ENGLISH
NEDERLANDS
POLSKI
GAGGIA MAGENTA
MILK
RI8701 (SUP 051P)
Operating instructions
Gebruiksaanwijzing
Instrukcja obsługi
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ENGLISH
NEDERLANDS
Congratulations on your purchase of Gaggia Magenta Milk!
This easy-to-use machine guarantees excellent results every day.
Thanks to the intuitive interface, you can choose among 9 beverages and
customise them according to your preferences.
Before being packed, each of our high-quality machines undergoes rigorous testing
in our laboratories in order to ensure its correct operation. Some coffee residue
might be found in your machine, since real coffee is normally used during testing.
However, this does not compromise the integrity of the product. Please be assured
that this is a brand new machine.
In this user manual you will find all the information you need to install, use, clean
and descale your machine. Before using it for the first time, please read carefully
the safety manual provided separately and store it for future use.
Van harte gelukgewenst met de aanschaf van een Gaggia Magenta Milk!
Met deze machine zal u op eenvoudige wijze steeds uitstekende resultaten
verkrijgen.
Dankzij de intuïtieve interface kan u kiezen uit 9 drankjes en deze naar uw voorkeur
aanpassen.
Alvorens verpakt te worden, ondergaat elke machine strenge tests in onze
laboratoria om de hoge kwaliteit en correcte werking ervan te garanderen. Er
wordt ook tijdens het testen koffie gebruikt, dus het is mogelijk dat er wat residu
achterblijft. Dit doet geen afbreuk aan de integriteit van het product: het is een
volledig nieuwe machine.
In deze handleiding zult u alle nodige informatie vinden om uw machine te
installeren, te gebruiken, schoon te maken en te ontkalken. Lees de aparte
veiligheidsbrochure zorgvuldig door voordat u ze voor het eerst gebruikt en bewaar
deze voor toekomstig gebruik.
Gratulujemy zakupu urządzenia Gaggia Cadorna Milk!
Dzięki temu urządzeniu zawsze będziesz cieszyć się doskonałymi rezultatami, o
które w tym przypadku nie trudno.
Intuicyjny interfejs pozwoli Ci na wybór spośród 9 napojów i dostosowanie ich do
Twoich preferencji.
Przed zapakowaniem każde urządzenie przechodzi szereg rygorystycznych testów
POLSKI
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w naszych laboratoriach, aby zapewnić ich wysoką jakość i prawidłowe działanie.
Podczas odbioru urządzenia testujemy je przy użyciu kawy, dlatego mogą
pozostać w nim jej pozostałości. Nie wpływa to jednak na integralność produktu:
jest to urządzenie całkowicie nowe.
W niniejszej instrukcji zawarto wszelkie informacje niezbędne do zainstalowania,
użytkowania, czyszczenia i odwapniania urządzenia. Przed jego pierwszym
użyciem zapoznaj się uważnie z dostarczoną osobno broszurą dotyczącą
bezpieczeństwa i zachowaj ją w razie potrzeby skorzystania z niej w przyszłości.
First installation / Eerste installatie / Pierwsza instalacja
Confermi di voler
cambiare la lingua
in Italiano?
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04 05 06 07
1
2
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09 10 11
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In the next steps
we will set the correct
water hardness level
15 1716
1 sec.
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1 min.
Capp in Cup System / Capp in Cup-systeem / System Capp in Cup
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Contents
Machine overview (Fig.2) ........................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................6
Control panel and display ......................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................7
Control panel overview (Fig. 1) ............................................................................................................................................................................................................................................................................................................................................................................................................................................................................7
Multifunction buttons ............................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................7
First installation ....................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................8
Manual rinse cycle .........................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................8
Measuring water hardness ......................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................9
INTENZA+ water lter .................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................9
Installing the INTENZA+ water lter .......................................................................................................................................................................................................................................................................................................................................................................................................................................10
Replacing the INTENZA+ water lter ................................................................................................................................................................................................................................................................................................................................................................................................................................10
Types of beverage ....................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................11
Espresso tray .........................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................12
Coee Brewing ............................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................12
Brewing coee using coee beans ............................................................................................................................................................................................................................................................................................................................................................................................................................................12
Brewing coee using pre-ground coee .............................................................................................................................................................................................................................................................................................................................................................................................................13
Preparation of coee-based beverages and frothed milk ...........................................................................................................................................................................................................................................14
How to assemble the Capp in Cup system ............................................................................................................................................................................................................................................................................................................................................................................................14
Brewing coee-based and frothed milk beverages ...........................................................................................................................................................................................................................................................................................................................................14
Dispensing hot water ...............................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................15
Customising beverages and saving settings (MEMO) ...................................................................................................................................................................................................................................................................16
Beverage Customisation ...........................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................16
Coee grind settings ..................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................17
Cleaning and maintenance .................................................................................................................................................................................................................................................................................................................................................................................................................................................................................18
Cleaning table ............................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................18
Cleaning the Capp in Cup system ....................................................................................................................................................................................................................................................................................................................................................................................................................................20
Cleaning the brew group .....................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................21
Lubricating the brew group .....................................................................................................................................................................................................................................................................................................................................................................................................................................................................................23
Descaling ..............................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................24
Descaling procedure ....................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................24
What to do if the descaling process is interrupted .................................................................................................................................................................................................................................................................................................................................................25
Other settings .......................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................26
Language ........................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................26
Water lter ...................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................26
Stand-by Time ...........................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................26
Units .......................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................27
Water hardness ...................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................27
Beverage counter ......................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................27
Button sound ...................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................27
Factory settings ..................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................27
Error code key ..................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................28
Troubleshooting ......................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................29
GAGGIA accessories .............................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................32
Technical specications ...........................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................32
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Machine overview (Fig.2)
1 Control panel 17 Drip tray
2 Adjustable coffee dispensing spout 18 Drip tray grid
3 Water tank lid 19 Espresso tray
4 Coffee bean container lid 20 Capp in Cup system handle
5 Pre-ground coffee compartment 21 Steam tube
6 Power cord socket 22 Glass milk carafe
7 Espresso tray insertion slot 23 Glass milk carafe lid
8 Full drip tray indicator 24 Capp in Cup system Spout
9 Water tank 25 Milk suction tube
10 Aroma lid 26 Main body of Capp in Cup system
11 Coffee grinder adjustment knob 27 Water hardness tester
12 Coffee bean container 28 Water lter
13 Brew group 29 Pre-ground coffee measuring scoop
14 Service door 30 Lubricant
15 Coffee residues drawer 31 Power cord
16 Coffee pucks container
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01
Control panel and display
1
Control panel overview (Fig. 1)
1/2 MULTIFUNCTION buttons
3
4
ON/OFF
HOME
button
button
Select the function shown on the display.
To switch the machine on or off, by
keeping the button pressed for a few
seconds.
To open the beverage menu.
5
CLEAN/SET
6
START/STOP
Note: HOME
the screen by pressing one of the two buttons to go back to the main menu. This
will not be possible if you have already accessed a function or a programme.
button
button
and CLEAN/SET
To open the cleaning and settings menu.
To start/stop the dispensing of the
selected beverage, or to start/stop the
procedure indicated on the display.
also work as ESC buttons. You can exit
Multifunction buttons
The multifunction buttons on the sides of the display are used to select the
function or the beverage to which they refer at that time.
Note: To make the reading of this manual easier, <<press the " " button>> means
<<press the button related to " " >>.
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LUNGO
LUNGO
15 cm
15 cm
15 cm
15 cm
15 cm
First installation
Before using the machine, it is essential to follow a few simple steps, clearly
described in the explanatory drawings you found in the quick guide at the
beginning of this instruction manual.
Note: for even tastier coffee, we recommend that you initially prepare 5 cups of
coffee to allow the machine to self-adjust.
Manual rinse cycle
During the rst installation or after a long period of machine inactivity, a manual
rinse cycle must be carried out.
1 Place a container under the coffee dispensing spout, scroll through the
different pages and select a “ESPRESSO LUNGO”.
2 Press the " " button until " " is selected, without adding pre-ground
coffee.
3 Press the START/STOP
dispense hot water.
button to start dispensing. The machine will
4 Empty the container and remove the Capp in Cup system from the steam tube.
5 Place the container under the steam tube and select " HOT WATER ".
6 Press the START/STOP
button to start dispensing .
7 Empty the container and repeat steps 5 to 7 until the water tank is empty.
8 When nished, rell the water tank to the MAX level. The machine is now ready
for use.
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1 sec.
Measuring water hardness
You will need to set the water hardness when you install your machine.
Take the water hardness measuring strip contained in the packaging and follow
the steps shown on the display during the installation phase. To change the water
hardness later, press the CLEAN/SET
once in the settings menu, please select "WATER HARDNESS".
1 Immerse the water hardness measuring strip in a glass of water for 1 second.
Remove the strip from the water and wait 1 minute.
2 Note how many squares turn red.
3 Use the green " " and " " buttons to select the water hardness according to
the table below. Conrm the setting by pressing " ".
Small red
squares
Value to set Water hardness INTENZA+
1 very soft water A
2 soft water A
3 hard water B
4 very hard water C
button, then select "SETTINGS", and
INTENZA+ water lter
We recommend using the INTENZA+ water lter to limit limescale formation. This
ensures a longer operating life of your machine and a better coffee aroma over
time.
Water is an essential element in brewing coffee. Therefore, it is extremely
important that water is always ltered adequately.
The INTENZA+ water lter prevents the formation of mineral deposits, improving
the quality of the water.
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Installing the INTENZA+ water lter
Immerse the INTENZA+ water lter in cold water, in a vertical position and with the
opening facing upwards. Press both sides of the lter gently to let air bubbles out.
Remove the INTENZA+ water lter from the water. Set the machine according to
the detected water hardness - see the “Measuring water hardness” chapter. On the
lter base, please set one of the following:
A = soft water – 1 or 2 small squares
B = hard water (standard) – 3 small squares
C = very hard water – 4 small squares
Place the INTENZA+ lter in the water tank, ensuring it is correctly positioned. Rell
the water tank and place it back in its housing.
1 Press the CLEAN/SET
2 Select " WATER FILTER " and press the " " button.
3 Select " ACTIVATE " and follow the instructions on the display to activate the
lter correctly.
Note: you can pause the lter activation procedure by pressing the START/STOP
button. To resume the lter activation procedure, press the START/STOP
button again.
button and then the " SETTINGS " button.
Replacing the INTENZA+ water lter
When the INTENZA+ water lter expires, the warning message appears on the
display.
1 Replacement or deactivation can be executed by pressing the CLEAN/SET
2 Select " WATER FILTER
3 Select "REPLACE " to change the lter or " DISABLE "if you do not intend to use
Follow the instructions shown on the display to activate the lter.
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button and then the " SETTINGS " button.
” then press the " " button.
the lter. Conrm with the " " button.
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Types of beverage
Original recipe Description
Ristretto A ristretto, served in a small cup, is an espresso whose brewing time is
Coffee 30 ml
Espresso The espresso is known around the globe as true Italian coffee. Served in a
Coffee 40 ml
Espresso lungo The long espresso is an espresso with a longer extraction time. It is more
Coffee 80 ml
Coffee Coffee is a beverage prepared with more water than espresso. It has a lighter
Coffee 120 ml
American coffee American coffee is a less intense long coffee, prepared with an espresso to
Coffee
Water
Cappuccino The cappuccino is an Italian classic, among the most loved in the world. It is
Milk
Coffee
Café au lait A café au lait is a beverage composed of equal parts coffee and milk. This
Coffee
Milk
40 ml
110 ml
120 ml
40 ml
90 ml
90 ml
shorter than a regular espresso. This results in a coffee that is shorter and
less in rich in caffeine.
small cup, its unmistakeable features are a full and intense aroma and a top
layer of compact, natural “crema”. It is the result of the pressurized hot water
extraction process invented by Achille Gaggia in 1938.
diluted, with a different aromatic intensity and a higher caffeine content. It is
served in a medium-sized cup.
aroma and is served in a medium-large cup.
which hot water is added.
prepared with espresso, milk and a milk froth, which must be no less than 1
cm thick. It is served in a large cup.
can even be enriched by a thin layer of milk froth. It is served in a large cup.
Frothed milk Frothed milk is used to make cappuccinos, latte macchiatos and several other
Milk 180 ml
Hot water Hot water can be used to prepare hot teas, infusions and instant beverages.
Water 150 ml
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beverages. The result is a compact, homogeneous layer of milk froth.
Note: In the original recipes the beverages are all set to an average temperature
and aroma intensity.
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Espresso tray
This machine was designed to guarantee awless results, from a traditional
espresso to a number of different beverages. If you want to enjoy an Italian
espresso with a delicious layer of its natural “crema” on top and as tradition
dictates, we suggest your using of the "Espresso Tray" which is specically
designed for this purpose. This tray allows the use of traditional espresso cups,
ensuring the perfect height for a compact, homogeneous “crema” and a splash-free
brewing.
Lift the espresso tray off the grid of the drip tray and place it into the dedicated slot
as shown in the drawing.
Coee Brewing
Brewing coee using coee beans
Warning: only use coffee beans when making espresso. Do not put any pre-ground,
unroasted, freeze-dried or instant coffee in the coffee bean container, as they may
damage the machine.
Tip: Preheat the cups with hot water to enjoy a warmer coffee.
1 Upon positioning the espresso tray, place a cup under the coffee dispensing
spout, raise or lower the coffee dispensing spout according to the size of the
cup you are using.
Press the HOME
2 Browse the various pages to nd and select the desired coffee.
3 Upon selection of your desired coffee, it is possible to prepare two cups at the
same time- besides AMERICANO, using the " " button.
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button to access the beverage menu.
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4 Finally, press the START/STOP
Note: you can interrupt the brewing at any time by pressing the START/STOP
button.
If you wish to customise the settings of a specic beverage, please refer to the
“Beverage customisation” chapter.
button to start brewing.
Brewing coee using pre-ground coee
Use the measuring scoop provided to insert the correct dose in the pre-ground
coffee compartment.
1 Lift the lid of the pre-ground coffee compartment and add a little less than one
level scoop of pre-ground coffee.
Warning: do not insert anything other than pre-ground coffee, as it may damage
the machine.
2 Place a cup under the coffee dispensing spout and select the desired
beverage.
3 Press the " " button until " " is selected.
Note: The “pre-ground coffee” function excludes the possibility of brewing two cups
of coffee at the same time, as well as the aroma setting. In fact, these are only
possible with coffee beans.
4 Press the START/STOP
button to start brewing the coffee.
If you wish to customise the settings of a specic beverage, please refer to the
“Beverage customisation” chapter.
Note: you can interrupt the brewing at any time by pressing the START/STOP
button.
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Preparation of coee-based beverages
and frothed milk
How to assemble the Capp in Cup system
Note: Before preparing any milk-based beverage, make sure that the Capp in Cup
system is tted properly on the machine.
1 Fit the spout on the main body of the Capp in Cup system.
2 Insert the Capp in Cup system into the rubber grip on the steam tube until it
locks into place.
Brewing coee-based and frothed milk beverages
Tip: use only cold milk at a temperature of 5 °C approx. and with at least a 3%
protein content so as to obtain a perfect milk froth. You can use either whole milk
or semi-skimmed milk. Also, you can use skimmed, soy or lactose-free milk.
1 Lift the carafe lid and pour the milk into the carafe: the milk must reach a level
between the minimum (MIN) and the maximum (MAX) level marks available on
the carafe.
2 Insert the suction tube of the main body of the Capp in Cup system into the
milk carafe until it reaches the carafe bottom.
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QUICK MILK CLEAN
to start press
3 Place a cup or a glass under the Coffee dispensing spout and the Capp in Cup
system.
4 Press the HOME
button and choose the desired beverage from the menu.
- Press the button corresponding to the desired beverage.
- Press the START/STOP
button to start dispensing the selected bever-
age.
5 The machine dispenses a default amount of coffee and frothed milk into the
cup or the glass. Depending on the beverage chosen, either coffee or frothed
milk will be dispensed rst.
If you wish to customise the settings of a specic beverage, please refer to the
“Beverage customisation” chapter.
6 After dispensing your coffee-based and frothed milk beverages, it is best to
complete the quick cleaning procedure of the milk circuit within 10 seconds.
However, the procedure can also be carried out later by accessing the cleaning
menu via the CLEAN/SET
the “QUICK CLEAN” option. Then press the
Then, follow the instructions shown on the display.
button. Press the “CLEAN” button and select
" "
button.
Note:We suggest that you carry out a quick clean at least once a day and that you
rinse the Capp in Cup system Spout under running water.
Press the START/STOP
button to conrm, or “ ” to carry out the
procedure later.
Dispensing hot water
Warning: when preparation starts, the steam tube may spray steam and hot water.
1 Remove the Capp in Cup system and place a container under the steam tube.
2 Press the HOME
button, and select hot water.
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button, browse the various screens using the green " "
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ESPRESSO
ESPRESSO LUNGO
ACQUA CALDA
AMERICANO
3 Press the "HOT WATER" button Finally, press the START/STOP
button to
commence dispensing.
Note: you can interrupt dispensing at any time by pressing the START/STOP
button.
If you wish to customise the settings of a specic beverage, please refer to the
“Beverage Customisation” chapter.
Customising beverages and saving
settings (MEMO)
This machine allows you to change the settings of a beverage according to your
preferences and save them (MEMO), by overwriting the previous settings.
Beverage Customisation
1 Press the HOME
2 Select your beverage.
3 All the settings that can be adjusted and/or selected are displayed on the
screen. Based on the type of beverage, you can adjust and/or select:
- coffee and milk amount;
- coffee temperature;
- brewing two cups at a time;
- pre-ground coffee use;
- aroma intensity (only when using coffee beans);
button.
COFFEE
30 ml
the green “ ” and “ ” buttons to select the desired amount.
Press “ ” to conrm and return to the previous screen, where the new
quantity will be displayed.
5 Press the “ TEMP ” button repeatedly to adjust the temperature of the
beverage among the following options:
- low;
- medium;
- high;
6 Press “ ” button to brew two cups, or “ ” for a single cup. The picture
of the beverage in the centre of the display will indicate the number of cups
selected.
Note: this function is not available for beverages with milk, AMERICANO and HOT
WATER.
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4 Once the “ COFFEE ” or “ MILK ” button has been pressed, use
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8 To change the intensity of the aroma or select the pre-ground, press the
“ “ button. You can choose among 5 different degrees of intensity. Every
time you press the “ ” button, the aroma strength changes by one degree.
The display shows the selected intensity or the selection of the pre-ground.
1
2
1 Very light
2 Light
3 Normal
3
4
5
6
4 Strong
5 Very strong
6 Pre-ground.
Note: the function Pre-ground allows the brewing of just one coffee at a time.
9 Once the beverage has been customised according to your preferences, you
can proceed with dispensing it by pressing START/STOP
button.
10 If you have changed any of the parameters listed above, you will be asked at
the end of dispensing if you would like to save the recipe with the changes
made.
Note: the new saved settings will overwrite those of the previous recipe.
Note: to return to the factory settings of the single recipes, you must re-enter and
save the settings indicated in the "Beverage type" section.
Coee grind settings
You can adjust the grind setting using the grinder adjustment knob on the
coffee bean container. The ceramic coffee grinder guarantees a perfect and
homogeneous grinding for the preparation of every cup of coffee. The aroma is
thus preserved, ensuring the perfect avour every time.
Note: you can only adjust the grind setting while the machine is grinding the coffee
beans. The difference in taste will be perceived after brewing 2-3 cups of coffee.
Warning: to avoid damaging the coffee grinder, do not rotate the grinder
adjustment knob more than one notch at a time.
1 Place a cup under the coffee dispensing spout.
2 Open the lid of the coffee bean container.
3 Prepare an espresso as described in the chapter “Brewing coffee with coffee
beans” .
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4 While the machine is grinding coffee, press the grind settings adjustment knob
in the bean container and turn it one notch at a time, to the left or right.
5 You can select from 5 different grinding settings. The smaller the notch, the
stronger and richer the coffee.
Note:
- Coarse grind: lighter taste, for dark roasted coffee blends (3-5);
- Fine grind: stronger taste, for light roasted coffee blends (1-3);
Cleaning and maintenance
Regular cleaning and maintenance keep the machine in perfect condition and
ensure perfect coffee avour, a constant coffee ow and an excellent milk froth.
Please refer to the following table to know when and how to clean the removable
parts of the machine. Please read the specic chapter for further information.
Cleaning table
Part description When to clean How to clean
Capp in Cup system After use Start the " QUICK CLEAN" process following
the instructions on the display. Disassemble
and wash the Capp in Cup system Spout under
running water.
Daily Wash the glass milk carafe or place it in your
Monthly Start the "DEEP CLEAN" cycle by following
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fridge by positioning the milk suction tube as
shown in the gure.
You can also dishwash it.
the instructions described in the chapter "Capp
in Cup System Cleaning". For this cleaning cycle
use the Philips Milk Circuit Cleaner. Remove the
Capp in Cup system and wash all its components
under running water.
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Part description When to clean How to clean
Brew group Weekly Remove the brew group and clean it under
Depending on usage See the “Cleaning and lubricating the brew group”
Monthly Clean the brew group with the Gaggia coffee oil
Drip tray full When the red mark appears from
Coffee pucks
container
Water tank Weekly Clean it under running water.
Pre-ground coffee
compartment/coffee
outlet duct
the drip tray grid.
Whenever the machine requires it Empty the coffee pucks container and clean it
Weekly Clean the upper part using the handle of a spoon,
running water.
chapter.
remover to remove any oily coffee residue
Empty the drip tray and clean it under running
water.
under running water. Ensure that the machine is
switched on during this procedure, otherwise the
coffee pucks container will not reset.
as shown below.
Espresso tray Depending on usage Remove the espresso tray and clean it with
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running water. You can also dishwash it in the
upper tray.
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Cleaning the Capp in Cup system
Capp in Cup system Cleaning Programmes
The machine allows two cleaning programmes for the Capp in Cup system: quick
and deep clean. Both programmes can be selected with the CLEAN/SET
button. Press the “CLEANING” button upon selection.
Quick clean is also recommended after dispensing a milk-based beverage. For both
programmes, follow the instructions shown on the display.
- Quick clean programme
The quick clean programme includes the milk circuit cleaning with hot water.
- Deep clean programme
The deep clean programme for the Capp in Cup system includes also the deep
cleaning of the whole milk circuit by means of Philips “Milk Circuit Cleaner”.
Cleaning of the Capp in Cup system under running
water
Warning: the steam tube may be hot after use.
1 Remove the Capp in Cup system from the steam tube (Fig. 23).
2 Remove the rubber handle from the steam tube. (Fig. 24).
3 Remove the Capp in Cup system spout (Fig. 25).
4 Remove the milk suction tube from the main body of the Capp in Cup system
(Fig. 26).
5 To disassemble the main body:
- hold it tight from the sides as shown (Fig. 27);
- pull and extract the left part as shown in gure (Fig. 28);
6 Remove the rubber lid (Fig. 29).
7 Disassemble the glass milk carafe (Fig. 30).
8 Wash all components under running water.
9 After cleaning, reassemble all the components by following the same
procedure in reverse order.
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Cleaning the brew group
Warning: do not wash the brew group in the dishwasher and do not use
dishwashing detergents, since they may cause the malfunctioning of the brew
group and alter the coffee avour.
Removing the brew group
1 Turn off the machine and disconnect the power cord.
2 Remove the drip tray and the coffee pucks container.
3 Open the service door.
4 Press the PUSH lever (1) and pull the handle of the brew group (2) to remove it
from the machine.
1
2
5 Remove the coffee residues drawer.
Cleaning the brew group under running water
1 Clean the coffee outlet duct thoroughly with a spoon handle or with another
round-tipped kitchen utensil.
2 Rinse the brew group and the coffee residues drawer thoroughly with
lukewarm water. Carefully wash the upper lter.
3 Let the brew group air dry.
Note: to avoid the build-up of bres in its interior, do not dry the brew group with
cloth.
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Reinserting the brew group
1 Before placing the brew group back into the machine, make sure that the two
yellow reference marks on the side match. If this is not the case, perform the
following step:
Make sure that the lever is in contact with the base of the brew group.
2 Make sure that the yellow locking hook of the brew group is in the right
position.
To position the hook correctly, push it upwards to the highest possible position.
If the hook is still in the lower position, it means that it is not positioned correctly.
3 Reinsert the coffee residues drawer.
4 Reinsert the brew group into the machine along the side guides until it locks in
the right position with a click.
Warning: do not press the PUSH lever.
5 Close the service door.
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CLEAN
BREW GROUP
QUICK MILK CLEAN
DEEPMILK CLEAN
DESCALING
Cleaning the brew group with cleaning tablets for the
removal of oily coee residues
Warning: use only Gaggia cleaning tablets to remove oily coffee residues.
1 Place a container under the coffee dispensing spout.
2 Press the CLEAN/SET
button and select the "CLEAN " button shown on
the display.
3 Select "BREW GROUP CLEANING" and press the " " button, then press
START/STOP
button to start the cleaning procedure.
4 Follow the instructions shown on the display to clean the brew group correctly.
5 The procedure will take approximately 5 minutes. START/STOP
button
can be used to pause and resume the procedure.
Lubricating the brew group
In order to ensure the perfect performance of the machine, it is necessary
to lubricate the brew group. Refer to the following table for the frequency of
lubrication.
Frequency of use
Number of beverages prepared
daily
Lubrication
frequency
Low 1-5 Every 4 months
Regular 6-10 Every 2 months
High >10 Every month
1 Turn off the appliance and disconnect the power cord.
2 Remove the brew group and rinse it using lukewarm water - see the “Cleaning
the brew group under running water” chapter.
3 Apply a thin layer of the lubricant provided around the insertion pin on the
lower part of the brew group.
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4 Apply a thin layer of lubricant to the guides, on both sides (see gure).
5 Reinsert the brew group - see the “Reinserting the brew group” chapter.
Note: you can use the lubricant tube multiple times.
Descaling
Descaling procedure
Descaling needs to be carried out when the machine requires it.
Use only Gaggia descaling solution designed to guarantee the machine’s excellent
performance. The use of different products could damage the machine and leave
residue in the water. Failure to descale the machine will void the warranty.
1 Remove the Capp in Cup system if tted on the machine.
CLEAN
DESCALING
BREW GROUP CLEAN
QUICK MILK CLEAN
DEEP MILK CLEAN
2 Press CLEAN/SET
display.
- Select " DESCALING " and after conrming with " " press the START/STOP
button to start.
button and select the "CLEAN " button shown on the
3 Remove the drip tray and the coffee pucks container, empty and place them all
back into the machine.
4 Remove the water tank and empty it. Remove the INTENZA+ lter, if in place.
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5 Pour the entire bottle of Gaggia descaling solution into the water tank and ll
the tank with water up to the CALC CLEAN level. Reinsert it into the machine.
6 Place a large recipient (1.5l) under the steam tube and the coffee dispensing
spout.
7 Follow the instructions shown on the display to launch the descaling
procedure. This procedure lasts approximately 25 minutes and consists of
a descaling cycle and a rinse cycle, carried out with dispensing at regular
intervals.
8 Once the descaling cycle is complete, rinse the water circuit and tank by
following the instructions shown on the display.
9 Position the INTENZA+ lter back into the water tank.
Note: it is possible to pause and resume the procedure at any time by pressing the
START/STOP
Warning: when the descaling procedure is active, the brew group cannot be
removed. Wait for the descaling process to end, then remove the brew group.
button.
What to do if the descaling process is interrupted
You can exit the descaling procedure by keeping the ON/OFF
control panel, pressed for a few seconds. If the descaling procedure is interrupted
before its completion, proceed as follows:
button on the
1 Empty the water tank and wash it thoroughly.
2 Fill the water tank with running water up to the CALC CLEAN level mark, then
switch the machine back on. The machine will warm up and perform an
automatic rinse cycle.
3 Before preparing any beverages, carry out a manual rinse cycle as described in
the dedicated chapter.
Note: if the procedure has not been completed, it will be necessary to carry out
another descaling procedure as soon as possible.
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SETTING
SETTING
Other settings
By pressing the CLEAN/SET
you can reset or modify some of the machine parameters including:
- Language.
- Water lter.
- Stand-by Time.
- Units.
- Water hardness.
- Beverage counter.
- Button sound
- Factory settings.
Language
When the language setting icon is selected, the list of available languages will be
displayed.
Available languages
ITALIAN DANISH CZECH
ENGLISH GREEK SLOVAKE
GERMAN POLISH LITHUANIAN
FRENCH RUSSIAN JAPANESE
SPANISH ROMANIAN KOREAN
PORTUGUESE HUNGARIAN TRADITIONAL CHINESE
DUTCH BULGARIAN SIMPLIFIED CHINESE
button and selecting “SETTINGS” on the display,
Water lter
WATER FILTER
TIMER STAND-BY
UNITS
WATER HARDNESS
When “WATER FILTER” is selected, follow the instructions on the display and those
described under the “Installing the INTENZA+ water lter” and “Replacing the
INTENZA+ water lter” chapters.
Stand-by Time
STAND-BY
UNITS
WATER HARDNESS
BEVERAGE COUNTER
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When “STAND-BY TIME” is selected, the timer can be set to:
- 15 min
- 30 min
- 60 min
- 180 min
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SETTING
UNITS
WATER HARDNESS
BEVERAGE COUNTER
BUTTON SOUND
Units
By selecting “UNITS”:
you can set the unit of measurement in "ml" or "oz".
Water hardness
With “WATER HARDNESS” selected, follow the instructions on the display and
those described under the “Measuring water hardness” chapter.
Beverage counter
It is possible to display the number of cups of each beverage that have been
dispensed since the rst operation of the machine. These data cannot be reset.
Button sound
You can turn the button sound off by selecting "OFF" so as not to be disturbed.
Factory settings
You can reset the machine to factory default values. The machine will require a
double conrmation before proceeding.
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Error code Problem Cause Possible solution
01 The coffee grinder is
clogged.
03 - 04 A problem occurred in the
brew group.
05 A problem occurred in the
water circuit.
14 The machine is
overheated.
Error code key
The list below reports the error codes that the display can show, their meanings
and how to solve the problem. If the indicated solutions are ineffective because
the display continues to show the error code icon and the machine does not return
to normal operation, or if other error codes are displayed, you must contact an
x x
authorized service center or distributors in your country.
The contact info is listed on www.gaggia.com and www.gaggia.it.
The coffee outlet duct
is clogged.
The brew group is dirty
or not well lubricated.
The brew group is not
positioned correctly.
There is air in the water
circuit.
There may be multiple
causes.
Remove the power cord and remove the
brew group. Clean the coffee outlet duct
thoroughly using a spoon handle. Switch
the appliance back on again.
Switch off the machine. Remove the brew
group and clean it thoroughly. (Refer to the
“Cleaning the Brew Group” chapter)
Switch off the machine. Remove the brew
group and reinsert it. Ensure that the brew
group is in the correct position before
inserting it. Refer to the “Reinserting the
brew group” chapter.
Remove and reinsert the tank in the
machine a couple of times. Make sure you
insert the tank correctly in the machine.
Check that the water tank seat is clean.
If you use an “INTENZA+” lter: pull out the
lter from the water tank and shake it to
remove the air from the lter. Then place
the "INTENZA+" lter back into the water
tank.
Switch off the machine and switch it back
on again after 30 minutes. Perform this
operation 2 or 3 times.
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