Jenn-Air JIE4115GS, JIC4715GS Installation Manual

INSTALLATION INSTRUCTIONS

15"(38.1CM) TOUCH-ACTIVATED

ELECTRONIC INDUCTIONCOOKTOP

INSTRUCTIONS D’INSTALLATION

TABLE DE CUISSON PAR INDUCTION AVEC

COMMANDES ÉLECTRONIQUES TACTILES À

ASPIRATION VERS LE BAS DE 15" (38,1 CM)

Table of Contents/Table des matières

COOKTOP SAFETY ........................................................................1

INSTALLATION REQUIREMENTS .................................................3

Tools and Parts .............................................................................3

Location Requirements ................................................................3

Electrical Requirements ...............................................................6

INSTALLATION INSTRUCTIONS ...................................................7

Prepare Cooktop for Installation ..................................................7

Install Cooktop .............................................................................7

Make Electrical Connection .........................................................8

Complete Installation ...................................................................9

SÉCURITÉ DE LA TABLE DE CUISSON .....................................10

EXIGENCES D’INSTALLATION ...................................................12

Outillage et pièces ......................................................................12

Exigences d’emplacement .........................................................12

Spéciﬁcations électriques ..........................................................15

INSTRUCTIONS D’INSTALLATION .............................................16

Préparation de la table de cuisson pour l’installation................16

Installation de la table de cuisson ..............................................16

Raccordement électrique ...........................................................17

Achever l’installation ..................................................................18

COOKTOP SAFETY

IMPORTANT: Save for local electrical inspector’s use.

IMPORTANT :

À conserver pour consultation par l’inspecteur local des installations électriques.

W11032805A

IMPORTANT SAFETY INSTRUCTIONS

READ AND SAVE THESE INSTRUCTIONS

INSTALLATION REQUIREMENTS

Tools and Parts

Gather the required tools and parts before starting installation. Read and follow the instructions provided with any tools listed here.

Tools Needed

■ Tape measure

■ Phillips screwdriver

■ Flat-blade screwdriver

■ Marker or pencil

■ Pliers

Parts Supplied

Check that all parts are included.

■ Cooktop assembly

■ (2) Clamp bracket

■ (2) 1" (2.5 cm) clamping screws

■ Foam tape seal

■ Foam strip

■ Mounting bridge kit: W11031680

Parts Needed

■ (4) UL listed 22-6 AWG Twist on Connectors

Check local codes. Check existing electrical supply. See the “Electrical Requirements” section.

It is recommended that all electrical connections be made by a licensed, qualiﬁed electrical installer.

Location Requirements

IMPORTANT: Observe all governing codes and ordinances. When installing cooktop, use minimum dimensions given.

■ The cooktop must be a speciﬁed cooktop that is approved

to be installed either alone or over an undercounter built-in oven. Check the cooktop base for an approved installation label. If you do not ﬁnd this label, contact your dealer to conﬁrm that your cooktop is approved.

■ The cooktop must be installed in a level countertop.

■ Ovens approved for this type of installation will have an

approval label located on the top of the oven. If you do not ﬁnd this label, contact your dealer to conﬁrm that your oven is approved. Refer to oven manufacturer’s Installation Instructions for approval for built-in undercounter use and proper cutout dimensions.

■ The cooktop should be installed away from strong draft

areas, such as windows, doors, fans, or strong heating vents. The cooktop should be located for convenient use in the kitchen.

■ Use the countertop opening dimensions that are given

with these Installation Instructions. Given dimensions are minimum clearances and provide 0" (0 cm) clearance.

■ Grounded electrical supply is required. See the “Electrical

Requirements” section.

IMPORTANT: To avoid damage to your cabinets, check with your builder or cabinet supplier to make sure that the materials used will not discolor, delaminate, or sustain other damage. This cooktop has been designed in accordance with the requirements of UL and CSA International and complies with the maximum allowable wood cabinet temperatures of 194°F (90°C).

The model/serial/rating label is located on the bottom of the electrical junction box cover.

Product Dimensions

Induction Cooktop (Model JIC4715GS)

Top View

A. 15" (38.1 cm) B. 21" (53.3 cm)

Wok Cooktop (Model JIE4115GS)

Top View

A. 15" (38.1 cm) B. 21" (53.3 cm)

Cabinet Dimensions

IMPORTANT: If installing a range hood or microwave hood

combination above the cooktop, follow the range hood or microwave hood combination installation instructions for dimensional clearances above the cooktop surface.

NOTE: After making the countertop cutout, some installations may require notching down the base cabinet side walls to clear the cooktop base. To avoid this modiﬁcation, use a base cabinet with sidewalls wider than the cutout.

If cabinet has a drawer, a 51/2" (14.0 cm) depth clearance from the countertop to the top of the drawer (or other obstruction) in base cabinet is required.

Flush Installation Dimensions

All cooktops can be mounted with a frameless standard installation sitting on top of the countertop surface or ﬂush with the top of the countertop. If the cooktop is to be mounted ﬂush with the countertop, an 11/64"-deep (4.3 mm) recessed area surrounding the cooktop cutout must be provided with the following dimensions.

NOTE: This option is not recommended for countertops with a molded backsplash. Do not silicone seal in place.

A. Minimum upper cabinet width. See the “Multi-Unit Dimensions” table. B. Combustible area above countertop (shown by dashed box above) C. 30" (76.2 cm) minimum clearance between top of cooktop platform

and bottom of uncovered wood or metal cabinet (24" [61 cm] minimum clearance if bottom of wood or metal cabinet is covered by not less than 1/4" [0.06 mm] ﬂame retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015" [0.04 cm] stainless steel, or 0.024" [0.06 cm] aluminum or 0.020" [0.05 cm] copper)

D. 13" (33 cm) recommended upper cabinet depth

E. 2

/6" (5.9 cm) minimum distance to front countertop edge

F. 20

/8" (51.8 cm)

G. 18" (45.7 cm) minimum clearance from upper cabinet to countertop

within minimum horizontal clearances to cooktop H. Junction box or outlet: 7" (17.8 cm) minimum from top of countertop I. Junction box or outlet: 9" (23.0 cm) maximum from right side of

cabinet J. See the “Multi-Unit Dimensions” table. K. 6" (15.2 cm) minimum side wall clearance

L. 2

/16" (5.9 cm) minimum distance to rear combustible surface

Multi-Unit Dimensions

Units

Upper Cabinet Width (A)

One 15" (38.1 cm) unit 15"

(38.1 cm)

Two 15" (38.1 cm) units 30"

(76.2 cm)

Three 15" (38.1 cm) units 45"

(114.3 cm)

Four 15" (38.1 cm) units 60"

(152.4 cm)

30" (76.2 cm) cooktop and one 15" (38.1 cm) unit

30" (76.2 cm) cooktop and two 15" (38.1 cm) units

36" (91.4 cm) cooktop and one 15" (38.1 cm) unit

45" (114.3 cm)

60" (152.4 cm)

51" (129.5 cm)

Cutout Width (J)

143/8" (36.5 cm)

293/8" (74.6 cm)

447/16" (112.9 cm)

597/16" (151.0 cm)

443/8" (112.7 cm)

597/16" (151.0 cm)

503/8" (128.0 cm)

Cooktop

Foam Strip

A. Recessed area length 213/16" (53.8 cm) B. Cutout length 20 C. See the “Multi-Unit Flush Dimensions” table. D. See the “Multi-Unit Flush Dimensions” table. E. Recessed area depth 11/64" (4.3 mm) F. Recessed area radius 5/64" (2.0 mm) maximum

/8" (51.8 cm)

Multi-Unit Flush Dimensions

Units

Recessed Area Width (D)

One 15" (38.1 cm) unit 151/8"

(38.4 cm)

Two 15" (38.1 cm) units 301/8"

(76.5 cm)

Three 15" (38.1 cm) units 451/8"

(114.6 cm)

Four 15" (38.1 cm) units 601/8"

(152.7 cm)

30" (76.2 cm) cooktop and one 15" (38.1 cm) unit

30" (76.2 cm) cooktop and two 15" (38.1 cm) units

36" (91.4 cm) cooktop and one 15" (38.1 cm) unit

451/8" (114.6 cm)

601/8" (152.7 cm)

511/8" (129.9 cm)

Cutout Width (C)

143/8" (36.5 cm)

293/8" (74.6 cm)

447/16" (112.9 cm)

597/16" (151.0 cm)

443/8" (112.7 cm)

597/16" (151.0 cm)

503/8" (128.0 cm)

IMPORTANT: If multiple units are installed side by side, the mounting bridge kit W11031680 is needed for proper installation.

Electrical Requirements

WARNING

Electrical Shock Hazard Disconnect power before servicing. Use 8 gauge copper wire. Electrically ground cooktop. Failure to follow these instructions can result in death,

fire, or electrical shock.

If codes permit and a separate ground wire is used, it is recommended that a qualiﬁed electrical installer determine that the ground path and wire gauge are in accordance with local codes.

Check with a qualiﬁed electrical installer if you are not sure the cooktop is properly grounded.

Make sure that the electrical connection and wire size are adequate and in conformance with the National Electrical Code, ANSI/NFPA 70—latest edition or CSA Standards C22.1—94, Canadian Electrical Code, Part 1 and C22.2 No. O-M91-latest edition, and all local codes and ordinances.

A copy of the above code standards can be obtained from:

National Fire Protection Association

1 Batterymarch Park

Quincy, MA 02169-7471

CSA International

8501 East Pleasant Valley Road

Cleveland, OH 44131-5575

Before You Make the Electrical Connection:

To properly install your cooktop, you must determine the type of electrical connection you will be using and follow the instructions provided for it here.

■ A 3-wire or 4-wire, single phase, 240-volt, 60 Hz, AC-only

electrical supply is required on a separate, 20 AMP, 2-pole breaker, 240-/208-volt, 50/60 Hz AC-supply circuit fused on both sides of the line. The model/serial/rating plate is located on the metal cabinet underneath the cooktop. See the following illustration.

NOTE: A separate 20-amp circuit fused on both sides of the line can be used for 20-amp, 2-pole breaker, 240-/208-volt, 50/60 Hz AC-supply.

A. Model/serial/rating plate

■ The cooktop is rated 240/208 volts. This model has a neutral

(white) wire.

■ The cooktop should be connected directly to the junction

box through ﬂexible, conduit shielded wire. No alternative is permissible. The ﬂexible, armored cable extending from the fuse box or circuit breaker box should be connected directly to the junction box.

■ Locate the junction box to allow as much slack as possible

between the junction box and the cooktop so that the cooktop can be moved if servicing becomes necessary in the future.

■ Do not cut the conduit. Use the length of conduit provided.

■ A UL Listed or CSA Approved conduit connector must be

provided at each end of the power supply cable (at the cooktop and at the junction box). A listed conduit connector is already provided at the cooktop.

■ If the house has aluminum wiring, follow the procedure

below:

1. Connect the aluminum wiring using special connectors

and/or tools designed and UL Listed for joining copper to aluminum.

2. Follow the electrical connector manufacturer’s

recommended procedure. Aluminum/copper connection must conform with local codes and industry accepted wiring practices.

+ 12 hidden pages