Jenn-Air JMW8530, JJW8627, JJW9630, W3040OP, WW30110 User Manual

...

Specifications and Main Features

  • Devices Model numbers: W2451, W27100, W27200, W27400 W30100 W30400 W30400P WM27160 WM27260 WW2460 WW27110 WW27210 WW27430 WW30430 JJW8527 JJW8530 JJW8627 JJW8630 JJW9527 JJW9530 JJW9627 JMW8527 JMW8530 JMW9527 JMW9530
  • Meat Probe: NTC Thermistor; Calibration 9938 ohms at 150 degrees Fahrenheit
  • Oven Sensor: RTD 1000 ohm Platinum; Calibration 1654 ohms at 350 degrees Fahrenheit
  • Membrane Switch: Installed with a 12 to 18 ounces push force
  • Electronic Control: Provision for a program implementation, ovens will retain at set temperatures, circuitry self-monitoring with fault codes
  • Touch Sensor Technology: Initiated by Electrostatic field
  • Display Board: Indicates time, temperature and function status
  • Power Relay Board: Relays operating functions of all the ovens
  • Fault Codes: Codes issued for diagnosis of faults
  • Safety Precautions: There is a danger of being injured. The appliance should only be operated by a competent person.

Frequently Asked Questions

  • Q: What does a meat probe do?
  • A: It is fitted in food probes to check the inner temperature of the food being baked and confirm it is done properly.
  • Q: How can the fault codes of the oven be reset?
  • A: void Error codes can be cleared to “FO” after repairs by entering the test mode and pressing in for a period of five seconds both the cook time as well as stop time keys.
  • Q: What is the significance of the fault codes?
  • A: Fault codes signify major malfunctions encountered by the electrical oven such as sensor fault, short keys, or temperature errors of the oven enabling the technicians to know which parts should be inspected.
  • Q: Is it possible to get to all the internal components without much difficulty?
  • A: Yes, the manual contains procedures for access, repair and replacement of parts which include removing the door of the oven and the control panel.
  • Q: What kinds of safety measures are built in this particular oven?
  • A: The oven has a control device which draws itself and other devices to attention during unsafe conditions engages alarms and disables any adverse acts.

User Manual

Page 1
Jenn-Air
ElectricWall Oven
ServiceManual
16009721
Issued7/99
Page 2
SAFETY PRECAUTIONS
with proper tools and measuring devices. All replacements should be made by a qualified service technician using only Maytag Appliances Sales Company replacement parts.
Improper assembly or adjustment may occur if service or repair is attempted by persons other than qualified service technicians or if parts other than Maytag Appliances Sales Com-
pany replacement parts are used. Improper assembly or adjustment can cause hazardous conditions.
There can be risk of injury or electrical shock while performing services or repairs. Injury or electric shock can be serious or even fatal.
16009721 _:_mety
O1999 Msytag Appliances Sales Company
Page 3
INTRODUCTION
The manual is printed in a loose format and is divided into sections relating to a general group
of components and/or service procedures. Each section is further subdivided to describe a particular component or service procedure.
The subdividing of the subject matter, plus the loose leaf form, will facilitate the updating of the manual as new or revised components are added or new models are introduced.
Each page of the manual will be identified in the lower, right-hand corner, and as new or revised pages are published, the manual can easily be updated by following the filing
instructions on the cover letter of the supplement.
This service manual is a valuable tool and care should be taken to keep it up-to-date by prompt and proper filing of subsequent pages as they are used.
MODELS COVERED IN THIS MANUAL:
W2451 WM27260 W27100 WM27460
W27200 WM30460 W27400 JJW8527
W30100 JJW8530 W30400 JJW8627
W3040OP JJW8630 WW2460 JJW9527
WW27110 JJW9530 WW27210 JJW9627
WW27430 JJW9630 WW27430P JMW8527
WW30110 JMW8530 WW30430 JMW9527 WW30430P JMW9530
WM27160
16009721 Introduction i
01999 Maytag Appliances Sales Company
Page 4
NOTES
16009721 Introduction ii
@1999 Maytag Appliances Sales Company
Page 5
CONTENTS
GENERAL SAFETY PRECAUTIONS ................................................................................................... i
INTRODUCTION ................................................................................................................................. ii
CONTENTS ........................................................................................................................................ iv
SECTION 1. COMPONENT DESCRIPTION ................................................................................... 1-1
MEAT PROBE ......................................................................................................................... 1-1
MEMBRANE SWITCH ........................................................................................................... 1-1
ELECTRIC CONTROL ............................................................................................................. 1-1
TOUCH SENSOR TECHNOLOGY ......................................................................................... 1-1
DISPLAY BOARD ................................................................................................................... 1-1
POWER RELAY BOARD ........................................................................................................ 1-1
OVEN SENSOR ...................................................................................................................... 1-1
FAULT CODES ........................................................................................................................ 1-2
SECTION 2. COMPONENT ACCESS .......................................................................................... 2-1
CONTROL PANEL ASSEMBLY .................................................................................................. 2-1
OVEN DOOR REMOVAL ............................................................................................................ 2-1
SERVICING OVEN DOOR ........................................................................................................... 2-1
OVEN DOOR-HINGE REPLACEMENT ...................................................................................... 2-2
COOLING FAN ACCESS ............................................................................................................. 2-2
OVEN CAVITY COMPONENTS .................................................................................................. 2-2
Oven Sensor Removal .......................................................................................................... 2-2
Bake Element Removal ......................................................................................................... 2-2
Broil Element Removal ......................................................................................................... 2-2
Oven Light .............................................................................................................................. 2-3
Convection Motor Assembly ............................................................................................... 2-3
OVEN VENT/SMOKE ELIMINATOR .......................................................................................... 2-3
OVEN CAVITY ............................................................................................................................. 2-3
OVEN HINGE POCKETS ............................................................................................................. 2-3
SECTION 3. TROUBLESHOOTING ............................................................................................. 3-1
ELECTRONIC OVEN CONTROL: ............................................................................................... 3-1
TROUBLESHOOTING ................................................................................................................. 3-5
MULTIPLEXING CIRCUITRY ....................................................................................................... '3-8
POWER RELAY BOARD CONNECTION ................................................................................... 3-9
DISPLAY BOARD CONNECTIONS .......................................................................................... 3-10
CIRCUIT BOARD CONNECTIONS ........................................................................................... 3-10
MEMBRANE CONNECTIONS .................................................................................................. 3-11
SECTION 4. WIRING DIAGRAM ................................................................................................. 4-1
W2451 .......................................................................................................................................... 4-I
W27100 ........................................................................................................................................ 4-3
W27200, W30100, WM27160, WM27260 .................................................................................. 4-4
W27400, W30400, W30400P, WM27460, WM30460 ................................................................. 4-6
WW2460 ....................................................................................................................................... 4-7
WW27110, WW30110 ................................................................................................................. 4-8
WW27210 ................................ _.................................................................................................... 4-9
WW27430, W27430P, WW30430, WW30430P ........................................................................ 4-11
16009721 Contents iii
©1999 Maytag Appliances Sales Company
Page 6
CONTENTS CONT.
JJW8527, JJW8530, JJW9527, JJW9530, ................................................................................. 4-13
JMW8530, JMW8527, JMW9527, JMW9530 ............................................................................ 4-13
JJW8627, JJW8630, JJW9627, JJW9630 .................................................................................. 4-15
JJW8530, JJW9530 - Canadian Models .................................................................................... 4-17
16009721 Contents iv
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SECTION 1. COMPONENT DESCRIPTION
COMPONENTS
Meat Probe: Senses the internal tempera-
ture of products during a baking function. The meat probe is an NTC, or negative
temperature coefficient, which means the
resistance value decreases as the tempera-
ture increases. See meat probe chart below
for resistance values.
MEAT PROBE
Type: Calibration:
NTC Thermistor 9938 ohms (150°F.)
PROBE RESISTANCE VS. TEMR TABLE
Degrees E Resistance
122 18963 ohms 150 9938 ohms
156.2 8846 ohms
165.2 7456 ohms
210.1 3886 ohms
Membrane Switch: The means to make a switch contact, thus instructing the elec-
tronic control system to perform a desired function. The membrane switch is a simple set of two contact surfaces containing
conductive material, one on the back layer of MYLAR and the other on the front layer
of MYLAR. There is also a center section of
non-conductive MYLAR material that has a hole punched out of it at each switch con-
tact position. The thickness of this spacer
MYLAR determines the push force required
to close the contacts between the front
contact strip and the rear contact strip.
Typically, the push force required to close a
contact is 12 to 18 ounces.
Electronic Control: A programmable soft- ware component that controls oven, clock,
timer and various other functions. The
control maintains oven temperatures in either bake, broil, or clean. It is adjustable to
maintain correct temperature offsets. It is also programmed with self-monitoring
circuitry, which determines if a potential
unsafe condition is present, shuts the sys- tem down and displays the appropriate fault
code. Fault codes are covered in product specifications sections 3 and 4.
Touch Sensor Technology: With this new technology a positive charge and negative
charge is present around each pad. This creates an electrostatic field that emanates
around, below, and through the glass front. When the consumer touches a key pad, this
disturbs the electrostatic field and draws capacitance energy. This input is read by
the module, which in turn signals the con- troller to respond, and the desired function is performed. In order for a function to be
performed, a conductive material must bridge the gap between the negative charge
present at each pad.
Display Board: Displays time-of-day clock, oven temperatures, and any other function programmed into the electronic control
system. The display board also acts as the input means from the membrane switch
and sends those commands to the power relay board to process, implement, and
monitor.
Power Relay Board: Contains the intelli- gence in the electronic control system and controls all oven functions, clock, timer, ,and
various other consumer programmable inputs. The PRB has a relay mounted to it for each function it provides.
Oven Sensor: A device to monitor internal
oven temperature. The sensor has a PTC or positive temperature coefficient, or a resis-
tance value that increases with temperature. Allows the electronic control to maintain a
temperature setting through means of
resistance matching with the control-se- lected temperature. Example: The oven control is set at 350°F, the oven sensor
resistance at room temperature is approxi- mately 1060 ohms. As the oven heats, the
16009721 COMPONENT DESCRIPTION 1-1
_1999 Maytag Appliances Sales Company
Page 8
resistance of the sensor increases. The resistance of the sensor at 350°F is approxi- mately 1654 ohms. The electronic control
monitors the resistance value of the sensor and cycles the oven heating elements off.
As the temperature in the oven decreases, the resistance of the sensor decreases. At a
predetermined temperature setting, the
electronic control will initiate another heat- ing cycle in the oven elements. See oven
sensor chart at right for resistance values.
OVEN SENSOR
Sensor Type: Calibration: RTD 1000 ohm platinum 1654 ohms (350°E)
OVEN SENSOR RESISTANCE VS. TEMP. TABLE
Degrees E Resistance
100 1143 ohms
200 1350 ohms
300 1553 ohms 350 1654 ohms
400 1753 ohms
500 1949 ohms 600 2142 ohms 700 2331 ohms 800 "2516 ohms 900 2697 ohms
1000 2874 ohms
FAULT CODES
There are built-in fault codes to assist the technician in diagnosis of the control system. Any
time the control senses an error in the system, the control will beep at s 1 second interval
until the ON/OFF key is pressed.
_u_
CODES
F1
F3
F9
PROBLEM
Oven Temperature
Shorted Key, Keyboard Disconnected
Sensor Failure or Sensor Circuit Failure
Door Code
Ohm Test Sensor. Check connection at Sensor Wire
Harness
Check control. If keyboard is not disconnected (F1-4) or
key is not shorted (F1-3), replace control.
Ohm sensor. See chart,
Check Latch Assembly
COMPONENTS TO CHECK
For Models:
WW27110, WW30110, WM27160 (Oven Sensor Chart: Please refer to chart on 1-3)
16009721 COMPONENT DESCRIPTION 1-2
O199g Maytag Appliances Sales Company
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FAULT
CODES
PROBLEM COMPONENTS TO CHECK
F1
F2 Over temperature sensed Ohm TEST SENSOR. If checks ok, change control.
F3 Open sensor. Ohm sensor.
F4 Shorted sensor. Ohm sensor. F5 Over temperature Ohm sensor. Check connection of sensor wire harness.
F7 Shorted key Stuck Function Key on control. F9 Door Code Check LatchAssembly.
For Models:
W27100, W27200, W30100, WW27210, WM27260 (Oven Sensor Chart: Please refer to chart below)
MEAT PROBE:
TYPE:
CALIBRATION:
Power to element relay activated J1, J2 wire harness connection to control shorted. If
during time of day display, checks ok, change control.
OVEN SENSOR:
NTC thermistor 9938 ohms (150 F)
SENSOR TYPE: CALIBRATION:
RTD 1000 ohm platinum 1654 ohms (350 F)
PROBE RESISTANCE VS TEMR TABLE
DEGREES F RESISTANCE
122 18963 ohms 150 9938
156.2 8846
165.2 7456
210.1 3886
For Models:
W27400, W30400, W30400RWW27430, WW27430RWW30430, WW30430RWM27460,
WM30460, JJW8527, JJW85300 JJW86270 JJW8630, JJW9527, JJW9530, JJW9627, JJW9630, JMW8527, JMW8530, JMW9527, JMW9530
OVEN SENSOR RESISTANCE VS TEMR TABLE
DEGREES F RESISTANCE
100 1143 ohms
200 1350 300 1553
350 1654 400 1753 500 1949 600 2142 700 2331 800 2516 900 2697
1000 2874
16009721 COMPONENT DESCRIPTION 1-3
©1999 Maytag Appliances Sales Company
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FAULT
CODES PROBLEMS COMPONENTS TO CHECK
J2 harness shorted. If checks
POWER TO ELEMENT RELAY ENERGIZED ok, change (PRB) power relay
F1 DURING TIME OF DAY DISPLAY. board. Note: For double oven
only, change second oven board.
Over temperature sensed; over 620
F2 sensed by control in time of day mode, Ohm sensor. If checks ok,
bake mode, or over 950 sensed in clean change power relay board. mode. "See chart for sensor value."
F3 Cooling fan on with no oven function Ohm sensor, wire harness to
selected, sensor.
F4 Shorted oven sensor Ohm sensor, wire harness to
sensor,
F5 Power element relays disabled in cook 1) Intermittent sensor or wire
mode. harness connection.
2) Intermittent contact on PRB.
F7 Shorted key sensed for 32 seconds 1) Membrane shorted
2) Display Board
1) Probe jack or harness to
F8 Shorted meat probe alarm, probe jack.
2) Probe sensing temp.
Above 250 F. "See chart."
F9 Door lock safety circuit on power relay
board sensed. PRB
FF Invalid temp. Reading on PRB. Check sensor and harness,
PRB.
J2 harness, ohm wires end to
F- Communication error between boards, end. Harness ok, replace
display board.
FC Communication error between boards. J2 harness, ok, replace PRB.
DOUBLE OVEN ONLY
1) Check sensor and harness.
I F2 I Second oven error sensed,
2) Replace second oven board.
16009721 COMPONENT DESCRIPTION 1-4
01999 Maytag Appliances Sales Company
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SECTION 2. COMPONENT ACCESS
The following are instructions to access,
repair and replace components of the slide-in range.
The unit is more accessible if it is removed
from the installed position before servicing
procedures begin.
-- IMPORTANT DISCONNECT FROM POWER SOURCE [
BEFORE SERVICING APPLIANCE.
I
I
CONTROL PANEL ASSEMBLY
Electrical components can be accessed by
removing the control panel.
To remove the control panel, open the oven 4.
door as wide as possible. Remove the three screws from the top of the control panel and
the three screws at the bottom of the con- trol panel. Grasp the control panel by 5.
placing hands on the right and left sides of the panel, pull out and down to disengage.
OVEN DOOR REMOVAL
.
Open the oven door as wide as
possible.
,
Place an 1/8" pin in the hole on the right and
left door hinges,
see Figure 2-1,
.
Remove the screws from each side with a
PhiLlips screw- driver. Remove
the lock plate from each side,
Raise the oven door up to a broil stop position. In this position, it will be
against the 1/8" pin.
Grasp the door toward the top on both sides. Lift the door up and out to re-
move.
Figure 2-1
For JJW Models:
1. To remove the control panel, open the
door as wide as possible. Remove the
four screws from the bottom of the
control panel. Grasp the control panel by placing hands on the right and left sides of the panel, lift up and out to
disengage from upper flange.
2. Place the panel on the top oven rack
(cover with a cloth to prevent scratch- ing) for component testing.
3. With the control panel pulled forward,
access is now available to the following components: Control Assembly, Clock,
High Limit Thermostat, Cooling Fan, Door Latch Mechanism and Motor.
16009721 COMPONENT ACCESS 2-1
©1999 Maytag Appliances Sales Company
SERVICING OVEN DOOR
1. Lay the oven door on a protected surface with the inner door panel facing down.
2. Remove three screws from lower trim.
Remove trim piece.
3. Slide outer-door glass down to disen-
gage from top trim. Remove.
4. Remove three screws from top oven
door trim. Remove the two 3/8" nuts from the door handle bracket.
5. Lift up and off. This will disengage the side trim as well.
6. Remove the oven window pack by re- moving the 3/8" nuts from the insulation
retainer.
Page 12
For JJW Models:
1. Lay oven door on a protected surface with the inner door panel facing down.
2. Remove the three screws at the top and
the three at the bottom of the door, see Figure 2-2,
3. Grasp the door assembly at the bottom
and lift the assembly off the front door glass.
3. To reassemble the oven door, reverse the procedures for disassembling.
COOLING FAN ACCESS
To access the cooling fan, remove two 1/4"
hex screws from the bracket which the fan is
mounted on. Tilt motor and bracket to
allow it to pass through main back panel.
OVEN CAVITY COMPONENTS
4. Remove the two center screws holding the center bracket in position.
Figure 2-2
5. Once the center bracket is removed you
will see two screws securing the trim to the glass. Remove these screws.
6. Remove the two screws holding the left and right side brackets inposition.
7. Slide the front door glass out of the frame.
Oven cavity components consist of: bake and broil elements, oven light assembly, convection motor, oven cavity, and oven sensor,
Oven Sensor Removal
Remove two 1/4" hex screws, pull oven sensor into oven cavity to gain access to the
electrical quick connector.
To reassemble, use a probe and attach the
probe to the quick connector, Guide it
through the insulation to ensure the connec-
tor does not contact the oven cavity. Contact could damage the connector.
Return to the original position, reattaching with the 1/4" hex screws.
Bake Element Removal
Remove the two 1/4" screws. Pull the bake element into the oven cavity to access
electrical wiring.
8. Reverse the procedure to reassemble.
OVEN DOOR HINGE REPLACEMENT
Broil Element Removal
Remove the four 1/4" hex screws. Pull broil
element into oven cavity to gain access to
1. Remove two screws from oven inner
door panel that mount into the lower
portion of oven door hinge assembly.
the electric wiring. Reattach by returning to the original position and fastening with four
hex screws.
2. Grasp and liftoven door hinge assembly upward and slide down to disengage
upper tabs from the door panel.
16009721 COMPONENT ACCESS 2-2
©1999 Maytag Appliances Sales Company
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Oven Light
Bulb can be replaced or accessed by turning the lens counterclockwise to remove the
entire oven light. The socket can be removed
by depressing the spring clips from the rear of the light socket end pushing it into the
oven cavity.
3. Grasp the front flange of the oven liner and gently pull forward to remove oven
liner from insulation and structure.
NOTE: When replacing oven cavity, use
pieces of sheet metal on sides and top of
oven liner to allow cavity installation without tearing or removing insulation.
A new oven light socket can be inserted and
snapped into position by depressing the spring clips and reattaching in the original
position.
Convection Motor Assembly
To access the motor assembly, remove the three 1/4" hex screws from the convect
cover. Remove the cover. Remove three additional 1/4" hex screws that secure the convect motor assembly. Pull convect motor assembly into the oven cavity, dis-
connecting the electricat quick-connect.
Reattach by returning to original position using reverse procedures.
OVEN VENT/SMOKE ELIMINATOR
, Remove oven vent and smoke eliminator
by using tabs on bottom of smoke elimi- nator, turning counterclockwise to disen-
gage the locking ears from the inner insulation retainer.
When the cavity is within two inches of
being in place, remove the sheet metal.
OVEN HINGE POCKETS
,
Remove oven door following the steps previously described in section on Oven
Door Removal.
.
Remove hex screws from the lower front closure.
3. From each side of the range, remove two 1/4" hex screws.
4. Replace components and reassemble.
2. To remove the smoke eliminator, pull down end align locking ears with notches
in oven cavity.
Reattach by reversing above procedures.
OVEN CAVITY
.
All internal oven cavity components
must be removed prior to oven cavity removal.
.
Remove the five 1/4" hex screws from
the front flange of the oven liner. (Three
screws will be on the top and two on the bottom.)
16009721 COMPONENT ACCESS 2-3
@1999 Maytag Appliances Sales Company
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160(;9721 COMPONENTACCESS 2-4
01999 Maytag Appliances Sales Company
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SECTION 3. TROUBLESHOOTING
Test Access The test mode can be accessed by holding the stop time key down at
power up or by holding the stop time key down for 10 seconds within 5 minutes of power up mode, No other key can be pressed before the
stop time key, that would block the test mode access.
Test Exit Exit the test mode by pushing the cancel key or test will self-terminate
after 16 seconds from the last key command chosen.
Test Function Test mode is perfomed by pushing a keypad and testing for an output
response. When the keypad is released, the output is terminated and
the display will return to the "-" display. The following is a list of key actions and responses.
NOTE:
1. Each time a key is pressed a tone will sound.
2. If there is a red dot on the IC-chip and the display board when you touch the oven light key,
the oven light will come on and a beep will occur. The beep is to let you know that there is
a good circuit, in case the light is blown. Also, when you press the fan speed key on a dual speed downdraft, it will beep each time you touch the key. The first beep will be the high
setting, the second beep will be the low setting, and the third beep will be off.
Bake Key
Broil Key
Convect Bake Key
Convect Roast Key
Oven Light Key
Probe Key
Timer Keys
Clean Key
Activates bake relay on the power relay board.
Activates broil relay on the power relay board.
Activates convect bake relay (CVBAK) on the power relay board.
Activates convect roast relay (CVRST) on the power relay board.
Activates oven light (OVLT) relay on the power relay board. (See note
2 above.)
Activates the display on the control to display the probe temperature.
Activates the display to show factory codes in the blue displayed digits and oven temperature in red.
Activates blue display digits which shows the state of the door lock switches and the status of the user selectable options. See charts on
page 1-2. NOTE: First (left) blue displayed digit is for user selectable
options code and the fourth (right) blue digit is for the door lock switch
status code.
16009721 TROUBLESHOOTING 3-1
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Stop Time Key Will activate the beeper 100% as long as the key is pressed. Also, it will
display the control I.D. # in the blue time digits and the power relay board I.D. # in the red temperature digits.
Clock Key Activates all display segments to light. Cook Time Key
Activates any fault codes stored in the memory. The time digits display any fault codes for the membrane and control board. The temperature digits display any fault codes for the power relay board. NOTE: If"FO" is disDlaved, there has not been any fault codes sensed in that portion
of the svstem. Any stored fault code can be cleared to FO, after repairs have been made, by entering the fast test and pressing both the cook
time and stop time keys for 5 seconds.
Digital Input Keys Activates the display to show the same digit (0-9) that is pressed. Temperature Program bake above 500 °, repress bake pad and hold for 3-4 seconds,
Offset Change the pad must be re-pushed within 3 seconds. The digital keys can be
used to set the offset between positive and negative(-). Entered values
are rounded to the next 5° increment. (Example: pushing key 3 will display a 5° increment).
Clock and Temperature Change
The clock can be set to be displayed in 24 hour form. Also, temperature can be displayed in degree "C". To access, hold either
timer keys down on power up. The two left digits will display the
format for the clock, the right digit will display "F" or "C." The display can be toggled by pushing the bake or upper bake key to toggle the clock. The temperature display can be toggled from F to C by pushing
the broil key or upper broil key on a double oven control.
16009721 TROUBLESHOOTING 3-2
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Display
Code
F E D
C
B
A
9 8 7
6
5 4
3
2
1
0
User Selectable Options Display Codes
Deg. C
X
X
X
X
X
X
24 Hour
Clock
X X
X X
X X
Continuous
EOC
X X
X X
x X
X x
X
x X
X
60 Hz
Reference
X X
X X
X
X
X X
Display Code
7 6
5 4 3
2
1
0
Door Lock Switch Codes
Unlocked Locked
Switch Switch
closed closed
open closed
closed open
open open
closed closed
open closed
closed open
open open
Door Closed
Switch
closed closed closed
open open open open open
16009721 TROUBLESHOOTING 3-3
@1999 Maytag Appliances Sales Company
Page 18
Fault Code Problem Components to Check
F1 Power to element relay energized J2 harness shorted; If checks ok,
during time of day display, change (PRB) power relay board.
NOTE: For double oven only, change second oven board.
F2 Over temperature sensed; over 620 ° Ohm SENSOR. If checks ok, change
sensed by control in time of day mode, )ower relay board. bake mode, or over 950 ° sensed in "See chart for sensor value."
clean mode.
F3 Cooling fan on with no oven function Ohm SENSOR, wire harness to sensor.
selected.
F4 Shorted oven sensor Ohm sensor, wire harness to sensor. F5 Power to element relays disabled in 1) Intermittent sensor or wire harness
cook mode. connection.
2) Intermittent contact on PRB.
F7 Shorted key sensed for 32 seconds. 1) Membrane shorted..
2) Display board.
F8 Shorted meat probe alarm. 1) Probe jack or harness to probe jack. F9 Door lock safety circuit on power relay PRB.
board.
FF Invalid temperature reading on PRB. Check sensor and harness, PRB. F- Communication error between boards. 1) J2 harness, ohm wires end to end.
Harness ok, replace display board.
FC Communication error between boards. J2 harness, ok, replace PRB.
Double Oven Only FR Second oven error sensed. 1) Check sensor and harness.
2)
Replace second oven board,
MEAT PROBE
Type: Calibration: NTC Thermistor 9938 ohms (150°R)
PROBE RESISTANCE VS. TEMR TABLE
Degrees E Resistance
122 18963 ohms
150 9938 ohms
156.2 8846 ohms
165.2 7456 ohms 210,1 3886 ohms
16009721 TROUBLESHOOTING 3-4
O1999 Maytag Appliances Sales Company
Page 19
TROUBLESHOOTING
Power Board Voltage Resistance Ref. Point Comments
J1-1 0.0 Vdc J1-1 Signal Ground
J1-2 13.0 Vdc J1-1 +12 Vdc Source J1-3 21.2 VAC J1-4 T1 Secondary
J2-1 5.0 Vdc J1-1 J2-1 0.0 Vdc J1-1 Press Cancel 2
J2-2 5.0 Vdc J1-1 J2-2 0.0 Vdc J1-1 Press Cancel 1 J2-3 0,0 Vdc J1-1 Time of Day Mode J2-3 2,8 Vdc J1-1 Cooking Mode Active Oven 1
J2-4 0.0 Vdc J1-1 Time of Day Mode J2-4 2.8 Vdc J1-1 Cooking Mode Active Oven 2
J2-5 1.2 VAC J1-1 Serial Clock Line J2-6 1.3 VAC J1-1 Transmit Line
J2-7 2.5 VAC J1-1 Receive Line
J2-8 Enable Line
J3-1 5.0 Vdc J1-1 Probe Out J3-1 <3.5 Vdc J1-1 Probe In
J3-2 0.0 Vdc J1-1 Signal Ground
J4-1 12.0 Vdc J1-1 Down Draft OFF or High
J4-1 0.7 Vdc J1-1 Down Draft ON Low
J4-2 12.0 Vdc J1-1 +12 Vdc Source J4-3 12.0 Vdc J1-1 Down Draft OFF or Low
J4-3 0,7 Vdc J1-1 Down Draft ON High
J5-1 12,0 Vdc J1-1 +12 Vdc Source
J5-2 Open Pin
J5-3 12.0 Vdc J1-1 Door 1 Closed
J5-3 0.0 Vdc J1-1 Door 1 Open J5-4 0.0 Vdc J1-1 Door 1 Unlocked
J5-4 12,0 Vdc J1-1 Door 1 Locked J5-5 12.0 Vdc J1-1 Door 1 Unlocked
J5-5 0.0 Vdc J1-1 Door 1 Locked
J7-1 Enable Line
J7-2 Open Pin J7-3 2,5 VAC J1-1 Receive Line
16009721 TROUBLESHOOTING 3-5
O1999 Maytag Appliances Sales Company
Page 20
Power Board
J7-4 J7-5
Voltage
2.8 Vdc
0.0 Vdc
Resistance Ref. Point
J1-1 J1-1
Comments
Door Lock Limit
Time-of-Day Mode
J7-5
J7-6 J7-7
J7-7
J7-8
J8-1
J8-2 J8-2
J8-3
J8-3
J8-4
J8-5 J8-5
J9-1
J9-2 J9-3
J10-1
J10-2 J10-3
2.3 VAC
1.2
0.0 Vdc
2.8 Vdc
0.0 Vdc
12.0 Vdc
12.0 Vdc
0.0 Vdc
0.0 Vdc
12.0 Vdc
12.0 Vdc
0.0 Vdc
1.9 Vdc
J1-1
J1-1 J1-1
J1-1
J1-1
J1-1 J1-1 J1-1 J1-1
J1-1
J1-1 J1-1
J1-1
<3.5 Vdc
<3.5 Vdc
1.9 Vdc J1-1
Cooking Mode Active
Oven 2
Serial Clock Line
Time-of-Day Mode
Cooking Mode Active
Oven 2
Signal Ground
+12 Vdc Source
Door 1 Closed
Door t Open
Door 1 Unlocked
Door 1 Locked
Open Pin
Door 1 Unlocked
Door 1 Locked
Oven Probe
Open Pin
Cool Oven
Open Pin
Cool Oven
Oven Probe
16009721 TROUBLESHOOTING 3-6
©1999 Maytag Appliances Sales Company
Page 21
Control Head
J1-1 J1-2 J1-3
J2-1
J2-1
J2-2
J2-2
J2-3
J2-3
J2-4
J2-4
J2-5
J2-6
J2-7
J2-8
Voltage
0.0 Vdc
13.0
21.2 VAC
5.0 Vdc
0.0 Vdc
5.0 Vdc
0.0 Vdc
0.0 Vdc
2.8 Vdc
0.0 Vdc
2.8 Vdc
1.2 VAC
,1.3 VAC
2.5 VAC
Resistance Ref. Point
J1-1 J1-1
J1-4
J1-1 J1-1 J1-1 J1-1
J1-1 J1-1 J1-1
J1-1 J1-1 J1-1
J1-1
Comments
Signal Ground
+12 Vdc Source
T1 Secondary
Press Cancel 2
Press Cancel 1
Time-0f-Day Mode
Cooking Mode Active Oven 1
Time-of-Day Mode
Cooking Mode Active Oven 2
Serial Clock Line
Transmit Line
Receive Line
Enable Line
2nd Oven Voltage Resistance Ref. Point Comments
J7-1 Enable Line
J7-2 Open Pin J7-3 2.5 VAC J1-1 Receive Line
J7-4 2.8 Vdc J1-1 Door Lock Limit J7-5 0.0 Vdc J1-1 Time of Day Mode
J7-5 2.3 VAC J1-1 Cooking Mode Active O_en 2 J7-6 1.2 VAC J1-1 Serial Clock Line
J7-7 0.0 Vdc J1-1 Time-of-Day Mode J7-7 2.8 Vdc J1-1 Cooking Mode Active Oven 2 J7-8 0.0 Vdc J1-1 Signal Ground
16009721 TROUBLESHOOTING 3-7
O1999 Maytag Appliances Sales Company
Page 22
MULTIPLEXING CIRCUITRY-WALL OVENS
Imm|
TST
I DISPLAY ._
OVEN
POWER BOARD
(DOUBLE OVEN ONLY)
J1
MAIN POWER BOARD
VCC REFERENCE -_
VCC REFERENCE -.'
i OVEN
J9
E-
KEY M
DOOR
LOCK ,b
UNLOCK m
DOOR M
LOCK
SENSOR
!r
LOWER
OVEN
SENSOR
_L
KEY ,a,
UNLOCK m
16009721 TROUBLESHOOTING 3-8
©1999 Maytag Appliances Sales Company
Page 23
POWER RELAY BOARD CONNECTIONS
TO DISPLAy _ TO
TO L1
BOARD DOOR
N
NEU'm_
TO OVEN
UGHT "--_OVLT
N
n.-..
r,i
TO
UNIT
BROIL B_
:..i
L2
TO BAKE BAKE T
UNIT
l
CVBAK _
CONVECTION
MOTOR SLOW SPEED
1.2
NCor--
USED
USED L.-.J
TO L2
D
DRLK _]_
COOL
CVRST []_
J9
--DOOR LOCK
C_DUNG FAN
TO CONVECTION
MOTOR HIGH SPEED
OVEN
I SENSOR
TO
DISPLAY BOARD
TO
MOTOR
16009721 01999 Maytag Appliances Sales Company TROUBLESHOOTING 3-9
Page 24
DISPLAY BOARD CONNECTIONS
TO POWER
RELAY J BOARD J1
CIRCUIT BOARD CONNECTIONS
I
ITO
DOOR LOCK CIRCUIT
DISPLAY BOARD
J2
)
MEMBRANE SWITCH TAIL
TO POWER
RELAY
BOARO J2
l_l o,sPLAv.oA.oIJ
MEMBRANE SWITCH TAlL
N BOARD J10_
0OVLT
2
J'E
1 OR_I}
SClll_IIF
160G9721 TROUBLESHOOTING 3-10
@1999 Maytag Appliances Sales Company
Page 25
MEMBRANE CONNECTIONS
PAD
1
2 3
4
5 5
7
8
9
0
LO BAKE
LOBROIL
LO CLEAN
TIMER ONE
STOP TIME
CLOCK PROBE
OVEN LIGHT TIMER TWO
COOK TIM E
UPPER BAKE
UPPER BROIL
UPPER CLEAN
UPPER CONVECTION BAKE
UPPER CONVECTION ROAST
UPPER CANCEL
LOWER CANCEL
CIRCUIT
15to 4 14to 4
13to4 12to4
11to4
10to 4
9to4 8to 4
7to 4
6to4
15 to 16 14 to 16
13 to 16
14to 5 13to5
12to 5 11to5
10to5
9to 5
8to5
10to3
9to 3 8to 3
7to3 6to3
1 to2
1 to 17
Membrane Switch: The means to make a switch contact, instructing the electronic control system to perform a desired function.
The membrane switch is a simple set of two
contact surfaces containing conductive material, one on the back layer of MYLAR
and the other on the front layer of MYLAR. There is also a center section of non-conduc-
16009721 TROUBLESHOOTING 3-11
O1999 Maytag Appliances Sales Company
tive MYLAR material that has a hole punched out of it at each switch contact position. The thickness of the MYLAR
spacer determines the push force required to close the contacts between the front
contact strip and the rear contact strip.
Typically, the push force required to close a
contact is 12 to 18 ounces.
Page 26
POWER RELAY BOARD-DOUBLE WALL OVEN
TO
TO UPPER DISPLAY OOOR
BOARD LOCI<
TO L1
TO LOWER
DOOR LOCK
IpRTOBE
JACK
TO
NEUTRAL
TO
OVEN LIGHTS
TO
UPPER BROIL
UNIT
N
L2
J1 J5
J8 J3
J9
J10
J2
DRLK _--
COOL D
TO
/
| LOWER OVEN .J
SENSOR
TO
"m--_IuPPER OVEN
]SENSER
DITOsPLAY
JBOARD
TOuxILLARy RELAY
BOARD
TO UPPER
DOOR LOCK MOTOR
1.2
TO
UPPER BAKE
UNIT
SC116"nF
16009721 TROUBLESHOOTING 3-12
BAKE T T
CVBAK
_ TO L2
TO
CONVECTION MOTOR
SLOW SPEED
O1999 Mayteg Appliances Sales Company
CVRST _--
-1
TO
CONVECTION MOTOR
HIGH SPEED
TO
COOLING FAN
Page 27
AUXILLARY RELAY BOARD-DOUBLE WALL OVEN
TO L1
L1 L1
TO N NEUTRAL
To D
LOWER DOOR N
LOCK MOTOR
DRLK
RELAY
TO
BOARD
TO
LOWER BAKE
UNIT
L2
L2
-2
TO L2
BROIL
T.°
OWER
BROIL UNIT
SC11TrlF
16009721 TROUBLESHOOTING 3-13
01999 Maytag Appliances Sales Company
Page 28
CIRCUIT BOARD CONNECTIONS-DOUBLE WALL OVEN
TO UPPER
DOOR LOCK
TO
LOWER
TO
L1
J1 J5 J8 J3
TO
NEUTRAl
TO
OVEN
OVLT JlC
J9
TO UPPER.,dI.
BROIL-- UNIT
8C111rNF
TO UPPER BAKE UNIT
BROIL
NOT J2 USED
CVBAKI CWSTIR I MOTOR
L.TO Oo.NG
t _ FAN
TO
CONVECTION MOTOR
SLOW SPEED
TO
CONVECTION MOTOR
HIGH SPEED
TO NEUTRAL _ n_
TO LOWER DOOR LOCK MOTOR
TO LOWER
BAKE "91
UNIT
N_I
TO L1
u
N
DRLK
L2 BROIL
R:P =;=
t LOWER
TO
BROIL
TO UNIT
L2
\
/
16009721 TROUBLESHOOTING 3-14
@1999 Msytag Appliances Sales Company
Page 29
ELECTRONIC CONTROL PROGRAMMABLE CHANGES
TEMPERATURE OFFSET CHANGE:
1) Program bake above 500 degrees F
2) Repress bake pad and hold for 3 to 4 seconds
3) The digital keys can be used to offset between 0 to 35 degrees in increments of 5
degrees.
4) The broil key is used to toggle between positive and negative offsets.
CLOCK AND TEMPERATURE CHANGE:
1)
2)
3)
4)
5)
Hold either timer pad down during power up The two left digits will display the format of the clock
The right digit will display F or C
Pushing the bake key will toggle the clock Pushing the broil key will toggle the temperature from F to C
ELECTRONIC CONTROL FAST TEST PROCEDURE
1) Test Function:
Depressing a key pad allows for testing for an output
When the key is released, the output is terminated
2) Test Access:
Hold the stop time key down at power up or for 10 seconds
within 5 minutes of power up.
3) Test Exit:
Push the cancel key
Test will self terminate after 16 seconds from the last key
command chosen.
16009721 TROUBLESHOOTING 3-15
O1999 Maytag Appliances Sales Company
Page 30
While in the test mode the following outputs may be checked:
Bake Pad-
Broil Pad-
Press the pad in the test mode and the bake relay will be activated.
Press the pad in the test mode and the broil relay will be activated.
Convect Bake Pad- Press the pad in the test mode and the convect bake relay will be
activated.
Convect Roast Pad-Press the pad in the test mode and the convect roast relay will be
activated.
Oven Light Pad- Press the pad in the test mode and the oven light relay will be
activated.
Probe Pad-
Press the probe pad in the test mode and the probe temperature will be displayed.
Timer-
Press the timer pad in the test mode and the factory codes will appear and the oven temp will appear in red.
Stop Time Pad- Press the stop time pad in the test mode and the beeper will be
activated and the control ID will be displayed in the blue digits and the power relay board ID will be displayed in the red
temperature digits.
Clock Pad-
Press the clock pad in the test mode and all display segments will be activated.
Clock Time Pad-
Press the clock time pad in the test mode and the last fault code
sensed in the system will be displayed.
Digital Input Pads- Press the digital input pads in the test mode and the digit that has
been pressed will be displayed.
Clean Key- Press the clean key pad in the test mode and the state of the door
lock switches and the status of the user selectable options will be displayed.
16009721 TROUBLESHOOTING 3-16
01999 Mayteg Appliances Sales Company
Page 31
USER SELECt'ABLE OPTION DISPLAY CODES
DISPLAY CONTINUOUS 60 HZ
CODE EOC REFERENCE
DEG C 24 HR CLOCK
F X X X X E X X X D X X X C X ×
B X X X A X X
9 X X 8 X
7 X X X
J1, J2 wire harness
connection to co ntro I
shorted, If checks ok, change control.
X X
5 X X 4 X 3 X X
2 X
_1 X
0
16009721 TROUBLESHOOTING 3-17
€1999 Maytag Appliances Sales Company
Page 32
DOOR LOCK SWITCH CODES
UNLOCKED DOOR CLOSED
DISPLAY CODES SWITCH LOCKED SWITCH SWITCH
7 CLOSED CLOSED CLOSED
6 OPEN CLOSED CLOSED 5 CLOSED OPEN CLOSED
i
!4 OPEN OPEN OPEN
3 CLOSED CLOSED OPEN 2 OPEN CLOSED OPEN 1 CLOSED OPEN OPEN
0 OPEN OPEN OPEN
For JJW Models
To test the control the following should be performed:
Bake Pad-
Touch the bake pad then touch the auto set pad within 4 seconds of
each other. The bake relay should engage and the element start to
heat. Listen for the relay and then check for heat from the element.
Broil Pad-
Touch the broil pad and then touch the auto set pad within 4 seconds
of each other. The broil relay should engage and the element start to heat. Listen for the relay and then check for heat from the element.
Convect Bake Pad-
Touch the convect broil pad and then touch the auto set pad within
four seconds of each other. The convect bake relay should engage, the fan should come run on low speed, end the element start to heat.
Listen for the relay, the fan, and then check for heat from the element. ,
Convect Roast Pad-Touch the convect roast pad and then touch the auto set pad within
four seconds of each other. The relay should engage, the fan should
start on high speed, and the element should start to heat. Listen for
the relay, the fan, and then check for heat from the element.
Drying Pad-
Touch the drying pad and then the auto set pad within four seconds of each other. The fan should start and the element should start to
heat. Listen for the fan and check for heat from the element.
Clean Pad-
Touch the clean pad and then the auto set pad within four seconds of
each other. The relay should engage, the door lock motor energize, and the door lock. Listen for the relay, the motor to energize, and
check the door to make sure it locks.
16009721 "[ROUBLESHOO'nNG 3-18
@1999 Maytag Appliances Sales Company
Page 33
SECTION 4. WIRING DIAGRAM
W2451
L1 N L2
I BK W R
16009721 WtRtNG DtAGRAM 4-1
O1999 Maytag Appliances Sales Company
Page 34
W2451
L1
L2
LIS'II
"rIMER
RELAY
p_kl SW.
W/R
TIM£R >
3L
_lItt _, inT.)
r
V/R THERMOSTAT _ S£L5W
i llP(ATOq "
THERMOS;TAT LAT[H_# ITOPI
N
KSSTORrSXl
N_UTRAL- i;.l_,r A!
_1LNT CY_
S[L $W,
511.SW R
"I" _AI_ SE'LECTOR
I O
OF L_ I 6_
OVZN
_IERATIOH CV BAT
OFF
8AI_
CLEAN X
(_hIEC1 X
BROL
[ONVECT X
SETTINGS
OFF
BA_E
T(t'IP, OR
CL[AN
ZDMPONENTSYHBOLSDO NOTREFLECTTRUE
TH_RMO_AT
CONTA(:TPI_
AT OVeN T[tIP "F
1 S
w--
2 6
O_K OP_t4
I
B[L_ I _J.OW
i
CONFIGURATIONALLFEEDLINECOLORSARE
,,'-SCISSORLATCHSW. HAKES W_TH DOOR CLOSED
NOTED(BLACK.WVdTEAND RED).ALL[OMPONENIS _H_WNtN"nFF"POSITION
16009721 WiRiNG DIAGRAM 4"2
@1999 Maytag Appliances Sales Company
Page 35
W27100
DOOR ACTUAT[O SWI TCH[S
L1
O00R ACTUAT[D
_-_ HI
LIMIT
OCOR ACTUAT (O
SWITCH
I
'--i i
OVE_N __J LIGHT SWITCH --
:-_:] i
C(_IV_CT J ON _-_
" (_.
BAK£ EL [I_IENT ,____.
BROIL
[LEI/4E)IT
,:I'_A_V'-I=
.... d
Ml _O_qAV[ _I1
I_JTLET
®
NOTI C(: I. DIS_kt[CT RAN(_ _ FOAER
II_FI_( REMOVING Wll_ ¢OV(R.
2, IRFER ONLy TO F[AI_A[$ (_A_IpplEI_,
,_:_l_: """_ _ °"_" TM "_'
ALL liES PIIIQR TO OI_[CTION
S_RVlCING CQI_TR_LS. II_IN_ PII_eLDA$
CAM _ IMP_O_R AND _ CPIE_ATION.
$, VERIFY _ I_PI[ILA'_IGN AFT[.R SERVICING,
L2
__1
m2_
9gA
J,..
16009721 WIRING DIAGRAM 4-3
@1999 Maytag Appliances Sales Company
Page 36
W27200, W30100, WM27160, WM27260
L.i N L_
JLUG_
//9 *e
..... _- _--'-_''I r................
I
tw
I I
1_ nr_o o
N[UlI_
€_cl L_._L CC_S
€0C_OR r_/_ KS /QAV
_U_
ROt _ IRJ*AIT
[LU4_T
Ik_ F_ I[LMy
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mlt_
16009721 WIRING DIAGRAM 4-4
@1999 Meytag Appliances Sales Company
Page 37
W272000 W30100, WM27160, WM27260
L1
RELCiY BOleRO
0
OlA_AHP/N 208S_F
16009721 WIRING DIAGRAM 4*5
©1999 Maytag Appliances Sales Company
Page 38
W27400, W30400, W30400R WM27460, WM30460
.t
;i_I,°,''_,,"
9
I
xt,..i, _.
, I
ti_r-'-L-I
t -._ !l
fill__ / I i >!
" i ill ill
_l I _k I
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ai I
!
f
i
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mT[l!
i 2I"
i
i
o, -'I '
'i
!i,0!°
ll!
ili
i{
I
16009721 WIRING DIAGRAM 4-6
€1999 Maytag Appliances Sales Compnny
Page 39
WW2460
II
E
\
e
il
s
i i
!
16009721 WIRING DIAGRAM 4-7
©1999 Maytag Appliances Sales Company
Page 40
WW27110, WW30110
L1
,,-----_; ,_A%.
I L 1_'4T
L...... d
TH[RIdO5 TAT ,._-_,
LIMIT
O00fl ACTUATED
s_2T._C"_.o
[X_R ACTUATE{}
SW_ TCH
HI-LIMIT
SWITCIt
BROIL
ELI_IEt_I
.... J
ELE NT
r .......
BLOCK
I_ L_O_ SNIT_[5 R_LAy CONTACTS I
L_ UI_,OCKE0 LIHI[ I LIH( 1
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CLEAN L N S[ _ _F _TE 3
_-Ir_Tc_(c_Es so S_C_OS, s S_CO_DS _01L ONLy. 54 S_C_OS
B_K[ ONLY,
2-HI Ek_OIL-FU_.L gATE, LO BROIL-CY_.[_; AT 80s RAT_. 3-FI_ST 40 MIN. I*ll_ I/BROIL OPEI_ATINC ONLY CYCLIN_.
AFTER 443 _41N. LINE I/_AK[ CYCLING Ot_-y AT F'UL__ RATE.
NO_ NO/COU r_R9 I_ .*I_A_ £ ,
16009721 WIRING DIAGRAM 4-8
(_1999 Maytag Appliances Sales Company
Page 41
WW27210
LI N L2
REUIY BOgRD
_AH P/N 2106938
16009721 WIRING DIAGRAM 4-9
©1999 Maytag AppliancesSalesCompany
Page 42
WW27210
LI N
ILa_( !
Nt.MI
_qLUI .J
L2
IBI
@
SP£CF[(Y(]£UT[SFOR(_
Wt_G_A_H PIN 21O6938
160C9721 WIRING DIAGRAM 4-10
©1999 Maytag Appliances Sales Company
Page 43
WW27430, W27430R WW30430, WW30430P
|
0
16009721 WIRING DIAGRAM 4-11
@1999 Maytag Appliances Sales Company
Page 44
WW27430, W27430P, WW30430, WW30430P
tm_mwlmml mw_ m _
LI
m
I,_lf
PlD_V V.B,jt
to ¢m,111_
N=_O°
n_v
w
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m. _,",_'° ._ I_,,._-
WIRtFIGDfAG_AHP/N 20851_B
16009721 WIRING DIAGRAM 4-12
_1999 Maytag Appliances Sales Company
S_CFI(CYCLERATESFOR[A_U
&S_OKO[H[_IIS
Page 45
JJW8527, JJW8530, JJW9527, JJW9530, JMW8530, JMW8527, JMW9527, JMW9530
i
i
ii
16009721 WIRING DIAGRAM 4-13
€1999 Maytag Appliances Sales Company
Page 46
JJW8527, JJW8530, JJW9527, JJW9530, JMW8530, JMW8527, JMW9527, JMW9530
.m
PPP
L1
_w
..L
"_N$FORF4ER
TO CO_d1ROL
B_UI'_YPLuG J3 BK
RELAY
OBJEEN PLU_ JlO
N 1.2
IW__MGN
LI_LOO_O
MICRQWA'_ _KI AMp
RE_PTACU[
I I
t._.--r--_ J
I
RNSO
..... O..i
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REO
..L--
o_
-_G3 _0_0
o_
o_o
O"
m LIMIT
8K :.F'_ Q
CI_AL_;_ENT SYMBOLS00 NOT REFLECTI_U_ CONtqOURATION. NJ. f_r_EDt._lE COLORSN_E ttOTEO_ W_ttTEIi _E_,
_4J_COMPONENTSSHOWNIM "l_P O_t REt.NCEDFO_TION.
'X" INOIC, ATI_5 R_L_y
CON'm0LS MAg_
WtRIE COLORS' OFF R-REO M Zl0
IIKdBLA_K _UU(I: [_ff at 21_'
w_._ _p_E _ _:
G-GREEN V-_IOt.ET Ggfl k_'_r IL_xF o1_,_ mL'_LU_ TIME D CONNECT BAKE Cdf at
_aamovm o.,, _;
O*OR/_IGE C_V_CT ROAST _ff at
y-Y_OW
u.,i _:
MOTO R f .. _ _-_
O_fN LI_tT
P_IF-.D CI_RUIT BO_R D _t4h D°m CAM SVIRT CH
C_du €_du x I_ _.d x x
C_dm Otd_ X _ _d X X cydm _,_*, x _ _r_.. d x X
Cyd_ Cyci_ X X
ikq OiL PCB RELAY
0 ELEMENT
_J
_',,,,, x x
x I¢;_'_-_-d X X
Z
SPECIFIC CYCLE RATES FOR EACH
MODE b SPECIFIC ELEMENT IS AVAILABLE FROM SERVICE.
16009721 WIRING DIAGRAM 4-14
_1999 Maytag Appliances Sales Company
Page 47
JJW8627, JJW8630, JJW9627, JJW9630
i
I
I I
I
I
i
I
I
j _
i
Z
m
a
I I
o................ J
16009721 WIRING DIAGRAM 4-15
©1999 Maytag Appliances Sales Company
Page 48
JJW8627, JJW8630, JJW9627, JJW9630
NO_lm:
i, E_llm UNB mmum_r _ iqum_t,
L1 N
V4UTE
NED
L2
m
To _ern_.
..........
mtmA_(D mUllt_
CHECKL_r_. C_
4=OaLINGr._q
may
UAIL_XI_
mcAa_w ION _
l_w... _a.._..ji_.. M r,' R
w R
_- mm_11mw
c_ncL_ MA_(
w_
Om
N
_'_L
m C_CU_ N
x
x x
x x
SPECIFIC CYCLE RATES FOR EACH
WIRING DIAGRAM P/N 208512F MODEbSPECIFICELEMENTIS
AVAILABLE FROM SERVICE.
16009721 WIRING DIAGRAM 4-16
01999 Maytag Appliances Sales Company
Page 49
JJW8530, JJW9530 - CANADA MODELS
! !
I
I I I
I
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16009721 WIRING DIAGRAM 4-17
@1999 Maytag Appliances Sales Company
Page 50
JJW8530, JJW9530 - CANADA MODELS
_ ca_ m Rv.opP oq W po_
X, IN0_GATES RELAy CONTROLS M_
M_SO_ = m I L1 U OPIER_.TI_N DL6 ! Ot_ OOORL_
OFF X BAKE X
TIMED B/_JE X COt_'vlECT BAKE X T_MED COI¢_CT BAKE X CON_IECT ROAST X
CLEAN X k
BRGtL X
[_,d ng LO_
L2 LIE LZ LZ L2RS LZ
_'_: Cv,_,, c_. L_,_ x x
_;_: c_*,. cyd. ,_' _,.,._"_ x x
O_ _t _10" _j_ _ padO1_*t _' cyd_ Cyd_ _ L_DO_ X X Q_ at Zl0" XK_or L_DO_
I Off *t L_0' CYd_ _ _1 ll_t¢h _ P_d X X
O_ _ POWER t_
I Oil *t ;NO* Cy_u Cyd_ x X X
O_ _t POM_ER _ X L _k D_
Off |t aO0" r.v_4t_h _ _d X X
SPECIFIC CYCLE RATES FOR EACI" MODE 6 SPECIFIC ELEMENT IS
AVAILABLE FROM SER_
BR_L B_(E C/WE 1 OVUGHT LOCI .q/L_
Lee= Door X X
Ewhd_ _ p_d
swk_h m"PH
16009721 WIRING DIAGRAM 4-18
@1999 Maytag Appliances Sales Company
Page 51
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