ILVE HCB90FCSS User Manual
BUILT-IN COOKTOP OPERATING &
INSTALLATION MANUAL
H SERIES & HCB SERIES
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Congratulations,
you are now the proud owner of an ILVE cooking appliance.
Thank you for purchasing ILVE and welcome to the exciting
world of cooking the ILVE way.
This instruction manual has been specially created to inform
you of the full range of features your ILVE appliance has to offer
and serves as an introduction to the wonderful benefits of ILVE’s
dynamic cooking systems.
We present detailed information on each of the advanced
cooking systems built into ILVE appliances. Once you have read
this section you will be able to choose the most appropriate
settings for your appliance when cooking different types of
food.
We ask you to read the instructions in this booklet very carefully
as this will allow you to get the best results from using your
appliance. KEEP THE DOCUMENTATION OF THIS PRODUCT
FOR FUTURE REFERENCE.
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Index
Important advice for safety ........................................................ 3
INSTRUCTIONS FOR USE ............................................................. 9
Lighting the burners ................................................................................ 9
Lighting the “DUAL” ring burner ............................................................... 10
Placement of the burners......................................................................... 11
Posizionamento delle griglie .................................................................... 13
Istruzioni per l’uso del FRY-TOP a gas ....................................................... 16
Barbecue a gas (optional) ....................................................................... 18
Grill electric barbecue ............................................................................. 19
MAINTENANCE AND CLEANI ..................................................... 21
INSTALLATION ..............................................................................22
Installation instructions .......................................................................... 22
Ventilation of the pre .............................................................................. 22
Fitting the cooking hob onto the base unit with door ................................... 22
Built-in installation ................................................................................. 23
Fitting the cooking hob ........................................................................... 23
BUILT IN TOPS’ HOLE SIZE ....................................................... 24
Electric connection ................................................................................. 27
Gas connection ...................................................................................... 29
ADJUSTMENT ................................................................................. 30
Adjustment adapting to different types of gas ............................................ 30
Replacement of the injectors ................................................................... 33
Minimum adjustment .............................................................................. 35
WIRING DIAGRAMS .................................................................... 36
PROBLEM SOLVING ..................................................................... 38
NOTES .............................................................................................. 39
important warnings Iinstructions for use maintenance and cleaning
Parti elettriche Problem solving
Installation
Gas
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Pl a ce m e n t o f t h e g r i l l
Instructions for use of the Gas Fry-Top
El e c t r i c a l
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IMPORTANT
SAFETY WARNINGS
FEATURES OF THE APPLIANCES
The data plate, as well as being on the cover, is also on the a plian-
ce.
BE CAREFUL
1. These warnings refer to different appliance models. Be sure that
you have correctly identied the model that you possess (see the
data plate).
2. These warnings are valid for the countries listed on the plate.
3. Read the instructions booklet carefully, before using the applian-
ce. This contains very important information concerning safety du-
ring installation, use and maintenance. The instructions booklet
must be kept with care for later consultation and for the identica-
tion of the serial number.
4. The electrical safety of this appliance is only guaranteed if it is
properly earthed as required by the regulations in force. It is fun-
damental to ensure that these regulations have been respected;
if you are in doubt, call a skilled technician to have the electrical
system checked in detail. The manufacturer does not accept any
responsibility for damage caused by a bad earthing system.
5. Before connecting the cooker, check that the technical fe-
atures on the data plate correspond perfectly with those of
the electric system and of the gas mains. The installation /
regulation must be made by qualied staff.
6. Check that air circulates freely around the appliance . This ap-
pliance is not connected to a combustion products evacuation de-
vice therefore the premises’ ventilation system must be considered
carefully and according to the rules in force.
Del et e
IMPORTANT
and plug ar e supplied.
SAFETY WARNINGS
7. When using gas appliances, heat and dampness are generated
inside the premises. Good ventilation of the kitchen is required by:
keeping the natural vents open or installing a mechanical ventilator (hood). Intensive and prolonged use of the appliance can make
supplementary ventilation necessary: opening a window or increasing the power of the hood.
8. The power cable is supplied without a plug. To connect please
refer to the “electric connection” paragraph. We advise not using
adapters, multiple sockets or extensions.
9. Disconnect the power supply when the appliance is not used for
some time, switch off the mains and turn off the gas.
10. When the electric cable is damaged, it must be replaced by calling an after saves service approved by the manufacturer.
11. The appliance must only be used for the purposes for which
it was intended (cooking). Any other use (for example, heating a
room) is incorrect and therefore dangerous. The manufacturer declines all responsibility for damage caused by similar incorrect uses.
12. The use of any electrical appliance requires that the following
rules are respected:
13. The use of any electrical appliance requires that the following
rules are respected:
A. never touch the appliance when you have wet or damp
hands or feet;
B.
never use the appliance in your bare feet;
C.
possible precautions;
D. Never pull on the electric cable to remove it from the
power socket;
avoid using extensions or, if this is inevitable, take all
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IMPORTANT
SAFETY WARNINGS
do not expose the appliance to weathering (rain, sun, etc.);
Be careful: the accessible parts may become very hot
during use. Keep children less than 8 years old away from
the cooker, if not continuously supervised. This appliance can
be used by children from 8 years old and by persons with
reduced physical, sensory or mental abilities otherwise with
lack of experience and knowledge if they are adequately su-
pervised or if they have been instructed on the safe use of
the cooker and if they realise the relevant dangers. Children
must not play with the cooker. Cleaning and maintenance
must not be done by unsupervised children.
E.
F.
14. BE CAREFUL: some accessible parts may have high tempera-
tures during use: keep children at a distance.
15. Before cleaning the appliance or carrying out maintenance, di-
sconnect the power supply by removing the plug from the socket or
switching the current off through the switch provided.
16. In the event of faults or malfunctions, switch off the
appliance, turn off the gas tap and do not attempt to make
any repairs; these must be carried out exclusively by an ap-
proved service centre. Always insist on original spare parts.
Failure to follow these indications may endanger the safety
of the cooker.
17. Never place unsteady or deformed pans on the burners
or on the electric hotplates as they could overturn acciden-
tally.
18. When the appliance is not in use, ensure that all the
knobs are in the “ ”/ “ ” / OFF position.
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IMPORTANT
SAFETY WARNINGS
19. Never leave the hotplate switched on without a pan on
it, otherwise it will reach a very high temperature quickly
and the cooker or furniture in the vicinity could be damaged.
20. Some parts of the cooker, especially the electric hotplates, stay warm for a long time after use. Be careful not to
touch them.
21. Do not keep below the cooker and do not use inammable liquids (detergents, sprays, alcohol, petrol ...) near
the cooker when it is switched on.
22. If using small electric appliances near the hob, be sure
to prevent the electric cable from touching the appliance’s
hot parts.
23. In order to work properly, gas cookers must be installed in well
ventilated premises. Ensure that installation is carried out according to the indications given in the “Installation” chapter.
24. The materials used in the construction of our electri-
cal appliance are compatible with the environment and therefore recyclable. Packaging remains should not be left within the
reach of children, but disposed of using specic recycling channels.
The possibility of disposing of your equipment through your local
retailer and/or town council should be investigated; remember to
make your appliance unusable before scrapping it.
25. In case the tap is hard or precarious to turn, do not intervene
on the tap but shut off the gas and have the authorised service
centre intervene.
26. Do not modify or change the cooker.
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IMPORTANT
SAFETY WARNINGS
27. Be careful: leaving the unguarded cooker with objects, fats
and oils can be dangerous and can cause a re.
28. The cooker must be used by responsible people. Be careful:
the use of inappropriate or unsuitable protections can cause res
and / or damage.
29. Be careful: cooking with fat or oil can be dangerous or cause
res.
30. Be careful: re danger: do not keep objects on cooking sur-
faces.
31. Be careful: in the case of re never attempt to extinguish a
ame / re with water, but turn the appliance off and cover the a-
me with a lid or with a reproof cover.
32. Be careful: metal objects such as knives, forks, spoons or lids
should not be placed on the cooker because they can get hot.
33. Be careful: do not use gas burners if the ame is unstable.
34. Ensure that the ame diffusers are properly positioned in their
seats with their respective caps.
35. Do not leave the cooker unguarded during any cooking that
can spit fats or oils.
36. Do not touch the appliance’s heating elements when on. Let
them cool before proceeding with any cleaning.
37. Food preparation in plastic or aluminium containers on hot co-
oking zones is forbidden just like the positioning on the cooking
surfaces of plastic or aluminium foil objects.
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IMPORTANT
45. DO NOT USE OR STORE FLAMMABLE MATERIALS NEAR THIS APPLIANCE
46. DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILE IT IS IN OPERATION.
47. DO NOT USE THIS APPLIANCE AS A SPACE HEATER
48. DO NOT MODIFY THIS APPLIANCE
49. DO NOT PLACE ARTICLES ON OR AGAINST THIS APPLIANCE
50. Do not place anything, e.g. flame tamer or griddle plate between pan and pan support . Do
not remove the pan support and enclose the burner wit h a wok stand, only use t he wok support
supp lied. Do not use l ar ge pot s or heavy w ei ght s w hi ch can ben d t he p an suppo rt or def lect
flame onto the hotplate. Locate pan centrally over the burner so that it is stable and does not
overhang the appliance.
Not suitable f or aftermarket lids or covers
SAFETY WARNINGS
38. Do not cover the burners or the hob with tinfoil.
39. Do not use the appliance’s surface as a work top, sharp objects
might scratch it.
40. Containers or grills must be positioned within the hob’s perimeter.
41. Be careful: do not use frying pans, saucepans, grills or stones
for grilling of a greater size than the maximum ones indicated for
each single burner; above all they must not cover more than one
burner at the same time.
The heat accumulation might damage the cooker.
42. In case of liquid spilling over, remove it from the hob.
43. Do not place empty saucepans on the cooking areas.
44. The cooking zonesareas, must not work in vainempty, without
saucepans.
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INSTRUCTIONS FOR USE
BE CAREFUL: keep children and the disabled away during operation. Do not use the ap-
pliance as a heating source.
GENERAL NOTES:
to keep the appliance efcient and safe, maintenance must be entrusted to specialised technicians or
to the after-sales service staff. Choose covered pans based on the quantity of food to cook.
Lighting the burners
The index above the knobs g.12a will help you to nd the corresponding burner. Press the knob
by turning it anticlockwise and bring it to the ignition position; keep the knob pressed for about 5
seconds so that upon its release the ame remains alight (in case of unsuccessful ignition repeat the
operation).
Fig. C
Fig. 12a
Fig. C1
Fig. 12
off
mimimun
maximum
a
c
d
e
b
IMPORTANT:
position the brass ame distributor “d” (g.
C) properly. For this, line up the tooth “e” on
the ame distributor with the hollow “b” of
the aluminium cup “a”.
IMPORTANT:
position the brass ame distributor “b” (g.
C1) properly. For this, line up the tooth “c”
on the ame distributor with the hollow “d”
of the aluminium cup “a”.
a
b
c
b
●
Del et e
1010
INSTRUCTIONS FOR USE
Pots to be used according to the size of the burners:
Burners ID Diameter Ø (cm)
Medium SR 10 ÷ 20
Large R 20 ÷ 24
Fish burner P oval pans (380 x 185)
Ring TC/DCC 22 ÷ 28
Dual ring DUAL 24 ÷ 30
Igniting the Triple ring burner “DUAL”
Identify the knob (see g. 13) with the help of the index near the knobs. Press and turn the knob
to the symbol (maximum) for 5 seconds. Once the burner is lit, by turning the knob anticlockwise it
gets to its rst block that corresponds to the middle one.
By applying a bit of force the rst block is exceeded and the outer ring goes out leaving only the little
central burner turned on called AUXILIARY. To adjust the auxiliary burner on minimum rotate the
knob anticlockwise until it stops.
At this point, to relight the burner, rotate the knob clockwise up to the desired value.
DualDual
●
off
maximum
minimum
Fig. 13
Dual knob
Dual position
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INSTRUCTIONS FOR USE
BE CAREFUL: always check that the burners are properly po-
sitioned (see g. C – g. C1), with a uniform ame that is not
noisy ame.
PositioningPlacement of the burners
Always check that the screws below
the burner are xed
BRUCIARORI CORRETTO ERRATO
Semi Rapido
(medio)
Rapido
(grande)
Corona
Dual
Pescera
Del et e
Co r r e c t
Not cor rect
Se m i Ra p i d
Del et e
Ra p i d
Wok
Fi s h
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