Gemini COMBI E Specifications
Bread Moulder
Combi - E/U
Since 1972
Standard Features
Combi-U
• Infeed conveyor with adjustable side guides
for centering
• Adjustable motor driven centering rollers
• One set of 5” diameter sheeting rollers with an
adjustable gap and setting gauge to sheet or
bypass
• Two height adjustable flattening rollers with
setting gauges
• Adjustable stainless steel curling mesh
• Hinged universal pressure board with
Independent infeed and discharge height
adjustment and setting gauges
• Teflonized side guides with independent infeed
and discharge width adjustment and setting
gauges
• Stainless steel construction
• Mounted on lockable castors for portability
Combi-E
• Infeed conveyor with adjustable side guides for
centering
• One set of 5” diameter sheeting rollers with
setting gauge. Roller gap adjustable
between .04” - 1.75”
• Adjustable stainless steel curling mesh
• Hinged universal pressure board with
Independent infeed and discharge height
adjustment and setting gauges
• Teflonized side guides with independent infeed
and discharge width adjustment and setting
gauges
• Stainless steel construction
Options
• Flour duster
• Seeding unit
• Driven top moulding belt after or in lieu of
pressure board
• Automatic panning and/or boarding
Technical data
Max.
moulding
length
inches
Dimensions
inches
Model
Weight
range
oz.
Capacity
pcs./hour
Length Width Height
Combi-E 18 - 70 1,500 18” 153” 28.5” 57”
Combi-U 18 - 70 2,500 22” 142.5” 35.5” 62.5”
In an effort to consistently upgrade our products, we reserve the right to
change specifications and dimensions without notice
Creative Technology and Service for the Baking Industry
Gemini Bakery Equipment Company
9990 Gantry Road
Philadelphia, PA 19115—1002
(215) 673-3520 Fax: (215) 673-3944
sales@geminibe.com
www.geminibe.com
Item No. Gem-I260014 July 2006
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