Jenn-Air JMW3430IL02, JMW3430IL01, JMW3430IL00 Owner’s Manual

5 (1)

27" AND 30" (68.6 CM AND 76.2 CM) BUILT-IN MICROWAVE/OVEN COMBINATION

DES FOURS ENCASTRÉS (MICRO-ONDES/FOUR) 27 PO ET 30 PO (68,6 CM ET 76,2 CM)

Use & Care Guide

For questions about features, operation/performance, parts, accessories, or service in the U.S.A., call:

1-800-JENNAIR (1-800-536-6247) or visit our website at www.jennair.com.

In Canada, call: 1-800-JENNAIR (1-800-536-6247) or visit our website at www.jennair.ca.

Guide d’utilisation et d’entretien

Pour des questions à propos des caractéristiques, du fonctionnement/rendement, des pièces, accessoires ou dépannage, composer le :

1 800 JENNAIR (1 800 536-6247) ou visiter notre site Web au www.jennair.com.

Au Canada, composer le : 1 800 JENNAIR (1 800 536-6247) ou visiter notre site Web au www.jennair.ca.

W11235344A

TABLE OF CONTENTS

 

BUILT-IN MICROWAVE OVEN SAFETY .......................................

3

Electrical Requirements................................................................

4

PARTS AND FEATURES.................................................................

5

Turntable.......................................................................................

5

Convection Grid............................................................................

6

Coated Crisper Pan and Handle..................................................

6

MICROWAVE OVEN CONTROL....................................................

6

Touch Panel..................................................................................

7

Main Menu....................................................................................

7

Menu Demonstration....................................................................

7

Tools Menu....................................................................................

8

BUILT-IN MICROWAVE OVEN USE.............................................

10

Food Characteristics..................................................................

10

Cooking Guidelines.....................................................................

10

Cookware and Dinnerware.........................................................

11

Aluminum Foil and Metal............................................................

11

Microwave Cooking Power........................................................

11

Cook Sensor...............................................................................

12

My Creations...............................................................................

12

Cooking Functions......................................................................

12

Auto Convection Conversion......................................................

14

Convect Bake.............................................................................

14

Convect Roast............................................................................

15

Defrost.........................................................................................

15

SpeedCook Foods......................................................................

15

Cook............................................................................................

16

Popcorn......................................................................................

16

Beverage.....................................................................................

17

Broil & Grill..................................................................................

17

Steam..........................................................................................

17

Melt.............................................................................................

18

Reheat.........................................................................................

18

Soften..........................................................................................

18

Boil & Simmer.............................................................................

19

Keep Warm.................................................................................

19

Browning Pan.............................................................................

20

BUILT-IN MICROWAVE OVEN CARE..........................................

21

General Cleaning........................................................................

21

TROUBLESHOOTING...................................................................

22

ASSISTANCE OR SERVICE..........................................................

23

In the U.S.A.................................................................................

23

In Canada....................................................................................

23

Accessories.................................................................................

23

TABLE DES MATIÈRES

 

SÉCURITÉ DU FOUR À MICRO-ONDES ENCASTRÉ...............

24

Spécifications électriques...........................................................

26

PIÉCES ET CARACTÉRISTIQUES...............................................

26

Plateau rotatif..............................................................................

27

Grille de convection....................................................................

27

Plat à croustiller et poignée avec revêtement

 

...................................................

27

COMMANDE DU FOUR À MICRO-ONDES................................

28

Tableau de commande tactile....................................................

28

Menu principal............................................................................

29

Démonstration de menu.............................................................

29

Menu de réglage.........................................................................

29

UTILISATION DU FOUR À MICRO-ONDES ENCASTRÉ...........

31

Caractéristiques des aliments....................................................

31

Guide de cuisson........................................................................

31

Ustensiles de cuisson et vaisselle..............................................

31

Papier d’aluminium et métal.......................................................

32

Puissance de cuisson des micro-ondes....................................

32

Cuisson par détection................................................................

33

My Creations (Mes créations).....................................................

33

Fonctions de cuisson..................................................................

34

Auto Convection Conversion (Conversion

 

automatique pour convection)....................................................

35

Convect Bake (Cuisson au four par convection)........................

36

Convect Roast (Rôtissage par convection)................................

36

Defrost (Décongélation)..............................................................

36

SpeedCook Foods (Aliments à cuisson rapide).........................

36

Cook (Cuisson)...........................................................................

38

Popcorn (Maïs soufflé)................................................................

38

Beverage (Boisson).....................................................................

38

Broil & Grill (Cuisson au gril et grillades).....................................

39

Steam (Cuisson à la vapeur).......................................................

39

Melt (Faire fondre).......................................................................

39

Reheat (Réchauffage).................................................................

40

Soften (Ramollir)..........................................................................

41

Boil & Simmer (Faire bouillir et mijoter)......................................

41

Keep Warm (Maintien au chaud)................................................

42

Browning Pan (Plat à brunir).......................................................

42

ENTRETIEN DU FOUR À MICRO-ONDES ENCASTRÉ.............

43

Nettoyage général......................................................................

43

DÉPANNAGE.................................................................................

45

ASSISTANCE OU DÉPANNAGE...................................................

46

Aux É.-U......................................................................................

46

Au Canada..................................................................................

46

2

BUILT-IN MICROWAVE OVEN SAFETY

Your safety and the safety of others are very important.

many important safety messages in this manual and on your appliance. Always read and obey all safety

safety alert symbol.

alerts you to potential hazards that can kill or hurt you and others.

messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”

mean:

DANGER WARNING

You can be killed or seriously injured if you don't immediately follow instructions.

You can be killed or seriously injured if you don't follow instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.

IMPORTANT SAFETY INSTRUCTIONS

When using electrical appliances basic safety precautions should be followed, including the following:

WARNING: To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy:

Read all instructions before using the microwave oven.

Read and follow the specific “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” found in this section.

The microwave oven must be grounded. Connect only to properly grounded outlet. See “GROUNDING INSTRUCTIONS” found in this section.

Install or locate the microwave oven only in accordance with the provided Installation Instructions.

Some products such as whole eggs in the shell and sealed containers – for example, closed glass jars – may explode and should not be heated in the microwave oven.

Use the microwave oven only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in the microwave oven. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use.

Oversized foods or oversized metal utensils should not be inserted in the microwave oven as they may create a fire or risk of electric shock.

Do not clean with metal scouring pads. Pieces can burn off the pad and touch electrical parts involving a risk of electric shock.

Do not store any materials, other than manufacturer's recommended accessories, in this oven when not in use.

Do not operate the microwave oven if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.

Do not deep fry in oven. Microwavable utensils are not suitable and it is difficult to maintain appropriate deep frying temperatures.

Do not use paper products when appliance is operated in the “PAN BROWN” mode.

Do not cover racks or any other part of the oven with metal foil. This will cause overheating of the oven.

As with any appliance, close supervision is necessary when used by children.

The microwave oven should be serviced only by qualified service personnel. Contact nearest authorized service company for examination, repair, or adjustment.

Do not cover or block any openings on the microwave oven.

SAVE THESE INSTRUCTIONS

3

IMPORTANT SAFETY INSTRUCTIONS

Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.

To reduce the risk of injury to persons:

Do not overheat the liquid.

Stir the liquid both before and halfway through heating it.

Do not use straight-sided containers with narrow necks.

After heating, allow the container to stand in the microwave oven for a short time before removing the container.

Use extreme care when inserting a spoon or other utensil into the container.

Do not store the microwave oven outdoors. Do not use this product near water - for example, near a kitchen sink, in a wet basement, or near a swimming pool, and the like.

See door surface cleaning instructions in the “Oven Care” section.

To reduce the risk of fire in the oven cavity:

Do not overcook food. Carefully attend the microwave oven if paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.

Remove wire twist-ties from paper or plastic bags before placing bags in oven.

If materials inside the oven should ignite, keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel.

Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when not in use.

SAVE THESE INSTRUCTIONS

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO

EXCESSIVE MICROWAVE ENERGY

(a)Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

(b)Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

(c)Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the:

(1)Door (bent),

(2)Hinges and latches (broken or loosened),

(3)Door seals and sealing surfaces.

(d)The oven should not be adjusted or repaired by anyone except properly quali ed service personnel.

Electrical Requirements

Observe all governing codes and ordinances. The microwave oven is connected to both 120 V sides of the 208/240 V circuit required for electrical connections. If the incoming voltage to the microwave oven is less than 120 V, cooking times may be longer. Have a qualified electrician check your electrical system.

This device complies with Part 18 of the FCC Rules. This device complies with Industry Canada ICES-001.

GROUNDING INSTRUCTIONS

For a permanently connected microwave oven:

The microwave oven must be connected to a grounded, metallic, permanent wiring system, or an equipment grounding conductor should be run with the circuit conductors and connected to the equipment grounding terminal or lead on the microwave oven.

SAVE THESE INSTRUCTIONS

4

Jenn-Air JMW3430IL02, JMW3430IL01, JMW3430IL00 Owner’s Manual

PARTS AND FEATURES

K

A

J

B

C, D I E

F

G

H

A.Electronic oven control

B.Convection element and fan (hidden behind back panel)

C.Light

D.Broil element

E.Turntable

F.Metal shielded window

G.Lower oven (on combination models. See separate Use and Care Guide.)

H.Bottom vent

I.Dual microwave emission

J.Model and serial number plate

(on center vent under control panel. NOTE: On single microwave oven models, on the right side trim.)

K.Door switch

Parts and Features not shown

Convection grid Grilling grid

Crisper pan and handle

This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Frequently Asked Questions (FAQs) section of our website at www.jennair.com for more detailed instructions. In Canada, refer to the Customer Service Section at www.jennair.ca.

Turntable

A

B

C

A.Turntable

B.Support and rollers

C.Hub

The turntable rotates in both directions to help cook food more evenly. Do not operate the microwave oven without having the turntable in place. See “Assistance or Service” to reorder any of the parts.

The raised, curved lines in the center of the turntable bottom fit between the 3 spokes of the hub. The hub turns the turntable during microwave oven use. The rollers on the support should fit inside the turntable bottom ridge.

NOTE: The microwave-cooling fan may continue to run for several minutes after the cooking cycle has been completed. The microwave cooking does not continue beyond the end of cooking cycle.

To Turn On/Off:

For best microwave performance, it is recommended to always leave the turntable on. If necessary, the turntable can be turned Off (except during an auto function).

This is helpful when cooking with a dish that is larger than the turntable.

5

1.From the Microwave Cooking Mode menu, touch TURNTABLE to turn the rotation On or Off.

 

A

B

C

 

D

 

 

Defrost

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

02

 

02

 

Turntable

 

 

 

 

 

 

 

 

 

 

 

 

 

Reheat

 

01

 

01

 

is ON

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

START

 

 

 

Cook

 

00

 

00

 

 

E

 

 

 

 

 

 

 

 

 

MIN

 

SEC

 

 

 

 

 

Popcorn

 

89

 

59

 

Power

 

 

 

 

 

 

 

 

 

 

 

 

 

F

 

Baked Potato

 

88

 

58

 

100%

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

A. Cooking mode

 

 

 

D. Turntable on/off menu

 

 

B. Time – minute selection

E.

Start cooking cycle

 

 

C. Time – second selection

F.

Power level selection

 

Convection Grid

The convection grid provides optimal heat circulation for convection cooking (on some models). It is recommended for convection cooking and for grilling thick pieces of meat such as bone-in chicken.

■■ The grid will become hot. Always use oven mitts or pot holders when handling.

■■ To avoid damage to the microwave oven, do not allow the grid to touch the inside cavity walls, ceiling, or floor.

■■ Always use the turntable.

■■ To avoid damage to the microwave oven, do not store the grid in the oven.

■■ Two-level cooking is not recommended.

■■ For best results, do not place popcorn bags on the grid.

■■ The grid is designed specifically for this oven. For best cooking results, do not attempt to use any other grid in this oven.

Coated Crisper Pan and Handle

The crisper pan, with its nonstick surface and detachable handle, has been specifically designed for microwave use and is ideal for pan-frying (pan-browning) foods in the microwave oven.

■■ The crisper pan will become hot. Always use the handle and oven mitts or pot holders when handling. Place gripping end on the edge of pan, squeeze handle, and lift pan.

■■ Do not allow the crisper pan or handle to touch the inside cavity walls, ceiling, or floor.

■■ Use the turntable as a support for the crisper pan.

■■ Do not place hot crisper pan on heat-sensitive surfaces. Damage may occur.

■■ To avoid damage to the microwave oven, do not use another metal object with the crisper pan.

■■ The crisper pan is designed specifically for this oven. Do not use it in any other oven.

■■ Use only wooden or plastic cooking utensils to help avoid scratches.

MICROWAVE OVEN CONTROL

This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Frequently Asked Questions (FAQs) section of our website at www.jennair.com for more detailed instructions. In Canada, refer to the Customer Service Section at www.jennair.ca.

The microwave oven’s controls are accessed through its control panel and interactive touch display.

NOTE: Due to the sensitivity of the control panel, we have provided special instructions for cleaning the panel as well as the touch panel. See “General Cleaning” section for cleaning instructions.

Combination Oven Models

A B C D E F G H I

A. Power

D. Microwave

G. Oven light

B. Microwave cancel

E.

Display

H. Oven cancel

C. Add 30 Sec.

F.

Lower oven

I. Clean

6

Dedicated Microwave Oven Models

A B C D E

A. Power

B. Kitchen Timer

C. Tools

Touch Panel

The touch panel houses the control menu and function controls. The touch pads are very sensitive and require only a light touch to activate.

For more information about the individual controls, see their respective sections in this manual.

Welcome Guide

This appears on your display the first time the microwave is powered up. The Welcome Guide allows you to set up your new microwave oven.

After every selection, a tone will sound.

1.A new welcome screen will appear, please read it and touch NEXT.

2.Select your language.

3.Select the clock by scrolling to the correct time in the hours and minutes column. You can then select AM/PM or 24 hour clock (military time). Touch NEXT.

4.Choose to have daylight savings time AUTO SYNC (turn on), or DO NOT ADJUST (turn off). Touch NEXT.

5.Enter current date (MM/DD/YYYY) by scrolling to the column to set the MONTH, DAY, and YEAR. Touch NEXT.

6.Select the units of temperature. You can choose Fahrenheit or Celsius. Touch NEXT.

7.Select the Clock Theme by scrolling to the desired setting. Touch NEXT.

NOTE: This is the background for the center touch display.

8.If you selected CLOCK ONLY, touch SAVE to complete the setup.

OR

If you selected a picture for the Clock Theme, select the desired image and touch SAVE.

Display

When the oven(s) is in use (active mode), the display shows the oven temperature, heat source(s) and timer if set.

After approximately 2 minutes of inactivity, the display will go into standby (sleep) mode, and the backlight of the display will dim. When the oven is in operation, the display will remain active.

During programming, the display shows menus and the appropriate selections for the respective cooking function.

D.Add 30 Sec.

E.Microwave Cancel

Display Screen

1.The touch display screen is used to make menu selections, adjust settings and input commands.

A B C D

 

02

Reheat

01

Cook

00

 

MIN

Popcorn

89

 

88

02

Turntable

 

 

 

01

is ON

 

 

 

00

START

E

SEC

 

 

59

 

 

 

Power

 

F

58

100%

 

 

 

 

 

 

A. Cooking mode

D.

Turntable on/off menu

B. Time – minute selection

E.

Start cooking cycle

C. Time – second selection

F.

Power level selection

Menu selections and input adjustments are made in the center portion of the screen, and the command inputs (Back, More, Start, etc.) are made using the bottom buttons. Screen titles and descriptions are displayed in the top portion of the screen. A light to medium pressure touch of the fingertip will activate the menu selection.

Main Menu

From the Main Menu, all automatic cooking programs can

be activated; all manual cooking can be programmed; settings can be adjusted; and instructions, preparation, and tips can be accessed.

This manual covers different models. The oven you have purchased may have some or all of the items listed. The locations and appearances of the features shown here may not match those of your model.

Menu Demonstration

The following demonstrates a sequence showing how to bake a potato from the “Built-in Foods” menu.

1.Touch START or MICROWAVE (on combination oven models).

2.From the Cooking Mode Menu, scroll to select Baked Potato.

3.Use the tumbler to select one of the preset quantities (4 max.).

4.(Optional) To adjust doneness, touch DONENESS, read the on-screen information, and then touch DONENESS again. Select More Done, suggested, or Less Done, and then Touch SET.

5.Touch START.

7

Drop-down Message Demonstration

MODE

The next steps will convert

standard recipe for use with

convection cooking.

 

Convert Bake

Rapid Preheat

Convert Recipe

Cook

For Convection

Bake

There are some menus that prompt a drop-down message to appear. Once the message is read, you can dismiss the menu by touching the directional arrow and swiping up.

Tools Menu

Your microwave provides you with the ability to control several of the default settings and access information through the on-screen display. These include: Clock, Sound, Appearance, Language, Temperature Units, Service, and Restore Defaults.

This manual covers different models. The oven you have purchased may have some or all of the items listed. The locations and appearances of the features shown here may not match those of your model.

To Access Tools Menu:

1.Touch TOOLS.

2.From the Tools Menu, scroll to the desired Tools choice.

3.Touch the quickset pad that corresponds to the desired choice.

MODE

AVAILABLE SELECTIONS

 

 

 

Sabbath

■■

Sets Sabbath Mode

 

 

 

Demo Mode

■■

On

 

■■

Off (Default)

 

 

 

Temp Units

■■

Celsius

 

■■

Fahrenheit (Default)

 

 

 

Language

■■

Français

 

■■

English (Default)

 

 

 

Display On/Off

■■

Display Off

 

■■ Display Dimmed (Default)

 

 

 

Clock On/Off

■■

Clock Off

 

■■ Clock On (Default)

 

 

 

Brightness

■■

Max

 

■■

High

 

■■

Med (Default)

 

■■

Low

 

■■

Dim

 

 

 

Sound

■■

Key Press

 

■■ Timer & Alert (Default)

 

■■ Power On & Off

 

 

 

MODE

AVAILABLE SELECTIONS

 

 

 

Clock Theme

■■

Textures

 

■■

Celebration

 

■■

Culinary

 

■■

Clock Only

 

■■

Animation (Default)

 

■■

Spring

 

■■

Summer

 

■■

Fall

 

■■

Winter

 

 

 

Time & Date

■■

Daylight Saving

 

■■

Clock Style

 

■■ Set Clock (Default)

 

■■

Set Date

 

 

 

Button Lock

■■

Press Lock to lock controls.

 

 

 

Number Entry

■■

Number Pad

 

■■

Scroll (Default)

 

 

 

Touch Calib.

■■

Use to calibrate touch screen

 

 

 

Service Info.

■■

Model Number and Serial Number

 

 

 

Legal Info.

■■

License Information

 

 

 

Restore Defaults

■■

Restores Factory Defaults

 

 

 

Service Information

1.From the Tools Menu, scroll until Service Info appears.

2.Touch TIPS.

3.The service phone number, website, model number, and serial number are displayed on the screen.

4.See “Assistance or Service” section for additional information.

Restore Factory Settings

1.From the Tools Menu, scroll until Restore Factory Defaults appears.

2.Touch TIPS, read the drop-down message, and then swipe the message arrow up.

3.Touch RESET to Restore Factory Defaults.

4.The following settings will be lost: Language, Temperature Units, Clock Settings, Date and Screen Appearance.

The Welcome Guide will appear to help you reset these settings. See the “Welcome Guide” section for additional information.

8

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