Page 1
Kambrook - Australia
Building 2, Port Air Industrial Estate
1A Hale Street
Botany NSW 2019
Australia
Customer Service Line 1300 139 798
Customer Service Fax 1800 621 337
www.kambrook.com.au
Kambrook - New Zealand
Private Bag 94411
Botany, Manukau
Auckland 2163
New Zealand
Customer Service Line/
Spare Parts 0800 273 845
Customer Service Fax 0800 288 513
www.kambrook.co.nz
Soup Simple
Due to continual improvement in design or otherwise, the product you
purchase may differ slightly from the illustration in this book. Issue A11
Soup Maker
KBL600
Instruction Booklet
Page 2
Important
Contents
Kambrook Recommends p4
Safety First
Your Kambrook Soup Maker p6
Using Your Kambrook p7
Soup Maker
Cooking Guide p9
Hints and Tips p10
Care, Cleaning and Storage p11
Recipes p12
Please retain your instruction
book for future use.
In the event that you need some assistance with your
Kambrook appliance, please contact our Customer Service
Department on 1300 139 798 (Australia) or 0800 273 845
(New Zealand). Alternatively, visit us on our website at
www.kambrook.com.au or www.kambrook.co.nz.
Page 3
Kambrook Recommends Safety First
IMPORTANT: Please retain your
instruction book for future use.
At Kambrook, we believe that safe performance is the first priority in any
consumer product, so that you, our valued customer can confidently
use and trust our products. We ask that any electrical appliance that
you use be operated in a sensible fashion with due care and attention
placed on the following important operating instructions.
Important Safeguards For Your Kambrook
Soup Maker
• Carefully read all instructions before operating
the soup maker and save for future reference.
• Do not place the soup maker near the edge
of a bench or table during operation. Ensure
that the surface is level, clean and free of
water and other substances.
• Always ensure the soup maker is properly
assembled before use. Follow the instructions
provided in this book.
• This soup maker has been designed
specifically for the purpose of making soup
only. Under no circumstances should this
product be used to boil any other liquids or
cooking other foodstuffs.
• Do not operate the soup maker on a sink drain
board.
• Do not place anything on top of the motor
body/lid.
• Do not touch hot surfaces. Use the jug handle
for lifting and carrying the soup maker.
• Use caution when pouring soup from the soup
maker, as hot soup and steam will scald. Do
not pour the soup too quickly.
• Keep the soup maker clean. Follow the
cleaning instructions provided in this book.
• Do not use chemicals, steel wool, or abrasive
cleaners to clean the outside of the soup jug
and motor body.
• Always fill the soup maker with water and food
ingredients between the minimum (MIN) and
maximum (MAX) marks on the stainless soup
jug. If the soup jug is over or under filled, the
soup maker will not operate.
• The appliance connector must be removed
before the soup maker is cleaned and that the
appliance inlet must be dried before the soup
maker is used again.
• The motor body/lid should always be placed
onto the soup jug before and during use.
Do not remove the motor body/lid during
operation as this may result in boiling soup
splashing from the soup maker. Switch off and
unplug the power cord from power outlet and
soup maker before removing the motor body/
lid.
WARNING: Do not
remove the motor body/
lid while the soup maker
is in operating
• Do not operate the soup maker on an inclined
plane. Do not move soup maker while it is
switched on.
• To prevent damage to the soup maker do not
use alkaline cleaning agents. When cleaning,
use a soft cloth and mild detergent.
• Handle the mixing blade with care remember the blades are sharp and should
be kept out of the reach of children.
• Do not operate the Pulse setting continuously
for longer than 20 seconds.
• Do not place any part of the soup maker in
dishwasher or microwave oven.
Important Safeguards For All
Electrical Appliances
• Remove and safely discard all packaging
material and promotional labels before using
the appliance for the first time.
• To eliminate a choking hazard for young
children, remove and safely discard the
protective cover fitted to the power plug of
the appliance.
• Fully unwind the power cord before use.
• Do not let the power cord hang over the edge
of a bench or table, touch hot surfaces or
become knotted.
• To protect against electric shock, do not
immerse the power cord, power plug or
appliance in water or any other liquid, unless it
is recommended in the cleaning instructions.
• The appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities, or lack
of experience and knowledge, unless they
have been given supervision or instruction
concerning use of the appliance, by a person
responsible for their safety.
• Children should be supervised to ensure that
they do not play with the appliance.
• It is recommended to inspect the appliance
regularly. Do not use the appliance if the
power supply cord, plug, connector or
appliance becomes damaged in anyway.
Return the entire appliance to the nearest
authorised Kambrook Service Centre for
examination and/or repair.
• Any maintenance other than cleaning should
be performed at an authorised Kambrook
Service Centre.
• This appliance is for household use only. Do not
use this appliance for other than its intended
use. Do not use in moving vehicles or boats.
Do not use outdoors. Misuse may cause injury.
• The installation of a residual current device
(safety switch) is recommended to provide
additional safety protection when using
electrical appliances. It is advisable that a
safety switch with a rated residual operating
current not exceeding 30mA be installed in
the electrical circuit supplying the appliance.
See your electrician for professional advice
• Always turn the appliance to the OFF
position, switch of f at the power outlet
and unplug at the power outlet when the
appliance is not in use.
• Before cleaning, always turn the appliance to
the OFF position, switch off at the power outlet,
unplug at the power outlet and remove the
power cord, if detachable, from the appliance
and allow all parts to cool.
• Do not place this appliance on or near a heat
source, such as hot plate, oven or heaters.
• Position the appliance at a minimum
dista nce of 20cm away from walls, curtains
and other heat or steam sensitive materials
and provide adequate space above and on
all sides for air circulation.
• To protect against electric shock, do not
immerse the power cord, power plug or
appliance in water or any other liquid or allow
moisture to come in contact with the part,
unless it is recommended
WARNING: To protect
against electric shock,
do not immerse the
power cord, power plug,
soup jug or motor body/
lid in water or any other
liquid.
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Your Kambrook Soup Maker
Using Your Kambrook Soup Maker
1. Removable motor body lid with
cool touch handle
2. Easy touch digital control panel
with smooth, chunky, blend and
pulse functions
3. Durable stainless steel soup jug
4. Concealed element for fast
heating and easy cleaning
5. Convenient pouring spout for
easy serving
6. Overfill and under fill detectors
for the perfect amount (not
shown)
7. Stainless steel soup mixing blades
8. Smooth soup button
9. Chunky soup button
10. Blend button
11. Pulse button
12. Setting button
13. On/off button
14. Removable Cord
15. Plastic measuring jug
16. Cleaning brush
Before First Use
Before first use remove all promotional
stickers and packaging material.
Hand wash the soup jug, removable
motor body/lid and mixing blades
in hot soapy water, rinse and dry
thoroughly according to the cleaning
instruction on page11.
Ensure the interior of the stainless steel
soup jug is clean and clear of any
debris.
Using the Soup Maker
1. Ensure that the removable cord is
not plugged in to the soup maker
or power outlet (See Fig 1).
Fig. 1
3. Place the ingredient into the jug as
per the recipe being followed (See
Fig 3). .
Fig. 3
4. Add the liquid last, be sure to fill
up to just between the min or
mix marks on the outer soup jug,
use the plastic measuring jug
provided (See Fig 4). If you over
or under fill the soup jug, the soup
maker will not operate.
2. Carefully remove the motor body/
lid, being careful not to touch the
mixing blades (See Fig 2).
5. Place the motor body/lid back
onto the jug, ensuring that it is
securely in place (See Fig 5).
Fig. 2
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Fig. 4
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Using Your Kambrook Soup Maker continued
Cooking Guide
Fig. 5
6. Plug the removable power cord
into the soup maker, and plug into
the power outlet. Turn the switch
on at the power outlet (See Fig
6). .
Fig. 6
7. Select the smooth or chunky
program (smooth or chunky). The
soup maker will slowly heat, and
then begin to blend after several
minutes (See Fig 7). Please see
cooking times on page 9.
Fig. 7
8. When the soup is ready. Switch off
at the power outlet, and unplug
the removable the power cord
from the power outlet and soup
maker. Carefully remove the
motor body/lid and slowly pour
the fresh soup into a bowl or the
plastic measuring jug provided
(See Fig 8).
Fig. 8
9. Clean the soup maker following
the instructions on page X.
The soup maker has two key functions
for cooking soup. So that you can
enjoy a creamy smooth soup, or a
more traditional chunky soup!
Smooth Setting
The smooth soup setting is perfect
for soup recipes requiring a smooth
consistency, like Roast Plumb &
Tomato soup. The setting ensures that
the ingredients are blended to the
right consistency, and gently cooked
at the correct temperature. The
setting runs for 15 minutes before the
soup is ready to serve.
Chunky Setting
The chunky soup setting is perfect
for rustic soup recipes requiring a
chunkier consistency, like Winter
Lamb and Lentil Broth. The setting
ensures that the ingredients are
heated for longer to ensure the
chunky ingredients are fully cooked.
The setting runs for 25 minutes before
the soup is ready to serve and enjoy.
For chunky soup, there is no blending
process, just heating. It is therefore
recommended that you cut any
vegetables into small dice sized
pieces.
Blend Setting
The setting allows you to further blend
your soup to your desired consistency,
if required. This function works without
any additional heating.
Pulse Setting
This is the fast way to add some extra
blending if required. If differs from the
Blend setting in that it will only blend
whilst your finger is pressed down on
to the start button. As soon as you lift
you finger, it will automatically stop.
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Hints and Tips
Care, Cleaning and Storage
The Benefits of Home Made
Soup
Home made soup couldn’t be
better for you, and depending on
the recipe, can provide a full range
of health-giving nutrients including
vitamins, minerals, carbohydrates and
fibre. Best of all, homemade soup
is delicious! Try using fresh seasonal
vegetables. You can also include slow
releasing carbohydrates to your soup
by adding pre-cooked whole wheat
pasta pieces in the recipe.
• Always check the smoothness or
the soup to see if the consistency
is to your liking
• Use the pulse button foe a quick
mix, or use the blend to make it
really smooth
• Leftovers are always good for
soups
• If you are cooking for a crowd, try
using cups to serve
• If you need to thicken the soup,
add 2-3 tablespoons of flower
Cleaning
Before cleaning, turn the power off at
the power outlet and then remove
the removable power cord. Carefully
remove the motor body/lid from the
soup jug.
Motor Body/Lid, Stainless
Steel Shaft and Blades
The stainless steel blending shaft
attached to the motor body should
be hand washed in hot soapy
water, rinsed and dried thoroughly
after each use. Do not use abrasive
cleaners or steel wool.
WARNING: The stainless
steel blades are
extremely sharp, handle
with care!
To remove any food residue on the
motor body housing, wipe the motor
body/lid with a damp cloth only. Do
not use abrasive cleaners or steel
wool. Never immerse the motor body/
lid in water or any other liquid.
Soup Jug
The soup jug should be hand washed
by filling the soup jug with hot soapy
water, wiping with a sponge then rinse
and dry thoroughly after each use.
Wipe the outside of soup jug with a
soft, dry cloth.
Never immerse the soup jug in water
or any other liquid. When rinsing, be
careful to keep the power inlet away
from the pouring tap.
Do not use abrasive cleaners or steel
wool.
WARNING: The
appliance connector
must be removed
before the soup maker
is cleaned and that the
appliance inlet must be
dried before the soup
maker is used again.
QUICK WASH: Between each Soup
batch, fill the soup jug to the Max
mark with hot soapy water. Press the
‘Pulse’ button for 5 seconds. This will
remove any food on the blade and
shaft and allow you to continue onto
the next batch.
Storage
Before storage, turn the power off at
the power outlet and then remove
the removable power cord.
Ensure the appliance is clean and
completely dry.
Place the motor body/lid on the soup
jug. Store upright on the bench or in a
convenient cupboard.
Do not store any objects on top of the
soup maker.
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Recipes
Green Curry Pumpkin Soup
Makes 4 serves
2 cloves garlic, minced
1 leek, thinly sliced, washed
2 teaspoons green curry paste
500g pumpkin, skin and seeds removed,
5cm pieces
200g potatoes, peeled, quartered
500ml vegetable stock
200ml coconut cream
1. Place all ingredients into the soup
maker jug.
2. Place the soup maker blending lid in
place and secure.
3. Select the ‘smooth’ soup setting and
then select the ‘On’ button.
4. Serve soup with coriander and fresh
bread.
Potato and Leek Soup
Makes 4 serves
1 tablespoon olive oil
1 clove garlic, peeled, minced
1 small brown onion, peeled, diced
1 leek, thinly sliced, washed thoroughly
2 sprigs thyme, shredded
600g potatoes, peeled, diced
600ml vegetable stock
150ml pure cream
1. In a saucepan, heat the butter and
oil. Add the garlic, onion and leek and
sauté until golden brown.
2. Place all ingredients into the soup
maker jug.
3. Place the soup maker blending lid in
place and secure.
4. Select the ‘smooth’ soup setting and
then select the ‘On’ button.
5. Serve soup with fresh bread.
Cream of Cauliflower Soup
Makes 4 serves
1 tablespoon olive oil
1 clove garlic, peeled, minced
1 large brown onion, peeled, diced
600g cauliflower florets, washed
200g potato, peeled, diced
500ml chicken stock
100ml pure cream
1. In a saucepan, heat the oil and sauté
the garlic and onion.
2. Place all ingredients into the soup
maker jug.
3. Place the soup maker blending lid in
place and secure.
4. Select the ‘smooth’ soup setting and
then select the ‘On’ button.
5. Serve soup with fresh bread.
French Onion Soup
Makes 4 serves
50g butter
1 teaspoon olive oil
4 large onions (about 1kg), sliced
1 tablespoon brown sugar
50ml brandy
750ml chicken stock
1 tablespoon balsamic vinegar
2 bay leaves
2 thyme sprigs
1. In a saucepan, heat the butter and
oil. Add the onion and sauté until
golden brown.
2. Place all ingredients into the soup
maker jug.
3. Place the soup maker blending lid in
place and secure.
4. Select the ‘chunky’ soup setting and
then select the ‘On’ button.
5. Serve soup with fresh bread, toasted
with cheese.
Chicken Noodle Soup
Makes 4 serves
20gms butter
1 tablespoon olive oil
1 clove garlic, minced
1 brown onion, peeled, diced
500kg chicken thigh
1 carrot, peeled, diced
1 celery stalk, diced
1 bay leaf
1 teaspoon salt
1 teaspoon whole black peppercorns
800ml chicken stock
1. In a saucepan, heat the butter and
oil. Add the garlic and onion and
sauté for 2 minutes, add the chicken
and cook for 2 minutes on each side
of the thigh.
2. Place all ingredients into the soup
maker jug.
3. Place the soup maker blending lid in
place and secure.
4. Select the ‘chunky’ soup setting and
then select the ‘On’ button.
5. Serve soup with fresh bread,
parmesan and chopped parsley.
Smoked Ham and Split Pea
Soup
Makes 4 serves
2 eschallots, peeled, diced
1 clove garlic, minced
200g ham off the bone, roughly chopped
200g green split peas, washed
1 bay leaf
2 sprigs thyme
1 carrot, peeled, diced
1 stalk celery, diced
1 teaspoons black peppercorns
1/2 cup white wine
500ml vegetable stock
1. Place all ingredients into the soup
maker jug.
2. Place the soup maker blending lid in
place and secure.
3. Select the ‘chunky’ soup setting and
then select the ‘On’ button.
4. Serve soup with chopped parsley and
sour dough bread.
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