Kambrook KCG100 User Manual

KCG100 Issue 1/09
Kambrook Stainless Steel Grill
2
FEATURES OF YOUR KAMBROOK STAINLESS STEEL GRILL
Vertical storage
Powerful 2000 watts for fast heat up and
Non-stick ribbed cooking plates for low fat
grilling
1.
2.
3.
Fat drain and drip tray collects unwanted fats
‘POWER’ and ‘READY’ lights indicate when
the grill is heating and ready to use
4.
5.
3
KAMBROOK SAFETY
At Kambrook, we believe that the safe performance of our products is the first priority in any consumer product so that you, our valued customer, can confidently use and trust our appliances.
We ask that any electrical appliance that you use be operated in a sensible fashion with due care and attention placed on the following important operating instructions.
IMPORTANT SAFEGUARDS FOR YOUR KAMBROOK STAINLESS STEEL GRILL
Carefully read all instructions before operating the appliance and save for future reference.
Remove and safely discard any packaging material and promotional labels before using the appliance for the first time.
To eliminate a choking hazard for young children, remove and safely discard the protective cover fitted to the power plug of this appliance.
Do not place the appliance near the edge of a bench or table during operation. Ensure the surface is level, clean and free of water and other substances.
Do not place this appliance on or near a hot gas or electric burner, or where it could touch a heated oven.
Position the grill at a minimum distance of 20cm away from walls, curtains, cloths and other heat sensitive materials.
Always operate the grill on a stable and heat resistant surface. Do not use on a cloth­covered surface, near curtains or other flammable materials.
Do not use the grill on a sink drain board. Always ensure the grill is properly assembled
before use. Follow the instructions provided in this book.
The appliance is not intended to be operated by means of an external timer or separate remote control system.
The lid and the outer surface will be hot when the appliance is operating and for some time after use.
The temperature of accessible surfaces will be high when the appliance is operating and for some time after use.
Do not place anything on top of the grill when the lid is on, when in use and when stored.
Always switch off at the power outlet , then unplug the power cord and cool completely, if appliance is not in use, before cleaning, before attempting to move the appliance, disassembling, assembling and when storing the appliance.
Keep the grill clean. Follow the cleaning instructions provided in this book.
IMPORTANT SAFEGUARDS FOR ALL ELECTRICAL APPLIANCES
Fully unwind the cord before use. To protect against electric shock, do not
immerse the cord, plug or housing in water or any other liquid.
Do not let the cord hang over the edge of a table or counter, touch hot surfaces, or become knotted.
This appliance is not intended for use by young children or infirm persons without supervision, unless they have been adequately supervised by a responsible person to ensure they can use the appliance safely.
Young children should be supervised to ensure that they do not play with the appliance.
It is recommended to inspect the appliance regularly. Do not use the appliance if the power supply cord, plug and or appliance becomes damaged in anyway. Return the entire appliance to the nearest authorised Kambrook Service Centre for examination, and/or repair.
Any maintenance other than cleaning should be performed at an authorised Kambrook Service Centre.
This appliance is for household use only. Do not use this appliance for anything other than its intended use. Do not use in moving vehicles or boats. Do not use outdoors.
The installation of a residual current device (safety switch) is recommended to provide additional safety protection when using electrical appliances. It is advisable that a safety switch with a rated residual operating current not exceeding 30mA be installed in the electrical circuit supplying the appliance. See your electrician for professional advice.
CAUTION : HOT SURFACES DURING AND AFTER USE.
KNOW YOUR KAMBROOK STAINLESS STEEL GRILL
BEFORE FIRST USE
Remove and safely discard packaging materials and promotional labels from the Kambrook Stainless Steel Grill before use.
Wipe the housing and cooking plates with a damp cloth then dry thoroughly.
Place Kambrook Stainless Steel Grill on a dry level surface.
When using the Kambrook Stainless Steel Grill for the first time you may notice a fine smoke haze. This is caused by heating of some of the components and will dissipate. There is no need for concern.
OPERATING YOUR KAMBROOK STAINLESS STEEL GRILL
Unlock the top plate Inser t the power plug into a 230/240V power outlet and switch the power on. The red ‘POWER’ light on the grill will illuminate.
Ensure the top plate is in the closed position for more efficient preheating.
Allow the Kambrook Stainless Steel Grill to preheat in the closed position until the green ‘READY’ light illuminates.
During this time, prepare your grilling ingredients and place the ingredients to be cooked towards the rear of the bottom plate.
Close the top cooking plate which has a floating design to evenly press down on your chosen ingredients (see Fig 1).
Fig 1
4
IMPORTANT: Do not prepare
ingredients directly onto the bottom plate during preheating as this will result in ingredients being unevenly cooked.
NOTE: The locking storage clip should not be used to clamp down the top plate when ingredients are in the grill. The weight of the top cooking plate will gradually press down on the food during the cooking process.
NOTE: The green ‘READY’ light will cycle on and off during the grilling process indicating that the correct temperature is being maintained.
When the grilled items are cooked, use the front handle to open the top plate. Remove the grilled items using a heat resistant plastic spatula. Never use metal utensils as these cause damage to the non-stick coating of the cooking plates.
NOTE: Always allow the Kambrook Stainless Steel Grill to preheat until the green ‘READY’ light illuminates.
HINTS FOR BEST RESULTS
BREAD
Most types of bread can be used: white, wholemeal, kibbled wheat, wholegrain, raisin loaf and so on. The Kambrook Stainless Steel Grill is ideal for toasting focaccia, Turkish bread, and baguettes as well as bread rolls. Raisin bread, brioche or other sweet breads which contain high sugar content will tend to brown quicker.
FILLINGS
Try to use well drained canned or pre-cooked fruit as fresh fruit may give off juices when heated.
Be careful when biting into sandwiches or grilled food containing fillings such as cheese or jam as they retain heat and can burn if eaten too quickly.
HEALTHY SNACKS
Due to the non-stick coated ribbed plates design it is not necessary to use any butter, margarine or oil on your grilled food.
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