High Pointe EM925RSL User Manual

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High Pointe EM925RSL User Manual

MICROWA VE OVE N

INSTRUCTION MANUAL

Model:EM925RSL

Read these instructions carefully before using your

microwave oven, and keep it carefully.

If you follow the instructions, your oven will provide you with

many years of good service.

SAVE THESE INSTRUCTIONS CAREFULLY

P R E C A U T I O N S TO AV O I D P O S S I B L E E X P O S U R E TO E X C E S S I V E M I C R O WAV E E N E R G Y

(a)Do not attempt to operate this oven with the door open since this can result in harmful exposure to microwave energy. It is important not to break or tamper with the safety interlocks.

(b)Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

(c)Do not operate the oven if it is damaged. It is particularly important that the oven door closes properly and that there is no damage to the:

(1)DOOR (bent)

(2)HINGES AND LATCHES (broken or loosened)

(3)DOOR SEALS AND SEALING SURFACE

(d)The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

A DDENDUM

If the apparatus is not maintained in a good state of cleanliness, its surface could be degraded and affect the lifespan of the apparatus and lead to a dangerous situation.

Specifications

Model:

EM925RSL

 

 

Rated Voltage:

120V~ 60Hz

 

 

Rated Input Power(Microwave):

1350W

 

 

Rated Output Power(Microwave):

900W

 

 

Oven Capacity:

1.0 Cu.ft.

 

 

Turntable Diameter:

12.4 inch

 

 

External Dimensions:

19.1X14.9X11.3 inch

 

 

Net Weight:

Approx.29.1 Lbs

 

 

 

Handling the cord on this press or cords associated

Warning:

with accessories sold with this product, will expose you

to lead a chemical known to the state of California to

 

 

cause cancer, and birth defects or other reproductive

 

harm. Wash hands after handling.

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SAFETY

1.The oven must be on a leveled surface.

2.The turntable and turntable roller rest must be in the oven during cooking. Place the cookware gently on the turntable and handle it carefully to avoid possible breakage.

3.Incorrect use of browning dish may cause the turntable to break.

4.Use only the specified bag size when using Direct Access Popcorn.

5.The oven has several built-in safety switches to ensure that the power remains off when the door is open. Do not tamper with these switches.

6.Do not operate the microwave oven empty. Operating the oven with no food or food that is extremely low in moisture can cause fire, charring or sparking.

7.Do not cook bacon directly on the turntable. Excessive local heating of the turntable may cause the turntable to break.

8.Do not heat baby bottles or baby food in the microwave oven. Uneven heating may occur and could cause physical injury.

9.Do not heat narrow-necked containers, such as syrup bottles.

10.Do not attempt to deep-fry in your microwave oven.

11. Do not attempt home canning in this microwave oven, as it is impossible to be sure all

contents of the jar have reached boiling temperature.

12.Do not use this microwave oven for commercial purpose. This microwave oven is made for household use only.

13.To prevent delayed eruptive boiling of hot liquids and beverages or scalding yourself, stir liquid before placing the container in the oven and again halfway through cooking time. Let stand in the oven for a short time and stir again before removing the container.

14.Use caref u l l y when cooking food in the microwave oven to avoid burning due to excessive cooking.

15.When the appliance is operated in the combination mode, children should only use the oven under adult supervision due to the temperatures generated.

16.Failure to maintain the oven in a clean condition could lead to deterioration that could adversely affect the life of the appliance and possibly result in a hazardous situation.

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IMPORTANT SAFETY INSTRUCTIONS

WARNING

To reduce the risk of fire, electric shock, injury to persons or exposure to excessive microwave oven energy when using your appliance, follow basic precautions, including the following:

1.Read all instructions before using the appliance.

2.Read and follow the specific: "PRECAU-

TIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" on page 2.

3.As with most cooking appliances, close supervision is necessary to reduce the risk of a fire in the oven cavity.

If materials inside the oven ignite:

1.Keep the oven door closed.

2.Turn the oven off, and unplug the appliance.

3.Disconnect the power cord, shut off power at the fuse or circuit breaker panel.

4.Do not overcook food. Carefully attend the appliance when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.

5.Do not use the oven cavity for storage purposes. Do not store combustible items such as bread, cookies, paper products, etc. inside the oven.

6.Remove wire twist-ties and metal handles from paper or plastic

containers/bags before placing them in the oven.

7. This oven must be grounded. Connect only to properly grounded outlet. See

"GROUNDING INSTRUCTIONS" on page 5.

8. Install or locate this oven only in accordance with the installation instructions provided.

9. Some products such as whole eggs, water with oil or fat, sealed to explode and therefore should not be heated in this oven.

10.Use this appliance only for its intended uses as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This oven is specifically designed to heat or cook food. It is not designed for industrial or laboratory use.

11.As with any appliance, close supervision is necessary when used by children.

12.Do not operate this oven if it has a damaged cord or plug, if it is not working properly or if it has been damaged or dropped.

13.This appliance should be serviced only by qualified service technicians. Contact the nearest authorized service facility for examination, repair or adjustment.

14.Do not cover or block any vents on the oven.

15.Do not store or use this appliance outdoors.

16.Do not use this oven near water, for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations.

17.Do not immerse cord or plug in water.

18.Keep cord away from heated surfaces.

19.Do not let cord hang over edge of table or counter.

20.When cleaning door and oven surfaces use only mild, nonabrasive soaps or detergents applied with a sponge or soft cloth.

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This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having grounding wire with
a grounding plug. The plug must be

21.Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is

removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.

i)Do not overheat the liquid.

ii)Stir the liquid both before and halfway through heating it.

iii)Do not use straight-sided containers with narrow necks.

iv)After heating, allow the container to stand in the microwave oven for a short time before removing the container.

v)Use extreme care when inserting a spoon or other utensil into the container.

SAVE THESE INSTRUCTIONS

To Reduce the Risk of Injury to Persons

GROUNDING INSTRUCTIONS

DANGER

Electric Shock Hazard Touching some of the internal components can cause serious personal injury or death. Do not disassemble this appliance.

WARNING

Electric Shock Hazard Improper use of the grounding can result in electric shock. Do not plug into an outlet until appliance is properly installed and grounded.

Three-pronged (grounding) plug

plugged into an outlet that is properly installed

and grounded.

Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded. If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-pronged grounding plug, and a 3-slot receptacle that will accept the plug on the appliance. The marked rating of the extension cord shall be equal to or greater than the electrical rating of the appliance.

1.A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.

2.Longer cord sets or extension cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.

3.If a long cord sets or extension cord is used:

1)The marked electrical rating of the cord set or extension marked electrical rating of the cord set or extension cord should be at least as great as the

electrical rating of the appliance.

2)The extension cord must be a grounding-type 3-wire cord.

3)The longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.

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UTENSILS

CAUTION

Personal Injury Hazard

Tightly-closed utensils could explode. Closed

containers should be opened and plastic pouches should be pierced before cooking.

See the instructions on "Materials you can use in

microwave oven or to be avoided in microwave oven."

There may be certain non-metallic utensils that are not

safe to use for microwaving. If in doubt, you can test the

utensil in question following the procedure below.

Utensil Test:

1.Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in question.

2.Cook on maximum power for 1 minute.

3.Carefully feel the utensil. If the empty utensil is warm, do not use it for microwave cooking.

4.Do not exceed 1 minute cooking time.

Materials you can use in microwave oven

Utensils Remarks

Aluminum foil

Shielding only. Small smooth pieces can be used to cover thin parts of

 

meat or poultry to prevent overcooking. Arcing can occur if foil is too

 

close to oven walls. The foil should be at least 1 inch (2.5cm) away from

 

oven walls.

 

Browning dish

Follow manufacturer’s instructions. The bottom of browning dish must be

 

at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause

 

the turntable to break.

 

Dinnerware

Microwave-safe only. Follow manufacturer's instructions. Do not use

 

cracked or chipped dishes.

 

Glass jars

Always remove lid. Use only to heat food until just warm. Most glass jars

 

are not heat resistant and may break.

 

Glassware

Heat-resistant oven glassware only. Make sure there is no metallic trim.

 

Do not use cracked or chipped dishes.

 

Oven cooking

Follow manufacturer’s instructions. Do not close with metal tie. Make

bags

slits to allow steam to escape.

 

Paper plates

Use for short–term cooking/warming only. Do not leave oven unattended

and cups

while cooking.

 

Paper towels

Use to cover food for reheating and absorbing fat. Use with supervision

 

for a short-term cooking only.

 

Parchment

Use as a cover to prevent splattering or a wrap for steaming.

paper

 

 

 

 

 

 

Plastic

Microwave-safe only. Follow the manufacturer’s instructions. Should be

 

labeled "Microwave Safe". Some plastic containers soften, as the food

 

inside gets hot. "Boiling bags" and tightly closed plastic bags should be

 

slit, pierced or vented as directed by package.

 

Plastic wrap

Microwave-safe only. Use to cover food during cooking to retain

 

moisture. Do not allow plastic wrap to touch food.

 

Thermometers

Microwave-safe only (meat and candy thermometers).

Wax paper

Use as a cover to prevent splattering and retain moisture.

 

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