Congratulations! A series of new possibilities comes with your new Gastroback Design Bread
Maker Plus.
Your new Bread Maker provides freshly baked fragrant breads and cakes. Even jam and
yoghurt for your well-set breakfast table will be made quite easily. Try some new recipes to
your individual taste. The Design Bread Maker Plus will make your ideas come true without
effort.
These instructions for use will inform you about the various functions and features, which make
it easy to take pleasure in your new Bread Maker.
We hope that you will enjoy your new Bread Maker.
Your Gastroback GmbH
Knowing Your Design Bread Maker Plus
B
C + D + E + F + G + H
J
K
L
M
N
O
I
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Housing
A Power cord (not shown)
B Lid – with handles on each side, ventilation slits, and a window for checking
the baking process
C Kneading paddle
D Bread pan – non-stick coated, with handle for easy installation and removal
E Drive shaft – put on the kneading paddle here (not shown in the bread pan)
F Heating compartment
G Coupling of the kneading works – for operation, the bread pan must be
locked tightly here (not shown in the bread pan)
H Heating element (not shown in the bread pan)
I Slip reducing feet – for a stable stand on smooth surfaces
Operating elements
J LCD screen showing the following information:(a) Selected total amount: Large (up to 750 g, 1.5 lb) or Small (up to 500 g, 1.0 lb)(b) Remaining time until completion in minutes(c) Selected bread crust colour: Light, Medium, Dark(d) Selected program number
K MENU button: Press several times until the desired baking program number appears
on the LCD screen.
L START/STOP button: Starts and cancels operation and deletes the timer setting.
To finish operation and delete all settings, press this button for 2 seconds until a signal
sounds.
Tip: Do not press the START/STOP button, if you wish to check the consistency of your
bread only.
M TIME+ and TIME– buttons: Using these buttons, you can select time-delayed baking.
Press TIME+ or TIME– to adjust the time of completion. The time will increase or decrease
in steps of 10 minutes.
NOTE: With the programs BAKE and YOGHURT, use these buttons to adjust the proces sing time.
N LOAF button: Press the button until the arrow on the LCD screen appears beneath the
desired loaf weight (Large 750 g, Small 500 g).
Tip: The default setting upon activation is Large (750 g, 1.5 lb).
O COLOR button: Press several times, until the arrow on the LCD screen indicates the
desired crust colour.
Accessories (not shown)
Measuring cup
Measuring spoon – wells for 5 ml (Tsp, teaspoon) and 15 ml (Tbsp, tablespoon)
Yoghurt container
Important Safeguards
Carefully read all instructions before operating this appliance and save for further reference.
Do not attempt to use this appliance for any other than the intended use, described in these
instructions. Any other use, especially misuse, can cause severe injuries or damage by electric
shock, moving parts, heat, or fire.
These instructions are an essential part of the appliance. Do not pass the appliance without
this booklet to third parties.
Any operation, repair and technical maintenance of the appliance or any part of it other than
described in these instructions may only be performed at an authorised service centre. Please
contact your vendor.
General Safety Instructions
• This appliance is for household use only and NOT intended for use in moving vehicles. Do
not operate or store the appliance in humid or wet areas or outdoors. Any use of accessories,
attachments or spare parts that are not recommended by the manufacturer or damaged in any
way may result in injuries to persons and/or damage.
• Check the entire appliance regularly for proper operation – especially the power cord (e.g.
check for distortion, discolouration, cracks, corroded pins of the power plug). Do not operate
the appliance, when the appliance or any part of it is likely to be damaged, to avoid risk of
fire, electric shock or any other injuries to persons and/or damage. The appliance or its parts
are likely to be damaged (e.g. lid is broken or cracked), if the appliance has been subject to
inadmissible strain (e.g. overheating, mechanical or electric shock), or if there are any cracks
excessively frayed or melted parts, or distortions, or if the appliance is not working properly. If
one of these cases occurs during operation, immediately unplug the appliance. Get in contact
with an authorized service centre for examination and/or repair.
• Operate the appliance on a well accessible, stable, level, dry, and suitable large table or
counter that is resistant against water, fat, and heat.
• Always keep the appliance and the table or counter clean and dry, and wipe off spilled
liquids immediately. Always remove the bread pan from the housing, before taking food out
or filling in any ingredients. Do not place any clothes or tissue or other foreign objects under
or on the appliance during operation, to avoid risk of fire, electric shock and overheating. Do
not place the appliance or any hot parts of it (e.g. bread pan) over a power cord or on any
surfaces sensitive to heat, fat, or moisture, or near the edge of the table or counter, or on wet
or inclined surfaces.
• During operation keep the appliance in an appropriate distance of at least 30 cm on each
side to the edge of the working space and furniture, walls, boards, curtains to avoid damage
due to heat. Leave at least 1 m of free space above the appliance. Do not operate the appliance under over hanging boards or drop lights.
• Exclusively use the appliance for domestic use and for processing food that is fit for consumption. Do not dry or store any food or foreign objects within the appliance. Immediately unplug
the appliance, if there is any kind of malfunction or problem (e.g. the motor gets stuck, liquid
or dough running out, overheating). Always unplug the appliance when not in use.
• This appliance is NOT intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have
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been given supervision or instruction concerning the use of the appliance by a person responsible for their safety. Children must always be supervised to ensure that they do not play with the appliance or any parts of the appliance or the packaging.
Always keep the appliance where it is dry, frost-free, and clean, and where young children
cannot reach it. Do not leave the appliance or any part of it unattended, when in reach of
young children.
• Do not place the appliance or any part of it in a range, or on or near hot surfaces (e.g.
burner, heater or oven). Do not use the appliance or any parts of the appliance with any
other device or for any other purpose (e.g. drying of foodstuffs or other materials). Before
operation, always ensure that the appliance is assembled and connected
completely and correctly according to the instructions in this booklet. Do not
handle the appliance or any part of it with violence. Do not place any clothes or other objects
on or under the appliance during operation. The ventilation slits in the housing must be always
unobstructed.
• Do not hold your hands or any foreign objects (e.g. clothes, cooking utensils) in the heating
compartment or bread pan, with the appliance connected to the power supply. Do not use any
hard, sharp or edged objects (e.g. knives, forks, metal scraper) with the appliance.
• Close the lid securely before operation. You should avoid opening the lid during operation.
During operation and shortly thereafter, hot steam could escape from under the lid or from
the ventilation slits even with the lid securely closed. Do not hold any parts of your body or
any delicate objects over the appliance during operation. Also, when opening the lid, always
ensure not to get scalded by steam.
• Do not overfill the bread pan. Otherwise, liquids or dough could run out and cause hazards
due to overheating and electric shock. Do not fill in more than 750 g. Ensure that
the bread pan is completely clean and dry before placing it in the heating
compartment. Always wipe off spilled liquids immediately. If liquids run out or are spilled
on the housing, immediately unplug the appliance.
• During operation and shortly thereafter, hot steam could escape from under the lid
• Always unplug the appliance, and wait until the motor comes to a standstill, and leave the
appliance cool down, before moving, or cleaning the appliance, or when the appliance is not
in use. Always hold the housing at both sides near the bottom for moving the appliance. Do not hold the appliance at the lid or power cord for moving the appliance. Do
not place any hard and/or heavy objects on or in the appliance or any part of it.
• Do not use any abrasive cleaners, cleaning pads (e.g. metal scouring pads), or any corrosive chemicals (e.g. bleach) for cleaning. This is especially because small parts of scouring
pads could get into the appliance, causing hazard and damage due to overheating, fire and
electric shock.
• Do not place the appliance or any part of the appliance or the power cord
in an automatic dishwasher.
• Do not leave any food dry on the appliance. Always clean the appliance after each use
to prevent an accumulation of baked-on foods (see ›Care and Cleaning‹). Always keep the
appliance and its parts, where it is clean.
Important Safeguards for Electrical Appliances
The appliance is heated electrically. Place the appliance near a suitable wall power socket to
connect the appliance directly to a protected mains power supply with protective conductor
(earth/ground) connected properly. Ensure that the voltage rating of your mains power supply
corresponds to the voltage requirements of the appliance (230-240 V, 50 Hz, AC, rated for at
least 8 A) to avoid interference with other appliances.
The installation of a residual current operated circuit breaker (r.c.c.b.) with a maximum rated
residual operating current of 30 mA in the supplying electrical circuit is strongly recommended. If in doubt, contact your electrician for further information.
In various foreign countries, the specifications for power supplies are subject to incompatible
norms. Therefore it is possible that power supplies in foreign countries do not meet the requirements for safe operation of the appliance. Thus, before operating the appliance abroad,
ensure that safe operation is possible.
• Do not use any desk top multi socket outlet, external timer, or remote control systems
It is best to avoid using an extension cord, but if you wish to use one, only use an extension
cord rated for a maximum continuous current of at least 8 A with safety plug and safety
coupler plug and protective conductor (earth/ground) connected properly. Additionally, the
extension cord must be of sufficient length.
Always ensure that no one will step on power cords or gets entangled or trip over power
cords. Also, ensure that no tension is applied to any part of the power cords. Tie the extension
cord loosely onto the leg of the table using a separate cord, to ensure that no one will pull the
power cord. To connect: always connect the appliance to the extension cord first. To disconnect: Always unplug the extension cord from the power supply first.
• Always handle power cords with care. The pins of the power plug must be smooth and
clean. Always completely unwind the power cord before use. Do not place the appliance on
a power cord. Power cords may never be knotted, twisted, pulled, strained or squeezed. Do
not let the plug or power cord hang over the edge of the table or counter. The power cord may
not touch hot surfaces or sharp edges. Ensure that no one will pull the appliance by the power
cord. Take care not to entangle in the power cord. Always grasp the plug to disconnect the
power cord. Do not touch the appliance or power plug with wet hands when the appliance is
connected to the power supply.
• DO NOT drip or spill any liquids on or in the housing or power cord. Always ensure that
the exterior of the bread pan is clean and dry before placing the bread pan on/in the heating
compartment. Otherwise liquid could run into the housing, causing risk of electric shock or
fire. Do not immerse the appliance or power cord in water or other liquids. Do not pour or
spill any liquids on/in the housing or power cord. Do not place the appliance on wet surfaces.
When liquids overflowed or are spilled on the housing or power cord, immediately unplug
the appliance. Thereafter, clean the appliance and, leaving the lid open, let it dry for at least
1 day. (See: ›Care and Cleaning‹) Do not clean the appliance in an automatic dishwasher.
High Temperatures – Risk of Burns
The Design Bread Maker Plus is designed for baking bread and cakes and making jam and
yoghurt in a household environment. For this purpose, the appliance is heated electrically.
Thus, improper handling could cause severe injuries and damage. Please keep this in mind to
avoid scalds and damage.
• Except for the containing food, the lid, bread pan, and exterior of the appliance can get very
hot during operation and thereafter.
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• Do not touch the hot surfaces with any parts or your body or any heat-sensitive or moisturesensitive objects during operation or while the appliance is still hot. Only touch the appliance
and its parts at the handles and operating elements during operation and thereafter. Beware
of hot steam and condensate, when opening the lid. If necessary, protect your hands and arms
with oven gloves.
• Do not move the appliance when still hot. Always leave the appliance cool down before
moving the appliance or cleaning the appliance. Do not place the appliance on heat-sensitive
surfaces, when hot.
• Even with the lid properly closed, steam could escape from the lid during operation and
thereafter. This holds especially for the ventilation slits in the lid. Condensate could accumulate
under the lid and drip, when opening the lid. Beware of hot steam and condensate when
opening the lid.
• Always take the bread pan out of the housing, before putting in any in-
gredients. Never use larger quantities than those specified in the recipes in
this booklet. Do not fill in more than 750 g in total. Otherwise ingredients
or dough can run out of the bread pan and reach the hot heating elements,
causing overheating, fire and/or electric shock.
• Do not operate the appliance close to inflammable, volatile materials (e.g. spirit, benzine, or
camping gas), or high-proof alcoholic beverages. Alcohol and benzine will quickly evaporate
due to the heat, thus building up an inflammable mixture that could be ignited by any source
of ignition (e.g. candles, cigarettes, heating elements of the appliance), causing severe injuries
to persons and serious damage. DO NOT cook any high-proof alcoholic liquid or alcoholic
foodstuffs (e.g. mulled wine, grog) within the appliance. Do not pour any alcoholic li-
quid on/in the appliance to avoid risk of explosion and fire.
Moving Parts – Risks of Injuries
Always unplug the appliance when not in use and before opening the lid to avoid injuries
due to the kneading works. Do not insert your hands, hair, clothes or any other objects (e.g.
cooking utensils) into the bread pan or heating compartment with the appliance connected to
the power supply. Always ensure that the bread pan is properly locked to the coupling of the
kneading works, before connecting the appliance to the power supply.
Non-Stick Coating
The bread pan and kneading paddle are provided with non-stick coatings. Even without using
additional fat, food will not stick to the coated surfaces. Due to the cooked food, some discolouration may occur. However, this will not affect the cooking performance.
Please adhere to the following precautions:
• Before first use, wipe the non-stick coatings of the bread pan and kneading paddle with
a little butter or marge. Thereafter, there is no need to add any further fat for baking.
• Do not use the appliance, if the non-stick coating is scratched, cracked or detached due to
overheating.
• Only use wooden or heat-resistant plastic cooking utensils with the appliance. Do not use
hard or sharp objects for scratching, stirring, or cutting on the coatings. We will not be liable
for damage to the non-stick coating, if metal utensils or similar objects have been used. Do not
use any spray-on non-stick coatings.
• The non-stick coatings minimise the effort of cleaning. Do not use abrasive scorers or abrasive cleaners for cleaning. Even stubborn residues can be removed via a soft sponge or soft
nylon brush and warm dishwater.
Technical Specifications
Model:Art. No. 42820 Design Bread Maker Plus
Power supply:230 - 240 V AC / 50 Hz
Maximum power consumption:580 Watt
Length of power cord:approx. 90 cm
Weight:approx. 4.6 kg
Dimensions: (width x depth x height)approx. 25,5 cm x 35,0 cm x 27,5 cm
Capacity:750 g (1.5 lb)
Properties of Your New Bread Maker
You can use the automatic Bread Maker to bake bread and cakes according to your taste.
For this, you can use ready-to-use baking mixtures or create your own recipes. Also the Bread
Maker can knead noodle dough or roll dough.
Additionally, you can make jam and yoghurt. See: Recipes and Preparing Yoghurt.
For these purposes, you can select among 13 different programs. See: Programs of the Bread
Maker
Additionally, you can use the timer function of your Bread Maker. This way, your bread will be
ultimately fresh, whenever you like. (See: ›Using the Timer‹)
IMPORTANT: Do not use the appliance for drying or storing food or any foreign objects.
Functions of the Buttons
Each time you press a button, a signal sounds. The buttons COLOR, LOAF, TIME+, and TIME–
need only to be touched slightly.
Use the buttons of the Design Bread Maker Plus to operate the following functions:
Button Function
MENUSelection of the desired baking program. The program number is shown on top
of the LCD screen.
STARTStarts the selected baking program or terminates the currently running program.
Use this button also to terminate the warming function.
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