Read these instructions carefully and retain for future reference.
●
Remove all packaging and any labels.
●
The blades and discs are very sharp, handle with care. Always hold by the
finger grip at the top, away from the cutting edge, both when
handling and cleaning.
●
Do not lift or carry the processor by the handle - or the handle may break
resulting in injury.
●
Always remove the knife blade before pouring contents from the bowl.
●
Keep hands and utensils out of the processor bowl and blender goblet whilst
connected to the power supply.
●
Switch off and unplug:-
●
before fitting or removing parts;
●
when not in use;
●
before cleaning.
●
Never use your fingers to push food down the feed tube. Always use the
pusher/s supplied.
●
Never fit the blade unit to the power unit without the blender
goblet or compact chopper/grinder fitted.
●
Before removing the lid from the bowl or blender or compact chopper/grinder
from the power unit:-
●
switch off;
●
wait until the attachment/blades have completely stopped;
●
be careful not to unscrew the blender goblet or compact chopper/grinder
from the blade assembly.
●
SCALD RISK: Hot ingredients should be allowed to cool to room temperature
before blending.
●
Do not use the lid to operate the processor, always use the on/off speed
control.
●
This appliance will be damaged and may cause injury if the
interlock mechanism is subjected to excessive force.
●
Always unplug your food processor when not in use.
●
Never use an unauthorised attachment.
●
Never leave the appliance unattended when it is operating.
●
Never use a damaged appliance. Get it checked or repaired: see ‘service &
customer care’.
●
Never let the power unit, cord or plug get wet.
●
Don’t let excess cord hang over the edge of a table or worktop or touch hot
surfaces.
●
Do not exceed the maximum capacities stated in the recommended speed
chart.
3
●
Children should be supervised to ensure that they do not play with the
appliance.
●
This appliance shall not be used by children. Keep the appliance and its cord
out of reach of children.
●
Appliances can be used by persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have been given
supervision or instruction concerning use of the appliance in a safe way and if
they understand the hazards involved.
●
Only use the appliance for its intended domestic use. Kenwood will not accept
any liability if the appliance is subject to improper use, or failure to comply with
these instructions.
●
Misuse of your processor/blender can result in injury.
●
The maximum rating is based on the attachment that draws the greatest load.
Other attachments may draw less power.
Refer to the relevant section under “using the attachments” for additional safety
warnings for each individual attachment.
blender safety
●
SCALD RISK: Hot ingredients should be allowed to cool to room temperature
before blending.
●
Always take care when handling the blade assembly and avoid touching the
cutting edge of the blades when cleaning.
●
Only operate the blender with the lid in place.
●
Only use the goblet with the blade assembly supplied.
●
Never run the blender empty.
●
To ensure the long life of your blender, do not run it for longer than 60 seconds.
●
Smoothie recipes - never blend frozen ingredients that have formed a solid
mass during freezing, break it up before adding to the goblet.
●
Never blend more than the max level - 1.5 litres (53 fl oz).
4
slicing/grating disc safety
●
Never remove the lid until the cutting disc has completely
stopped.
●
Handle the cutting discs with care - they are extremely sharp.
●
Do not overfill the bowl – do not exceed the maximum capacity
level marked on the bowl.
mini bowl and knife safety
●
Never remove the lid until the knife blade has completely stopped.
●
The knife blade is very sharp - always handle with care.
compact chopper/grinder safety
●
Never fit the blade unit to your food processor without the jar fitted.
●
Never unscrew the jar while the compact chopper/grinder is fitted to your
appliance.
●
Do not touch the sharp blades – Keep the blade unit away from children.
●
Never remove the compact chopper/grinder until the blades have completely
stopped.
●
To ensure the long life of your compact chopper/grinder, do not run it
continuously for longer than 60 seconds. Switch off as soon as you have got
the right consistency.
●
The appliance will not work if the compact chopper/grinder is incorrectly fitted.
●
Do not process turmeric root in the compact chopper/grinder as it is too hard
and may damage the blades.
juice extractor safety
●
Do not use the juice extractor if the filter is damaged.
●
Only use the pusher supplied. Never put your fingers in the feed tube. Unplug
before unblocking the feed tube.
●
Before removing the lid, switch off and wait for the filter to stop.
●
Never use a damaged attachment.
5
efore plugging in
b
●
Make sure your electricity supply is the same as the one shown
n the underside of your appliance.
o
mportant – UK only
I
●
The wires in the cord are coloured as follows:
Blue = Neutral, Brown = Live.
●
he appliance must be protected by a 13A approved (BS1362)
T
fuse.
Note:
●
or non-rewireable plugs the fuse cover MUST be refitted when
F
eplacing the fuse. If the fuse cover is lost then the plug must not
r
be used until a replacement can be obtained. The correct fuse
cover is identified by colour and a replacement may be obtained
from your Kenwood Authorised Repairer (see Service).
●
f a non-rewireable plug is cut off it must be DESTROYED
I
MMEDIATELY. An electric shock hazard may arise if an
I
unwanted non-rewireable plug is inadvertently inserted into a 13A
socket outlet.
●
This appliance conforms to EC directive 2004/108/EC on
Electromagnetic Compatibility and EC regulation no. 1935/2004
of 27/10/2004 on materials intended for contact with food.
before using for the first time
1 Remove the plastic blade covers from the knife blade. Take
care the blades are very sharp. These covers should be
discarded as they are to protect the blade during manufacture
and transit only.
2 Wash the parts see ‘care & cleaning’
key
processor
power unit
1
bowl with drive shaft
2
detachable drive shaft
3
lid
4
feed tube
5
pushers
6
safety interlocks
7
speed/pulse control
8
power on light
9
cord storage (at back)
bk
blender
filler cap
bl
lid
bm
goblet
bn
sealing ring
bo
blade unit
bp
base
bq
B - optional attachments
Not all the attachments listed below will be included with your food
rocessor model. Attachments are dependent upon the model
p
ariant. For more information or to order additional attachments
v
refer to the “service and customer care” section.
dual whisk (if supplied)
cl
4mm slicing/grating disc (if supplied)
cm
extra fine grater disc (if supplied)
cn
French fry disc (if supplied)
co
folding tool (if supplied)
cp
mini bowl and blade (if supplied)
cq
grinding mill (if supplied)
cr
citrus juicer (if supplied)
cs
juice extractor (if supplied)
ct
attachment storage box (if supplied)
dk
to use your food processor
1 Fit the bowl to the power unit. Place the handle towards the right
hand side and turn forward
2 Fit an attachment over the bowl drive shaft.
Note: Detachable drive shaft
using the discs, mini bowl, whisk, folding tool and
citrus juicer.
●
Always fit the bowl and attachment onto the processor before
adding ingredients.
3 Fit the lid ensuring the top of the drive shaft/tool locates into the
centre of the lid
●
The processor will not operate if the bowl or lid are
not fitted correctly into the interlock. Check that the
feed tube and bowl handle are situated to the right
hand front corner.
4 Plug in. The Power On light will come on. Select one of the
following options: Speed Control – manually select the required speed (refer to the
recommended speed chart).
Pulse – use the pulse (P) for short bursts. The pulse will operate
for as long as the control is held in position.
5 At the end of processing turn the speed control to the ‘OFF’
position (Align the speed control with the power on light
●
Always switch off and unplug before removing the lid.
important
●
Your processor is not suitable for crushing or grinding coffee
beans, or converting granulated sugar to caster sugar.
3
.
until it locks.
1
should be fitted when
2
9
).
A - standard attachment
knife blade
br
dough tool
bs
max capacity disc
bt
2mm slicing/grating disc
ck
6
to use your blender
Fit the sealing ring
1
located correctly. Leaking will occur if the seal is
amaged or not fitted correctly.
d
Clip the blade unit
2
3 Screw the blade assembly onto the goblet - ensuring the blade
ssembly is fully tightened
a
nderside of the base as follows:
u
- unlocked position
locked position
-
he blender will not work if incorrectly assembled.
T
4 Put your ingredients into the goblet.
5 Fit the filler cap to the lid, then place the lid on the goblet and
urn in a clockwise direction
t
6 Place the blender onto the power unit, and turn clockwise
lock.
●
The appliance will not operate if the blender is
incorrectly fitted to the interlock.
7 Select a speed (refer to the recommended speed chart) or use
the pulse control.
hints
●
When making mayonnaise, put all the ingredients, except the oil,
into the blender. Remove the filler cap. Then, with the appliance
running, add the oil slowly through the hole in the lid.
●
Thick mixtures, e.g. pâtés and dips, may need scraping down. If
the mixture is difficult to process, add more liquid.
●
Ice crushing - operate the pulse in short bursts until crushed to the
desired consistency.
●
The processing of spices is not recommended as they may
damage the plastic parts.
●
The appliance will not work if the blender is incorrectly fitted.
●
To blend dry ingredients - cut into pieces, remove the filler cap,
then with the appliance running, drop the pieces down one by
one. Keep your hand over the opening. For best results empty
regularly.
●
Don’t use the blender as a storage container. Keep it empty
before and after use.
●
Never blend more than 1.5 litres (53 fl oz) - less for frothy liquids
like milkshakes.
nto the blade unit
i
bo
nto the base
i
bp
Refer to the graphics on the
.
4
5
o lock.
t
bq
-
bp
.
ensuring the seal is
6
to
7
recommended speed chart
tool/attachment function recommended processing maximum
speed time ❋ capacities
Knife blade All in one cake mixes Max 15-20 secs 1.5kg/3lb 8oz
flour weight
Pastry - rubbing fat into flour Mid - Max 10 secs 340g/12oz
flour weight
Adding water to combine pastry ingredients 10-20 secs
Chopping fish and lean meat Max 10-30 secs 600g/1lb 5oz
Pâtés and terrines max lean beef
Chopping vegetables Pulse 5-10 secs 500g/1lb 2oz
Chopping nuts Max 30-60 secs 200g/8oz
Pureeing soft fruit, cooked fruit and vegetables Max 10-30 secs 1kg/2lb 4oz
Sauces, dressing and dips Max 2 mins max 800g/1lb 12oz
Knife blade with Cold soups Start at low 30-60 secs 1.5 litres/53 fl oz
ax capacity disc speed and
m
Milkshakes/batters increase to 15-30 secs 1 litre/35 fl oz
maximum
Dual whisk Egg whites Max 60-90 secs 6 (200g)
Egg & sugar for fatless sponges Max 4-5 min 3 (150g)
Cream Max 30 secs 500mls/1pt
Creaming fat and sugar Max 2 mins max 200g/8oz fat
200g/8oz sugar
Dough tool Yeasted mixes Max 60 secs 1kg/ 2lb 4oz total wt
White Bread Flour Max 60 secs 600g/1lb 5oz flour wt
Wholemeal Bread Flour Max 60 secs 500g/1lb 2oz flour wt
Folding tool Whipping cream and fruit purees Min - Low 60 secs 300g/12oz cream,
300g/12oz puree
Egg whites into heavy mixtures Min - Low 60 secs 600g/1lb 5oz total wt
Macaroons Min - Low 60 secs 500g/1lb 2oz total wt
Discs - slicing/grating Firm food items such as carrots, hard cheeses Mid - Max –
Softer items such as cucumbers, tomatoes Min - Mid –
Extra fine grater Parmesan cheese, potatoes for German Max –
potato dumplings
French fry disc Cuts potatoes for thin French Fries and Max –
ingredients for casseroles and dips (eg cucumber,
apple and pear.)
Blender Cold liquids and drinks Max 15-30 secs 1.5 litres/53 fl oz
Stock based soups Max 30 secs 1.2 litres/42 fl oz
Soups using milk Max 30 secs 1 litre/35 fl oz
SCALD RISK: Hot ingredients should be allow to cool to room temperature before blending
Mini bowl and knife Meat Max 20 secs + Pulse 200g/8oz Lean beef
Chopping herbs Max 30 secs 15g/1⁄2oz
Chopping nuts Max 30 secs 50g/2oz
Mayonnaise Max 30 secs 2 Eggs
300g/12oz Oil
Purees Max 30 secs 200g/8oz
Citrus Juicer Smaller items i.e. limes and lemons Min - Low – 1kg/2lb 4oz
Larger fruits i.e. oranges and grapefruits
Metal juice extractor Juicing fruit and vegetables ie apples and carrots Max – 800g/1lb 12oz apples
600g/1lb 5oz carrots
Juicing soft fruits ie grapes and tomatoes Max – 500g/1lb 2oz
Grinding mill Processing a range of spices Max 30-60 secs 50g/2oz