Hotpoint HUG 52P, HUG 52K, HUG 52X, HUG 52G User Manual

Operating Instructions

50 cm Gas Cooker

English, 1

HUG 52X HUG 52P HUG 52K HUG 52G 50HGP

Contents

Introduction, 2

For Your Safety, 3

Installation Instructions, 4-6

Electrical Connection, 7

Burner and Nozzle Specifications, 8

Features, 8

Control Panel, 9

Electronic Minute Minder, 10

Hotplates, 11

Grill, 12

Top Oven, 13

Top Oven Cooking Charts, 14

Main Oven, 15

Main Oven Cooking Chart, 16

Using the Main Oven for Other Functions, 17

Care and Cleaning, 18-20

Cooking Results Not Satisfactory?, 21

Something Wrong with your cooker?, 21

Disposal of the appliance, 22

Guarantee Information, 23

Service Information, 24

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guarantee

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Introduction

To the Installer:

Before installation, fill in the product details on the back cover of this book. The information can be found on the rating plate.

To the User:

You must read the instructions prior to installing and using the appliance and then retain them for future reference.

! Before operating your new appliance please read this instruction booklet carefully. It contains important information concerning the safe operation, installation and maintenance of the appliance. ! Please keep these operating instructions for future reference. Pass them on to possible new owners of the appliance.

Retention of this Instruction Book

This Instruction Book must be kept handy for reference as it contains important details on the safe and proper use of the appliance.

If you sell or pass the appliance to someone else, or move house and leave it behind, make sure this Book is also provided so the new owner can become familiar with the appliance and safety warnings. Your new appliance is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet carefully. The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation.

* The guarantee is subject to the provisions that the appliance:

(a)Has been used solely in accordance with the Users

Instruction Book.

(b)Has been properly connected to a suitable

supply voltage as stated on the rating plate attached to this equipment. (c) Has not been subjected to misuse or accident or been modified or repaired by any person other than the authorised

employee or agent.

(d) Has been correctly installed.

Our policy is one of continual improvement in design and development, therefore strict accuracy of illustrations and descriptions cannot be guaranteed.

This appliance conforms with the following European Economic Community directives:

- 2006/95/

modifications;

- 2004/108/

subsequent modifications;

- 2009/142/

for models which use gas);

- 93/68/

- 2002/96/

- 1275/2008 (Stand-by/ Off Mode)

EC EC

EC of 12/12/06 (Low Voltage) and subsequent

EC EC

ECEC

EC of 15/12/04 (Electromagnetic Compatibility) and

ECEC

EC of 30/11/09 (Gas) and subsequent modifications (only

ECEC

EECEEC

EEC of 22/07/93 and subsequent modifications.

EECEEC

ECEC

Technical Characteristics

Top Oven

Usable Volume: 28 Litres

When the cooker is first used an odour may be emitted, this will cease after a period of use.

When first using the cooker ensure that the room is well ventilated (e.g. open a window or use an extractor fan) and

Main Oven

heating mode: Conventional

Usable Volume: 54 Litres

that persons who may be sensitive to the odour avoid any fumes.

It is suggested that any pets be removed from the room until the smell has ceased. This odour is due to temporary finish on oven liners and elements and also any moisture absorbed by the insulation.

Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has been installed in accordance with the Installation Instructions.

The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation.

Voltage and Frequency

Mains frequency and voltage of the electric section and characteristics of the gas sec tion

Model Gas section

HUG 52X HUG 52P HUG 52K HUG 52G

50HGP

(1) The values in g/h refer to the capaciti es with liq uid gas (Bu tane, Propane).

heating mode: Conventional

220-240V~ 50Hz

Class

II2H3+ 12,30 (894 g/h - G30)

Rated power

kW (1)

(878 g/h - G31)

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For your Safety

Please read the precautions below before using your cooker.

ALWAYS . . .

ALWAYS make sure you understand the controls before using

the cooker.

ALWAYS check that all controls on the cooker are turned off

after use.

ALWAYS stand back when opening an oven door to allow

heat to disperse.

ALWAYS use dry, good quality oven gloves when removing

items from the ovens.

ALWAYS take care when removing items from the top oven/

grill when the main oven is on, as the contents may be hot.

ALWAYS keep the oven and grill doors closed when the cooker

is not in use.

ALWAYS place pans centrally over the hotplate burners and

position them so that the handles cannot accidentally be caught or knocked or become heated by other burners.

ALWAYSALWAYS

ALWAYS

ALWAYSALWAYS

keep the cooker clean, as a build up ofkeep the cooker clean, as a build up of

keep the cooker clean, as a build up of

keep the cooker clean, as a build up ofkeep the cooker clean, as a build up of grease or fat from cooking can cause a fire.grease or fat from cooking can cause a fire.

grease or fat from cooking can cause a fire.

grease or fat from cooking can cause a fire.grease or fat from cooking can cause a fire. ALWAYS allow the cooker to cool before cleaning. ALWAYS follow the basic principles of food handling and

hygiene to prevent the possibility of bacterial growth. ALWAYS keep ventilation slots clear of obstructions. ALWAYS turn off the electricity supply before cleaning or

replacing an oven lamp. ALWAYS refer servicing to gas safe registered appliance service

engineers. ALWAYS The appliance must be used by adults only for the

preparation of food, in accordance with the

instructions outlined in this booklet. Any other use

of the appliance (e.g. for heating the room)

constitutes improper use and is dangerous. The

manufacturer may not be held liable for any damage

resulting from improper, incorrect and unreasonable

use of the appliance.

SAFETY ADVICE IN CASE OF A CHIP-PAN FIRE In the event of a chip pan fire or any other pan fire.

1.TURN OFF THE COOKER APPLIANCE AT THE WALL SWITCH.

2.COVER THE PAN WITH A FIRE BLANKET OR DAMP CLOTH, this will smother the flames and extinguish the fire.

3.LEAVE THE PAN TO COOL FOR AT LEAST 60 MINUTES BEFORE MOVING IT. Injuries are often caused by picking up a hot pan and rushing outside with it. NEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE as the force of the extinguisher is likely to tip the pan over. Never use water to extinguish oil or fat fires.

NEVER . . .

NEVER leave children unsupervised where the cooker is

installed as all surfaces will get hot during and after

use.

NEVER allow anyone to sit or stand on any part of the cooker. NEVER store items that children may attempt to reach above

the cooker.

NEVER heat up unopened food containers as pressure can

build up causing the container to burst.

NEVER store chemicals, food stuffs, pressurised containers in

or on the cooker, or in cabinets immediately above or next to the cooker.

NEVER fill a deep fat frying pan more than 1/3 full of oil, and

never use a lid. DO NOT LEAVE UNATTENDED WHILE

COOKING. NEVER place flammable or plastic items on or near the hotplate. NEVER use proprietary spillage collectors on the hotplate. NEVER use the cooker as a room heater. NEVER dry clothes or place other times over or near to the

hotplate or oven/gril doors. NEVER wear garments with long flowing sleeves whilst cooking.

NEVER let children play with the appliance.

NEVER should the appliance be operated by people (including

children) with reduced physical, sensory or mental

capacities, by inexperienced individuals or by anyone

who is not familiar with the product. These individuals

should, at the very least, be supervised by someone

who assumes responsibility for their safety or receive

preliminary instructions relating to the operation of the

appliance. NOTE:NOTE:

NOTE: The use of a gas cooking appliance results in the

NOTE:NOTE: production of heat and moisture in the room in which it is installed. Always ensure that the kitchen is well ventilated; keep natural ventilation holes open or install a mechanical ventilation device (mechanical extractor hood).

In particular when using the grill or more than one hotplate burner, open a window if a mechanical ventilation device is not operating.

! ATTENTION

! VERY HOT SURFACES

! VERY HOT SURFACES! VERY HOT SURFACES

FOOD OR GREASE ON THESE SURFACES COULD CAUSE SMOKE AND POSSIBLY EVEN BURN

YOU MUST KEEP THE OVEN AND GRILL CAVITIES CLEAN

! ATTENTION ! ATTENTION

DURING INSTALLATION THE FEET OF THE APPLIANCE MUST BE LOWERED SO THAT AN AIR GAP OF AT LEAST 10MM (1CM) IS LEFT BETWEEN THE BASE OF THE APPLIANCE AND THE FLOOR.

10 mm

! ATTENTION

! ATTENTION! ATTENTION

WHEN USING THE MAIN OVEN YOU MUST ENSURE THAT THE BASE OF THE CAVITY IS NOT COVERED WITH ALUMINUM FOIL, UTENSIL OR ANY OTHER FORM OF COVERING. FAILURE TO DO THIS MAY RESULT IN THE CAVITY BEING DAMAGED.

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Installation

The appliance must only be installed by a competent person. In the UK, gas safe registered installers undertake to work to safe and satisfactory standards.

Before moving your cooker check that it is cool, and switch off at the cooker control unit. Movement of your cooker is most easily achieved by lifting the front as follows:

Open the grill door sufficiently to allow a comfortable grip on the underside front edge of the oven roof, avoiding any grill elements. (FIG. C)

! !

! Take care in moving the cooker as it is heavy.

! ! Take care to ensure that any floor covering is not damaged.

Splashplate optional, apply to Parts Department (see Back Cover for contact number.) The following instructions should be read by a qualified technician to ensure that the appliance is installed, regulated and technically serviced correctly in compliance with current regulations.

! Remember to unplug the appliance from the! Remember to unplug the appliance from the

! Remember to unplug the appliance from the

! Remember to unplug the appliance from the! Remember to unplug the appliance from the mains before regulating the appliance ormains before regulating the appliance or

mains before regulating the appliance or

mains before regulating the appliance ormains before regulating the appliance or carrying out any maintenance work.carrying out any maintenance work.

carrying out any maintenance work.

carrying out any maintenance work.carrying out any maintenance work.

Positioning

Important:Important:

Important: this unit may be installed and used only

Important:Important: in permanently ventilated rooms according to the British Standards Codes Of Practice: B.S. 6172/B.S. 5440, Par. 2 and B.S. 6891 Current Editions. The following requirements must be observed:

a)a)

a ) The cooker should not be installed in a bed

a)a) sitting room with a volume of less than 20m

. If it is installed in a room of volume less than 5m3 an air vent of effective area of 110cm2 is required, if it is installed in a room of volume between 5m3 and 10m a supplementary airvent area of 50cm2 is required, if the volume exceeds 11m

no airvent is required. However, if the room has a door or a window which opens directly to the outside no air vent is required even when the volume is between 5m3 and 11m3. b)b)

b ) During prolonged use of the appliance you

b)b) may consider it necessary to open a window to the outside to improve ventilation. c)c)

c ) If there are other fuel burning appliances in

c)c) the same room, B.S.5440 Part 2 Current Edition, should, be consulted to determine the requisite air vent requirements.

Installation of the cooker

For a correct installation of the cooker the following precautions must be followed: The height of the cooker can be adjusted by means of adjustable feet in the plinth (900mm - 930mm). Adjust the feet by tilting the cooker from the side. Then install the product into position. NOTE: This appliance must not be fitted on a platform.

The cooker is designed to fit between kitchen cabinets spaced 500mm apart. The space either side need only be sufficient to allow withdrawal of the cooker for servicing. It can be used with cabinets one side or both as well as in a corner setting. It can also be used free-standing. Adjacent side walls which project above hob level, must not be nearer to the cooker than 150mm or 65mm (Fig. A) and should be protected by heat resistant material. Any overhanging surface or cooker hood should not be nearer than 750mm(FigA)

a)a)

a ) The cooker may be located in a kitchen, a

a)a) kitchen/diner or bed sitting room, but not in a bathroom or shower room. b)b)

b ) The hoods must be installed according to

b)b) the requirements in the hood handbook. c)c)

c ) The wall in contact with the back of the

c)c) cooker must be of flameproof material.

))

) The cooker is fitted with a safety chain that

))

dd must be attached to a hook, secured to the wall behind the appliance.

! Some models can have their

!! gas connection inverted. It is important to make sure the safety chain is always situated on the side which corresponds to the

hose holder (Fig. B).

Tall cupboard on the right hand side of 50cm gas cooker

65 mm min

750 mm min

500 mm min

150 mm min

Tall cupboard on the left hand side of 50cm gas cooker

65 mm min

750 mm min

500 mm min

400 mm min400 mm min

Fig.A

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Installation

Moving the Cooker

Fig. B Fig. C

Gas connection

The cooker should

HOT PARTS

for the convenience of any subsequent removal or servicing. Connection of the appliance to the gas mains or liquid gas must be carried out according to the prescribed regulation in force, and only after it is ascertained that it is adaptable to the type of gas to be used. If not, follow the instructions indicated in the paragraph headed “Adaptation to different gas types”. In the case of connection to liquid gas, by tank, use pressure regulators that conform to the regulation in force. The gas supply must be connected to the left of the appliance. Be sure that the hose does not pass through the rear of the cooker touching hot parts.

be connected to the gas-supply by a gas safe registered installer. During installation of this product it is

600 mm

essential to fit an approved gas tap to isolate the supply from the appliance

Connecting the gas supply

To make the connection, a flexible hose should be used corresponding to the current gas regulations which are:

• the hose must never be at any point in its lenght in contact with the “hot” parts

of the cooker;

• the hose must never be longer than 1,5

metre;

• the hose must not be subject to any tension or torsional stress and it must not

have any excessively narrow curves or bottlenecks;

• the hose must be easy to inspect along its entire length to check its condition;

• the hose must always be in good condition, never attempt to repair.

! the installation must comply with gas safety

!! (installation and use) regulations 1984. In all cases for the above, by low, a qualified, gas safe i approved engineer must be called for installation.

Disposing of the appliance

When disposing of the appliance please remove the plug by cutting the mains cable as close as possible to the plug body and dispose of it as described above.

Adapting the cooker to different types of gas

In order to adapt the cooker to a different type of gas with respect to the gas for which it was produced (indicated on the label attached to the lid), follow these steps:

a)a)

a) replace the hose holder mounted on the

a)a) appliance with that supplied in the bag of “cooker accessories”.

! make sure the supply pressure conforms with the

!! values shown in the table entitled “Caracteristics of the burners and nozzles”.

When the cooker is installed betweenWhen the cooker is installed between

When the cooker is installed between

When the cooker is installed betweenWhen the cooker is installed between

cabinets (recessed), the gas connectioncabinets (recessed), the gas connection

cabinets (recessed), the gas connection

cabinets (recessed), the gas connectioncabinets (recessed), the gas connection must be effected by an approved flexiblemust be effected by an approved flexible

must be effected by an approved flexible

must be effected by an approved flexiblemust be effected by an approved flexible hose with bayonet fittinghose with bayonet fitting

hose with bayonet fitting

hose with bayonet fittinghose with bayonet fitting (BS 669 Current Edition). The gas inlet for(BS 669 Current Edition). The gas inlet for

(BS 669 Current Edition). The gas inlet for

(BS 669 Current Edition). The gas inlet for(BS 669 Current Edition). The gas inlet for the cookers is a threaded G 1/2 gas femalethe cookers is a threaded G 1/2 gas female

the cookers is a threaded G 1/2 gas female

the cookers is a threaded G 1/2 gas femalethe cookers is a threaded G 1/2 gas female fitting.fitting.

fitting.

fitting.fitting.

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b)b)

b) Replacing the burner nozzles on the hob:

b)b)

•remove the grids and slide the burners from their

housings;

• unscrew the nozzles

using a 7 mm socket spanner, and replace them with nozzles for the new type of gas (see table 1 “Burner and nozzle characteristics”).

•replace all the

components by repeating the steps in reverse order.

Installation

c)c)

c ) Minimum regulation of the hob burners:

c)c)

• turn the tap to minimum;

• remove the knob and adjust the regulation screw, which is positioned in or next to the tap pin, until the flame is small but steady.

! !

! In the case of liquid gas, the

! ! regulation screw must be screwed in to the bottom.

b)b)

b ) Minimum regulation of the main and top gas

b)b)

oven burner with thermostat:

• light the burner as described in the paragraph the oven knob” of the instruction booklet.

• turn the knob to and then turn the knob to the

setting;

• remove the knob;

• regulate the screw positioned outside the thermostat pin until the flame is

small but steady.

MaxMax

Max for about 10 minutes

MaxMax

MinMin

Min

MinMin

• check that the flame does not turn off when you turn the tap quickly from high to low.

d)d)

d ) Regulating the primary air of the burners:

d)d) The primary air of the burners requires no regulation.

Adapting to different types of gas (main and top oven)

In order to adapt the oven to a different type of gas with respect to the gas for which it was manufactured (indicated on the label), follow these simple steps: a)a)

a) Replacing the oven burner nozzle

a)a)

• open the oven door fully

• pull out the sliding oven bottom

unscrew the two screws and take off the shield



protecting the burner (in main oven burner only).

• Pry the fixing tab “V” and remove the oven burner

• Unscrew the oven burner nozzle using the socket “Z”“Z”

spanner for the nozzles spanner, and replace it with a nozzle suited to the new type of gas (see Table 1).

Take particular care handling the spark plugTake particular care handling the spark plug

Take particular care handling the spark plug

Take particular care handling the spark plugTake particular care handling the spark plug wires and the thermocouple pipes.wires and the thermocouple pipes.

wires and the thermocouple pipes.

wires and the thermocouple pipes.wires and the thermocouple pipes.

• Replace all the parts, following the steps

described above in the reverse order.

“Z”, or a 7 mm socket

“Z”“Z”

! !

! In the case of liquid gas, the regulation screw

! ! must be screwed in to the bottom.

whenwhen

• check that the burner does not turn off you turn the knob from Maxyou turn the knob from Max

you turn the knob from Max

you turn the knob from Maxyou turn the knob from Max when you open and close the oven door quickly.

Adapting the gas grill to different types of gas Replacing the nozzle of the grill burner:

• Remove the enamelled baffle at the front of the grill (2 screws).

• Remove the screw on the right hand side of the

burner and gently slide the burner off the injector.

• Using a 7mm socket, replace the grill injector as appropriate (see table 1).

• Re-assemble the burner and baffle.

!On completion of the operation, replace the old rating sticker with one indicating the new type of gas used. This sticker is available from our Service Centres.

NoteNote

Note

NoteNote Should the pressure of the gas used be different (or vary) from the recommended pressure, it is necessary to fit a suitable pressure regulator onto the inlet pipe in compliance with current National Regulations relative to “regulators for channelled gas”.

to Minto Min

to Min and and

to Minto Min

when

whenwhen

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Electrical Connection

Power supply voltage and frequency: 230-240V a.c. 50/60 Hz.

! The supply cable must be positioned so that it

!! never reaches at any point a temperature 50°C higher than the room temperature. The cable must be routed away from the rear vents. Should you require it, you may use a longer cable, however, you must ensure that the cable supplied with the appliance is replaced by one of the same specifications in accordance with current standards and legislation.Your appliance is supplied with a 13 amp fused plug that can be plugged into a 13 amp socket for immediate use. Before using the appliance please read the instructions below.

! For appliances with a rating greater than 13 amp

!! (eg: electric hob, double ovens and freestanding electric cookers etc.) the mains cable must be wired into a cooker output point with a rating of 45 amp. In this case the cable is not supplied. Disposing of the plug: Ensure that before disposing of the plug itself, you make the pins unusable so that it cannot be accidentally inserted into a socket. Instructions for connecting cable to an alternative plug: !!

! The wires in the mains lead are coloured in

!! accordance with the following code:

Green & Yellow - Earth Blue - Neutral Brown - Live

WARNING - THIS APPLIANCE MUST BE EARTHED. THE FOLLOWING OPERATIONS SHOULD BE CARRIED OUT BY A QUALIFIED ELECTRICIAN.

Replacing the fuse:

When replacing a faulty fuse, a 13 amp ASTA approved fuse to BS 1362 should always be used, and the fuse cover re-fitted. If the fuse cover is lost, the plug must not be used until a replacement is obtained.

Replacement fuse covers:

If a replacement fuse cover is fitted, it must be of the correct colour as indicated by the coloured marking or the colour that is embossed in words on the base of the plug. Replacements can be obtained directly from your nearest Service Depot.

Removing the plug:

If your appliance has a non-rewireable moulded plug and you should wish to remove it to add a cable extension or to re-route the mains cable through partitions, units etc., please ensure that either:

• the plug is replaced by a fused 13 amp rewireable plug bearing the BSI mark of approval.

or:

• the mains cable is wired directly into a 13 amp cable outlet, controlled by a switch, (in compliance with BS 5733) which is accessible without moving the appliance.

If the colours of the wires in the mains lead do not correspond with the coloured markings identifying the terminals in your plug, proceed as follows:

Connect Green & Yellow wire to terminal marked “

6 or coloured Green or Green & Yellow.

Connect Brown wire to terminal marked “

L” or

E”

coloured Red.

Connect Blue wire to terminal marked “

N” or

NN coloured Black. If a 13 amp plug (BS 1363) is used it must be fitted with a 13 amp fuse. A 15 amp plug must be protected by a 15 amp fuse, either in the plug or adaptor or at the distribution board. If you are in any doubt about the electrical supply to your machine, consult a qualified electrician before use.

How to connect an alternative plug:

The wires in this mains lead are coloured in accordance with the following code:

BLUEBLUE

BLUE “

BLUEBLUE

N”)

(“

BROWNBROWN

BROWN “

BROWNBROWN

L”)

(“

GREEN ANDGREEN AND

GREEN AND

GREEN ANDGREEN AND YELLOWYELLOW

YELLOW “

YELLOWYELLOW

WARNING.

WARNING. If the electric supply fails to this appliance you must

If the electric supply fails to this appliance you must not use the grill or ovens.

not use the grill or ovens.

NEUTRALNEUTRAL

NEUTRAL”

NEUTRALNEUTRAL

LIVELIVE

LIVE”

LIVELIVE

EARTHEARTH

EARTH” (“

EARTHEARTH

GREEN & YELLOW

BROWN

BLUE

E”)

13 amp fuse

CROSS-BAR CORD GRIP

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Burner and Nozzle Specifications

Table 1 Liquid Gas Na tura l Ga s

Burner Diameter Thermal Power

(mm) N omina l Reduced (mm) (mm) ** * ** Nominal Reduced (mm)

Fast (Large)(R)

Semi Fast (Medium)(S)

Auxilia ry (Small)(A)

Main Oven - - 2,60 0,6 34 7 1 189 186 2,60 0,6 115 248

Grill - - 2,30 2,0 - 75 167 1 64 2,30 1,3 114 219

Top Oven - - 2,00 0,6 34 6 6 145 143 2,00 0,6 104 (X) 190

Supply Pressures

100 94 2,60 0,7 41 80 189 186 2,60 0,7 118 248

75 69 1,90 0,4 30 70 138 136 1,90 0,4 104 181

51 46 1,00 0,4 30 5 2 73 71 1,00 0, 4 76 95

Nominal (mb ar) Minimu m (mb a r )

Ma ximu m (mb ar)

kW (p.c.s.*)

By-Pass

1/100

No zzle

1/100

28-30

20 35

Flow*

g/h

Thermal Power

kW (p.c.s.*)

37 25 45

No zzle

1/100

Flow*

20 17 25

l/h

HUG 52X HUG 52P HUG 52K HUG 52G 50HGP

* At 15°C and 1013 mbar- dry gas ** Propane P.C.S. = 50,37 MJ/Kg

Features

1900W

1000W

GRILL/MEAT PAN WITH REMOVABLE HANDLE AND WIRE FOOD SUPPORT

'STAY CLEAN' LINERS* TOP OVEN/GRILL

TOP OVEN/GRILL DOOR REMOVABLE INNER GLASS DOOR

REMOVABLE INNER GLASS DOOR

*** Butane P.C.S. = 49,47 MJ/Kg

Natural P.C.S. = 37,78 MJ/m

GLASS COVER

HOB VENTILATION SLOTS

1900W

2600W

CONTROL PANEL

MODEL & SERIAL

NUMBER

TOP OVEN SHELF SUPPORTS

TOP OVEN/ GRILL DOOR

MAIN OVEN WIREWORK SHELF SUPPORTS

'STAY CLEAN' LINERS*

OVEN ROD SHELVES

*Concerns certain models only

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