General GEM 160 Specifications

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MIXERS
GEM160
GEM160
60 Quart Mixer
FEATURE LIST
Model: GEM160
Description: 60 Quart Mixer
Voltage: 220/50-60/1, 220/50-60/3
Rated Power: 2200 Watts
Bowl Capacity: 60 qt
Speed: 65-374 RPM
Weight: 739 lb / 336 kg
60 Quart Mixer
Dimensions:
Designed for heavy duty applications where
a planetary mixing action is required. These
all-purpose mixers use a planetary mixing
action that consistently blends, mixes and
aerate s al l i ngredie n ts with satis factor y
results. The heat treated carbon steel gears
deliver energy at three pre-selected fixed
speeds. Each mixer comes standard with a
stainless steel bowl, flat beater, spiral dough
810mm W x 966mm D
x1372mm H
hook, and wire whip. The stainless steel wire
front bowl guard opens easily for adding
ingredients. The bowl guard magnetic lock
prevents the mixer from running if guard is
opened or the bowl is lowered. The switches
are moisture resistant. All units come with an
overload swicth which protects the motor.
Specifications subject to change without notice.
Approvals:
3355 Enterprise Ave • Suite 160 • Ft. Lauderdale, FL 33331
Asbury Foodservice’s continuing comitment to quality products may mean a change in specification or pricing whitout notice.
Tel: 954.202.7419 • Fax: 954.202.7337 • www.asburyfoodservice.com
GENERAL
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PLAN VIEW
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GEM160
60 Quart Mixer
.
54”
1372mm
32”
810mm
44”
966mm
Dimensional Data
Model Description Voltage Rated Power Bowl Capacity Speed Weight
GEM160 60 Quart Mixer
Standard #12 PTO Hub
4 Speed gear driven direct drive
transmission
Manufactures with a heavy duty, all
cast frame construction
Includes beater, dough hook, whip,
and stainless steel bowl
Standard safety features include interlock ing bowl guard, bowl lift, and motor over load protection
220/50-60/1 220/50-60/3
2200 Watts 60 qt 65-374 RPM 739 lb / 336 kg
Tough enough to handle bread, pastry, & pizza dough, batters, toppings, and other food mixtures
ETL/ETL Sanitation
3355 Enterprise Ave • Suite 160 • Ft. Lauderdale, FL 33331
Asbury Foodservice’s continuing comitment to quality products may mean a change in specification or pricing whitout notice.
Tel: 954.202.7419 • Fax: 954.202.7337 • www.asburyfoodservice.com
GENERAL
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