Hoover HLSI 762GT User Manual

User instructions

HLSI 762GT WIFI

DISHWASHER

CONTENTS

General safety rules Water connection Loading the salt Adjusting the upper basket Loading the dishes Information for test laboratories Loading the detergent Types of detergent Loading the rinse aid Cleaning the filters Some practical hints Routine cleaning and maintenance Description of the control panel Technical data Programme selection and special functions Water softener unit Programme guide Wizard Identifying minor faults Your guarantee

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Fig. A

Please read the instructions in this booklet carefully because they contain important information on how to install, use and maintain your dishwasher safely as well as containing useful tips on how to make the most of it.

Keep this booklet safe for future reference.

GENERAL SAFETY RULES

■ This appliances is intended to be used in household and similar applications such as:

- staff kitchen areas in shops, offices and other working environments;

- farm houses;

- by clients in hotels, motels and other residential type environments;

- bed and breakfast type environments.

A different use of this appliance from household environment or from typical housekeeping functions, as commercial use by expert or trained users, is excluded even in the above applications.

If the appliance is used in a manner inconsistent with this it may reduce the life of the appliance and may void the manufacturer’s warranty.

Any damage to the appliance or other damage or loss arising through use that is not consistent with domestic or household use (even if located in a domestic or household environment) shall not be accepted by the manufacturer to the fullest extent permitted by law.

■ This appliance can be used by children aged from 8 years and

above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.

■ Children should be supervised to ensure that they do not play with the appliance.

■ Children of less than 3 years should be kept away unless continuously supervised.

■ Should it be necessary to replace the supply cord, call the After Sales Service Centre.

■ The appliance must be connected to the water mains using new hose-sets. The old hose-sets should not be reused.

■ Water pressure must be between 0,08 MPa and 0,8 MPa.

■ When the appliance is located on a carpet floor, attention must be paid to ensure that there is no obstruction to the bottom vents.

■ After installation, the appliance must be positioned so that the plug is accessible.

■ For the maximum place loading, please refer to the "TECHNICAL DATA" table/section.

WARNING ! Knives and other utensils with sharp points must be loaded in the basket with their points down or placed in a horizontal position.

■ The door should not be left in the open position since this could pre- sent a potential hazard ( es. trip- ping ).

■ To consult the product fiche plea- se refer to the manufacturer web- site.

■ In general it is not advisable to use adaptors, multiple plugs and/or extension cables.

■ Do not remove the plug from the mains supply socket by pulling the mains cable or the machine itself.

■ Do not leave the appliance expo- sed to the elements (rain, sun etc).

■ Leaning or sitting on the open door of the dishwasher could cause it to tip over.

■ The dishwasher is designed for normal kitchen utensils. Objects that have been contami- ned by petrol, paint, traces of steel or iron, corrosive chemicals, acids or alkalis must not be washed in the dishwasher.

Safety instructions

■ Make sure the electrical system is grounded. Otherwise, seek qualified professional assistance.

Manufacturer declines all responsibility for any damage due to non-earthing of the machine.

■ Ensure that the dishwasher does not crush power cables.

■ If there is a water softening device installed in the home there is no need to add salt to the water sof- tener fitted in the dishwasher.

■ If the appliance breaks down or stops working properly, switch it off, turn off the water supply and do not tamper with it. Repair work should only be carried out by an approved service agent and only genuine spare parts should be fit- ted. Any failure to follow the above advice may have serious conse- quences for the safety of the appliance.

■ If it you need to move the machi- ne after removing the packaging, do not try to lift it by the bottom of the door. Open the door slightly and lift the machine by holding on the top.

■ For the installation of built-in appliances, please refer to the specific chapter or to the instruc- tions enclosed with the booklet.

Appliance complies with European Directives:

■ 2006/95/EC (LVD);

■ 2004/108/EC (EMC);

■ 2009/125/EC (ErP);

■ 2011/65/EU (RoHS)

and subsequent amendments

WATER CONNECTION

IMPORTANT The appliance must be connected to the water mains using new hose-sets. The old hose-sets should not be reused.

■ The inlet and drain hoses can be directed to left or right.

IMPORTANT The dishwasher can be connected to either cold or hot water, as long as it is no hotter than 60°C.

■ Water pressure must be between 0,08 MPa and 0,8 MPa.

■ The inlet hose must be connected to a tap so that the water supply can be cut off when the machine is not in use

(fig. 1 B).

■ The dishwasher is fitted with 3/4" threaded connector (fig. 2).

■ Connect inlet hose “A” to water tap “B” with a 3/4" attachment making sure that it has been properly tightened.

■ If it is necessary, the inlet pipe can be lengthened up to 2,5 m. The extension pipe is available from the After Sales Service Centre.

■ If the dishwasher is connected to new pipes or to pipes which have not been in use for a long time run water through for a few minutes before connecting the inlet hose. In this way no deposits of sand or rust will clog up the water inflow filter.

Connecting the outlet hose

■ The outlet hose should disharge into a standpipe, making sure that there are no kinks (fig. 4).

■ The standpipe must be at least 40 cm above floor level and it must have an internal diameter of at least 4 cm.

■ It is advisable to fit an anti-odour air trap (fig. 4X).

■ If necessary the outlet hose can be extended up to 2,5 m, provided that it is kept at a maximum height of 85 cm above floor level. The extension pipe is available from the After Sales Service Centre.

■ The hose can be hooked over the side of the sink, but it must not be immersed in water, in order to prevent water from being syphoned back to the machine when this is in operation (fig. 4Y).

■ When installing the appliance under a worktop the hose pipe clamp must be attached to the wall in the highest possible position under the worktop (fig. 4Z).

■ Check that there are no kinks in the inlet and outlet hoses.

LOADING THE SALT

■ The appearance of white stains on dishes is generally a warning sign that the salt container needs filling.

■ On the bottom of the machine there is a container for the salt for regenerating the softener.

■ It is important to use only a salt that is specifically designed for dishwasher. Other types of salt contain small quantities of insoluble particles which over a long period of time may affect and deteriorate the softener performance.

■ To add salt, unscrew the cap of the con- tainer on the bottom and then refill the container.

■ During this operation a little water will overflow; but keep adding salt until the container is full. When the container is full, clean the thread of salt residue and retighten the tap.

■ After loading the salt, it is recommended running a complete washing cycle, or COLD RINSE programme. The salt

■ The salt dispenser has a capacity of between 1.5 and 1.8 kg and, for efficient use of the appliance, it should be refilled from time to time according to the regulation of the water softener unit.

IMPORTANT (Only for first start up) When the appliance is used for the first time, after completely filling the salt container, it is necessary to add water until the container overflows.

IMPORTANT After loading the salt, YOU MUST run a complete washing cycle, or the PRE-WASH/COLD RINSE/REFRESH programme.

ADJUSTMENT OF THE UPPER BASKET

If 29 cm to 32,5 cm plates are normally used, load them onto the lower basket after the upper basket has been placed in its upper position and proceed as detailed below:

1. Pull out the upper basket;

2. Then grasp the basket from both sides

and lift it upwards (fig. 1).

Dishes that are bigger than 20 cm in diameter can no longer be loaded onto the upper basket and the mobile supports cannot be used when the basket is in the upper position.

ADJUST BASKET TO THE LOWER POSITION:

1. Grasp the basket from both sides and lift slightly upwards (fig. 2a);

2. Then slowly release into the correct position (fig. 2b).

N. B. : NEVER LIFT OR LOWER THE BASKET BY ONE SIDE ONLY (fig.3).

Attention : it is advisable to adjust the basket before loading the dishes.

LOADING DISHES

Using the upper basket

■ The upper basket is provided with mobile racks hooked to the sides of the basket, which can be regulated into 4 positions.

■ In the lowered position (A-A1) the racks may be used for such items as: tea and coffee cups, kitchen knives and ladles. Also glasses with stems may be safely hung on the ends of the racks.

AA1

A standard daily load is represented in

figs. 1, 2 and 3.

Upper basket (fig. 1) A = soup plates B = dinner plates C = dessert plates D = saucers E = cups F = glasses

■ In the upright position (B-B1) the racks allow you to load dinner plates and soup plates. Plates should be loaded vertically with the underside of the plate towards the back of the dishwasher with a space between each plate to allow water to pass freely.

BB1

■ It is advisable to load large plates (approx. 26 or more cm) slightly tilted towards the rear to facilitate introduction of the basket into the machine.

■ Salad bowls and plastic bowls may also be loaded on the upper basket. It is advisable to block these in place so that the jets of water do not make them overturn.

Upper basket (fig. 2) A = soup plates B = dinner plates C = dessert plates D = saucers E = cups F = glasses with stems G = glass H = cutlery basket

■ The upper basket has been designed to offer maximum flexibility in use and can be loaded with up to 24 plates on two rows, up to 30 glasses on five rows or a mixed load.

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Hoover HLSI 762GT User Manual

Specifications and Main Features

Frequently Asked Questions

User Manual