avoid a service call,
refer to the warranty page in this manual, or visit producthelp.kitchenaid.com In Canada, visit www.kitchenaid.ca.
Contact us by mail with any questions or concerns at the address below:
In the U.S.A.:
KitchenAid Brand Home Appliances
Customer eXperience Center
553 Benson Road
Benton Harbor, MI 49022-2692
In Canada:
KitchenAid Brand Home Appliances
Customer eXperience Centre
200 – 6750 Century Ave.
Mississauga, Ontario L5N 0B7
Please include a daytime phone number in the correspondence.
PROBLEMSOLUTION
DISHWASHER DOES
NOT RUN
NOTE: It is normal for the dishwasher to repeatedly pause several times during a cycle.
If the Start/Resume light is blinking, press START/RESUME and close the door within 4 seconds.
Be sure the door is closed and latched.
■ Check that there is not an interference between large casserole dishes and the wash system
at the back of the dishwasher.
■ Check to see if any items are protruding through the bottom or back of the rack. Also check to
see if tall items are hitting the upper rack or spray arm. Adjust loading as necessary to ensure
door is closed and latched.
Press START/RESUME or CANCEL/DRAIN, or open and close the door before selecting your cycle/
option. Controls must be awakened after a period of inactivity.
Be sure you have selected a cycle. See “Cycle and Option Descriptions” section.
Be sure there is power to the dishwasher. A circuit breaker or fuse may have tripped.
If lights other than Start/Resume blink and the unit will not run, you will need to call for service.
If the numeric display shows a code “F2E2,” you will need to call for service.
DETERGENT REMAINS
IN THE DISPENSER OR
TABLET IS ON BOTTOM
OF TUB
Check for dishware, such as cookie sheets, cutting boards, or large containers, etc., that may be
blocking the detergent dispenser from opening properly.
Be sure your detergent is fresh and lump-free.
Be sure the cycle has completed (the Clean light is on). If it has not completed, you will need to
resume the cycle by closing the door and pressing Start/Resume.
CYCLE RUNS TOO LONGNOTES:
■ To use less water and reduce energy consumption, you will encounter cycles that typically run
for up to 3 hours.
■ A water heater setting of 120°F (49°C) is best the dishwasher will delay longer while heating
cooler water.
■ Some options will add time to the cycle. See the “Cycle and Option Descriptions” section.
The Heat Dry or ProDry™ option adds approximately 45 minutes.
Try the Express Wash cycle.
Run the hot water at a faucet close to the dishwasher before starting the cycle.
DISHWASHER NOT DRYINGNOTE: Plastic and items with nonstick surfaces are difcult to dry because they have a porous
surface which tends to collect water droplets. Towel drying may be necessary.
Use of rinse aid along with the Heat Dry or ProDry™ option is needed for proper drying.
Proper loading of items can affect drying. (See specic loading instructions within this guide.)
Glasses and cups with concave bottoms hold water. This water may spill onto other items
when unloading.
■ Unload the bottom rack rst.
■ Locate these items on the more slanted side of the rack for improved results.
WILL NOT FILLBe sure the water to the dishwasher is turned on.
Check that the overll protection oat is free from obstructions. See the “Parts and Features” section.
Check for suds in the dishwasher. If foam or suds are detected, the dishwasher may not operate
properly or may not ll with water. See “Blinking Lights” in the “Troubleshooting” section.
14
PROBLEMSOLUTION
WATER REMAINS IN THE
TUB/WILL NOT DRAIN
Be sure the cycle has completed (the Clean indicator is on). If it has not, you will need to resume the
cycle by pressing Start/Resume and closing the door within 4 seconds.
If dishwasher is connected to a food waste disposer, be sure the knockout plug has been removed
from the disposer inlet.
Check for kinks in the drain hose.
Check for food obstructions in the drain or disposer.
Check your house fuse or circuit breaker.
HARD WATER
(WHITE RESIDUE ON
DISHWASHER INTERIOR
OR GLASSWARE)
NOTE: Extremely hard water mineral deposits can cause damage to your dishwasher and make
it difcult to achieve good cleaning. A water softener is strongly recommended if your hardness
is 15 grains or more. If a water softener is not installed, the following steps may help:
Use a commercial cleaner designed for dishwashers once per month.
Clean the upper and lower lters at least once per month. See “Cleaning Instructions” in the
“Filtration System” section.
Always use a rinse aid.
Always use a high-quality, fresh detergent.
Use a detergent booster/water softener additive designed for dishwashers.
ODORSNOTE: If the dishwasher is not used daily, you can run a rinse cycle with the partial load until a full
load is ready to run.
Run a vinegar rinse through the dishwasher by putting 2 cups (500 mL) of white vinegar in an upright
glass measuring cup in the lower rack. Run a Normal cycle with the Heat Dry or ProDry™ option
turned off. Do not use detergent.
The dishwasher may not be draining properly, see “Water Remains In The Tub/Will Not Drain” in the
“Troubleshooting” section.
NOISYSurging sounds can occur periodically throughout the cycle while the dishwasher is draining.
Normal water valve hissing may be heard periodically.
A normal snap sound may be heard when the detergent dispenser opens during the cycle and when
the door is opened at the end of the cycle.
Improper installation will affect noise levels.
Be sure the lters are properly installed.
A thumping sound may be heard if items extend beyond the racks and interfere with the wash arms.
Readjust the dishware and resume the cycle.
FOOD SOILS REMAIN
ON DISHES
Be sure the dishwasher is loaded correctly. Improper loading can greatly decrease the washing
performance. See the “Dishwasher Use” section.
Check lter to ensure it is properly installed. Clean it if needed. See “Cleaning Instructions” in the
“Filtration System” section for details.
Select the proper cycle and option for the type of soils. The Tough cycle with the Hi-Temp Wash
option can be used for tougher loads.
Be sure the incoming water temperature is at least 120°F (49°C).
Use the proper amount of fresh detergent. More detergent is needed for heavier soiled loads and
hard water conditions.
Scrape food from dishes prior to loading (do not prerinse).
DISHES DIRTY/SUDS IN
DISHWASHER/CYCLE
NOT COMPLETE
If foam or suds are detected by the dishwasher sensing system, the dishwasher may not operate
properly or may not ll with water.
Suds can come from:
■ Using the incorrect type of detergent, such as dish detergent for hand washing dishes,
laundry detergent, or hand soap.
■ Not replacing the rinse aid dispenser cap after lling (or relling) the rinse aid.
■ Using an excessive amount of dishwasher detergent.
■ Inadequately rinsing off detergent from dishes washed by hand before loading them into
the dishwasher.
Call for service.
If no water was present in the machine at any time during a heated wash cycle, the cycle will end and
the Clean indicator will not come on. See “Will Not Fill” in the “Troubleshooting” section.
DID NOT SANITIZEIf the Sanitized light is blinking, the load is NOT sanitized. The cycle was interrupted in the nal rinse
or the temperature for your water heater is set too low. Set your water heater to 120ºF (49°C).
DAMAGE TO DISHWAREImproper loading can cause dishes to become chipped or damaged. (See specic loading
instructions within this guide.)
15
PROBLEMSOLUTION
BLINKING LIGHTSBlinking indicators will occur when the cycle is paused or when the cycle has been interrupted by
opening the door. If the Start/Resume light is blinking, press the START/RESUME keypad and close
the door within 4 seconds.
See “Start or Resume a Cycle” in the “Dishwasher Use” section.
If the Clean light or any other lights are blinking and the dishwasher will not run, call for service.
CLOUDY OR SPOTTED
DISHWARE (AND HARD
WATER SOLUTION)
Add or adjust the amount of liquid rinse aid for better drying and to reduce spotting. See the “Add
Rinse Aid” section.
Use the correct amount of detergent.
Conrm that the cloudiness is removable by soaking the item in white vinegar for 5 minutes. If the
cloudiness disappears, it is due to hard water. Adjust the amount of detergent and rinse aid. See
“Hard Water (White Residue on Dishwasher Interior or Glassware)” in the “Troubleshooting” section.
If it does not come clear, it is due to etching (see below).
Be sure the incoming water temperature is set at 120°F (49°C).
Try using the Hi-Temp Wash and Sani Rinse options.
To remove spotting, run a vinegar rinse through the dishwasher:
■ Wash and rinse the affected dishware and load into dishwasher. Remove all silverware and metal
items. Put 2 cups (500 mL) of white vinegar in a glass measuring cup in the lower rack. Run a
Normal cycle with the Heat Dry option turned off. No detergent is needed.
ETCHING (PERMANENT
CLOUDINESS)
This is an erosion of the surface of the glassware and can be caused by a combination of water that
is too hot, using too much detergent with soft water, or pre-washing. Detergent needs food soil to
act upon. If etching has occurred, the glassware is permanently damaged. To avoid further etching,
adjust the detergent amount to match the water hardness, stop pre-washing, and use water heating
options only when incoming water temperature is below 120°F (49°C).
LEAKING WATERBe sure dishwasher has been installed properly and is level.
Suds can cause the dishwasher to overow. Measure the detergent accurately and use only
detergents designed for use in a dishwasher. Less detergent is needed in soft water. Try another
brand of detergent if sudsing continues.
To avoid rinse aid leaking from the dispenser, be sure the lid is securely attached and avoid overlling.
TUB IS DISCOLOREDHigh iron content in the water can discolor the tub.
Tomato-based foods can discolor the tub or dishware. Large amounts of tomato-based foods should
be removed from the dishes before loading.
A citrus-based cleaner can be used to clean.
16
ATTACH YOUR RECEIPT HERE. PROOF OF PURCHASE IS REQUIRED
TO OBTAIN WARRANTY SERVICE.
Please have the following information available when you call the
KITCHENAID® DISHWASHER
LIMITED WARRANTY
Customer eXperience Center:
■ Name, address, and telephone number
■ Model number and serial number
■ A clear, detailed description of the problem
■ Proof of purchase, including dealer or retailer name and address
IF YOU NEED SERVICE:
1. Before contacting us to arrange service, please determine whether your product requires repair. Some questions can be addressed without
service. Please take a few minutes to review the Troubleshooting section of the Use and Care Guide or visit producthelp.kitchenaid.com.
2. All warranty service is provided exclusively by our authorized KitchenAid Service Providers. In the U.S. and Canada, direct all requests for
warranty service to:
KitchenAid Customer eXperience Center
In the U.S.A., call 1-800-422-1230. In Canada, call 1-800-807-6777.
If outside the 50 United States or Canada, contact your authorized KitchenAid dealer to determine whether another warranty applies.
LIFETIME LIMITED WARRANTY
WHAT IS COVEREDWHAT IS NOT COVERED
FIRST YEAR LIMITED WARRANTY (PARTS AND LABOR)
For one year from the date of purchase, when this major appliance is
installed, operated, and maintained according to instructions attached to
or furnished with the product, KitchenAid brand of Whirlpool Corporation
or Whirlpool Canada LP (hereafter “KitchenAid”) will pay for factory
specified replacement parts and repair labor to correct defects in materials
or workmanship that existed when this major appliance was purchased
or, at its sole discretion, replace the product. In the event of product
replacement, your appliance will be warranted for the remaining term of
the original unit’s warranty period.
SECOND THROUGH FIFTH YEAR LIMITED WARRANTY
(CERTAIN COMPONENT PARTS ONLY – LABOR NOT INCLUDED)
In the second through fifth years from the date of original purchase, when
this major appliance is installed, operated, and maintained according to
instructions attached to or furnished with the product, KitchenAid will pay
for factory specified replacement parts for the following components to
correct non-cosmetic defects in materials or workmanship in these parts
that prevent function of this major appliance and that existed when this
major appliance was purchased. This is a limited five year warranty on the
below named parts only and does not include repair labor.
■ Nylon dish racks■ Electronic controls
LIFETIME LIMITED WARRANTY (STAINLESS STEEL TUB
AND INNER DOOR LINER ONLY)
For the lifetime of the product from the date of original purchase, when
this major appliance is installed, operated, and maintained according to
instructions attached to or furnished with the product, KitchenAid will pay
for factory specified replacement parts and repair labor for the following
components to correct non-cosmetic defects in materials or workmanship
that existed when this major appliance was purchased:
■ Stainless steel tub■ Inner door liner
YOUR SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED
WARRANTY SHALL BE PRODUCT REPAIR AS PROVIDED HEREIN.
Service must be provided by a KitchenAid designated service company.
This limited warranty is valid only in the United States or Canada and
applies only when the major appliance is used in the country in which it
was purchased. This limited warranty is effective from the date of original
consumer purchase. Proof of original purchase date is required to obtain
service under this limited warranty.
1. Commercial, non-residential, multiple-family use, or use inconsistent
with published user, operator, or installation instructions.
2. In-home instruction on how to use your product.
3. Service to correct improper product maintenance or installation,
installation not in accordance with electrical or plumbing codes, or
correction of household electrical or plumbing (e.g., house wiring,
fuses, or water inlet hoses).
4. Consumable parts (e.g., light bulbs, batteries, air or water filters,
preservation solutions).
5. Defects or damage caused by the use of non-genuine KitchenAid
parts or accessories.
6. Damage from accident, misuse, abuse, fire, floods, acts of God,
or use with products not approved by KItchenAid.
7. Repairs to parts or systems to correct product damage or defects
caused by unauthorized service, alteration, or modification of the
appliance.
8. Cosmetic damage including scratches, dents, chips, and other
damage to the appliance finishes, unless such damage results
from defects in materials and workmanship and is reported to
KitchenAid within 30 days.
9. Discoloration, rust, or oxidation of surfaces resulting from caustic
or corrosive environments including, but not limited to, high salt
concentrations, high moisture or humidity, or exposure to chemicals.
10. Pickup or delivery. This product is intended for in-home repair.
11. Travel or transportation expenses for service in remote locations
where an authorized KitchenAid servicer is not available.
12. Removal or reinstallation of inaccessible appliances or built-in
fixtures (e.g., trim, decorative panels, flooring, cabinetry, islands,
countertops, drywall) that interfere with servicing, removal,
or replacement of the product.
13. Service or parts for appliances with original model/serial numbers
removed, altered, or not easily determined.
The cost of repair or replacement under these excluded
circumstances shall be borne by the customer.
DISCLAIMER OF IMPLIED WARRANTIES
IMPLIED WARRANTIES, INCLUDING ANY IMPLIED WARRANTY OF MERCHANTABILITY OR IMPLIED WARRANTY OF FITNESS FOR A
PARTICULAR PURPOSE, ARE LIMITED TO FIVE YEARS OR THE SHORTEST PERIOD ALLOWED BY LAW. Some states and provinces do not allow
limitations on the duration of implied warranties of merchantability or fitness, so this limitation may not apply to you. This warranty gives you specific
legal rights, and you also may have other rights that vary from state to state or province to province.
DISCLAIMER OF REPRESENTATIONS OUTSIDE OF WARRANTY
KitchenAid makes no representations about the quality, durability, or need for service or repair of this major appliance other than the representations
contained in this warranty. If you want a longer or more comprehensive warranty than the limited warranty that comes with this major appliance, you
should ask KitchenAid or your retailer about buying an extended warranty.
LIMITATION OF REMEDIES: EXCLUSION OF INCIDENTAL AND CONSEQUENTIAL DAMAGES
YOUR SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS PROVIDED HEREIN. KITCHENAID
SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. Some states and provinces do not allow the exclusion or limitation of
incidental or consequential damages, so these limitations and exclusions may not apply to you. This warranty gives you specific legal rights, and you
also may have other rights that vary from state to state or province to province.