SMARTSTEAM100 BOILERLESS STEAMER
PROJECT NAME:
LOCATION:
ITEM NO:
MODEL (2)SSB-5GF
Steamer shall be a Groen Model (2)SSB-5GF double-stacked SmartSteam100™ stainless steel, boilerless,
convection steamer. Each steamer shall have a self-contained atmospheric 58,000 BTU/hr gas steam
generating reservoir.
CONSTRUCTION: Steamer shall be constructed of
s/s with non-vented removable side panels for access to
the mechanical housing while impeding water migration
due to cleaning. Door shall be field reversible and equipped
with hands free door latch and a one piece easily removable
gasket. Interior shall be equipped with two s/s pan slide
racks and a steam reservoir cover all of which are easily
removable for cleaning. Each steamer door is accompanied
with a condensate tray positioned below each cavity opening.
FINISH: Cabinet exterior shall be a uniform #3 finish with
the interior being of high polished finish to aid in cleanability.
CERTIFICATIONS / LISTINGS: Steamer shall be
CSA certified and NSF listed.
PAN CAPACITY:
Pan Size Per Cavity Total
12 x 20 x 2 1/2” 5 10
12 x 20 x 4” 3 6
12 x 20 x 6” 2 4
INSTALLATION: Each steamer shall require
natural or propane (specify) gas service via a 1/2
NPT gas supply line or approved equivalent. Each
cavity shall have (2) 3/4” NH cold water supply line
connections and a single 2-1/2” free venting drain
connection. Each steamer shall require 115 Volt,
single-phase electrical service.
QTY:
MODEL NO:
AIA NO:
SIS NO:
10-Pan Boilerless Convection
Steamer (5 pans per cavity), doublestacked, stand-mounted, stainless
steel, self-contained, gas heated.
(Model (2)SSB-5GF shown)
CONTROLS: Steamer shall have electronic controls
provided with continuous and timed steaming modes. The
steamer will have an audible alarm when completion of
timed steaming is met and will automatically switch to its
standby mode for energy savings. Controls are provided with
a self-diagnostic feature and visual code display for ease of
trouble shooting.
PERFORMANCE FEATURES: The steamer
cavities interior shall have a powerful convection fan to insure
even energy transfer throughout the entire cavity eliminating
temperature variations and ensuring uniform cooking. A
steam lid over the water reservoir will minimize energy
loss and provide fast recovery when adding and removing
food product. A hidden magnetic door switch will turn off
convection fan and reservoir generator when the door is
opened. Each steam generating reservoir is to be powered
by a 58,000 BTU infrared burner assembly providing an
approximant 212ºF cavity temperature atmospherically.
Initial start up to ready is typically 15 minutes or less with
operational recovery from ready to steam at typically (1)
minute. The water reservoir will auto fill and auto drain when
required with the water level maintained by a float system.
WATER SUPPLY REQUIREMENTS:
Steamer must be connected to an on-site water
supply. Water supply at 30 - 60 PSIG with flow at .75
- 1.5 GPM per cavity.
ORIGIN OF MANUFACTURE: Designed and
manufactured in the United States.
OPTIONS/ACCESSORIES:
Correctional Package
Field Drain Tempering Kit
½” Gas Quick Disconnect
Heat Shield
Caster Kit
SmartSteam Water
Treatment Kit
SmartSteam Water Treatment
Replacement Cartridge
High Altitude Kit
(above 2000’, specify)
SmartSteam100
144871 RevH
Revised 12/15
P/N 145244 REV H
(2)SSB-5GF
888-994-7636, unifiedbrands.net
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