FIS-BA-def-0411
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8 TOLERANCE CHECK WEIGHING...................................................................................................... 86
8.1 GENERAL....................................................................................................................................... 86
8.2 INPUT OF NOMINAL VALUE AND TOLERANCE LIMITS, FUNCTION START................................................. 87
8.2.1 Weighed nominal value and tolerances .................................................................................. 87
8.2.2 Weighed nominal value, tolerance limits ± 2,5%, ± 5,0%, ± 7,5% .......................................... 88
8.2.3 Manual entry of Tu and To nominal value............................................................................... 89
8.3 OPERATING MODES, SETTINGS........................................................................................................ 90
9 COUNTING OPERATION.................................................................................................................... 91
9.1 IMPORTANT NOTES CONCERNING PIECE COUNTING ........................................................................... 91
9.2 START OF COUNTING PROCEDURE ................................................................................................... 93
9.3 START OF COUNTING PROCEDURE WITH NUMBER OF REFERENCE PIECE RECOMMENDATION................ 94
9.4 CLOSING OF COUNTING PROCEDURE................................................................................................ 94
10 RECORDING (TOTALIZING)............................................................................................................... 95
10.1 ITEM RECORDING, ADDING............................................................................................................... 95
10.2 TOTAL DISPLAY............................................................................................................................... 96
10.3 TOTAL RECORDING ......................................................................................................................... 96
11 APPLICATION AND OPERATIONAL SEQUENCES ......................................................................... 97
11.1 WEIGHING, RECORDING, TOTALIZING............................................................................................... 97
11.1.1 Additive weighing, recording, totalizing............................................................................... 97
11.1.2 Subtractive weighing, recording, totalizing..........................................................................98
11.2 COUNTING, RECORDING, TOTALIZING...............................................................................................99
11.2.1 Additive weighing, counting, recording, totalizing ............................................................... 99
12 PARAMETER AND SERVICE MENU................................................................................................ 101
12.1 SERVICE PASSWORD..................................................................................................................... 101
12.2 GENERAL PARAMETERS ................................................................................................................ 102
12.3 BALANCE PARAMETERS................................................................................................................. 103
13 CALIBRATION (CAL)........................................................................................................................ 104
13.1.1 General.............................................................................................................................. 104
13.1.2 Calibration of the balance by setting the “GEO“ value......................................................104
13.1.3 Calibration of the balance using test weights.................................................................... 107
14 MISCELLANEOUS............................................................................................................................. 108
14.1
DISTURBANCES, CAUSES, REMEDIAL ACTION ............................................................. 108
14.2 CLEANING.................................................................................................................................... 110
14.2.1 Weighing terminal.............................................................................................................. 110
15 APPENDIX – BRIEF OPERATING INSTRUCTIONS........................................................................ 111
16 ATTACHMENT (TERMINAL DIMENSIONS)..................................................................................... 112
16.1 TABLE MODEL............................................................................................................................... 112
16.2 WALL MODEL................................................................................................................................ 113