Gaggenau EB388-111 Specifications Sheet

Color Variants
EB388111

Stainless steel
Width 90 cm

Included accessories

2 x baking tray.
1 x grill tub with grid.
1 x grid.
1 x temperature sensor.

Optional accessories
BS020002

Pizza paddle, set of 2.
DS070062

Rotisserie spit
GP032062

Grill tray, enamelled
GR030062

Wire rack, chromium-plated
GR035062

Wire rack, chromium-plated
KB032062

Baking tray, enamelled
KB036062

Baking tray, enamelled
PS075001

Baking stone.

Characteristics
Color / Material Front

Stainless steel

Built-in / Free-standing

Built-in

Integrated Cleaning system

Pyrolytic

Required niche size for installation
(HxWxD)

475 x 860 x 550

Dimensions of the product (mm)

480 x 900 x 550

Control Panel Material

Stainless steel

Door Material

Stainless steel

Net weight (kg)

86.0

Usable volume of cavity (l)

78

Cooking method

Baking stone function, Bottom
heat, Bottom heating, 1/3 top heat.,
Conventional heat, Full width grill, Hot
Air, Hot air and 1/1 bottom heating, Hot
Air-Eco, Hot air grilling, Top heat, Top
heating, 1/3 bottom heat.

First cavity material

Enamelled

Temperature control

electronic

Number of interior lights

1

Approval certificates

CE, VDE

Length electrical supply cord (cm)
Interior Lights - cavity 1

1

Pull-out system
Clock function

Alarm, Off, On, timer

Included accessories cavity 1

2 x baking tray, 1 x grill tub with grid, 1
x grid, 1 x temperature sensor

Bake Element Wattages cavity 1 (W)
Broil Element Wattages cavity 1 (W)

3700

Convection Element Wattages cavity 1
(W)

1500

Microwave wattage cavity 1 (W)
Drawer wattage (W)

Consumption and connection features
Energy consumption conventional

(kWh) - cavity 1

1.90

Energy consumption forced air
convection (kWh) - cavity 1

1.06

Electrical connection rating (W)

6800

Current (A)

2*16

Voltage (V)

230/400

Frequency (Hz)

50

Plug type

fixed connection, no plug

Universal Product Code

825225915331

Color / Material Front

Stainless steel

Alternative colors available
Energy input

Electric

Approval certificates

CE, VDE

Length of electrical supply cord (in)
Required cutout/niche size for

installation (in)

x x

Dimensions of the packed product (in)

27.55 x 38.97 x 28.34

Net weight (lbs)

190

Gross weight (lbs)

212

Length electrical supply cord (cm)
Required niche size for installation

EB388111
Oven

Stainless steel
Width 90 cm

Pyrolytic system
11 heating methods, with core
temperature probe and baking stone
function
Electronic temperature control from
50 °C to 300 °C
78 litres net volume

Heating methods

Hot air.
Hot air + bottom heat.
Full surface grill + hot air.
Full surface grill.
Eco hot air.
Bottom heat.
1/3 top + bottom heat.
Top + bottom heat.
Top + 1/3 bottom heat.
Top heat.
Baking stone function.

Handling

Function display.

Features

Core temperature probe with automatic
shut-off.
Baking stone socket.
Actual temperature display.
Timer functions: cooking time, cooking
time end, timer, long-term timer.
100 W halogen light on the top.

Safety

Thermally insulated door with quintuple
glazing.
Child lock.
Safety shut-off.
Cooled housing with temperature
protection.

Cleaning

Pyrolytic system.
Gaggenau enamel.
Heated catalyser to clean the oven air.

Planning notes

The mains socket needs to be planned
outside the built-in niche.

Connection

Energy efficiency class B.
Total connected load 6.8 kW.
Plan a connection cable.