Henny Penny BCF-24 User Manual

Model BCF-24/65/110, BCM-110

SECTION 1. INTRODUCTION

1-1. BLAST CHILLER/ The Henny Penny Blast Chiller/Freezers are designed to carry

FREEZER out fast refrigeration and freezing of food products. The units

are electronically controlled for easy use and for consistent operation.

1-2. FEA TURES • Interior and exterior made of 304 stainless steel

• Electronic controls

• Manual de-icing of the interior

• Multi-sensored Frigiprobe food probe

• Easily maintained

• Automatic evaporation for de-icing water

• The BCF-24 chills up to 10.9 kg (24 lbs) of product

• The BCF-65 chills up to 29.5 kg (65 lbs) of product

• The BCF-110 chills up to 50 kg. (1 10 lbs) of product

• HACCP printer capabilities (optional)

• An auto back-up cycle in case of an air temperature probe failure

As of August 16, 2005, the W aste Electrical and Electronic Equipment directive went into effect for the European Union. Our products have been evaluated to the WEEE directive. W e have also reviewed our products to determine if they comply with the Restriction of Hazardous Substances directive (RoHS) and have redesigned our products as needed in order to comply . T o continue compliance with these directives, this unit must not be disposed as unsorted municipal waste. For proper disposal, please contact your nearest Henny Penny distributor.

1-3. PROPER CARE As in any unit of food service equipment, the blast chiller/freezer

does require care and maintenance. Requirements for the maintenance and cleaning are contained in this manual and must become a regular part of the operation of the unit at all times.

1-4. ASSISTANCE Should you require outside assistance, call your local independent

Henny Penny distributor in your area, call Henny Penny Corp. at 1-800-417-8405 toll free or 1-937-456-8405, or go to Henny Penny online at www .hennypenny.com.

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Model BCF-24/65/110, BCM-110

1-5. SAFETY The Henny Penny Blast Chiller/Freezer has many safety features

incorporated. However, the only way to ensure a safe operation is to fully understand the proper installation, operation, and maintenance procedures. The instructions in this manual have been prepared to aid you in learning the proper procedures. Where information is of particular importance or safety related, the words DANGER, WARNING, CAUTION, and NOTICE are used. Their usage is described below .

SAFETY ALER T SYMBOL is used with DANGER, W ARNING, or CAUTION which indicates a personal injury type hazard.

NOTICE is used to highlight especially important information.

CAUTION used without the safety alert symbol indicates a potentially hazardous situation which, if not avoided, may result in property damage.

CAUTION used with the safety alert symbol indicates a potentially hazardous situation which, if not avoided, may result in minor or moderate injury.

W ARNING indicates a potentially hazardous situation which, if not avoided, could result in death or serious injury.

DANGER INDICA TES AN IMMINENTL Y HAZARDOUS SITUA TION WHICH, IF NOT AVOIDED, WILL RESUL T IN DEA TH OR SERIOUS INJURY.

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