Indesit IFW 6340 IX UK Instruction manual
DAILY REFERENCE
WWW
GUIDE
EN
THANK YOU FOR PURCHASING
AN INDESIT PRODUCT
To receive more comprehensive help and
support, please register your product at
www.indesit.com/register
Before using the appliance carefully read the Health and Safety guide.
PRODUCT DESCRIPTION
1
2
3
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You can download the Safety Instructions
and the Use and Care Guide by visiting our
website docs.indesit.eu and following the
instructions on the back of this booklet.
1. Control panel
2. Fan
3. Lamp
4. Shelf runners
6
7
8
(the level is indicated on the wall
of the cooking compartment)
5. Door
6. Upper heating element/grill
7. Circular heating element
(non-visible)
8. Identification plate
(do not remove)
5
CONTROL PANEL
1 32 4 5
1. SELECTION KNOB
For switching the oven on by
selecting a function.
Turn to the
the oven off.
2. LIGHT
With the oven switched on, press
to turn the oven compartment
lamp on or off.
position to switch
3. SETTING THE TIME
For accessing the cooking time
settings, delayed start and timer.
For displaying the time when the
oven is off.
4. D ISPLAY
5. ADJUSTMENT BUTTONS
For changing the cooking time
settings.
6
6. THERMOSTAT KNOB
Turn to select the temperature you
require when activating manual
functions. For “Turn & Cook”
function keep on
.
1
ACCESSORIES
WIRE SHELF DRIP TR AY (IF PRESENT) BAKING TRAY
The number and the type of accessories may vary depending on which model is purchased.
Other accessories can be purchased separately from the After-sales Service.
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Download the Use and Care Guide from
USING THE ACCESSORIES
• Insert the wire shelf onto the level you require by
holding it tilted slightly upwards and resting the
raised rear side (pointing upwards) down first. Then
slide it horizontally along the shelf runners as far as
possible.
The other accessories, such as the baking tray, are
inserted horizontally by sliding them along the shelf
runners.
docs . indesit . eu for more information
FUNCTIONS
MULTILEVEL
For cooking different foods that require the
same cooking temperature on several shelves
(maximum three) at the same time. This function
can be used to cook different foods without odours
being transferred from one food to another.
GRILL
For grilling steaks, kebabs and sausages,
cooking vegetables au gratin or toasting bread.
When grilling meat, we recommend using a Baking
tray to collect the cooking juices: position the pan on
any of the levels below the wire shelf and add 200ml
of drinking water.
GR AT IN
For roasting large joints of meat (legs, roast
beef, chicken). We recommend using a Baking tray to
collect the cooking juices: position the pan on any
of the levels below the wire shelf and add 200ml of
drinking water.
DEFROSTING
For defrosting food more quickly.
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Download the Use and Care Guide from
docs . indesit . eu for more information
FREASY COOK
All the heating elements and the fan come on,
guaranteeing the distribution of heat consistently
and uniformly throughout the oven. Pre-heating is
not necessary for this cooking mode. This mode is
especially recommended for cookingpre-packed
food quickly (frozen or pre-cooked). The best results
are obtained if you use one cooking rack only.
ECO FORCED AIR
For cooking roasts and stuffed roasting joints
on a single shelf. Food is prevented from drying out
excessively by gentle, intermittent air circulation.
When this ECO function is in use, the light will
remain switched off during cooking but can be
switched on again by pressing
.
TURN & COOK
This function automatically selects an ideal
temperature and time for baking a wide range of
recipes including meat, fish, pasta, sweets and
vegetables. Activate the function when the oven is
cold.
KEEP WARM
For helping sweet or savoury dough to rise
effectively. To maintain the quality of proving, do not
activate the function if the oven is still hot following
a cooking cycle.
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USING THE APPLIANCE FOR THE FIRST TIME
EN
1. SETTING THE TIME
You will need to set the time when you switch on the
appliance for the first time: Press
and the two digits for the hour start flashing on the
display.
Use or to set the hour and press to confirm.
The two digits for the minutes will start flashing. Use
o to set the minutes and press to confirm.
Please note: When the icon is ashing, for example
following lengthy power outages, you will need to reset the
time.
until the icon
DAI LY USE
1. SELECT A FUNCTION
To select a function, turn the selection knob to the
symbol for the function you require: the display will
light up and an audible signal will sound.
2. ACTIVATE A FUNCTION
MANUAL
To start the function you have selected, turn the
thermostat knob to set the temperature you require.
Please note: During cooking you can change the function
by turning the selection knob or adjust the temperature by
turning the thermostat knob.
The function will not start if the thermostat knob will be on
. You can set the cooking time, cooking end time (only if
you set a cooking time) and a timer.
TURN & COOK
To start the “Turn & Cook” function, select the
function turning the selection knob on the relevant
icon, keeping the thermostat knob on the
To end the cooking, turn the selection knob on “
Please note: You can set the cooking end time and timer.
To obtain the best cooking results using the “Turn & Cook”
function, follow the suggested weights for each kind of food
in the following table.
position.
”.
2. HEAT THE OVEN
A new oven may release odours that have been left
behind during manufacturing: this is completely
normal.
Before starting to cook food, we therefore
recommend heating the oven with it empty in order
to remove any possible odours.
Remove any protective cardboard or transparent lm
from the oven and remove any accessories from inside it.
Heat the oven to 250°C for about one hour, preferably
using the “Multilevel” function. The oven must be
empty during this time.
Follow the instructions for setting the function
correctly.
Please note: It is advisable to air the room after using the
appliance for the rst time.
Food Recipe Weight (kg)
Meat
Fish
Vegetables
Salty cakes Quiche lorraine / Flan 1.0 - 1. 5
Pasta
Pastry
Bread
KEEP WARM
To start the “Keep Warm” function, turn the
thermostat knob to the relevant symbol; if the oven
is set to a different temperature (or if the cavity
temperature is above 65°C) the function will not start.
Please note: You can set the cooking time, cooking end time
(only if you set a cooking time) and a timer.
Roast veal, Roast Beef rare 0.6 - 0.7
Chicken / Leg of lamb in
pieces
Salmon fillet / Baked fish
(whole)
Fish en papillote 0.8 - 1.0
Stuffed vegetables 1.8 - 2.5
Vegetable pie 1.5 - 2.5
Lasagne / Timbale of pasta
or rice
Leavened cake / Plum cake 0.9 - 1.2
Baked apples 1.0 - 1. 5
Bread loaf 0.5 - 0.6
Baguettes 0.5 - 0.8
1.0 - 1. 2
0.9 - 1.0
1.5 - 2.0
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