Garland MP-GD-10-S User Manual

Moisture + Standard Gas Oven

Models:

 MP-GS-10-S  MP-GS-20-S  MP-GD-10-S  MP-GD-20-S

Item: _______________________

Quantity: ___________________

Project: _____________________

Approval: ___________________

Date: _______________________

Moisture + Standard Gas Oven

Model MP-GS-10-S

Standard Features:

• Solid state control, (temperature
range; 150°F/66°C - 500°F/260°C),
1-hour, electro-mechanical timer,
and automatic moisture injection

• 80,000 BTU Natural Gas

• Two-speed fan with 3/4 HP motor

• All stainless construction

• Stainless steel oven interior with
coved corners

• Shower stall style cavity base
with drain

• Single door with "Split" window
for easy cleaning

• Quartz illumination

• 24" cooking cavit y height

• Six oven racks with 13 position
rack guides

• "Pull-Out" control section for easy
maintenance & ser vice

• Service accessibility from front
(all but water system)

• Double stack model available,
suff ix -20-S

• Deep-Depth model available, pre­fix MP-GD

• One year limited parts and labor
warranty

Optional Features:

 Deluxe microprocessor control,

(temperature range; 150°F/66°C

- 500°F/260°C), with 9 program­mable recipe keys, Cook & Hold,
100-hour timer, and program­mable moisture injection.

 External temperature core

probe for roasting applica­tions.

 Wet-clean, on-board spray hose

system

 Extra oven racks
 Stainless steel back enclosure
 Stainless steel open base with

rack guides and shelf

 Deck fasteners
 Gas flex hose and quick-discon-

nect with restraining device

 Attachment for "roof mounting"

of Cleveland Steamcraft Steamer,
(part # 1951241)

 Swivel casters with front brakes
 Lo-profile casters with front

brakes (double ovens only)

 Maximum security package avail-

able contact factory for details

Specifications:

Moisture+ Oven, Standard, is a full-size, multifunction electric
oven with a solid state control, (temperature range; 150°F/66°C

- 500°F/260°C), 1-hour, electro-mechanical timer, and automatic
moisture injection. Oven interior is stainless steel with 6 oven
racks and 13-position, removable rack guides. All model inte­riors measure 29"(736mm)W x 24"(610mm)H, interior depth for
Standard-depth ,prefix MP-GS, is 24"(610mm) and for Deep­depth, prefix MP-GD, 28" (711mm). Exterior is stainless steel.

Moisture+ features innovative, automatic introduction of mois­ture into the baking/roasting process, producing higher yields
and improved taste, texture, and eye appeal.

Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: [phone]
Fax: [phone]

Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: [phone]
Fax: [phone]

Enodis UK LTD
5E Langley Business Centre,
Station Road
Langley SL3 8DS Great Britain
Phone: [phone]
Fax: [phone]

Note: Ovens supplied with casters must be installed
with an approved restraining device.

Moisture + Standard Gas Oven

Installation Notes:

• Motor: 3/4 HP, two speed,
1140/1725 rpm

• Each oven deck requires
a separate electrical
connection

• Customer must provide a 1/8”
NPT water connection capable
of 20 PSI*

• Garland recommends the min­imum water qualit y standards,
whether treated or pre-treated
and based on 10 hours of use
per day, and daily cleaning/
descaleing, to be: total dis­solved solids <60 ppm, total
alkalinity <20 ppm, silica <13
ppm, chlorine <30 ppm, and a
pH factor greater than 7.5*

• Customer must provide a floor
drain or similar device*

This oven must be installed
to comply with the applicable
federal, state, or local plumbing
codes.

Clearances

Installation Entry

Sides Rear Crated Uncrated

1”

(25mm)

3”

(76mm)

44-1/2”

(1130mm)

32-1/2”

(826mm)

32-3/4"

[832mm]

DOOR OPENING

REQUIRED

FLOOR

LINE

32-3/4"

[832mm]

DOOR OPENING

REQUIRED

40" [1015mm]

ADD 4" [102mm]

FOR DEEP OVENS

2-1/4"

[57mm]

32"

[813mm]

[1486mm]

26-1/2"

[673mm]

WATER SUPPLY

DOUBLE STACK

GAS SUPPLY

2-1/4"

[57mm]

58.5"

SINGLE DECK

GAS SUPPLY

3/4" NPT

1/8" NPT

1" NPT

15"

[381mm]

8-1/4"

[210mm]

38"

[965mm]

5-1/2"

[140mm]

1-1/2" NPT
DRAIN CONNECTION

10-1/2"

[267mm]

[813mm]

[813mm]

6-1/4"

[159mm]

32"

[1784mm]

32"

70-1/4"

Model

MP-GS-10-S

MP-GS-20-S 72-1/2 (1842) 1024/464 84

MP-GD-10-S

MP-GD-20-S 72-1/2 (1842) 1024/464 84

Oven Interior: In. (mm) Exterior : In. (mm) Ship Wt. Ship Size

Width Height Depth Width Height** Depth lbs/kgs Cu Ft

29 (736) 24 (610)

24 (610)

28 (711)

38 (965)

60-3/4 (1543)

60-3/4 (1543)

40 (1016)

44 (1118)

510/232 42

510/232 42

** Height with or without standard casters. Height with lo–prole casters (double deck) is 70" (1778mm).

Input Ratings Manifold Operating Pressure

Gas Inlet BTU/HR kW Natural Gas Max Inlet

3/4” N.P.T. 80K NAT 23.5 NAT 4.5” WC (11mbar) 13.8” WC (34mbar) @70°F

Gas input ratings shown are per-oven, for installations up to 2000 ft. [610m] continuous
water pressure at a flow of 3 gpm above sea level.

* Consult a local water treatment specialist for an on-site water analysis for recommendations concerning feed water treatment (if
required), in order to remove or reduce harmful concentrations of minerals. The use of highly mineralized water will cause more
frequent cleaning and reduce operating efficiency. The fact that a water supply is potable is not proof that it will be suitable for
moisture mode operation. Component failure/service related to poor water quality will not be covered under warranty.

Form# MPG10S (11/12/09)

Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: [phone]
Fax: [phone]

Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: [phone]
Fax: [phone]

Enodis UK LTD
5E Langley Business Centre,
Station Road
Langley SL3 8DS Great Britain
Phone: [phone]
Fax: [phone]