-.
11
USAGESITUATIONSWHERE Appliances
Adjusting screw
POWERCORDWILL BE IXSCONNECTED
INFREQUENTLY
1. Fruit and vegetablecrisper
2. Conditioned meat keeper
3. Conditioned meat keeper plug
4. Adjustable cantilevershelves
5. Portable egg racks
6. Dairy storage compartment
7.Juice-can rack
8.Bulky-packagestorage
9.Easy-Releasemice trays and
storage bucket
10.Temperature controls
11.Power saver switch
12.Rollers (located behindgrille)
13.Defrost water pan(behind grille)
14.Model and serial number–record these
numbers here for future reference.
Model#
Serial#
Do not remove rating plate.
~ AHOW5/8-inch clearance at both sides and at
top for ease of installation. When building a
P
newhome. consider providingwater supply to
refrigerator location. it will simplify connec-
“on of optional automatic icemaker should
youwish(o install one at a later date.
Yourrefrigerator shouldnot be installed where
[lw temperature willgo below 60°F. bccausc
Ihc refrigerator willnot runfrequently enough
to maintain proper temperatures.
Bc
sure to install cma floor strong enough to
support a fullyloaded refrigerator.
Adjustingscrews for
l“i!iSill~ or Imvcring roilers
ar~’ kxa[cd behind fhe grille. .Se[(hcsc screws
so [he rcfrigera[or is firmiy posi(ioncd on the
fkmr
and //I(f JwI/ L r(i;.jwd just enough thut
[ilmrsclose easilywhenopcnmi ;iix~tll ilalf-wuy.
Spcci:lilydesignccido(~rhingus lift imth cioors
sii}:htiy
when tlpcncd. ‘I-hcf[)rccofgral’ity then
il~lp~
Cl(lSL’ [he dOC)I”S :llltolllilticill{~’. ~~nlove
tjiu
~~riilehygr:lspiny:1[h(~ttonland pulling up
ilrl~i C) U [. ( ,SW F’ig,11.
1
To repiace grille, set tabs on hooks at botl
ends and push top toward refrigerator unti
grille snaps into place. (See Fig. 3).
J
xx
Fig. 3
ELECTRICALconnection
lMPOFiTANT
(PLEASE READ CAREFULLY)
FOR PERSONAL SAFETY, THIS APPLIANCE
MUST BE PROPERLY GROUNDED.
The power cord of this appliance is equipped
with a three-prong (grounding) plug which
mates witha standard three-prong (grounding)
wail receptacle (Fig.4) to minimize the possi-
bility of electric shock hazard from this appliance. The customer should have the wall
receptacle and circuit checked by a qualified
electrician to make sure the receptacle is
properiy grounded.
PREFERRED
METHOD
>,- ‘ ,
Vnl
Fig. 4
Where a standard two-prongwaii receptacle is
;ncounterui+ it is the personal responsibility
lnd obliya[ion of tile customer to ilave it re-
~laced with
ii properiy grounded three-prong
,A’ailreceptuc]e.
30 NOT, UNDER AN%’CIRCIJMSTANCE$,
X-ITOR REMOVE THE THIRD (GROUND)
i?RONG I“RCIRI‘TkiEPOWER CORD.
.
al
$
%
Q
‘+i\
INSUREPROPERGROUND
EXISTSBEFOREUSE
TEMPORARYMETHOD
I
lADApTER mm fioT\ -
\PERPAITTEDIN CANADA)
ALIGNLARGE
PRONGS/SLOTS\ <“ .. ~ .-
Fig.
t ~--
~1
Q
g#”’INSURE PROPERGROUND
-AND FiRMCONNECTION
Q
/
BEFOREUSE
Becauseof potentiai safety hazards under certain conditions, we strongiy recommend
against the use of an adapter plug. However, if
you still elect to use an adapter, where local
codes permit, a TEMPORARY CONNECTION may be made to a properly grounded
two-prongwall receptacle by the use of a UL
listed adapter which is available at most local
hardware stores (Fig.5). The larger slot in the
adapter must be alignedwith the larger slot in
the wallreceptacle to provide proper polarity
in the connection of the power cord.
CAUTION:Attaching the adapter ground terminal to the wallreceptacle cover screw does
not ground the appliance unless the cover
screw is metal. and not insulated. and the wall
receptacle is grounded through the house
wiring. The customer should have the circuit
checked bya qualified electrician to make
sure the receptacle is properly grounded.
When disconnecting the power cord from the
adapter, always hold the adapter with one
hand. If this is not done, the adapter ground
terminal is very likely to break with repeated
use. Should this happen, DO NOT USE the
appliance unti1a proper ground has again
been established.
USAGE SITUATIONS WHERE APPLIANCE’S
POWER CORD WILL BE DISCONNECTED
FREQUENTLY
Do not use an adapter plug in these situations
because frequent disconnecting of the power
cord places undue strain on the adapter and
leads to eventual faiiure of the adapter ground
terminal. The customer should have the two-
prong wall receptacle replaced with a three-
prong (grounding) receptacle by a qualified
electrician before using the appliance.
The refrigerator should alwaysbe plugged into
its own individual electrical outlet (115volt,
60 hertz, single phase AC.)
TEMPERATURE ~NTROLS
Your refrigerator has two controls that let
you regulate the temperature in the Fresh
Food and Freezer compartments (Fig. 6).
NO?IMALsmtruas
~DERFREWi FOOD CAND 6-7
COL025TFRESHFOO0
CO-R rRS=ER D ANO 7-S
WHMER F-H FOOD C AND 1-4
OFF (FRESH FO. & FR2.I
~~
TEMPERATURE CONTROLS
I
AUOW 24 HOURS TO STAWUZC
CAKO 6
❑ AN08-O
Fig.6
O?F
Initiaffyset the controls at “C”and“5?
Forcolder Fresh Food compartment:
leave the “C”setting alone and set the other
control at “6” or “7:’
Forcoldest Fresh Food compartment:
set the controls at “B” and “~’ or “W
For colder Freezer:
set the controls at “D” and “7” or”8
For wwmer Fresh Food Compartment:
leave the control at “C” and set the other
control at “4J “x “2; or “1!’
POWERCONSUMPTION
The kilowatt hours per month (Kwh/Mo.)
shown on the fact tag attached [o the
inner door is (he measure of the power
consumed when tested in accordance with
AHAM St~ndurd HRF-2ECFT with power
saver switch at the normal setting and at
[he setting recommended when moisture
forms on refrigerator exterior.
‘lhe approximate monthly cost of opera-
tion can be calculated by multiplying the
Kwh/Mo. by [he cos[ per kilowatt hour
from your local power company. Cost of
opcra(ion
Viirics under ilC(Uill USii~C
c’oflc{ilions,”
POWERSAVERSWITCH
}’our rcfrigcra(or is equipped with a power
sa~’cr switch lociit~d on the lef( side of the
rcfrigcrii[or near the (t)p of the fresh
cllmparlmcnt (Fig. 7). This s~vitch
turn heaters on [<) clirnintite mois-
you [c)
tIIrc on tbc ex[crior,
if and when it forms,
Fig. 7
food
~ilOWS
After adjusting the temperature controls,
allow 24hours for temperatures to stabilize.
Note: Turning the numbered control to
“OFF” turns off refrigeration in both the
Fresh Food and Freezer compartments.
GuideTo ProperTemperatures:
If a container of milk is too warm or too
cold to your taste after being on the top
shelf in the Fresh Food compartment for
a day, adjust the Cold Control Dials ac-
cordingly.
1
If a gallon of ice cream remains firm to the
touch after being in the Freezer for a day,
the Cold Control Dials are at the proper
setting. If the ice cream’s firmness is not
to your liking, adjust the dials accordingly.
Check a day after resetting either dial to
make sure new setting is providing the temperature you desire.
To freeze a quick supply of ice cubes or a
largeamount of food, advance the lettered
Cold Control Dial to “E: but be sure to
reset the dial to its previous setting within
a day.
This moisture can be expected only when
the weather is humid and if your kitchen is
not air conditioned. The switch should be
left on the “normal” position to save power
except when moisture does form. Remember to switch it back to normal when the
weather is no longer humid.
POWER-SAVINGTIPS
~ Don’t open doors more often than necessary and close them as soon as possible,
particularly in hot, humid weather.
~ Store only foods requiring refrigeration
in your refrigerator.
~ Wipe :111moisture from bottles and cartons before i>trtting them into the refrigerator, and keep all foods covered to reduce
moisture build-up inside.
~ Don-t waste ice cubes by letting many
melt while using a few.
~ If you turn control to coldest position for
quick chil]ing or freez~ng. don’t forget to
turn it t)ack to normal setting,
Don’t overcrowd vour refrigerator-over-
~
crowding can require extra electrical ener-
to keep Cverythillg cool,
gy
Q Before leaving ~hc house or retirin: for
iile nighl, check to be
l~fl iljilr iIl:ldV~l”(~lltly.
l~CCI?
.
sure doors haven’t
* Don’t locate your refrigerator adjacent
to your range, a heating vent or where sun- I
shine will strike it if any other kitchen arrangement is possible.
SUGGESTEDSTORAGE
~i~~~ —~~~~
& POULTRY
PRODUCT
FRESHMEATS
Roasts(Beef and Lamb). 3 to 5
Roasts(Pork and Veal). 3 to 5
Steaks(Beef) ... . . . . . . . . 3t05
Chops (Lamb and Pork). 3 to 5
Ground and Stew Meats. 1 to 2
Variety Meats. .. . . . . . . . . lto2
Sausage(Pork). . . 1 to 2
PROCESSEDMEATS
Bacon . . . .. .. . . . . . . . . . 7
Frankfurters . . .. . . . . . . . . 7
Ham (Whole) . . . . . . . .. . . 7
Ham (Half) . .. .. . . . . . . . . 3t05
Ham (Slices) . . . .. . . . . . . 3
Luncheon Meats . .. . .. . . . 3t05
Sausage(Smoked). 7
Sausage(Dry and Semi-Dry) 14 to 21
COOKEDMEATS
Cooked Meatsand Meat
Dishes . .. . . . . . . . . . . . lto2
Gravy and Meat Broth .. . 1 to 2
FRESHPOULTRY
Chickenand Turkey. . . . . 1to 2
Duck and Goose ... . .. . . . lto2
Giblets . . .. .. . . . lto2
COOKEDPOULTRY
Pieces (Covered with Broth) 1 to 2
Pieces (Not Covered). . .. . 1to 2
Cooked Poultry Dishes. . . . 1 to 2
Fried Chicken . .. .. . . . . . . lto2
U.S. Department of Agriculture–January 1973
~~Q~~GE pERIQ~
(To malntalnItsquality)
REFRIGERATORFREEZER
35° to 40° F. 0° F.
DAYS
}
MONTHS
8 to 12
4t08
8 to 12
3t04
2t03
3t04
lto2
1
%
lto2
lto2
lto2
Freezing
not recoin
mended.
--zto~
2t03
12
6
3.
6:
k
4
a
AUTOMATICICEMAKER
(optional)
If your refrigerator did not come alread!
equipped with an automatic icemaker, yo~
may add one at any time. Contact your 10
cal Hotpoint dealer; request Cat. No. HP1
KIT-1.
(Be sure to shut off water supply to ice
maker when going on vacation or away fo
extended period of time.)
TIPS ON FREEZ!NGFOODS
There are three essential requirements fo]
efficient home freezing. First, of course. i
I
initial quality. Only top-quality food
should be frozen. Freezing retains qualit:
and flavor: it cannot impro~~equality. Se
ond is speed. The quicker fruits and v<
etables are frozen after picking, the better
I
d
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