KERN ALT Operating Instructions Manual

ALT-BA-defsi-0410
69
GB
KERN ALT
Version 1.0 12/2004
Table of contents
1 Technical data _________________________________________________ 71
2 Declaration of conformity _______________________________________ 72
3 Fundamental information (general)________________________________ 74
3.1 Designated use __________________________________________________ 74
3.2 Inappropriate use ________________________________________________ 74
3.3 Guarantee ______________________________________________________ 74
3.4 Monitoring the test substances_____________________________________ 75
4 Fundamental safety instructions__________________________________ 75
4.1 Observe notices in the operating manual ____________________________ 75
4.2 Training of personnel_____________________________________________ 75
5 Transport and storage __________________________________________ 75
5.1 Acceptance check _______________________________________________ 75
5.2 Packing ________________________________________________________ 75
6 Unpacking, installation and commissioning ________________________ 76
6.1 Installation Site, Location of Use ___________________________________ 76
6.2 Unpack_________________________________________________________ 76
6.2.1 Assembly ___________________________________________________________ 77
6.2.2 Scope of delivery _____________________________________________________ 77
6.3 Mains supply____________________________________________________ 78
6.4 Connection of peripheral equipment ________________________________ 78
6.5 Initial Commissioning ____________________________________________ 78
7 User menu ____________________________________________________ 79
7.1 User principle of the menu control __________________________________ 80
7.2 Operating the balance with PS/2 keyboard (see chapter 6.3)_____________ 81
7.3 Menu selection __________________________________________________ 82
7.3.1 P1 adjustment________________________________________________________ 82
7.3.2 P2 GLP (Good laboratory practice) _______________________________________ 90
7.3.3 P3 Date/time_________________________________________________________ 92
7.3.4 P4 Readout__________________________________________________________ 94
7.3.5 P5 RS-232 __________________________________________________________ 96
7.3.6 P6 Printouts _________________________________________________________ 96
7.3.7 P7 Weighing units____________________________________________________ 101
7.3.8 P8 operating modes __________________________________________________ 101
7.3.9 P9 General functions _________________________________________________ 102
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8 Operation ____________________________________________________ 103
8.1 Operating modes (P8 modes) _____________________________________ 105
8.1.1 Simple weighing _____________________________________________________ 107
8.1.2 Parts counting_______________________________________________________ 109
8.1.3 Weighing with tolerance range __________________________________________ 117
8.1.4 Filling _____________________________________________________________ 119
8.1.5 Percent determination ________________________________________________ 120
8.1.6 Animal weighing (Dynamic weighing)_____________________________________ 122
8.1.7 Density determination_________________________________________________ 124
8.1.8 Formulation_________________________________________________________ 125
8.1.9 Statistics ___________________________________________________________ 129
9 Data output __________________________________________________ 131
9.1 Tecnical data___________________________________________________ 131
9.2 Pin allocation of the balance exit plug (front view) ____________________ 131
9.3 Remote commands _____________________________________________ 132
10 Maintenance, upkeep, disposal ________________________________ 133
10.1 Cleaning ______________________________________________________ 133
10.2 Maintenance, upkeep ____________________________________________ 133
10.3 Disposal_______________________________________________________ 133
11 Troubleshooting ____________________________________________ 134
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1 Technical data
KERN ALT 100-4M ALT 160-5D ALT 220-4M ALT 310-4
Readout (d) 0.1 mg 0.1mg/0.01mg 0.1 mg 0.1 mg
Weighing range (Max) 100 g 160 g/60 g 220 g 310 g
Taring range (subtractive) 100 g 160 g/60 g 220 g 310 g
Reproductability 0.2 mg 0.2mg/0.1mg 0.2 mg 0.2 mg
Linearity ± 0.2 mg ± 0,2mg/0,1mg ± 0.2 mg ± 0.3 mg
Minimal piece weight for counting function
0,2 mg 0,2 mg 0,2 mg 0,2 mg
Adjustment weight internal internal internal internal
Verifiable yes no yes no
Verification value (e) 1 mg - 1 mg -
Accuracy category I - I -
Reference piece numbers for parts counting
10, 20, 50,100, freely selectable
Weighing Units mg, g, ct,
mg, g, ct, lb, oz, ozt, dwt,
t {h}, t {S}, t {t}, mom,
GN, N, t,
freely pro-
grammable
Stabilization time (typically) 4 sec.
Permissible ambient temperature
+ 15° C .... +30° C
Humidity of air: max. 80 % (not condensing)
Under floor weighing device On-hook eyelets, serial
Weighing plate mm 100 80 100
Housing (W x D x H) mm 205 x 500 x 290
Weight kg (net) 8,9
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2 Declaration of conformity
KERN & Sohn GmbH
D-72322 Balingen-Frommern Postfach 4052 E-Mail: info@kern-sohn.de
Tel: 0049-[0]7433- 9933-0 Fax: 0049-[0]7433-9933-149 Internet: www.kern-sohn.de
Konformitätserklärung
Declaration of conformity for apparatus with CE mark
Konformitätserklärung für Geräte mit CE-Zeichen
Déclaration de conformité pour appareils portant la marque CE
Declaración de conformidad para aparatos con marca CE
Dichiarazione di conformitá per apparecchi contrassegnati con la marcatura CE
English
We hereby declare that the product to which this declaration refers conforms with the following standards.
Deutsch
Wir erklären hiermit, dass das Produkt, auf das sich diese Erklärung bezieht, mit den nachstehenden Normen übereinstimmt.
Français
Nous déclarons avec cela responsabilité que le produit, auquel se rapporte la présente déclaration, est conforme aux normes citées ci-après.
Español
Manifestamos en la presente que el producto al que se refiere esta declaración est´´a de acuerdo con las normas siguientes
Italiano
Dichiariamo con ciò che il prodotto al quale la presente dichiarazione si riferisce è conforme alle norme di seguito citate.
Electronic Balance: KERN ALT
Mark applied EU Directive Standards
89/336EEC EMC EN 61000-4-2 :1999
EN 61000-4-3 :1996 EN 61000-4-4 : 1999 EN 61000-4-5 : 1998 EN 61000-4-6 : 1999 EN 61000-4-11 : 1997 EN 55022 :2000
Date: 18.01.2005 Signature:
Gottl. KERN & Sohn GmbH Management
Gottl. KERN & Sohn GmbH, Ziegelei 1, D-72336 Balingen, Tel. +49-[0]7433/9933-0,Fax +49-[0]7433/9933-149
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KERN & Sohn GmbH
D-72322 Balingen-Frommern Postfach 4052 E-Mail: info@kern-sohn.de
Tel: 0049-[0]7433- 9933-0 Fax: 0049-[0]7433-9933-149 Internet: www.kern-sohn.de
Konformitätserklärung
Declaration of conformity for apparatus with CE mark
Konformitätserklärung für Geräte mit CE-Zeichen
Déclaration de conformité pour appareils portant la marque CE
Declaración de conformidad para aparatos con marca CE
Dichiarazione di conformitá per apparecchi contrassegnati con la marcatura CE
English
We hereby declare that the product to which this declaration refers conforms with the following standards.
This declaration is only valid with the certificate of conformity by a notified body.
Deutsch
Wir erklären hiermit, dass das Produkt, auf das sich diese Erklärung bezieht, mit den nachstehenden Normen übereinstimmt.
Diese Erklärung gilt nur in Verbindung mit der Konformitätsbescheinigung einer benannten Stelle.
Français
Nous déclarons avec cela responsabilité que le produit, auquel se rapporte la présente déclaration, est conforme aux normes citées ci-après.
Cette déclaration est valide seulement avec un certificat de conformité d’un organisme notifié.
Español
Manifestamos en la presente que el producto al que se refiere esta declaración está de acuerdo con las normas siguientes.
Esta declaración solo será válida acompañada del certificado de conformidad de conformidad de la parte nominal.
Italiano
Dichiariamo con ciò che il prodotto al quale la presente dichiarazione si riferisce è conforme alle norme di seguito citate.
Questa dichiarazione sarà valida solo se accompagnata dal certificato di conformità della parte nominale.
Model: KERN ALT 100-4M
KERN ALT 220-4M
EU Directive Standards
EC-type-approval certificate no.
Issued by
90/384/EEC EN 45501 T6655
NMI
Date: 18.01.2005 Signature:
Gottl. KERN & Sohn GmbH Management
Gottl. KERN & Sohn GmbH, Ziegelei 1, D-72336 Balingen, Tel. +49-07433/9933-0,Fax +49-074433/9933-149
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3 Fundamental information (general)
3.1 Designated use
The balance you have acquired serves to determine the weighing value of the material to be weighed. It is intended to be used as a “non-automatic“ balance, i.e. the material to be weighed is manually and carefully placed in the centre of the weighing plate. The weighing value can be read off after a stable weighing value has been obtained.
3.2 Inappropriate use
Do not use balance for dynamic add-on weighings, if small amounts of goods to be weighed are removed or added. The “stability compensation“ installed in the balance may result in displaying an incorrect measuring value! (Example: Slowly draining fluids from a container on the balance.) Do not leave a permanent load on the weighing plate. This can damage the measuring system.
Be sure to avoid impact shock and overloading the balance in excess of the prescribed maximum load rating (max.), minus any possible tare weight that is already present. This could cause damage to the balance. Never operate the balance in hazardous locations. The series design is not explosion-proof. Structural alterations may not be made to the balance. This can lead to incorrect weighing results, faults concerning safety regulations as well as to destruction of the balance. The balance may only be used in compliance with the described guidelines. Varying areas of application/planned use must be approved by KERN in writing.
3.3 Guarantee
The guarantee is not valid in the following cases:
non-observation of our guidelines in the operating instructions
use outside the described applications
alteration to or opening of the device
mechanical damage and damage caused by media, liquids,
natural wear and tear
inappropriate erection or electric installation
overloading of the measuring equipment
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3.4 Monitoring the test substances
The metrology features of the balance and any possible available adjusting weight must be checked at regular intervals within the scope of quality assurance. For this purpose, the answerable user must define a suitable interval as well as the nature and scope of this check. Information is available on KERN’s home page (www.kern-
sohn.com) with regard to the monitoring of balance test substances and the test
weights required for this. Test weights and balances can be adjusted quickly and at a reasonable price in KERN’s accredited DKD calibration laboratory (return to national normal).
4 Fundamental safety instructions
4.1 Observe notices in the operating manual
Please read the operating instructions carefully before erecting and commissioning, even if you already have experience with KERN balances.
4.2 Training of personnel
The device may only be operated and looked after by trained members of staff.
5 Transport and storage
5.1 Acceptance check
Please check the packaging immediately upon delivery and the device during unpacking for any visible signs of external damage.
5.2 Packing
Please retain all parts of the original packaging in case it should be necessary to return items at any time. Only the original packaging should be used for return consignments. Before despatch, disconnect all attached cables and loose/movable parts. Apply any intended transport security devices. Secure all parts e.g. weighing plate, mains power supply etc. against slipping and damage.
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6 Unpacking, installation and commissioning
6.1 Installation Site, Location of Use
The balance is constructed in such a way that reliable weighing results can be achieved under normal application conditions. By selecting the correct location for your balance, you will be able to work quickly and precisely.
Therefore please observe the following at the place of installation:
Place the balance on a firm, level surface;
Avoid extreme heat as well as temperature fluctuation caused by installing
next to a radiator or in the direct sunlight;
Protect the balance against direct draughts due to open windows and doors;
Avoid jarring during weighing;
Protect the balance against high humidity, vapours and dust;
Do not expose the device to extreme dampness for longer periods of time.
Inadmissible bedewing (condensation of air moisture on the device) can occur if a cold device is taken into a significantly warmer environment. In this case, please acclimatise the device for approx. 2 hours at room temperature after it has been disconnected from the mains.
Avoid static charging of items to be weighed, or weighing container.
Major display deviations (incorrect weighing results) are possible if electromagnetic fields occur as well as due to static charging, currents and instable power supply. It is then necessary to change the location.
6.2 Unpack
Carefully remove the balance from its packaging, remove the plastic wrapping and position the balance in its intended working location.
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6.2.1 Assembly
Structure of the balance:
Use the foot screws to level the balance until the air bubble in the bubble level is in the prescribed circle.
6.2.2 Scope of delivery
Standard accessories:
Scales
Weighing plate
Network appliance
Instruction manual
Wind protection
(1) Base plate
(2) Screen ring
(3) Weighing plate
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6.3 Mains supply
Electric power supply is by means of the external mains supply circuit. The printed voltage level must comply with the local voltage. Only use original KERN mains supply circuits. The use of other makes is subject to approval by Kern.
1. Mains supply
2. PS/2 keyboard
3. RS232 interface
6.4 Connection of peripheral equipment
The balance must be disconnected from the mains before connecting or disconnecting additional equipment (printer, PC) to or from the data interface. Only use KERN accessories and peripheral equipment with your balance. These have been ideally coordinated to your balance.
6.5 Initial Commissioning
A warm-up time of 1 hour stabilises the measured values after switching on. The accuracy of the balance depends on the local acceleration of the fall. Instructions in chapter Adjustment must be observed.
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7 User menu
The user menu has nine main menus with the following sub-menus:
P1 Calibration
P2 GLP P3 Date/Time P4 Readout P5 RS-232 P6 Printouts P7 Units P8 Modes P9 Globals
Int. calibr. Ext. calibr User calibr. Calibr. Test: Weight.corr. Aut. calibr. Print report
User No. Prj. No. Time print Date print UserNo. print Prj. No. print Id print Diff. print
Date format Time format Time Date Disp. time Disp. date
Filter Filter range Disp refresh Stable range Stable speed Autozero Last digit
Boud rate Parity Data bits Stop bits Handshake Auto print Interval Print on stab
Printout No. Pr. 1 start Pr. 1 stop Pr. 2 start Pr. 2 stop Pr. 3 start Pr. 3 stop Pr. 4 start Pr. 4 stop String 1 String 2 String 3 . . . String 78 String 79 String 80
Grams
Miligrams Kilograms Pounds Ounces, Ounces troy Carats Dwt Taels. Hk Taels. S Taels. T Mommes Granis Newtons Tical Custom Custom Factor
Parts Count Checkweigh ing Filling Percont Anima l Formulation Statistics Density
Beep Language Backlight Contrast Screensaver Temperature Balance Id Software rev. Par. Printout Par. Receive. Factory deff.
Main Menu
1. Menu number (P1 – P9)
2. Menu designation
3. Cursor () indicates the current menu item
Submenu:
1. Menu number (P1 – P9)
2. Parameter number and designation
3. Parameter value or ****** i.e. this parameter is available as a function
4. Functional Description
5. Cursor () indicates the current menu item (e.g. P1).
6. Cursor () indicates the current parameter (e.g. 06).
7. ”Setup“i.e. the user is in Setup Mode.
8. Use the arrow key to modify the parameter value, the active parameter blinks.
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7.1 User principle of the menu control
In the menu the settings of the balance can be modified and functions can be activated. This way, the balance can be adjusted to individual weighing requirements. To do so proceed as follows:
Ö Use the -key to turn on the balance.
Ö After actuating the -key the display shows the main menus that can be set
P1 Calibration P2 GLP P3 Date/Time P4 Readout P5 RS-232 P6 Printouts P7 Units P8 Modes P9 Global
s
Setup2.02.05
Ö Select your setting using the cursor (►).
Use the -key to move the cursor () down, the -key to move it up
Ö The -key confirms your selected setting, the display shows the sub-menu or
the active menu item blinks:
Setup
P1
01 Int. calibr. 02 Ext. calib r. 03 User calibr. 04 Calib r. test 05 Weig ht. co rr. 06 Aut calibr. 07
Print report
o
Auto cal. time
08
******** ******** ******** ********
0.0 0
1
function
function function
off
on
function
31.01.05
1
1 hour
Ö Use the arrow keys to move within and enter into the menu:
Cursor control up
Parameter selection within a function
Increasing the value for the selected numeral or number
Access to the main
menu
Access to the sub-menu
In the menu, one menu
item to the right
Selecting the numeral to be modified to the right (the respective active place blinks)
Return to main menu
Selecting the numeral to
be modified to the left (the respective active place blinks)
Cursor control down
Parameter selection within a function
Decreasing the value for the selected numeral or number
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Ö Use the -key to confirm or the -key to cancel
Ö Use the -key to return to the menu
Ö Actuate -key again, a message will inquire whether you want to save the
changes you made.
Ö Actuating the -key will save the selected setting. Ö If you do not want to save the selected setting press
Ö The balance will automatically return to weighing mode
Weighing
0.0000
g
0% 100%
0
27.01.05
7.2 Operating the balance with PS/2 keyboard (see chapter 6.3)
Using a PS/2 keyboard will help you to enter numbers and texts faster and easier.
Key allocation:
Balance keyboard
PS keyboard
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7.3 Menu selection
7.3.1 P1 Calibration (Adjustment)
As the acceleration value due to gravity is not the same at every location on earth, each balance must be coordinated - in compliance with the underlying physical weighing principle - to the existing acceleration due to gravity at its place of location ( only if the balance has not already been adjusted to the location in the factory). This adjustment process must be carried out for the first commissioning, after each change of location as well as in case of fluctuating environment temperature. It is also recommendable to adjust the balance periodically during weighing operation in order to obtain exact measured values.
Using the inbuilt adjusting weight the balance automatically carries out an adjustment after any temperature change of 0.8 °C or any time it was disconnected from the power supply. Of course it is also possible to check the accuracy of the balance manually any time. You can choose between two options:
1. Adjustment is started by pressing the -key three times. After successful adjustment the balance automatically returns to weighing mode.
2. Under menu item “P1 01 Calibration with internal weight” (see table below)
Procedure for adjustment:
Observe stable environment conditions. A warming-up time of ca. 1 hour for stabilisation is necessary.
Important! During the adjustment process no objects should be on the weighing plate.
Operator Indication
Ö Call up menu item “P1 Calibration “
(see chapter 7.1)
Ö
Press -key
P1 Calibration P2 GLP P3 Date/Time P4 Readout P5 RS-232 P6 Printouts P7 Units P8 Modes P9 Globals
Setup2.02.05
01 Int. calibr. - Adjustment with internal weight
Ö Use the cursor () to select “01 Int. calibr. “
Setup
P1
01 Int. calib r. 02 Ext. calibr. 03 User calib r. 04 Calibr. test 05 Weigh t. corr. 06 Aut calibr. 07
Print report
o
Auto cal. time
08
******** ******** ******** ********
0.0 0
1
function
function function
off
on
function
31.01.05
1
1 hour
Ö Press the -key; the adjustment with internal
weight is carried out.
Calibration
Internal calibration
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Ö After successful adjustment the balance
automatically returns to weighing mode. In case of an adjustment error (e.g. objects on the weighing plate) the display will show an error message, repeat adjustment.
Weighing
0.0000
g
0% 100%
0
27.01.05
02 Ext. Cal - Adjustment with an external weight
Locked for verifiable appliances
03 User cal. – locked for verifiable appliances
04 Cal. test – not documented
05 Weight corr. – locked for verifiable appliances
06 Autom. cal. – locked for verifiable appliances
07 Auto. Cal.time – locked for verifiable appliances
08 Print report – printout of the adjustment data
Ö Use the cursor () to select “08 “print report“
Ö Press the –key; the current menu item blinks.
Use the arrow keys (see chapter 7.1) to save your settings
0 Print report deactivated 1 Print report activated
Setup
P1
01 Int. calib r. 02 Ext. calib r. 03 User ca libr. 04 Calibr. test 05 Weig ht. cor r. 06 Aut calibr. 07
Print report
o
Auto cal. time
08
******** ******** ******** ********
0.0 0
1
function
function function
off
on
function
31.01.05
1
1 hour
Ö Confirm with -key
Ö When print report is activated you will receive a printout of your adjustment data
after each adjustment (Ex.):
*** Internal calibration report ***
Calibr. : internal
Diff.. : 0.0038 g
Signature………………………….
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7.3.1.1 Calibration (adjustment) only for model KERN ALT 310
Operator indication
Ö Call up menu item “P1 Calibration“
(see chapter 7.1)
Ö Press -key
P1 Calibration P2 GLP P3 Date/Time P4 Readout P5 RS-232 P6 Printouts P7 Units P8 Modes P9 Globals
Setup2.02.05
01 Int. cal. - Adjustment with internal weight
Ö Use the cursor () to select “01 Int. cal.“
Setup
P1
01 Int. calib r. 02 Ext. calib r. 03 User ca libr. 04 Calibr. test 05 Weig ht. cor r. 06 Aut calibr. 07
Print report
o
Auto cal. time
08
******** ******** ******** ********
0.0 0
1
function
function function
off
on
function
31.01.05
1
1 hour
Ö Press the key; the adjustment with internal
weight is carried out.
Calibration
Internal calibration
Ö After successful adjustment the balance
automatically returns to weighing mode. In case of an adjustment error (e.g. objects on the weighing plate) the display will show an error message, repeat adjustment.
Weighing
0.0000
g
0% 100%
0
27.01.05
02 Ext. Cal - Adjustment with an external weight
Ö Use the cursor () to select “02 Ext. cal.“
Setup
P1
01 Int. calib r. 02 Ext. calib r. 03 User ca libr. 04 Calibr. test 05 Weig ht. cor r. 06 Aut calibr. 07
Print report
o
Auto cal. time
08
******** ******** ******** ********
0.0 0
1
function
function function
off
on
function
31.01.05
1
1 hour
Ö Press -key
Ensure that there are no objects on the weighing plate.
Ö Press -key; the display shows the measuring
value of the adjusting weight.
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Ö Now place the adjusting weight in the center of
the weighing plate, press the -key. After successful adjustment the system will automatically return to the menu.
The -key can be used to cancel the adjustment. In case of an adjustment error or incorrect adjusting weight an error message is displayed. Repeat adjustment.
Setup
P1
01 Int. calib r. 02 Ext. calib r. 03 User ca libr. 04 Calibr. test 05 Weig ht. cor r. 06 Aut calibr. 07
Print report
o
Auto cal. time
08
******** ******** ******** ********
0.0 0
1
function
function function
off
on
function
31.01.05
1
1 hour
03 User calibr. – user-defined adjusting weight
Ö Use the cursor () to select “03 User. cal.“
Setup
P1
01 Int. calib r. 02 Ext. calib r. 03 User ca libr. 04 Calibr. test 05 Weig ht. cor r. 06 Aut calibr. 07
Print report
o
Auto cal. time
08
******** ******** ******** ********
0.0 0
1
function
function function
off
on
function
31.01.05
1
1 hour
Ö Press -key; the display shows the measuring
value of the adjusting weight. The first numeral of the displayed value blinks. You can modify it using the arrow keys. After setting your new adjusting weight use the
-key to confirm.
Ö Ensure that there are no objects on the weighing
plate. Press -key
Ö Press the key; the display shows the
measuring value you selected for the adjusting weight
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Ö Now place the adjusting weight in the center of
the weighing plate, press the -key. After successful adjustment the system will automatically return to the menu.
The -key can be used to cancel the adjustment. In case of an adjustment error or incorrect adjusting weight an error message is displayed. Repeat adjustment.
Setup
P1
01 Int. calib r. 02 Ext. calib r. 03 User ca libr. 04 Calibr. test 05 Weig ht. cor r. 06 Aut calibr. 07
Print report
o
Auto cal. time
08
******** ******** ******** ********
0.0 0
1
function
function function
off
on
function
31.01.05
1
1 hour
We recommend: Carry out adjustment as close to the maximum load of the balance as possible. Information concerning the test weights is available at: http://www.kern-sohn.com
04 Calibration test
Here, deviation from the last adjustment is determined. This is only a check, i.e. no values are changed.
Ö Use the cursor () to select “04 Cal. test“
Setup
P1
01 Int. calib r. 02 Ext. calib r. 03 User ca libr. 04 Calibr. test 05 Weig ht. cor r. 06 Aut calibr. 07
Print report
o
Auto cal. time
08
******** ******** ******** ********
0.0 0
1
function
function function
off
on
function
31.01.05
1
1 hour
Ö Press the -key, the calibration test is started
Calibration
Calibration check
Ö The result is displayed
Calibration
Check results Cal.: 180.1354 Act.: 180.1438 Diff.: - 0.0084
05 Weight corr. – not documented
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06 Automatic calibration
Ö Use the cursor () to select “06 Autom. cal.“
Ö Press the -key; the current menu item blinks.
Ö Use the - or - key to choose between the
following settings:
0 no Autom. calibration locked
1 Temp. Autom. Calibration for a Temperature change of 0.8 °C
2 Time Autom. Calibration after a user-defined interval
3 both Autom. Calibration for a Temperature change of
0.8 °C or after the defined interval
Setup
P1
01 Int. calib r. 02 Ext. calib r. 03 User ca libr. 04 Calibr. test 05 Weig ht. cor r. 06 Aut calibr. 07
Print report
o
Auto cal. time
08
******** ******** ******** ********
0.0 0
1
function
function function
off
on
function
31.01.05
1
1 hour
Ö Confirm with -key
07 Auto cal. time - Automatic calibration after a user-defined interval
Ö Use the cursor () to select “07 Auto.cal.time“
Ö Press the -key; the current menu item blinks.
Ö Use the arrow keys to enter a value between 1
and 12 hours.
Setup
P1
01 Int. calib r. 02 Ext. calib r. 03 User ca libr. 04 Calibr. test 05 Weig ht. cor r. 06 Aut calib r. 07
Print report
o
Auto cal. time
08
******** ******** ******** ********
0.0 0
1
function
function function
off
on
function
31.01.05
1
1 hour
Ö Confirm with -key
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08 Print report
In this menu item you can activate the function for printing your calibrating data
Ö Use the cursor () to select “08 “print report“
Ö Press the key; the current menu item blinks.
Use the arrow keys (see chapter 7.1) to save your settings
0 Print report deactivated 1 Print report activated
Setup
P1
01 Int. calib r. 02 Ext. calib r. 03 User ca libr. 04 Calibr. test 05 Weig ht. cor r. 06 Aut calibr. 07
Print report
o
Auto cal. time
08
******** ******** ******** ********
0.0
0
1
function
function function
off
on
function
31.01.05
1
1 hour
Ö Confirm with -key
Ö When print report is activated you will receive a printout of your adjustment data
after each adjustment (Ex.):
*** Internal calibration report***
Calibr. : internal
diff.. : 0,0038 g
Name………………………….
*** External calibration report ***
Calibr. : external
diff.. : -0,0624 g
Name ………………………….
*** User calibration report***
Calibr. : User calibration
diff.. : -0,0003 g
Name ………………………….
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7.3.1.2 Verification
General: According to the EU guideline 90/384/EEC balances must be verified officially if they are to be used as follows (legally regulated area):
a) For commercial transactions if the price of goods is determined by weighing b) For the production of medicines in pharmacies as well as for analyses in the
medical and pharmaceutical laboratory c) For official purposes d) For the production of finished packages
In case of doubt, please contact your local office of weights and measures. Verification information
An EU qualification approval is available for those balances marked as appropriate for verification in the technical data. In the event that the balance is applied in an area subject to verification as described above, it must be officially verified and re­verified at regular intervals. Re-verification of a balance is carried out in compliance with the respective legal provisions of the states. The term of verification validity for balances in Germany, for example, is normally 2 years. The legal provisions of the country of use are to be observed. After verification the balance is sealed at the marked positions.
Verification of the balance is invalid without the seal.
Position of the seal:
Balances with obligatory verification must be taken out of service if:
- The weighing result of the balance is outside the maximum limits of
operating errors. Therefore load balance is regular intervals with known test
weight (ca. 1/3 of the max. load) and compare with displayed value.
- The date for subsequent or periodical verification has passed.
Seal
Position of the seal
ALT-BA-defsi-0410
90
7.3.2 P2 GLP (Good laboratory practice)
Quality assurance systems require printouts of weighing results as well as of correct adjustment of the balance stating date and time and balance identification. The easiest way is to have a printer connected. Definition of a standard log:
Operator Indication
Ö Call up menu item “P2 GLP“ (see chapter 7.1)
Ö Press -key
P1 Calibration P2 GLP P3 Date/Time P4 Readout P5 RS-232 P6 Printouts P7 Units P8 Modes P9 Global
s
Setup20.02.05
01 User
Ö Use the cursor () to select “01 User “
Ö Press the -key; the current menu item blinks.
Use the arrow keys (see chapter 7) to enter user name or number (max. 8 characters).
Setup
P2
01 User 02 Pr 03 Time print 04 Date print 05 User print
oject
ojekt
Last Cal
06 P print 07 Id print 08 Print
WX/235
0
1
Nowak
0 1 1
0
off on
off on
on
off
31.01.05
Ö Confirm with -key
02 Project
Ö Use the cursor () to select “02 Project “
Ö
Press the -key; the current menu item blinks. Use the arrow keys (see chapter 7) to enter project name or number (max. 8 characters
Setup
P2
01 User 02 Pr 03 Time print 04 Date print 05 User print
oject
ojekt
Last Cal
06 P print 07 Id print 08 Print
WX/235
0
1
Nowak
0 1 1
0
off on
off on
on
off
31.01.05
Ö Confirm with -key
All other settings (03 – 08) are carried out in the same way.
ALT-BA-defsi-0410
91
All settings that should be printed must be activated with “on“.
Example 1:
Settings Print
P2 03 Printout time
1 yes
P2 04 Printout date
1 yes
P2 05 User printout
1 yes
P2 06 Project printout
1 yes
P2 07 ID printout
1 yes
P2 08 Last cal. print
1 yes
Example 2:
Settings Print
P2 03 Printout time
0 no
P2 04 Printout date
1 yes
P2 05 User printout
1 yes
P2 06 Project printout
0 no
P2 07 ID printout
1 yes
P2 08 Last cal. print
0 no
Date: 22/10/2004 User: Miller Balance no.: 10
---------------------------------------
13.0521 g
Date : 18.01.05 Time : 10:41:05 User : Miller Project: : AB/007 Balance no. : WL 041078
----------------------------
18.01.05 07:48
Automatic calibration Deviation.: 0.003[5] g
-----------------------------------
10.429[0] g
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92
7.3.3 P3 Date/time
In this menu item you can call up output and formatting of set date and time.
Operator indication
Ö Menu item “P3 Date/time“ (see chapter 7.1)
Ö Press -key
P1 Calibration P2 GLP P3 Date/Time P4 Readout P5 RS-232 P6 Printouts P7 Units P8 Modes P9 Global
s
Setup20.02.05
01 Date format
Ö Use the cursor () to select “01 Date format“
Ö Press the -key; the current menu item blinks.
Ö Use the -key to choose between the following
settings:
1 Month/Day/Year 0 Day/Month/Year
Setup
P3
01 02 03 04 05
Date forma t Time for ma t Time Date Disp. time
Date06 Disp.
1
1
0 1
DA /MO/Y R
24 Std.
********
Function
********
On
On
Function
29.12.04
Ö Confirm with -key
02 Time format
Ö Use the cursor () to select “02 Time format“
Ö Press the -key; the current menu item blinks.
Ö Use the
-key to choose between the following
settings:
0 24 hours 1 12 hours (PM/AM)
Setup
P3
01 02 03 04 05
Date forma t Time for ma t Time Date Disp. time
Date06 Disp.
1
1
0 1
DA /MO/Y R
24 Std.
********
Function
********
On
On
Function
29.12.04
Ö Confirm with -key
ALT-BA-defsi-0410
93
03 Time
Ö Use the cursor () to select “03 Time“
Setup
P3
01 02 03 04 05
Date forma t Time for ma t Time Date Disp. time
Date06 Disp.
1
1
0 1
DA /MO/Y R
24 Std.
********
Function
********
On
On
Function
29.12.04
Ö Press -key
Ö Get to your selection with - or - key
Ö Use the -key to confirm your selection (e.g.
hours), the current menu item blinks.
Ö Use the -key to increase the value, the -key to
decrease.
Ö Use the - and -keys to select the place to be
changed (the respective active place blinks).
Ö Use the -key to confirm your selection (e.g.
hours).
Ö To change minutes and seconds proceed in the
same way.
Ö Confirm with -key
04 Date
Ö Use the cursor () to select “04 Date“
Setup
P3
01 02 03 04 05
Date forma t Time for ma t Time Date Disp. time
Date06 Disp.
1
1
0 1
DA /MO/Y R
24 Std.
********
Function
********
On
On
Function
29.12.04
Ö Press -key
Setup
Year 200 Mo 11
10
4
nth
Day
APRIL 2004
Setup
29.12.04
Ö All other settings are the same as for entering time
(03 Time).
ALT-BA-defsi-0410
94
05/06 Disp. time/date
Ö Use the cursor () to select e.g. “05 Disp. time“
Ö Press the -key; the current menu item blinks.
Ö Use the -key to choose between the following
settings:
0 Display of time/date deactivated 1 Display of time/date activated
Setup
P3
01 02 03 04 05
Date forma t Time for ma t Time Date Disp. time
Date06 Disp.
1
1
0 1
DA /MO/Y R
24 Std.
********
Function
********
On
On
Function
29.12.04
Ö Confirm with -key
7.3.4 P4 Readout
Operator indication
Ö Call up menu item “P4 Readout“ (see chapter 7.1)
Ö Press -key
P1 Calibration P2 GLP P3 Date/Time P4 Readout P5 RS-232 P6 Printouts P7 Units P8 Modes P9 Global
s
Setup20.02.05
01 Filter
Ö Use the curser () to select “01 Filter“
Ö Press the -key; the current menu item blinks.
Ö With the - and - key you can select between
the following adjustments:
1 Very quiet and stable environment:
Balance works very fast but is more sensitive to external influences
5 Busy environment:
Balance works more slowly but is less sensitive to outside influences
Setup
P4
01 Filter 02 03 04
Disp refresh Autoze ro Last digit
5
1
Slowest.
0.08 s On
Always
1
1
Setup
29.12.04
Ö Confirm with -key
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95
02 Disp. refresh
Ö Use the cursor () to select “02 Disp. refresh“
Ö Press the -key; the current menu item blinks.
Ö With the - and - key you can select between
the following adjustments:
1 0.1 s
5 0.5 s
Setup
P4
01 Filter 02 03 04
Disp refresh Autoze ro Last digit
5
1
Slowest.
0.08 s On
Always
1
1
Setup
29.12.04
Ö Confirm with -key
03 Autozero
Ö Use the cursor () to select “03 Autozero“
Ö Press the -key; the current menu item blinks.
Ö With the - and -key you can select between
the following adjustments:
0 Deviations from the Zero display are
not automatically tared.
1 Deviations from the Zero display are
automatically tared.
Setup
P4
01 Filter 02 03 04
Disp refresh Autoze ro Last digit
5
1
Slowest.
0.08 s On
Always
1
1
Setup
29.12.04
Ö Confirm with -key
04 Last digit
Ö Use the cursor () to select “04 Last digit“
Ö
Press the -key; the current menu item blinks.
Ö With the
- and - key you can select between
the following adjustments:
0 4 fractional digits. 1 All fractional digits
Setup
P4
01 Filter 02 03 04
Disp refresh Autoze ro Last digit
5
1
Slowest.
0.08 s On
Always
1
1
Setup
29.12.04
Ö Save with -key
ALT-BA-defsi-0410
96
7.3.5 P5 RS-232
In this menu item you can save your settings for the interface.
Operator indication
Ö Call up menu item “P5 RS-232“ (see chapter 7.1)
Ö Press -key
P1 Calibration P2 GLP P3 Date/Time P4 Readout P5 RS-232 P6 Printouts P7 Units P8 Modes P9 Global
s
Setup20.02.05
01 – 10 Parameter selection
Ö Use the cursor () to select your setting (01 – 10)
Ö Press the -key; the current menu item blinks.
Use the arrow keys (see chapter 7.1) to save your settings
Setup
P5
01 Boud rate 02 Parity 03 Data bits 04 Stop bits 05 Handshake 06 Auto print 07 Inetrval 08 Print of stab
0
0
2 0
9600
8 bits 1 bit
2 1
* 0.1 s enabled
25
none
1
none none
29.12.04
Ö Confirm with -key
7.3.6 P6 Printouts
In this menu item you can select between 5 different types of data output:
Operator indication
Ö Call up menu item “P6 Printouts“ (see chapter 7.1)
Ö
Press -key
P1 Calibration P2 GLP P3 Date/Time P4 Readout P5 RS-232 P6 Printouts P7 Units P8 Modes P9 Global
s
Setup20.02.05
01 Printout No.
Ö Use the cursor () to select your setting
“01 Printout No.“
Ö Press the -key; the current menu item blinks.
Ö With the - and - key you can select between
the following adjustments:
0 standard 1 printout 1
4 printout 4
Setup
P6
01 Printout No. 02 Pr. 1 start 03 Pr. 1 stop 04 05
Pr. 2 start
Pr. 2 stop 06 Pr. 3 start 07 Pr. 3 stop 08 Pr. 4 start 09 Pr. 4 stop 10 String 1 11 String 2
88 String 79 89 String 80
0
0
0 0
Standard
0 0
0 0 0
29.12.04
Ö Use the -key to confirm your selection
ALT-BA-defsi-0410
97
7.3.6.1 Standard-data output (0 standard)
Data output is carried out by actuating the -key. Definition of the log header is executed in menu item “P2 GLP“. Example
*: ? = instable measuring value
7.3.6.2 User-defined data output (1 printout 1 4 printout 4)
Here you can define 4 different kinds of data output (printout 1 – 4).
Ö The content of the data output is defined as follows.
First line printout 1 start -.1, i.e. text begins at line 1 (string 1)
Last line printout 1 stop - 20, i.e. text ends at line 20 (string 20)
Ö Text input per line is carried out via the arrow keys (see chapter 7.1) in the
respective strings.
string 1 Start of text input string 20 End of text input
During text input lines may overlap, e.g.:
printout 1 start – 1 printout 1 stop – 40 printout 2 start – 20 printout 2 stop – 40
Text input:
Max. 640 characters
80 lines
8 characters per line
Ö After each line confirm your text input using the
-key.
Ö After complete text input press the -key; this is followed by an inquiry whether
you want to save your setting.
Ö Use the
-key to confirm (see chapter 7.1).
Date: 22/10/2004 Time 13.16.49 User: Mustermann Project: XW/456 Balance: 10 ? 62.685 g *
Date: 22/10/2004 Time 13.04.23 User: Mustermann Project: XW/456
0.008 g
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98
Apart from flow text (characters, numbers and numerals) the following variables are stored in the menu:
General variables
%%
Printout of 1 character “%”(i.e. in order to print out 1 character % two %% have to be entered)
%N
Net weight
%d
Current date
%t
Current time
%i
Balance ID-no.
%R
Program no.
%P
Project no.
%U
User no.
%F
Current function (operating mode)
%C
Date and time of last adjustment
%K
Type of last adjustment
%I
Deviation from last adjustment
Print related variables
\\
Printout of 1 character “ / ”(i.e. in order to print out 1 character / two // have to be entered)
\c
CRLF (carriage return line feed) Beginning of line next line
\r
CR (carriage return) beginning of line
\n
LF (line feed) next line
\t
Tabulator
\s
Next “string”
\0
End of data input
ALT-BA-defsi-0410
99
Variables in the various operating modes
Variable Description Mode of operation
%W
Reference quantity
%V
Measuring value in number parts or in % (percent determination)
Parts counting
%H
Lower limit
%L
Upper limit
Weighing with tolerance range
%Z
Rated value Dosing
%B
Reference mass Percent determination
%A
Sensibility
%b
Median Value
Dynamic weighing (Animal weighing)
%I
Method
%p
Liquid
%c
Temperature
%a
Density liquid
%v
Sinker
Density determination
Variable for statistics
%n
Number weighings
%x
Median Value
%S
Sum of all measuring values
%m
Min value
%M
Max value
%D
Difference min and max value
%s
Standard Deviation
%r
Variance
Variables are entered either directly via arrow keys or more comfortably in menu item P6 “10 Pr. Edit“.
ALT-BA-defsi-0410
100
Examples for text input:
Example 1: Max mass can not exceed 11.250 g!
Text Parameter No.
1 2 3 4 5 6 7 8
20 string 10 M a x m a s s 21 string 11
c a n n o t
22 string 12
e x c e e d
23 string 13 1 1 . 2 5 0 g 24 string 14
!
25 string 15
Example 2: Kern & Sohn GmbH
Datum: Zeit: Gewicht: *****Unterschrift:………. *** Wägen mit Toleranzbereich***
Text
Parameter Nr.
1 2 3 4 5 6 7 8
26 string 16 K e r n & S 27 string 17 o h n G m b H 28 string 18 \ c D a t u m : 29 string 19 % d \ c Z e i t 30 string 20 : % t \ r \ n G 31 string 21 e w i c h t : % 32 string 22 N \ c \ c * * * 33 string 23 * * U n t e r s 34 string 24 c h r i f t : .
35 string 25 . . . . . . .
36 string 26 . . \ c * * % F 37 string 27 * * * *
ALT-BA-defsi-0410
101
7.3.7 P7 Weighing units
In this menu item you can activate various different weighing units (see chapter 1 “Technical data“).
Switch into activated units by pressing the - key several times.
Operator indication
Ö Call up menu item “P7 Units“ (see chapter 7.1)
Ö Press -key
P1 Calibration P2 GLP P3 Date/Time P4 Readout P5 RS-232 P6 Printouts P7 Units P8 Modes P9 Global
s
Setup20.02.05
01 – 16 Parameter selection
Ö Use the cursor () to select your setting (01 – 16)
Ö Press the -key; the current menu item blinks.
Use the arrow keys (see chapter 7.1) to save your settings
0 Weighing unit deactivated 1 Weighing unit activated
Setup
P7
01 Grams 02 Miligrams 03 04 Pounds 05 Ounces
Carats
06 Ounces troy 07 Dwt 08 Taels Hk 09 Taels S. 10 Taels T. 11 Momms 12 Grains 13 Newtons 14 Tical 15 Custom 16 Custom factor
.
1
0
1 0 1 0
0 0 0 0 0 0 0 0 0
1.0
disabled enabled disabled enabled enabled
enabled enabled enabled enabled enabled enabled enabled enabled enabled
disabled
Ö Use the -key to confirm your selection
Ö Save (see chapter 7.1)
7.3.8 P8 operating modes
See chapter 8.1
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102
7.3.9 P9 General functions
Operator indication
Ö Call up menu item “P9 Globals“ (see chapter 7.1)
Ö Press -key
P1 Calibration P2 GLP P3 Date/Time P4 Readout P5 RS-232 P6 Printouts P7 Units P8 Modes P9 Global
s
Setup20.02.05
01 – 13 Parameter selection
Ö Use the - and -key to select parameter
“01 - 13“
P9
01 02 03 04 05
ID setting ID autoprint Beep Language Backlight Contrast Screensaver Temperature Balance ID Software rev..
Par. printout 12 Par. receive 13 Passwd. Prot.
06 07 08 09 10 11
1
0
1
Fcun tion
1
on
Fcun tion On
On
********
********
********
Fcun tion
un tionFc
Setup
29.12.04
********
Off
********
Fcun tion Wl04305 MXA0.40
******** *******
*
un tionFc un tionFc
01 ID setting
Entering a user code
02 ID Autoprint
User code can also be printed
03 Beep
Tone on/off
04 Language
User guidance selectable in German, English and Spanish
05 Backlight
Back lighting of the display on/off
06 Contrast
Contrast of the display
07 Screensaver
Back lighting automatically switches off as soon as a stable measuring value is reached (Condition: Backlight on)
08 Temperature
Temperature display
09 Balance ID
Balance identification no.
10 Software rev
Software issue
11 Par. Printout
Balance parameters are printed out
12 Par receive
not proved by documents
13 Password protection
Password protection
Ö Press the -key; the current menu item blinks.
Ö Activate / deactivate parameter with
- and -key
Ö Confirm your selection with
-key
ALT-BA-defsi-0410
103
8 Operation
Operating elements
Display:
Overview of display:
Weighing
0.0000
g
0% 100%
0
27.01.05
Stability display
Balance zero-display
Balance zero-display:
If the balance does not show exactly zero although the pan scale is unloaded, press the
-key and the balance will be reset to zero.
(Display [→0←]).
Stability display:
If the display shows the stability display [ ] the balance is in a stable status. When status is instable the [ ] –display disappears.
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104
Graphic display:
Weighing
0.0000
g
0%
100%
4
1
3
6 5
7
0
2
27.01.05
1.
Weight display
2.
Balance zero-display
3.
Stability display
4.
Capacity display
5.
Mode of operation
6.
Current date
7.
Current time
Overview of the keypad:
Key Function
Turn on/off
Menu point to the left
Access to user menu
Menu point to the right
Option key into operating modes
Decreasing the value for the selected numeral or number
Parameter selection (cursor control downwards)
Switching between weighing units
Parameter selection (cursor control upwards)
Increasing the value for the selected numeral or number
Printout of the weighed value on an external appliance
(printer or PC)
Confirm/save settings
Tare
Quit menu
Set weight display at zero
ALT-BA-defsi-0410
105
8.1 Operating modes (P8 modes)
In this menu item you can activate/deactivate the following operating modes:
P8 01: Parts Counting P8 02: Check weighing P8 03: Filling P8 04: Percent weighing P8 05: Animal weighing P8 06: Density P8 07: Formulation P8 08: Statistics Notice: Some operating modes can be combined (e.g. statistics/parts counting,
statistics/percent determination). Further details are described in the respective chapters.
Activate/deactivate operating modes:
Ö In the main menu, call up menu item P8 "Operating mode“ (see chapter 7.1)
Ö Press -key, the overview of the operating modes appears:
Mode
P8
01 Parts Count 02 Checkweighing 03 Filling 04 Percont 05 Animal 06 07 Formulation 08
Density
Statistics
0
1 0
disabled
1
1 0
1
enabled disabled
disabled
disabled
enabled
enabled
20.02.05
Ö Use the arrow keys (see chapter 7.1) to activate (1) or deactivate (0) the desired
operating modes.
Ö Confirm your setting with the -key.
Ö Save (see chapter 7.1)
All activated operating modes are now stored in a submenu (M0 – M8) and can be called up directly via the -key:
M0 Basic weighing M1 Parts coun ting M2 Ch eckweigh ing M3 Filling M4 Percent M5 Animal weighing M6 Density M7 Formulation M8 Statistics
Mode20.02.05
ALT-BA-defsi-0410
106
Moving in the operating mode:
Ö Press the -key
Ö Use the cursor () to select your operating
mode
M0 Basic weigh ing M1 Parts counting M2 Checkweighing M3 Filling M4 Percen t M5 An imal weighing M6 Density M7 Formulation M8 Statistics
Mode20.02.05
Ö Press the -key; the parameter selection appears
Ö Use the cursor () to select parameter
Ö Press the -key; the current menu item blinks
Ö Use the arrow keys (see chapter 7.1) to save your settings. All settings possible
are described in the chapters of the respective operating mode
Ö Confirm your setting with the -key
Ö Press -key again, the graphic display of the
respective operating mode appears. You are now in the operating mode.
Return to weighing mode:
Ö Press -key
Ö Cursor () to M0 Basic weighing
M0 Basic weigh ing M1 Parts counting M2 Checkweighing M3 Filling M4 Percen t M5 An imal weighing M6 Density M7 Formulation M8 Statistics
Mode20.02.05
Ö Press the or the -key
13:47:32
0.0000
Weighi ng29.12.04
0.0000
g
0% 100%
Dif=- 60.0000
Hi
Lo
Hi=70.0000 Lo=50.0000
LO
Checkweighing
29.12.04
ALT-BA-defsi-0410
107
8.1.1 Simple weighing
Operation: Display:
Ö Use the -key to turn on the balance.
or
Ö Use the -key to call up menu item “M0 Basic weighing
(chapter 8.1)
Ö As soon as the weight display shows „0.000" your balance is
ready for weighing
0,0000
Ö Put on items to be weighed; after stability time the measuring
value is displayed.
19.6879 g
Ö Pressing the -key you can switch to another weighing unit,
e.g. ct (see Chapter 7.4.6 "P7 Weighing units")
98.4380 ct
Ö To turn off the balance press the -key
8.1.1.1 Tare
The dead weight of any type of weighing container can be tared out by pressing a button, so that subsequent weighing procedures show the net weight of the items to be weighed.
Operation: Display:
Ö Use the -key to turn on the balance.
Ö As soon as the weight display shows „0.0000" your balance is
ready for weighing
0.0000 g
Ö Place items to be weighed on balance, the weighed value is
displayed.
19.6879 g
Ö Press the -key to start the taring process.
The weight of the container is now saved internally.
0.0000 g
Ö Place the item to be weighed into the tare container. Now read
the weight of the items to be weighed on the display.
53.2587 g
The taring process can be repeated any number of times, e.g. for several components for a mixture (add-on weighing). The limit is reached when the whole weighing range is exhausted. After removing the tare container the overall weight is displayed in the negative.
ALT-BA-defsi-0410
108
8.1.1.2 Under floor weighing
Using under floor weighing allows weighing of objects that because of their size of shape cannot be placed on the pan scale. Proceed as follows:
Turn off balance.
Open the closing lid at the bottom of the balance.
Carefully and completely hook in the hook for under floor weighing.
Place balance over an opening.
Suspend the item to be weighed from the hook and carry out weighing.
Fig. 1: Setting up balance for under floor weighing
CAUTION
Ensure that all suspended objects are stable enough to hold the desired items
to be weighed securely (danger of breaking).
Never suspend loads that exceed the stated maximum load (Max)
(danger of breaking)
Always ensure that underneath the load there are no living beings or objects that might be damaged.
NOTE
When the under floor weighing the opening in the bottom of the balance must be closed (protection against dust).
!
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109
8.1.2 Parts counting
Before the balance can count parts, it must know the average part weight (i.e. reference). This is either entered manually or determined by weighing. Proceed by putting on a certain number of the parts to be counted. The balance determines the total weight and divides it by the number of parts (the so-called reference quantity). Counting is then carried out on the basis of the calculated average piece weight. As a rule:
The higher the reference quantity the higher the counting accuracy.
Display overview for parts counting operation:
1. Number of all parts on the weighing plate
2. Weighing-in aid coarse/fine (only displayed for active dispensing)
3. Operating mode (status bar)
4. Reference weight
5. Weight of all parts on the weighing plate
6. Tolerance marker (only displayed for active tolerance weighing)
too light
rated value
too heavy
7. Display for parts counting operation
Operator Indication
Ö Call up operating mode “M1 Parts counting“
(see chapter 8.1)
Ö Press -key
Ö Use the cursor () to select your setting (01 – 07)
Parts counting setup
M1 01 U nit weight
02 Recall sample 03 Store samp le 04 Checkweigh ting 05 Fillin g 06 07 Run
Statistics
5.0000 g
ON ON OFF
01 Unit weight – manual input of reference weight
Ö Press the -key; the current menu item blinks.
Use the arrow keys (see chapter 7.1) to enter the reference weight for a unit. Confirm with -key
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110
Ö Press -key; the display changes into parts counting
operation
Ö The balance is now in parts counting mode counting all
units on the weighing plate
01 Unit weight – determination of reference weight by weighing
Ö Press the -key; display changes to parts counting
operation
Parts counting setup
M1 01 U nit weight
02 Recall sample 03 Store samp le 04 Checkweigh ting 05 Fillin g 06 07 Run
Statistics
5.0000 g
OFF
OFF OFF
Ö Press the -key; select reference quantity (factory-
defined are quantities of 10, 20, 50,100, or freely
selectable),
use the key to confirm
Ö Place as many parts on the weighing plate as required
by the set reference quantity, confirm by pressing the
-key If you are using a weighing container first tare
your balance pressing the -key.
Ö Press -key
The ( ) symbol in the display indicates that the automatic reference optimization is turned on. Every time more pieces are added the balance carries out optimization automatically. It is not necessary to press another key to start the optimization process. For each reference optimization the average piece weight (reference) is newly calculated. Since additional parts increase the basis for the calculation the reference becomes more exact.
Ö Actuate the -key. The reference quantity is saved
under “01 Unit weight“.
Ö Press the -key; the balance is now in parts counting
mode counting all units on the weighing plate.
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02 Recall sample – call up a reference weight from the database
Ö Use the cursor () to select “02 Recall sample
Ö Press the -key; the sub-menu “02 Recall sample
will be displayed.
Ö Use the arrow keys to select the desired reference
weight
Ö Use the -key to confirm; the selected reference
weight appears under “01 Unit weight“.
Ö Press the -key; the balance is now in parts counting
mode counting all units on the weighing plate.
03 Store sample – Saving a reference weight in the database
The reference weight stored in menu item “01 Unit weight“ can be saved in the database as follows (max. 200 Parameter):
Ö Use the cursor () to select “03 Store sample
Ö Press the -key; the sub-menu “03 Store sample“ will
be displayed.
Ö Use the arrow keys ( or ) to select parameter no.
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112
Ö Press the -key; use the arrow keys to enter
parameter name (max. 10 characters)
Ö Use the -key to confirm, the blinking stops
Ö Press the -key; return to menu
04 Checkweighing
The combination parts counting / checkweighing allows you to check whether your reference weight is within your set tolerance
Ö Use the cursor () to select the “04 Checkweighing
Ö Press -key
Parts counting setup
M1 01 U nit weight
02 Recall sample 03 Store samp le 04 Checkweightin g 05 Fillin g 06 07 Run
Statistics
5.0000 g
OFF
on OFF
Ö Press the -key; the current menu item blinks.
Ö Activate operating mode “Checkweighing“ via the arrow
keys
Ö Set tolerance limits
Ö Confirm with -key
Ö Press the -key; return to menu
Parts counting setup
M1 01 U nit weight
02 Recall sample 03 Store samp le 04 Checkweightin g 05 Fillin g 06 07 Run
Statistics
5.0000 g
OFF
on OFF
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05 Filling
The combination of parts counting /filling allows your to set a target quantity.
Ö Use the cursor () to select the “05 Filling
Ö Press -key
Parts counting setup
M1 01 U nit weight
02 Recall sample 03 Store samp le 04 Checkweightin g 05 Fillin g 06 07 Run
Statistics
5.0000 g
OFF
on on
Ö Press the -key; the current menu item blinks.
Ö Activate operating mode “Filling“ via arrow keys
Ö Enter value for the target quantity
Ö Confirm with -key
Ö Press the -key; return to menu
Parts counting setup
M1 01 U nit weight
02 Recall sample 03 Store samp le 04 Checkweightin g 05 Fillin g 06 07 Run
Statistics
5.0000 g
OFF
on on
06 Statistics
When combining parts counting /statistics the displayed value is accepted by pressing the
-key.
Ö Use the cursor () to select “06 Statistics
Ö Press -key
Ö Press the -key; the current menu item blinks
Ö Use the cursor () to select “03 Clear”
Ö Press the -key; data will be deleted
Ö Confirm with -key
Ö Use the cursor () to select 01 Statistics
Ö
Press -key
Ö Activate operating mode “Statistics“ with the arrow keys;
press the
-key to confirm
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Ö Press the -key; return to menu
Ö Press the -key; the balance is now in parts counting
mode
Ö After each measuring (stable measuring value) press the
-key; the displayed value will be saved and added to
the saved number of values (N).
Ö Calling up the statistic results after e.g. 10
measurements (N=10) Use the -key to call up the sub- menus
Ö Use the cursor () to select “06 Statistics”
Ö Confirm with -key
Ö Use the cursor () to select “02 Results”
Ö Use the -key to confirm; the display will show your
statistical results.
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Ö By actuating the -key you can print your statistical results on a connected printer (see
example).
Ö Press -key
Ö Use the -key to return to the sub-menu
06 Run
Parameter selection “M1 07 RUN“ (confirm with -key) will take you directly into parts counting mode.
Number of weighing proc.
Total of all weight values
Average Value
Smallest value
Largest value
MAX – MIN
Standard Deviation
Variance
N : 10
SUM : 40 pcs
X : 4 pcs
MIN : 4 pcs
MAX : 5 pcs
D : 1 pcs
SDV : 2 pcs
RDV : 52,7 %
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8.1.2.1 Printout data output Standard data output:
Key Indication GLP Parameters Data output
Parts counting
17
pcs
0%
100%
APW=5.000 WGH=100.000
20.1.05
P2 03 time printout 0: no P2 04 date printout 0: no P2 05 user printout. 0: no P2 06 project printout 0: no P2 07 printout Id 0: no P2 08 cal printout. 0: no
17 pcs
Parts counting
17
pcs
0%
100%
APW=5.000 WGH=100.000
20.1.05
P2 03 time printout 1: yes P2 04 date printout 1: yes P2 05 user printout. 1: yes P2 06 project printout 1: yes P2 07 printout Id 1: yes P2 08 cal printout. 1: yes
Date: 16/01/2004 Time 13:12:30 User: Mustermann Project: Checking. Weight: 11111111 Last adjustment:
---------------------­16/01/2004 13:02 External adjustment:
0.0001 g
---------------------­ 17 pcs
User-defined data output
Key Indication Variable selection Data output
Parts counting
15
pcs
0% 100%
0%
90% 110%
90%
N=10 APW=5.000
WGH=100.000
20.01.05
%d;
%t;
%i; %R; %P; %U; %F; %V; %N;
%W;
%n;
%x;
%S;
%m; %M;
%D;
%s;
%r; %C; %K;
%I;
17/01/2004 08:16:09 11111111 MBA 0.01 Checking. Mustermann. quantity 15 pcs
15.048 g
5.30000 g 13 15 pcs 195 pcs 15 pcs 17 pcs 2 pcs 0 pcs
0.00 % 16/01/2004 13:02
External adjustment:
0.01 g
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8.1.3 Checkweighing (Weighing with tolerance range)
Overview of display:
1. Current weight display
2. Weighing-in aid coarse/fine
3. Mode of operation
4. Rated value
5. Upper limit (Hi), lower limit (Lo)
6. Tolerance marker
too light
rated value
too heavy
Operator indication
Ö Call up operating mode “M2 Checkweighing (see
chapter 8.1)
Ö Press
-key
01 - 02 low/high limit – Enter limiting values
Ö Use the cursor () to select “01 Lower limit or 02
upper limit“
Ö Press the -key; the current menu item blinks.
Use the arrow keys (see chapter 7.1) to enter limiting values and confirm with the
-key.
Remark: At first set parameter 02 high limit.
Ö Use the cursor (►) to select 04 Run and confirm with
the -key
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Ö The balance is now in “Weighing with tolerance range“
mode
Ö Put on goods to be weighed, tolerance control is
started
03 Statistics- Combination checkweighing/statistics
Ö Use the cursor () to select “03 Statistics“,
Ö All further steps are the same as for the combination
parts count/statistics (chapter 8.1.2)
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8.1.4 Filling Display overview for filling operation:
1. Residual filling quantity
2. Weighing-in aid coarse/fine
3. Mode of operation
4. Target weight
5. Present weight of sample
Operator indication
Ö Call up operating mode “M3 Filling“ (see chapter
8.1)
Ö Press -key
Ö Use the cursor () to select 01 Target weight
Ö Press the -key; the current menu item blinks.
Use the arrow keys (see chapter 7.1) to enter the target value.
Ö Confirm with -key
Ö Use the cursor () to select 03 Run and confirm with
the -key; the balance is now in Filling mode
02 Statistics combination Filling/statistics
Ö Use the cursor () to select “02 Statistics“
Ö All further steps are the same as for the combination
parts count/statistics (chapter 8.1.2)
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8.1.5 Percent determination
Percent determination allows weight display in percent, in relation to a reference weight
Display overview for percent determination operation:
1. % - deviation to reference weight
2. Weighing-in aid coarse/fine (only displayed for active dispensing)
3. Mode of operation
4. Present weight of sample
5. Reference weight
6. Tolerance marker (only displayed for active tolerance weighing)
7. Percent determination mode
Operator indication
Ö Call up operating mode “M4 Percent“ (see chapter 8.1)
Ö Press -key
01 Reference – Numeric entry of the reference weight
Ö Use the cursor () to select “01 Reference“
Ö Press the -key; the current menu item blinks.
Use the arrow keys (see chapter 7.1) to enter reference weight and confirm with the -key.
Ö Press the -key; the balance is now in percent
determination mode.
Ö Now place items to test onto the weighing plate, the
percentage in relation to the reference part is displayed.
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01 Reference – determination of reference weight by weighing
Ö Percent determination mode
Percent setup
M4 01 Reference
02 Decimal places 03 Checkweighing 04 Filling 05 Statistics 06 Run
0.0000 1 PLAC E OFF OFF ON
g
Ö Press -key. Put on reference weight; if necessary, tare
first
Ö Press -key, the weight is stored as reference (100%).
Percent
100,0
%
0%
100%
L
REF =100.000 WGH=0.000
24.01.05
Ö Now place items to test onto the weighing plate, the
percentage in relation to the reference part is displayed.
02 Decimal places
Ö Use the cursor () to select “02 Decimal places“,
Ö Press the -key; the current menu item blinks.
Use the arrow keys (see chapter 7.1) to enter decimal digits; confirm with the
-key
Ö Press the -key; the balance is now in percent
determination mode.
03 Checkweighing 04 Filling 05 Statistics 06 Run
Ö Use the cursor () to select parameter “03 - 06“
Ö All further steps are the same as for the combination
parts count/statistics (chapter 8.1.2)
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8.1.6 Animal weighing (Dynamic weighing)
For unsteady items to be weighed (e.g. animals) or strong vibrations you can activate the dynamic weighing function with automatic or manual start. During a certain period of time the balance determines weight values and calculates an average.
In automatic start measuring starts automatically as soon as the weight changes.
In manual start you trigger measuring by actuating the -key.
Operator indication
Ö Call up operating mode “M5 Animal weighing“
(see chapter 8.1)
Ö Press
-key
01 Filter – filter for adjustment to the environmental conditions
Vibrations are filtered out by increasing the number of measuring cycles.
Ö Use the cursor () to select “01 Filter“
Ö Press the -key; the current menu item blinks. Use the
arrow keys (see chapter 7.1) to enter the sensitivity of the filter and confirm with the -key.
(insensitive,
slowest very busy setup location) slow normal fast fastest (sensitive
very quiet setup location)
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02 Threshold
(Condition: 03 – Auto start activated)
Ö Use the cursor () to select “02 Threshold“
Animal weighing setup
M5 01 Filter
02 Thresh old 03 04 05 Run
Autostart Statistics
FAS T 10 DIV ON OFF
Ö Press the -key; the current menu item blinks. Use the
arrow keys (see chapter 7.1) to set the number of measurements used for averaging. Confirm by pressing the -key
10 DIV
1000 DIV
03 Weighing with automatic start
After selecting your parameters and with 03 Auto start activated, carry out weighing as follows:
Animal weighing setup
M5 01 Filter
02 Thresh old 03 04 05 Run
Autostart Statistics
FAS T 10 DIV ON OFF
Ö Use the cursor (►) to select “05 Run“.Confirm by
pressing the -key
Animal weighing setup
M5 01 Filter
02 Thresh old 03 04 05 Run
Autostart Statistics
FAS T 10 DIV ON OFF
Ö If you are using a weighing container use the -key for
taring
Ö Put goods to be weighed on weighing plate
Ö Dynamic weighing is started automatically.
Ö When weighing is complete the weight is shown in the
display
Ö To start a new weighing cycle relieve the balance
Ö Press the -key; return to menu
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03 Weighing with manual start
After selecting your parameters and with 03 Auto start deactivated, carry out weighing as follows:
Animal weighing setup
M5 01 Filter
02 Thresho ld 03 04 05 Run
Autostart Statistics
FAS T 10 DIV O OFF
FF
Ö Use the cursor (►) to select “05 Run“.Confirm by
pressing the -key
Ö If you are using a weighing container
use the -key for taring
Ö Put goods to be weighed on weighing plate
Ö Dynamic weighing is started by actuating the -key
Ö When weighing is complete the weight is shown in the
display
Ö To start a new weighing cycle relieve the balance and
press the -key
Ö Press the -key; return to menu
8.1.7 Density determination
Density determination of solids and liquids see user manual “Density set”.
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8.1.8 Formulation
The formulation function allows to add on various components of a mixture. To check, the overall weight of all components can be called up.
Overview of display:
Formulation
0,000
0% 100%
0%
90% 110%
90%
WGH =10.000
3
6
2
1
5
SUM=0.000
24.01.05
Item IC=0
g
7
4
1. Present weight of sample
2. Weighing-in aid coarse/fine
3. Mode of operation
4. Sum memory
5. Target value of a component (defined in parameter 04 Formula)
6. Data of a component (defined in parameter 04 Formula)
7. Number of added components
Operator indication
Ö Call up operating mode “M7 Formulation“ (see
chapter 8.1)
Ö Press -key
M0 Basic w eighin g M1 Pa rts coun ting M2 Checkweighing M3 F illing M4 Percent M5 Anim al weigh ing M6 Density M7 Formulatio
n
Mode
01 – 07 Parameter selection
Ö Use the cursor () to select parameter “01 - 07“
Formulation setup
M7 01
02 03 04 05 06 07
Hints Auto . prin t Num ber o f item Formula
printout
tics
Run
Statis
Formula
OFF OFF 1
OFF
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126
Ö Press the -key; the current menu item blinks.
01 Hints on Data of the individual components of a formula are shown in the display
off Setting for generating a mixture by means of weighing
02 Autoprint on Autom. data output off No automatic data output
03 Number of items Number of components ( 1 to 20 )
04 Formula The formula is entered in the sub-menu (designation max 10 characters and quantity)
05 Printout Printout of formula 06 Statistics Combination with statistics 07 Run Call up of formulation mode
Formulation
0.0000
g
0% 100%
0%
01 1= .0000WGH
SUM=0.0000
90% 110%
90%
20.01.05
Item IC=0
Formulation
0.0000
g
0% 100%
SUM=0.0000
20.01.05
IC=0
M7 01 BBBB 01
02 BBBB 03 CCCC
9 AAAA 0 AAAA
02 03
49 50
1 2
1.5000
0.4520
1.0032
0.0015
2.0300
g g g
g g
04
Formulation setup Formula
Ö Use the arrow keys to activate/deactivate parameters,
confirm your selection pressing the -key
Ö Use the cursor (►) to select “05 Run“.Confirm by
pressing the
-key. The balance is now in
formulation mode.
Formulation
0.0000
g
0%
100%
0%
01 1= .0000WGH
SUM=0.0000
90% 110%
90%
20.01.05
Item IC=0
Ö Now you can begin adding on the various components
of a mixture:
Ö Press the -key; return to menu
Generating a mixture according to a defined formula
Ö If you are using a weighing container use the -key
for taring
Formulation
0.0000
g
0%
100%
0%
01 1= .0000WGH
SUM=0.0000
90% 110%
90%
20.01.05
Item IC=0
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Ö Add on component 1, see target value (WGH) on the
display
Formulation
10.001
g
0%
100%
0%
1 0=.000WGH
SUM=0.0000
90% 110%
90%
20.01.05
Item IC=0
Ö As soon as the measuring value is stable press the -
key; component 1 is saved; the display shows the target value component 2 (WGH), the sum of the saved components (SUM), as well as the number if the components already added (IC)
Formulation
0.0000
g
0%
100%
0%
2 0=.000WGH
SUM= 0.0011
90% 110%
90%
20.01.05
Item IC 1=
Ö Add on component 2, see target value (WGH) on the
display
Ö Repeat these two steps until you have added on all
components.
Ö Press -key
Formulation
g
0%
100%
Form ula finished
....To co ntin u e (U nits)
109 024.
24.01.05
Ö Confirm completion of the mixture with the -key
Ö Press the -key; return to menu
Generating a mixture by adding on
Ö Parameter selection:
01 Hints off 02 Printout on – Formula printout 04 Formula Press
-key
Formulation
0.0000
g
0%
100%
SUM=0.0000
20.01.05
IC=0
Ö If you are using a weighing container use the
-key for taring
Ö Add on component 1
Formulation
10.002
g
0%
100%
SUM=0.0000
20.01.05
IC=0
Ö As soon as the measuring value is stable actuate the
-key; component 1 is saved, the display shows the sum of the saved components (SUM), as well as the number if the components already added (IC) The weight display returns to zero.
Formulation
0.000
g
0%
100%
SUM= 0.0012
20.01.05
IC 1=
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Ö Add on component 2; as soon as the measuring
value is stable actuate the -key
Ö Repeat this step until you have added all
components.
Formulation
0.000
g
0%
100%
SUM= 0 .012 21
20.01.05
IC 5=
Ö Confirm adding of the last component with the
-key
Ö Confirm completion of the mixture with the
-key
Formulation
g
0%
100%
Form ula finished
....To co ntin u e (U nits)
120 021.
24.01.05
Ö Press the -key; return to menu
Example for a data output (standard printout)
Key Indication GLP Parameters Data output
Formulation
g
0%
100%
Ende der Rezeptur
....Um for tzuse tzten (U nits)
30 002.
24.01.05
P2 03printout of time P2 04printout of date P2 05user’s printout P2 06printout of design P2 07printout Id P2 08printout of calibration
0:no 0:no 0:no 0:no 0:no 0:no
1 10.000 g 2 10.000 g 3 10.002 g
---------------------­SUM 30.002 g
Formulation
g
0%
100%
Ende der Rezeptur
....Um for tzuse tzten (U nits)
30 002.
24.01.05
P2 03printout of time P2 04printout of date P2 05 user’s printout P2 06printout of design P2 07printout Id P2 08printout of calibration
1:yes 1:yes 1:yes 1:yes 1:yes 1:yes
Date: 16/01/2004 Time 13:12:30 User: Mustermann Project: xxxxx Balance: :11111111 Last adjustment:
---------------------­16/01/2004 13:02
External adjustment Deviation: 0.0001 g
---------------------­1 10.000 g 2 10.000 g 3 10.002 g
---------------------­SUM 30.002 g
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8.1.9 Statistics
The Statistical function is possible for display values in g, pieces or %. By actuating the -key the currently displayed value is saved for the statistics.
Overview of display:
1. Present weight of sample
2. Number of all weight proc.
3. Total of all weight values
4. Average value
5. Smallest value
6. Largest value
7. Difference Max-Min
8. Standard deviation SDV:
9. Variance RDV: (SDV / average) * 100%)
10. Weighing unit
11. Mode of operation
Operator indication
Ö Call up operating mode “M8 Statistics“ (see chapter
8.1)
Ö Press -key
01 – 08 Parameter selection
Ö Use the cursor () to select parameter “01 - 08“
Ö Press the -key; the current menu item blinks.
01 Clear Delete data 02 Sum Sum of all Weighings 03 Mean Rated value 04 Min Minimum 05 Max Maximum 06 Difference Difference min/max 07 Stand. Devi. Standard Deviation 08 Factor variance Variance 09 Run Enter statistics mode
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Ö Use the arrow keys to activate/deactivate parameters,
confirm your selection pressing the key
Ö Press the -key; the balance is now in statistics
mode.
Ö Use the -key to print your statistic values on a
connected printer
Prinout:
Press the -key; return to menu
Example for a data output during a measuring sequence:
Key Indication GLP Parameters Data output
Statisti k
g
0%
100%
N=3
MIN= 0.00599
SUM= 0.0 015 3 4 MAX= 0.0 0514
X= 0.0 0511 D=0.0005
SDV=0.0003
RDV=0.1
5990.00
27.1.05
P2 03 time printout 0: no P2 04 date printout 0: no P2 05 user printout. 0: no P2 06 project printout. 0: no P2 07 printout Id 0: no P2 08 Cal printout. 0: no
3 50.0099 g
Statisti k
g
0%
100%
N=3
MIN= 0.00599
SUM= 0.0 015 3 4 MAX= 0.0 0514
X= 0.0 0511 D=0.0005
SDV=0.0003
RDV=0.1
5990.00
27.1.05
P2 03 time printout 1: yes P2 04 date printout 1: yes P2 05 user printout. 1: yes P2 06 project printout 1: yes P2 07 printout Id 1: yes P2 08 Cal printout. 1: yes
Date: 16/01/2004 Time 13:12:30 User: Mustermann Project: xxxxx Weight: : 11111111 Last adjustment:
---------------------­16/01/2004 13:02 External adjustment:
0.0001g
---------------------­3 50.0099 g
Statisti k
g
0%
100%
N=3
MIN= 0.00599
SUM= 0.0 015 3 4 MAX= 0.0 0514
X= 0.0 0511 D=0.0005
SDV=0.0003
RDV=0.1
5990.00
27.1.05
N : 3 SUM : 150.0304 g X : 50.0101 g Min : 50.0099 g MAX : 50.0104 g D : 0.0005 g SDV : 0.0003 g RDV : 0.01 %
N : 5 SUM : 169,6880 g X : 33,9376 g Min : 0,0000 g MAX : 100,0012 g D : 100,0012 g SDV : 42,2166 g RDV : 124,4%
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9 Data output
9.1 Tecnical data
8 Data bits Baud rate selectable at 2400, 4800, 9600 and 19200 Baud Miniature plug necessary (9 pol D-Sub) For operation with interface faultless operation is ensured only with the respective
KERN- interface cable (max. 2m)
9.2 Pin allocation of the balance exit plug (front view)
5 1
9 6
Pin 2: Rxd Pin 3: Txd Pin 4: DTR Pin 5: GND Pin 6: Tara Pin 7: RTS Pin 8: CTS Pin 9: Print
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9.3 Remote commands
Commands function
R CR LF
Reset to factory setting – reset
PC CR LF
Command to call up the values of the balance
S CR LF
Measuring value stable
SI CR LF
Measuring value instable
SU CR LF
Last stable measuring value
SUI CR LF
Current measuring value
Z CR LF
Zeroing stable value
ZI CR LF
Zeroing instable value
T CR LF
Taring stable value
TI CR LF
Taring instable value
C0 CR LF
Cancel continuous data output
C1 CR LF
Start continuous data output
CU0 CR LF
Cancel continuous data output (operating mode)
CU1 CR LF
Start continuous data output (operating mode)
NB CR LF
Serial no. of balance
FS CR LF
Weighing range max.
RV CR LF
Software issue
PD CR LF
Date display
PD CR LF
Time display
PMCR LF
Mode of operation
PS CR LF
Balance parameters are printed out
B CR LF
Keytone
ER CR LF
Call up error message
DS CR LF
Display check
CS CR LF
Delete display check
DH CR LF
Display check header
CH CR LF
Delete display check header
DF CR LF
Display check bar graph (footer)
CF CR LF
Delete display check bar graph (footer)
CL CR LF
Start internal adjustment from outside
KL CR LF
Lock keyboard
KU CR LF
Unlock keyboard
E0 CR LF
Keytone off
E1 CR LF
Keytone on
O0 CR LF
Balance off
O1 CR LF
Balance on
A0 CR LF
Auto zero off
A1 CR LF
Auto zero on
TC0 CR LF
Automatic adjustment off
TC1 CR LF
Automatic adjustment on
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10 Maintenance, upkeep, disposal
10.1 Cleaning
Please disconnect the device from the operating voltage before cleaning.
Only use a cloth dampened with mild suds and not aggressive cleaning agents (solvents or similar). Please ensure that fluids are not able to get into the device and rub off using a clean, soft cloth. Loose sample residue/powder can be removed carefully using a brush or hand vacuum cleaner.
Remove any spilt material to be weighed immediately.
10.2 Maintenance, upkeep
The device may only be opened by trained service engineers authorised by KERN. Disconnect from the mains supply before opening.
10.3 Disposal
The operating company shall dispose of the packaging and the device in compliance with the valid national or regional law of the operating location.
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11 Troubleshooting
The balance should be switched off for a short time following an interruption in the programme sequence and disconnected from the mains supply. It is then necessary to repeat the weighing process from the beginning.
Help:
Malfunction Possible cause
Weight display is not illuminated.
The balance is not switched on.
The mains supply connection has been interrupted
(mains cable not plugged in/faulty).
Power supply interrupted.
Batteries are inserted incorrectly or empty
There are no batteries inserted.
The weight display changes continually
Draught/air movement
Table/floor vibrations
Weighing plate has contact with other objects.
Electromagnetic fields / static charging (choose
different location/switch off interfering device if possible)
The weighing result is obviously wrong
The display of the balance is not at zero
Adjustment is no longer correct.
Great fluctuations in temperature.
Electromagnetic fields / static charging (choose
different location/switch off interfering device if possible)
Switch the balance off if other error messages should appear and then switch on again. If error message persists, inform manufacturer.
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