Henny Penny DCW-2 User Manual

Henny Penny Display Counter Warmer

Model DCW-2

OPERATOR’S MANUAL

LIMITED WARRANTY FOR HENNY PENNY EQUIPMENT

Subject to the following conditions, Henny Penny Corporation makes the following limited warranties to the original

purchaser only for Henny Penny appliances and replacement parts:

NEW EQUIPMENT: in material or workmanship within two (2) years from date of original installation, will be repaired or replaced without charge F.O.B. factory, Eaton, Ohio, or F.O.B. authorized distributor. Baskets will be repaired or replaced for ninety (90) days from date of original installation. Lamps and fuses are not covered under this Limited Warranty. To validate this warranty, the registration card for the appliance must be mailed to Henny Penny within ten (10) days after installation.

FILTER SYSTEM other unapproved filters is not

REPLACEMENT PARTS: in material or workmanship within ninety (90) days from date of original installation will be repaired or replaced without charge F.O.B. factory, Eaton, Ohio, or F.O.B. authorized distributor.

The warranty for new equipment covers the repair or replacement of the defective part and includes labor charges and

maximum mileage charges of 200 miles round trip for a period of one (1) year from the date of original installation.

The warranty for replacement parts covers only the repair or replacement of the defective part and does not include any labor charges for the removal and installation of any parts, travel, or other expenses incidental to the repair or replacement of a part.

EXTENDED FRYPOT WARRANTY: workmanship issues for a period of up to seven (7) years from date of manufacture. This warranty shall not cover any frypot that fails due to any misuse or abuse, such as heating of the frypot without shortening.

0 TO 3 YEARS: will be replaced at no charge for parts, labor, or freight. Henny Penny will either install a new frypot at no cost or provide a new or reconditioned replacement fryer at no cost.

3 TO 7 YEARS: will be replaced at no charge for the frypot only. Any freight charges and labor costs to install the new frypot as well as the cost of any other parts replaced, such as insulation, thermal sensors, high limits, fittings, and hardware, will be the responsibility of the owner.

Any claim must be presented to either Henny Penny or the distributor from whom the appliance was purchased. No allowance will be granted for repairs made by anyone else without Henny Penny’s written consent. If damage occurs during shipping, notify the sender at once so that a claim may be filed.

THE ABOVE LIMITED WARRANTY SETS FORTH THE SOLE REMEDY AGAINST HENNY PENNY FOR ANY BREACH OF WARRANTY OR OTHER TERM. BUYER AGREES THAT NO OTHER REMEDY (INCLUDING CLAIMS FOR ANY INCIDENTAL OR CONSEQUENTIAL DAMAGES) SHALL BE AVAILABLE.

The above limited warranty does not apply (a) to damage resulting from accident, alteration, misuse, or abuse; (b) if the equipment’s serial number is removed or defaced; or (c) for lamps and fuses. THE ABOVE LIMITED WARRANTY IS EXPRESSLY IN LIEU OF ALL OTHER WARRANTIES, EXPRESS OR IMPLIED, INCLUDING MERCHANTABILITY AND FITNESS, AND ALL OTHER WARRANTIES ARE EXCLUDED. HENNY PENNY NEITHER ASSUMES NOR AUTHORIZES ANY PERSON TO ASSUME FOR IT ANY OTHER OBLIGATION OR LIABILITY.

Any part of a new appliance, except baskets, lamps, and fuses, which proves to be defective

: Failure of any parts within a fryer filter system caused by the use of the non-OEM filters or

covered under this Limited Warranty.

Any appliance replacement part, except lamps and fuses, which proves to be defective

Henny Penny will replace any frypot that fails due to manufacturing or

During this time, any frypot that fails due to manufacturing or workmanship issues

Revised 01/01/07

FM05-052-A

8-15-08

TABLE OF CONTENTS

Section Page

Section 1. INTRODUCTION........................................................................................................ 1

1-1. Heated Display Cabinet...................................................................................... 1

1-2. Features............................................................................................................... 1

1-3. Proper Care......................................................................................................... 1

1-4. Assistance........................................................................................................... 1

1-5. Safety.................................................................................................................. 2

Section 2. INSTALLATION......................................................................................................... 3

2-1. Introduction ........................................................................................................ 3

2-2. Unpacking........................................................................................................... 3

2-3. Location.............................................................................................................. 5

2-4. Electric Data Table............................................................................................. 5

2-5. Light Bulbs and Glass Panels............................................................................. 5

2-6. Cabinet Dimensions............................................................................................ 6

Section 3. OPERATION ............................................................................................................... 7

3-1. Introduction ........................................................................................................ 7

3-2. Operating Controls ............................................................................................. 7

3-3. Start-Up.............................................................................................................. 10

3-4. Operation with Product ...................................................................................... 10

3-5. Shut-Down and Cleanup .................................................................................... 10

Section 4. TROUBLESHOOTING............................................................................................... 12

4-1. Troubleshooting Guide ...................................................................................... 12

GLOSSARY............................................................................................................................ 13

SECTION 1. INTRODUCTION

1-1. HEATED DISPLAY The Henny Penny Heated Display Cabinet is a basic unit of food

CABINET maintain the temperature of hot foods in the commercial food service operation. This highly efficient, quality-built cabinet will keep hot foods at proper holding temperatures The Henny Penny Heated Display Cabinets have see thru doors which allow viewing and access to the hot foods from both front and back.

1-2. FEATURES

•

• DCW-2 holds two trays

• All heat sources are adjustable

• Flip-up, see-through door panels

1-3. PROPER CARE As in any unit of food service equipment, the Henny Penny Heated Display Cabinet does require care and maintenance. Requirements for the maintenance and cleaning are contained in this manual and must become a regular part of the operation of the unit at all times.

1-4. ASSISTANCE Should you require outside assistance, just call your local independent Henny Penny distributor in your area, call Henny Penny Corp. at 1-800-417-8405 toll free or 1-937-456-8405, or go to Henny Penny online at www.hennypenny.com.

1-5. SAFETY The only way to ensure safe operation of the Henny Penny Heated Display Cabinet is to fully understand the proper installation, operation, and maintenance procedures. The instructions in this manual have been prepared to aid you in learning the proper procedures. Where information is of particular importance or is safety related, the words NOTICE, CAUTION, or WARNING are used. Their usage is described below.

SAFETY ALERT SYMBOL is used with DANGER, WARNING, or CAUTION which indicates a personal injury type hazard.

NOTICE is used to highlight especially important information.

processing equipment used to display the food product and

Easy to keep clean

CAUTION used without the safety alert symbol indicates a potentially hazardous situation which, if not avoided, may result in property damage.

CAUTION indicates a potentially hazardous situation

which, if not avoided, may result in minor or moderate injury.

The word WARNING is used to alert you to a procedure, that if not performed properly, might cause personal injury.

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