Hoshizaki KM-901MAJ, KM-901MWJ, KM-1100MAJ, KM-1100 MWJ Service Manual

Service Manual
Modular Crescent Cuber
Models KM-901MAJ, MWJ, MRJ/3 KM-1100MAJ, MWJ, MRJ KM-1340MAJ, MWJ, MRJ/3 KM-1601MRJ/3
hoshizakiamerica.com
Number: 73213 Issued: 1-30-2018 Revision: 9-18-2018
WARNING
Only qualied service technicians should install and service the appliance. To obtain the name and phone number of your local Hoshizaki Certied Service Representative, visit www.hoshizaki.com. No service should be undertaken until the technician has thoroughly read this Service Manual. Failure to service and maintain the appliance in accordance with this manual will adversely affect safety, performance, component life, and warranty coverage. Proper installation is the responsibility of the installer. Product failure or property damage due to improper installation is not covered under warranty.
Hoshizaki provides this manual primarily to assist qualied service technicians in the service of the appliance.
Should the reader have any questions or concerns which have not been satisfactorily addressed, please call, send an e-mail message, or write to the Hoshizaki Technical Support Department for assistance.
Phone: 1-800-233-1940; (770) 487-2331 Fax: 1-800-843-1056; (770) 487-3360
E-mail: techsupport@hoshizaki.com
618 Highway 74 South Peachtree City, GA 30269 Attn: Hoshizaki Technical Support Department
Web Site: www.hoshizaki.com
NOTE: To expedite assistance, all correspondence/communication MUST include the
following information:
• Model Number
• Serial Number
• Complete and detailed explanation of the problem.
2
IMPORTANT
This manual should be read carefully before the appliance is serviced. Read the warnings and guidelines contained in this manual carefully as they provide essential information for the continued safe use, service, and maintenance of the appliance. Retain this manual for any further reference that may be necessary.
CONTENTS
Important Safety Information ................................................................................................. 5
I. Construction and Water/Refrigeration Circuit Diagram ....................................................... 7
A. Construction .................................................................................................................. 7
1. Air-Cooled Models (MAJ) ......................................................................................... 7
2. Water-Cooled Models (MWJ) ................................................................................... 8
3. Remote Models (MRJ/3) .......................................................................................... 9
B. Water/Refrigeration Circuit Diagram ............................................................................ 10
1. Air-Cooled Models (MAJ) ....................................................................................... 10
2. Water-Cooled Models (MWJ) ..................................................................................11
3. Remote Models (MRJ/3) ........................................................................................ 12
II. Sequence of Operation and Service Diagnosis ............................................................... 13
A. Sequence of Operation Flow Chart ............................................................................. 13
B. Service Diagnosis ....................................................................................................... 16
C. Freeze-Time Correction Cycle (90 min.) (Control Board 2A7664-02) .......................... 23
D. Control Board Check ................................................................................................... 25
E. Bin Control Check ....................................................................................................... 26
F. Float Switch Check and Cleaning ................................................................................ 27
1. Float Switch Check ................................................................................................ 27
2. Float Switch Cleaning ............................................................................................ 28
G. Thermistor Check ........................................................................................................ 29
H. Control Switch ............................................................................................................. 29
I. Diagnostic Tables .......................................................................................................... 30
J. Freeze-Up Check List .................................................................................................. 34
III. Controls and Adjustments ............................................................................................... 35
A. Control Board Layout .................................................................................................. 36
B. LED Lights and Audible Alarm Safeties ....................................................................... 37
C. Settings and Adjustments ............................................................................................ 38
1. Default Dip Switch Settings .................................................................................... 38
2. Harvest Timer (S4 dip switch 1 & 2) ...................................................................... 39
3. Pump-Out Timer/Harvest Time During Pump-Out (S4 dip switch 3 & 4) ............... 39
4. Pump-Out Frequency Control (S4 dip switch 5) ..................................................... 40
5. Harvest Pump Time (Harvest Assist) (S4 dip switch 6) ......................................... 40
6. Harvest Pump Time (Harvest Assist)/Freeze-Time Correction (S4 dip switch 7) .. 41
7. Factory Use (S4 dip switch 8)................................................................................. 41
8. Freeze Timer (S4 dip switch 9 & 10) ...................................................................... 42
9. Float Switch Selector (S5 dip switch 1) ................................................................. 42
10. Rell Counter (S5 dip switch 2 and 3) .................................................................. 42
11. Minimum Harvest Time (S5 dip switch 4) ............................................................. 43
12. Anti-Slush (S5 dip switch 5) ................................................................................. 43
D. Control Switch ............................................................................................................. 43
3
IV. Refrigeration Circuit and Component Service Information.............................................. 44
A. Refrigeration Circuit Service Information .................................................................... 44
B. Component Service Information .................................................................................. 47
C. Water Regulating Valve Adjustment (water-cooled model) .......................................... 47
V. Maintenance .................................................................................................................... 48
VI. Preparing the Appliance for Periods of Non-Use ............................................................ 49
VII. Disposal ......................................................................................................................... 51
VIII. Technical Information .................................................................................................... 52
A. Specication and Performance Data Sheets ............................................................... 52
1. KM-901MAJ ............................................................................................................ 52
2. KM-901MWJ .......................................................................................................... 53
3. KM-901MRJ with URC-14F ................................................................................... 54
4. KM-901MRJ3 with URC-14F ................................................................................. 55
5. KM-1100MAJ ......................................................................................................... 56
6. KM-1100MWJ ........................................................................................................ 57
7. KM-1100MRJ with URC-14F .................................................................................. 58
8. KM-1340MAJ ......................................................................................................... 59
9. KM-1340MWJ ........................................................................................................ 60
10. KM-1340MRJ with URC-14F ............................................................................... 61
11. KM-1340MRJ3 with URC-14F .............................................................................. 62
12. KM-1601MRJ with URC-22F ................................................................................ 63
13. KM-1601MRJ3 with URC-22F .............................................................................. 64
B. Wiring Diagrams ......................................................................................................... 65
1. KM-901M_J, KM-1100M_J ..................................................................................... 65
2. KM-1340M_J and KM-1601MRJ ............................................................................ 66
3. KM-901MRJ3 ......................................................................................................... 67
4. KM-1340MRJ3 and KM-1601MRJ3 ....................................................................... 68
4

Important Safety Information

Throughout this manual, notices appear to bring your attention to situations which could result in death, serious injury, damage to the appliance, or damage to property.
WARNING Indicates a hazardous situation which could result in death or
serious injury.
NOTICE Indicates a situation which could result in damage to the
appliance or property.
IMPORTANT Indicates important information about the use and care of the
appliance.
WARNING
The appliance should be destined only to the use for which it has been expressly conceived. Any other use should be considered improper and therefore dangerous. The manufacturer cannot be held responsible for injury or damage resulting from improper, incorrect, and unreasonable use. Failure to service and maintain the appliance in accordance with this manual will adversely affect safety, performance, component life, and warranty coverage and may result in costly water damage.
To reduce the risk of death, electric shock, serious injury, or re, follow basic precautions including the following:
• Only qualied service technicians should install and service this appliance.
• The appliance must be installed in accordance with applicable national, state, and local codes and regulations.
• Electrical connection must be hard-wired and must meet national, state, and local electrical code requirements. Failure to meet these code requirements could result in death, electric shock, serious injury, re, or severe damage to equipment.
• The icemaker requires an independent power supply of proper capacity. See the nameplate for electrical specications. Failure to use an independent power supply of proper capacity can result in a tripped breaker, blown fuses, damage to existing wiring, or component failure. This could lead to heat generation or re.
THE ICEMAKER MUST BE GROUNDED. Failure to properly ground the icemaker could result in death or serious injury.
• Move the control switch to the "OFF" position and turn off the power supply before servicing. Lockout/Tagout to prevent the power supply from being turned back on inadvertently.
• To reduce the risk of electric shock, do not touch the control switch with damp hands.
• Do not make any alterations to the unit. Alterations could result in electric shock, injury, re, or damage to the unit.
• The appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
5
WARNING, continued
• Children should be properly supervised around this appliance.
• Do not climb, stand, or hang on the appliance or allow children or animals to do so. Serious injury could occur or the appliance could be damaged.
• Do not use combustible spray or place volatile or ammable substances near the appliance. They might catch re.
• Keep the area around the appliance clean. Dirt, dust, or insects in the appliance could cause harm to individuals or damage to the appliance.
Additional Warning for Remote Models
THE REMOTE CONDENSER UNIT MUST BE GROUNDED. The power supply and ground connection to the remote condenser unit are supplied from the icemaker. Failure to properly ground the remote condenser unit could result in death or serious injury.
• Move the icemaker control switch to the "OFF" position and turn off the power supply to the icemaker before servicing the remote condenser unit. Lockout/Tagout to prevent the power supply from being turned back on inadvertently.
NOTICE
• Follow the instructions in this manual carefully to reduce the risk of costly water damage.
• In areas where water damage is a concern, install in a contained area with a oor drain.
• Install the appliance in a location that stays above freezing. Normal operating ambient temperature must be within 45°F to 100°F (7°C to 38°C).
• Do not leave the icemaker on during extended periods of non-use, extended absences, or in sub-freezing temperatures. To properly prepare the icemaker for these occasions, follow the instructions in "VI. Preparing the Appliance for Periods of Non-Use."
• Do not place objects on top of the appliance.
• The dispenser unit/ice storage bin is for ice use only. Do not store anything else in the dispenser unit/ice storage bin.
6

I. Construction and Water/Refrigeration Circuit Diagram

A. Construction

1. Air-Cooled Models (MAJ)

Spray Tubes
Inlet Water Valve
Cleaning Valve
Control Switch
Hot Gas Valve
Water Supply Inlet
Thermostatic Expansion Valve
Condenser
Fan Motor
Float Switch
Water Pump
Control Box
Compressor
Model Shown: KM-901MAJ
High-Pressure Switch
Drier
Liquid Line Valve
7

2. Water-Cooled Models (MWJ)

Spray Tubes
Inlet Water Valve
Cleaning Valve
Control Switch
Float Switch
Hot Gas Valve
Water Supply Inlet
Thermostatic Expansion Valve
Water Regulating Valve
Condenser
Water Pump
Control Box
Compressor
High-Pressure Switch
Drier
Liquid Line Valve
Model Shown: KM-1100MWJ
8

3. Remote Models (MRJ/3)

Spray Tubes
Inlet Water Valve
Cleaning Valve
Control Switch
Hot Gas Valve
Water Supply Inlet
Junction Boxes
Thermostatic Expansion Valves
Control Box
Float Switch
Water Pump
Crankcase Heater
Receiver Tank
Main Transformer
Drier
Liquid Line Valve
Compressor
Model Shown: KM-1601MRJ
9

B. Water/Refrigeration Circuit Diagram

1. Air-Cooled Models (MAJ)

Spray Tubes
Inlet Water Valve
Condenser
Drier
Water Supply
Float Switch
Drain
Water Tank
Evaporator
Thermistor
Water Pump
Pump Out
Freeze
Fan
Liquid Line Valve
Heat Exchanger
Suction Line
Compressor
High-Pressure Switch
Strainer
Hot Gas Val ve
Discharge Line
Refrigeration Circuit
Water Circuit
Thermostatic Expansion Valve
Check Valve
10

2. Water-Cooled Models (MWJ)

Spray Tubes
Inlet Water Valve
Water Regulating Valve
Condenser
Water Supply
Float Switch
Drain
Water Tank
Evaporator
Thermistor
Water Pump
Pump Out
Freeze
Liquid Line Valve
Heat Exchanger
Suction Line
Compressor
Drier
High-Pressure Switch
Strainer
Hot Gas Val ve
Discharge Line
Refrigeration Circuit
Water Circuit
Thermostatic Expansion Valve
Check Valve
11

3. Remote Models (MRJ/3)

Inlet Water Valve
Condenser
Fan
Headmaster (C.P.R.)
Spray Tubes
Access Val ve
Water Supply
Cleaning Valve
Float Switch
Drain
Water Tank
Thermistor
Water Pump
Freeze Pump-Out
Receiver
Evaporator
Liquid Line Val ve
Heat Exchanger
Suction Line
Compressor
Drier
High-Pressure Switch
Strainer
Hot Gas Val ve
Check Valves
Discharge Line
Refrigeration Circuit
Water Circuit
Thermostatic Expansion Val ve
Check Valve
12

II. Sequence of Operation and Service Diagnosis

A. Sequence of Operation Flow Chart

1. Operation Flow Chart
cycle
(S4 dip switch 5)
2 sec., then reverses for
10/20 sec.
• Pump motor stops for
(S4 dip switch 3 & 4)
FS in control
Comp energized
FM*/FMR energized
HGV energized
PM de-energizes for 2 sec.,
then reverses for 10/20 sec.
FM* de-energized
LLV de-energized
CB: 2A7664-02
When freeze time differential exceeded,
FS opens or freeze
timer terminates
Anti-Slush
Thermistor temperature
reaches 36°F (2.2°C)
(5.8 kΩ).
PM de-energized for
10 sec.
• Factory set for every 10th
4. Pump-Out Cycle
freeze-time correction cycle starts.
See "II.A.3. Freeze-Time Correction Chart."
FS closed
50 sec.
Comp energized
FM energized
FMR energized
PM energized
LLV energized
HGV de-energized
FS check
FS open
3. Freeze Cycle
• Min. freeze time: 5 min.
• Max. freeze time: freeze timer setting (S4
dip switch 9 & 10).
5-min.
minimum
freeze timer in
Harvest Pump
control
Time
Operation Flow Chart
PM energized
WV de-energized
FS closed
Thermistor temperature reaches
Comp energized
FM*/FMR energized
48°F (9°C) (3.9 kΩ or less). Harvest
HGV energized
FM* – FM energized in 2. Harvest Cycle and
4. Pump-Out Cycle when connected to CB K1
timer starts.
WV energized
connector pin #9.
Components Energized when the Control Switch is in the "WASH" Position
The "WASH" position on the control switch is used when cleaning and sanitizing the unit. When in the "WASH" position, power is supplied
to the pump motor. With the cleaning valve closed, the cleaner and sanitizer ow over the outside of the evaporator plate assembly. With the
cleaning valve open, the cleaner and sanitizer ow over both the outside and the inside of the evaporator plate assembly.
Note: Close the cleaning valve after cleaning and sanitizing are complete, otherwise the unit will not restart when the control
switch is placed in the "ICE" position.
• WV time: 6 min. or the length of harvest minus HPT
2. Harvest Cycle
1 to 3-min. harvest timer in
control (S4 dip switch 1 & 2)
Thermistor
in control
setting (S4 dip switch 6), whichever is shorter.
• Max. harvest time: 20 min.
WV energized
13
FS open
If FS is open, Comp stops and cycle
returns to 1-Min. ll.
Legend:
BC–bin control
CB–control board
Comp–compressor
FM*–fan motor
FMR–fan motor-remote
FS–oat switch
HGV–hot gas valve
HPT–harvest pump time
LLV –liquid line valve
PM–pump motor
WV–inlet water valve
Fill Cycle
FS check
1. 1-Minute
Cycle
Steps
Startup
2. Shutdown Flow Chart
3. Ice Level Lowered
2. Icemaker Off
Icemaker starts at
All components
"1. 1-Minute Fill Cycle."
de-energized.
To 1. 1-Minute Fill Cycle
BC closed
(BC actuator paddle disengaged)
Green "BC CLOSED" LED on
Yellow "BC OPEN" LED off
Yellow "BC OPEN" LED continues. All
components de-energized.
Shutdown Flow Chart
Control board 2A7664-02 retains freeze-time correction
count data between bin control restarts.
to 15 sec. into the freeze cycle if
activated at the end of the harvest cycle.
15 sec. before the 5-min. short cycle protection
timer terminates. Otherwise, at the end of the next
harvest cycle.
Freeze Cycle–15 sec. after activation if activated at least
BC open (BC actuator paddle engaged)
Green "BC CLOSED" LED off
Yellow "BC OPEN" LED on
BC Operation
Legend:
BC–bin control
1. Bin Full
Shutdown
Shutdown Delay:
and Restart
Fill Cycle–15 sec. after activation.
Harvest Cycle–At the end of the harvest cycle, or up
14
3. Freeze-Time Correction Chart
Overow
2. 10-Minute Fill/
WV energized
Comp de-energized
FMR de-energized
HGV de-energized
PM de-energized
After 5th 10-Minute Harvest Pump Cycle with WV
Freeze-Time Correction Cycle Complete.
Go to Step "3. Freeze Cycle" in Operation Flow Chart.
step 1 for 5th and nal time.
• Do not adjust S4 dip switch 7 out of the factory position.
• After step 2 completes 4th sequence (80 min. completed), repeat
1. 10-Minute Harvest Cycle with WV
Comp energized
FMR energized
HGV energized
PM energized
WV energized
2A7664-02 Freeze-Time Correction Flow Chart
Cycle Steps
Steps 1 and 2 repeat
4 times (total 80 min.),
then step 1 repeats for
a 5th time to complete
Freeze-Time Correction
Start
Legend:
Comp–compressor
FM–fan motor
FMR–fan motor-remote
HGV–hot gas valve
PM–pump motor
WV–inlet water valve
Appliance Cycle Reset and Alarm Reset:
Cycle Reset: Power Supply or Control Switch Turned Off and On again:
Appliance turns off, then re-starts at 1.Fill Cycle.
Alarm Reset: CB "ALARM RESET" pressed during or after a freeze-time
correction cycle with power supply on:
Appliance continues cycle with no interruption or reset.
CB red "POWER OK" LED blinking:
CB red "POWER OK" LED resets to solid.
CB yellow "EXT HARVEST" LED blinking:
Cycle.
Differential
Value in Sec.
3 254
4 309
5 349
6 380
7 406
8 427
9 446
10 462
CB yellow "EXT HARVEST: LED turns off.
Number of
Freeze Time Differential Exceeded.
Minimum and Maximum Freeze times have
exceeded differential parameters.
Freeze-Time Correction function is enabled
when S4 Dip Switch 7 is in the "ON" position.
CB monitors freeze time. After 3freeze
cycles, CB compares the minimum and
maximum differential of the 3 freeze cycle
times. Every freeze cycle time after the third
freeze cycle time is added to the minimum/
maximum calculation.
Example: After 8 cycles, if the differential
between the shortest cycle (minimum) and
the longest cycle (maximum) is equal to or
greater than 427 sec. a freeze-time correction
cycle is initiated:
Freeze Cycles
Note: When 1st freeze-time correction cycle
is initiated, CB "POWER OK" LED starts
blinking. On 2nd freeze-time correction cycle,
if CB "POWER OK" LED has been reset,
CB "POWER OK" LED starts blinking. If CB
"POWER OK" had not been reset after 1st
freeze-time correction cycle CB "POWER
OK" LED continues to blink.
After 3rd freeze-time correction cycle in
36hours, CB yellow "EXT HARVEST" LED
starts blinking.
Appliance continues to operate and LEDs
continue to blink until ALARM RESET button
is pressed with power on.
15

B. Service Diagnosis

WARNING
• The appliance should be diagnosed and repaired only by qualied service personnel to reduce the risk of death, electric shock, serious injury, or re.
• Risk of electric shock. Control switch in "OFF" position does not de-energize all loads Use extreme caution and exercise safe electrical practices.
• Moving parts (e.g., fan blade) can crush and cut. Keep hands clear.
• Before servicing the appliance, move the control switch to the "OFF" position and turn off the power supply.
CHOKING HAZARD: Ensure all components, fasteners, and thumbscrews are securely in place after the appliance is serviced. Make sure that none have fallen into the dispenser unit/ice storage bin.
• Make sure all food zones in the appliance and dispenser unit/ice storage bin are clean after service.
The diagnostic procedure is a sequence check that allows you to diagnose the electrical system and components. Before proceeding, check for correct installation, proper voltage per nameplate, and adequate water supply. Check CB using the steps in "II.D. Control Board Check." Check dip switch settings to assure that S4 dip switches and S5 dip switches 1 through 5 are in the factory default position. S4 dip switch 1, 2, 3, 4, and 5 are cleaning adjustments and the settings are exible. For factory default settings, see "III.C.1. Default Dip Switch Settings."
Note: • On 208-230/60/1 models with main transformer and 208-230/60/3 models,
the appliance neutral (W) is provided through the main transformer. To conrm a good neutral, check for 60VAC from white (W) neutral to ground (GND). If60VAC is present, neutral is good. If 60VAC is not present, check 208-230VAC main power supply to main transformer. If 208-230VAC is present, check main transformer continuity.
• When checking voltage from the CB K1 connector (10 pin connector), pull CBK1connector out slightly to allow room for multimeter test leads contact.
1) Turn off the power supply, then access the control box. Move the control switch to the "OFF" position. Clear any ice from BC bulb.
2) Check that BC is closed and the 115VAC 10A fuse is good.
16
1. Sequence and Component Diagnosis
3) Power On: Turn on the power supply, then move the control switch to the "ICE" position. A 5-sec. delay occurs. CB red "POWER OK" LED and CB green "BC CLOSED" LED turn on. If CB yellow "BC OPEN" LED is on (indicating a full bin), check CB K4 red jumper. Move ice away from BC bulb.
Note: • CB red "POWER OK" LED remains on unless the 10.5VAC power supply is
interrupted (K2 connector).
• Check CB using the steps in "II.D. Control Board Check."
• Conrm CB green "BC CLOSED" LED is on. If CB yellow "BC OPEN" LED is on, conrm CB K4 jumper is in place. Otherwise, CB yellow "BC OPEN" LED is on and appliance will not start.
a) Power On Diagnosis: If CB red "POWER OK" LED is off, conrm 10A fuse is good.
Check for 115VAC at control switch #1 (BR) to neutral (W) then at control switch #2(P) to neutral (W). If 115VAC is present on #1 (BR) and not on #2(P), replace control switch. If 115VAC is present on control switch #2 (P), check for 115VAC at HPS (P) to neutral (W) then HPS (BK) to neutral (W). If115VAC is present at HPS (P) and not at HPS (BK), HPS is open. See HPS Diagnosis below. If 115VAC is present at HPS (BK), check for 10.5VAC at CB K2#1 red wire to CB K2 #2 red wire. If 10.5VAC is not present, check that the cleaning valve is closed and the interlock switch is closed. Next, check CT continuity. If open, replace CT.
b) HPS Diagnosis: Check that the condenser coil is not clogged or restricted. Let
refrigeration circuit pressures equalize. If HPS does not reset and pressures are equalized, replace HPS. If pressures are not equalized, reclaim refrigerant and diagnose refrigeration circuit restriction. Check that there are no restrictions in the refrigeration circuit. Harvest Cycle: HGV, strainer, or check valve. Freeze Cycle: FM, FMR, TXV, WRV, HM, LLV, strainer, check valve, drier, and damaged line set or tting.
Conrm that the location meets installation requirements:
• The appliance is not intended for outdoor use. Normal operating ambient temperature should be within 45°F to 100°F (7°C to 38°C).
• Allow 6" (15 cm) clearance at rear, sides, and top for proper air circulation and ease of maintenance and/or service should they be required.
• The appliance should not be located in a corrosive environment.
17
4) 1-Min. Fill Cycle – LED 4 is on. WV and X11 relay energize. After 1 min., CB checks for a closed FS. If FS is closed, the harvest cycle begins. If harvest cycle begins (Comp, HGV, FM*, FMR energized), continue to step 5a. If FS is open, WV remains energized until FS closes (low water safety protection during initial start up and at the end of each harvest). Diagnosis: Check that water enters the water tank. If not, check that the water supply line shut-off valve is open and screens or external lters are clear. Check for 115VAC at CB K1 #6 (O) to neutral (W). If 115VAC is not present, replace CB. If 115VAC is present, and WV does not energize, check for 115VAC at WV. If 115VAC is present, check coil continuity. Ifopen, replace WV. If the water tank lls, but the appliance fails to start harvest (Comp energized), check for open FS. See "II.F. Float Switch Check and Cleaning." If FS is closed and CB fails to start the harvest cycle after 1 min., replace CB.
5a) Initial Harvest Cycle – LEDs 1, 4, and 2 are on. WV and X11 relay continue. Comp,
FM* (if connected to CB K1 connector pin #9), FMR, HGV, and X10 relay energize. CBmonitors the warming of the evaporator via the thermistor located on the suction line. When the thermistor reaches 48°F (9°C), CB reads 3.9 kΩ from the thermistor and turns harvest termination over to the harvest timer (S4 dip switch 1 & 2 and S5 dip switch 4). WV and X11 relay are energized during harvest for a maximum of 6 min. or the length of harvest minus HPT setting (S4 dip switch 6), whichever is shorter. See step 5b below.
a) Comp Diagnosis: Check that evaporator is warming. Ifnot, conrm that Comp
energizes. If not, check for 115VAC at CB K1 #1 or #9 (V) to neutral (W). If 115VAC is not present, check for 115VAC at CB K1 #7 or #10 (BR) to neutral (W). If115VAC is present at #7 or #10 (BR) and not at #1 or #9 (V), replace CB. If 115VAC is present, check for 115VAC at CR or MC solenoid. If 115VAC is present, conrm contacts are closed. If not, replace CR or MC. If CR or MC contacts are closed, check Comp external overload, Comp start and run capacitors, Comp start relay, and Comp motor winding.
b) HGV Diagnosis: If Comp is energized and evaporator is not warming, check that
HGV energizes and opens. Check for 115VAC at CB K1 #2 (P) to neutral (W). If115VAC is not present, replace CB. If 115VAC is present, check for 115VAC at HGV coil and check HGV coil continuity. Replace as needed.
c) LLV Diagnosis: Conrm that LLV is de-energized and closed (not bypassing).
Ifenergized, replace CB. If de-energized and bypassing, replace LLV.
d) WRV Diagnosis: Conrm WRV is not leaking by. If WRV is leaking by, conrm HGV
is open and LLV is closed. Next, check for proper refrigerant pressures. If refrigerant pressures are correct, adjust or replace WRV. See "IV.C. Water Regulating Valve Adjustment (water-cooled models).
18
5b) Harvest Pump Timer – LEDs 1, 3, and 2 are on. When the thermistor reaches 48°F
(9°C), CB reads 3.9 kΩ from the thermistor and turns harvest termination over to the harvest timer (S4 dip switch 1 & 2 and S5 dip switch 4). When WV de-energizes, LED 4 turns off, X11 relay de-energizes and LED 3 turns on. PM energizes. Comp, FM*, FMR, HGV, and X10 relay continue. Diagnosis: Place a thermometer on the suction line next to the thermistor. Has it warmed to 48°F (9°C) or warmer? Conrm thermistor status. See "II.G. Thermistor Check." If the thermistor reading is in proper range, dip switch 7 is on, and PM does not energize before harvest terminates, replace CB. If WV continues, check for 115VAC at CB K1 #6 (O). If115VAC is present, and LED 4 is off, replace CB. If LED 3is on and PM is not energized, check for 115VAC at CB K1 #5(DBU). If115VAC is not present, replace CB. If 115VAC is present and PM is not energized, check for 115VAC at X10relay terminal #7 (Y) to neutral (W). If 115VAC is not present, check for 115VAC at X10 relay terminal #3 (P) to neutral (W) and X10 relay terminal #5 (Y) to neutral (W). If 115VAC is present on terminal #3(P) and not on terminal #5 (Y), replace X10 relay. If 115VAC is present on X10 relay terminal #7 (Y) and PM is not energized, check for 115VAC at X10 relay terminal #4 (R) to neutral (W) and terminal #6 (DBU) to neutral (W). If 115VAC is present on terminal #6(DBU) and not on terminal #4 (R), replace X10relay. If 115VAC is present on X10relay terminal #4 (R), check control switch contact continuity between terminals #4(R) and #5(W/R). Ifcontacts are open, replace control switch. If contacts are closed and 115VAC is present between control switch terminal #5 (W/R) and neutral (W), check PM capacitor and motor winding continuity.
5c) Initial Harvest Cycle Termination Diagnosis: When the thermistor reaches 48°F
(9°C), CB reads 3.9 kΩ from the thermistor and turns harvest termination over to the harvest timer (S4 dip switch 1 & 2 and S5 dip switch 4). Check discharge line temperature. For a thermistor check, see "II.G.Thermistor Check." If 1-min. ll cycle starts after harvest timer terminates, check that FS is clean and operating properly, see "II.F. Float Switch Check and Cleaning." If FS is closed, CB proceeds to the next cycle. Ifnot, replace CB. Note: The minimum total time allowed by CB for a complete harvest cycle is based on
S5 dip switch 4. Maximum harvest time allowed is 20 min.
NOTICE! S4 dip switch 7 must remain on. Otherwise, PM will not energize during the last seconds of harvest.
6) Freeze Cycle – LED 1 is on. Comp, FM*, FMR, and PM continue. FM and LLV energize. HGV and X10 relay de-energize. Appliance is held in freeze by a 5-min. short cycle protection timer. After 5-min. short cycle protection timer terminates and FS opens, freeze cycle terminates. Note: PM power supply switches from CBK1 #5(DBU) in harvest to K1 #4 (R) in freeze. Anti-Slush: When anti-slush is enabled (S5 dip switch 5 "ON"), PM de-energizes when thermistor reaches 36°F (2.2°C) (5.8kΩ) for 10 sec. then, energizes for the remainder of the freeze cycle.
19
a) Freeze Cycle Diagnosis: Conrm Comp, FM*, FMR, and PM continue. Conrm
that FM and LLV energize. Conrm WRV opens. Next, conrm HGV and X10 relay de-energize. During the rst 5 min. of freeze, conrm evaporator is cooling. If not, conrm WV de-energized (not leaking by), HGV de-energized (not bypassing), LLV and FM energize, TXV and HM operate correctly, WRV opens, Comp is efficient, and refrigerant charge is correct. See "VIII.A. Specication and Performance Data Sheets."
b) Comp, FM*, and FMR Diagnosis: If Comp, FM*, and FMR de-energize once freeze
begins, check that appliance has not shut off on HPS ("POWER OK" LED off). If so, check "3)b) HPS Diagnosis" above. If CB "POWER OK" LED is on, check for 115VAC at CB K1 #1 (V) or #9 (V) to neutral (W). If 115VAC is not present and LED 1 is on, replace CB. If 115VAC is present, check for 115VAC at CR or MC coil. If 115VAC is present, check CR or MC coil and contact continuity. Replace as needed. If CR or MC is okay, check Comp start relay and start and run capacitors. Next, check Comp motor winding continuity. If Comp is energized but evaporator is not cooling, check for an inefficient Comp. See "VIII.A. Specication and Performance Data Sheets." FM* Diagnosis: If Comp is energized but FM* is not, check CB K1 #1 (V) and #9 (V) wiring circuit for loose connection. If connections are good, check FM* capacitor, motor winding, and blade for binding. FMR Diagnosis: If Comp is energized but FMR is not, check for 115VAC at the FMR junction box. If 115VAC is not present, check icemaker wiring connections. If 115VAC is present, check for voltage at condenser unit. If115VAC is not present, check eld wiring connections. If 115VAC is present, check FMR capacitor, motor winding, and fan blade for binding.
c) WV and HGV Diagnosis: If WV is energized, check for 115VAC at CB K1 #6 (O) to
neutral (W). If 115VAC is present after PM energizes in harvest cycle, replace CB. If 115VAC is not present, replace WV (bypassing). If HGV did not de-energize at the end of harvest, check for 115VAC at CB K1 #2 (P) to neutral (W). If 115VAC is present 50 sec. after PM energizes, replace CB. If 115VAC is not present, replace HGV (bypassing).
d) PM Diagnosis: Conrm water is owing over evaporator from PM and not WV. If PM
de-energizes once freeze begins, check for 115VAC at CB K1 #4 (R) to neutral (W). If 115VAC is not present, replace CB. If 115VAC is present and PM is de-energized, check for 115VAC at control switch #5 (W/R) to neutral (W). If 115VAC is present at CB K1 #4 (R) and not at control switch #5 (W/R), check control switch continuity between #5 (W/R) and #4 (R). Replace as needed. If 115VAC is present at control switch #5 (W/R) to neutral (W), check PM capacitor and motor winding continuity.
e) FM and LLV Diagnosis: If FM or LLV does not energize, check for 115VAC at CB
K1#3 (BK) to neutral (W). If 115VAC is not present, replace CB. If 115VAC is present: For FM, check capacitor, motor winding, and blade for binding. For LLV, check coil voltage and continuity.
20
f) Refrigerant Pressures, HM, and TXV Diagnosis: If evaporator is still not cooling,
check refrigerant pressures. See "VIII.A. Specication and Performance Data Sheets." Next, check HM operation. If refrigeration pressures are above HM setpoint and HMis bypassing, replace HM. Check TXV for proper operation. Remove TXV bulb and hold it in your hand, refrigerant low-side pressure should rise, place TXV bulb in ice water, refrigerant low-side pressure should drop. A 10 to 15 pound pressure swing between warm and cold conditions indicate a good TXV. If a 10 to 15 pound swing is not present, replace TXV.
g) WRV Diagnosis: WRV is factory set and generally no adjustment is required.
IfWRV fails to open in freeze, check for proper refrigerant pressures. See "VIII.A. Specication and Performance Data Sheets." If refrigerant pressures are correct and WRV does not open, adjust or replace as needed. See "IV.C. Water Regulating Valve Adjustment (water-cooled models)."
h) Freeze Termination Diagnosis: After 5 min. in freeze, disconnect CB K5 FS
connector. 15 sec. later appliance should switch out of the freeze cycle (15 second delay after FS opens before terminating the freeze cycle). If appliance remains in freeze longer than 15 sec. after FS removed, replace CB. If appliance switches with FS removed but would previously not switch out of freeze with FS connected (long freeze - 3 beep alarm), see "II.F. Float Switch Check and Cleaning."
Note: Normal freeze cycle will last 20 to 40 min. depending on model and conditions.
Cycle times and pressures should follow performance data provided in this manual. See "VIII.A. Specication and Performance Data Sheets."
i) Short Freeze Cycle Diagnosis: Conrm water tank lls and overows during 1 min.
ll and harvest cycles. If not, check water supply lters, shut-off valve, WV screen. Ifwater tank empties before 5 min. timer terminates and freeze cycle is short, check that CV is not leaking by (water owing down the potable drain). If CV is leaking by, remove and clean CV, replace rubber seat and spring if necessary. If water tank is full, see "II.F. Float Switch Check and Cleaning." for erratic operating FS.
7) Pump-Out Cycle – LEDs 1, 3, and 2 are on (10/20 second pump-out). Timing of the rst pump-out is determined by S4 dip switch 5. See the table below.
Control Board Settings
S4 Dip Switch Setting
No. 5
OFF Every 10 cycles After 11th freeze cycle
ON Every cycle After 2nd freeze cycle
Pump-Out Frequency Control Board
Comp, FM*, and FMR continue, HGV energize. Note: If S4 dip switch 3 & 4 are set to 3 off and 4 on, LED 4 turns on and WV and X11 relay energize, energizing X10 relay. NOTICE!S4dip switch 3 & 4 must not be set
to 3 off and 4 on. Otherwise, PM will rotate in freeze cycle direction instead of pump-out direction.
21
Loading...
+ 47 hidden pages