Indesit KG 6407 XG-G, KG 6407 BG-G, KG 6407 WG-G User Manual
KG 6407 WG/G
KG 6407 BG/G
KG 6407 XG/G
Cooker with gas oven and gas grill
Instructions for installation and use
Important safety warnings
1 These instructions are only for those countries
whose symbols appear in the booklet and on the
matriculation plate of the appliance.
2 This appliance is intended for non-professional use
within the home.
3 This owner’s manual is for a class 1 appliance
(installed independently) or class 2 - sub-class 1
appliances (installed between two cabinets).
4 Before using your appliance, read your owner’s
manual carefully since it provides important
instructions for the safe installation, use and
maintenance of your cooker. Keep in a safe place
for future reference.
5 When you have removed the packing, check that the
appliance is not damaged. If you have any doubts, do
not use the appliance, contact your nearest Ariston
Service Centre. Never leave the packing components
(plastic bags, foamed polystyrene, nails, etc.) within
the reach of children since they are a source of potential
danger.
6 The appliance must be installed only by a qualified
person in compliance with the instructions provided.
The manufacturer declines all responsibility for
improper installation which may harm persons and
animals and damage property .
7 The electrical safety of this appliance can only be
guaranteed if the cooker is correctly and efficiently
earthed, in compliance with current regulations on
electrical safety. Always ensure that the earthing is
efficient; if you have any doubts call in a qualified
electrician to check the system. The manufacturer
declines all responsibility for damage resulting from a
system which has not been earthed.
8 Before connecting the appliance to the mains, check
that the specifications indicated on the rating plate (on
the appliance and/or packaging) correspond to those
of the electrical mains system of your home.
9 The cooker must be connected to the mains electrical
supply via a earthed 13 or 15 amp. socket outlet, meeting the electrical current requirements detailed under
“Electrical Connection” in the installation section later
in this book.
10 The openings and slots used for ventilation and
dispersion of heat on the rear and below the control
panel must never be covered.
11 This appliance must be used for the purpose for which
it was expressly designed. Any other use (e.g. heating
rooms) is considered to be improper and consequently
dangerous. The manufacturer declines all responsibility
for damage resulting from improper and irresponsible
use.
12 A number of fundamental rules must be followed when
using electrical appliances. The following are of
particular importance:
• do not touch appliance with wet or damp hands or
feet
• do not use the appliance while bare-footed
• do not use extension leads other than with the
utmost caution
• do not pull the power supply cable or the appliance
itself to disconnect the plug from the socket.
• do not expose the appliance to weather agents
(raing, sun, etc)
• do not allow unsupervised children or inexperienced
persons to use the appliance.
13 Always switch off the electrical supply to the cooker
and allow it to cool down before carrying out any
cleaning operations etc.
14 In the case of faults and/or faulty operation, switch off
the electricity supply to the cooker and do not tamper
with it. For repairs call only an authorised after-sales
servicing centre and request the use of original spare
parts only . Failure to comply with the above may compromise the safety of the appliance.
15 Remember if you are discarding any domestic
appliance with which children etc. may play, make it
safe by removing the Mains Cable from it, after first
disconnecting the electricity supply. Remove glass
parts where possible, and consider sharp edges etc.
which may now be exposed.
16 Oven gloves or similar protection should be used when
moving containers in or out of hot ovens and care
should be taken to avoid contact with hot surfaces of
exposed skin on wrists or arms.
17 One of the commonest types of accident involving
cooking appliances is burns to tabies and young
children. These can occur by:
a) Touching hot parts
b) Being splashed with hot liquids
c) By pulling projecting pan handles and tipping hot
liquids over themselves
18 Please remember that a small child’s skin is far more
sensitive and therefore more easily burnt than an adult.
Y ou are, therfore, strongly advised to keep babies and
young children well clear of this appliance during use
and whilst it is cooling down after use.
19 Unstable or out of shape pans should not be used on
the hob in case they cause spillage of hot liquids.
20 Pans must only be placed in the centre of electric rings
and of grids on gas burners. Placing pans off centre or
to one side may cause spillage.
21 Special care should be taken when using chip pans
etc. in order to avoid splashing or spillage of hot oil.
They should not be used unattended since overheated
oil may boil over and ignite on the hot heating element
or gas flame.
22 Some parts of the appliance, in particular the hot plates,
remain heated for a long time after use. Make sure not
to touch them.
23 Never use flammable liquids such as alcohol or
gasoline, etc. near the appliance when it is in use.
24 Make sure the knobs are in the “•”/”o” position when
the appliance is not in use.
25 Gas appliances require regular air exchange to
ensure trouble-free performance. When installing
the cooker, follow the instructions provided in the
paragraph on “Positioning” the appliance.
26 When you are using the grill or the oven, some parts
of the door can become very hot. Keep children away
from these.
2
Installation instructions
All instruction on the following pages must be carried out
by a competent person (corgi registered) in compliance
with gas safety (installation and use) regulation 1984.
Important: disconnect the cooker from the electrycity
and gas supply when any adjustment, etc.
Positioning
Important: this unit may be installed and used only in
permanently ventilated rooms according to the British
Standards Codes Of Practice: B.S. 6172/B.S. 5440, Par. 2
and B.S. 6891 Current Editions. The following requirements
must be observed:
a) The cooker should not be installed in a bed sitting room
with a volume of less than 20m3. If it is installed in a
room of volume less than 5m3 an air vent of effective
area of 110cm2 is required, if it is installed in a room of
volume between 5m3 and 10m3 a supplementary
airvent area of 50cm2 is required, while if the volume
exceeds 11m3 no airvent is required. However, if the
room has a door or a window vhich opens directly to
the outside no air vent is required even when the volume is between 5m3 and 11m3.
b) During prolonged use of the appliance you may
consider it necessary to open a window to the outside
to improve ventilation.
c) If there are other fuel burning appliances in the same
room, B.S.5440 Part 2 Current Edition, should, be
consulted to determine the requisite air vent
requirements.
Installation of the cooker
The cooker is prepared with protection degree against
excessive heating of type X, the appliance can therefore
be installed next to cabinets, provided the height does not
exceed that of the hob. If the cooker is placed touching
walls or sides of neighbouring cabinets, these must be
capable of withstanding a temperature rise of 60°C above
room temperature. Levelling feet supplied with the cooker,
can be fitted to the cooker to accomodate uneven floors.
See fitting instruction on feet packing. For a correct
installation of the cooker the following precautions must
be followed:
a) The cooker may be located in a kitchen, a kitonen/
diner or bed sitting room, but not in a bathroom or
shower room.
b) The furniture units next to the cooker, that is higher
than the working boards, must be placed at least
1 10 mm from the edge of the board. Curtains must not
be fitted immediately behind the cooker or within
1 10 mm. of the sides of the cooker.
c) The hoods must be installed according to the
requirements in the hood handbook.
d) Wall cabinets may be fitted in line with the sides of the
base units, providing that the lower edge of the wall
cabinet is a minimum of 420 mm. above the worktop.
The minimum distance combustible material kitchen
units can be fitted directly above the worktop is 700
mm. (see Fig. A)
e) The wall in contact with the back of the cooker must
be of flameproof material.
f) The cooker is fitted with the a safety chain that must
be attached to a hook, secured to the wall behind the
appliance (see Fig. B).
HOOD
Min. mm.
600
mm.
420
Min.
mm. with hood
420
650
Min. mm.
min.
mm. without hood
700
min.
Fig. A Fig. B
Connecting the gas
The cooker should be connected to the gas-suply by a
corgi registered installer. During installation of this product
it is essential to fit an approved gas tap to isolate the supply
from the appliance for the convenience of any subsequent
removal or servicing. Connection of the appliance to the
gas mains or liquid gas must be carried out according to
the prescribed regulation in force, and only after it is
ascertained that it is adaptable to the type of gas to be
used. If not, follow the instructions indicated in the
paragraph headed “Adaptation to different gas types”. In
the case of connection to liquid gas, by tank, use pressure
regulators that conform to the regulation in force. The gas
supply must be connected to the right of the appliance.
Be sure that the hose does not pass through the rear of
the cooker touching hot parts.
Important: make sure the supply pressure conforms with
the values shown in the table entitled “Caracteristics of
the burners and nozzles”.
When the cooker is installed between cabinets (recessed),
the gas connection must be effected by an approved
flexible hose with bayonet fitting (BS 669 Current Edition).
The gas inlet for the cookers is a threaded G 1/2 gas
female fitting.
Connecting the gas supply
To make the connection, a flexible hose should be used
corresponding to the current gas regulations which are:
• the hose must never be at any point in its lenght in
contact with the “hot” parts of the cooker;
• the hose must never be longer than 1.5 metre;
• the hose must not be subject to any tension or torsional
stress and it must not have any excessively narrow
curves or bottlenecks;
• the hose must be easy to inspect along its entire lenght
to check its condition;
• the hose must always be in good condition, never
attempt to repair.
Important: the installation must comply with gas safety
(installation and use) regulations 1984. In all cases for the
above, by low, a qualified, corgi approved engineer must
be called for installation.
3
GREEN &
YELLOW
BROWN
BLUE
13 amp fuse
CROSS-BAR
CORD GRIP
A
B
Electrical Connection
Y our appliance is now supplied with a 13 amp fused plug
that can be plugged into a 13 amp socket for immediate
use. Before using the appliance please read the
instructions below.
WARNING - THIS APPLIANCE MUST BE EARTHED.
THE FOLLOWING OPERATIONS SHOULD BE
CARRIED OUT BY A QUALIFIED ELECTRICIAN.
Replacing the fuse:
When replacing a faulty fuse, a 13 amp ASTA approved
fuse to BS 1362 should always be used, and the fuse
cover re-fitted. If the fuse cover is lost, the plug must not
be used until a replacement is obtained.
Replacement fuse covers:
If a replacement fuse cover is fitted, it must be of the correct
colour as indicated by the coloured marking or the colour
that is embossed in words on the base of the plug.
Replacements can be obtained directly from your nearest
Service Depot.
Removing the plug:
If your appliance has a non-rewireable moulded plug and
you should wish to remove it to add a cable extension or
to re-route the mains cable through partitions, units etc.,
please ensure that either:
- the plug is replaced by a fused 13 amp re-wireable
plug bearing the BSI mark of approval
or:
- the mains cable is wired directly into a 13 amp cable
outlet, controlled by a switch, (in compliance with BS
5733) which is accessible without moving the
appliance.
Please note: for appliances with a rating greater than 13
amp (eg: electric hob, double ovens and freestanding
electric cookers etc.) the mains cable must be wired into
a cooker output point with a rating of 45 amp. In this case
the cable is not supplied.
Disposing of the plug:
Ensure that before disposing of the plug itself, you make
the pins unusable so that it cannot be accidentally inserted
into a socket.
Instructions for connecting cable to an alternative plug:
Important: the wires in the mains lead are coloured in
accordance with the following code:
Green & Y ellow - Earth
Blue - Neutral
Brown - Live
As the colours of the wires in the mains lead may not
correspond with the coloured markings identifying the
terminals in your plug, proceed as follows:
Connect Green & Yellow wire to terminal marked "E" or
or coloured Green or Green & Yellow.
Connect Brown wire to terminal marked "L" or coloured
Red.
Connect Blue wire to terminal marked "N" or coloured
Black.
If a 13 amp plug (BS 1363) is used it must be fitted with a
13 amp fuse. A 15 amp plug must be protected by a 15
amp fuse, either in the plug or adaptor or at the distribution
board.
If you are in any doubt about the electrical supply to your
machine, consult a qualified electrician before use.
How to connect an alternative plug:
The wires in this mains lead are coloured in accordance
with the following code:
BLUE "NEUTRAL" ("N")
BROWN "LIVE" ("L")
GREEN AND YELLOW "EARTH" ("E")
Disposing of the appliance:
When disposing of the appliance please remove the plug
by cutting the mains cable as close as possible to the
plug body and dispose of it as described above.
Adaptation to the different types of gas
The cooker is supplied adjusted for natural gas
(methane).
To adapt the cooker to a type of gas which is different
from the one it was designed for the following operations
must be carried out:
Important: disconnect the cooker from the electricity .
1) Replacement of nozzles and regulating air.
a) Upper burners
• Remove grids, flame separator plates and burners from
the hob.
• Loosen screws “A” (see Fig. C) remove bushes from
work top and lift the latter up.
• Loosen screws “B” and lift the pipe “C” (Fig. D).
• Unscrew the nozzles and replace them (see Fig. D)
with those suitable for the new gas as supplied with
the cooker in accordance with table 2.
• T o regulate the amount of air to the burner , adjust hose
“C” according to the values indicated in table 1, “Air
Regulation for Burners”. Once the adjustment is made,
fix hose “C” with the screw “B” (Fig. D).
B
A
C
B
Fig. C Fig. D
4
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