Oven6
Display and operating controls7
Symbols7
Colours and display8
Additional information ( and )8
Cooling fan8
Function selector positions9
Accessories10
Special accessories10
Before using for the first time10
Setting the language10
Setting the time format11
Setting the clock11
Setting the date format11
Setting the date11
Ending initial set-up11
Heating up the oven11
Cleaning accessories 11
Calling up the timer menu14
Timer14
Stopwatch14
Cooking time15
End of cooking time16
Long-term timer17
Setting the long-term timer17
Child lock18
Activate the child lock18
Deactivating the child lock18
Basic settings19
2
ã=Important safety information
Read these instructions carefully. Only then
will you be able to operate your appliance
safely and correctly. Retain the instruction
manual and installation instructions for future
use or for subsequent owners.
This appliance is only intended to be fully fitted
in a kitchen. Observe the special installation
instructions.
Check the appliance for damage after
unpacking it. Do not connect the appliance if it
has been damaged in transport.
Only a licensed professional may connect
appliances without plugs. Damage caused by
incorrect connection is not covered under
warranty.
This appliance is intended for domestic use
only. The appliance must only be used for the
preparation of food and drink. The appliance
must be supervised during operation. Only use
this appliance indoors.
This appliance may be used by children over
the age of 8 years old and by persons with
reduced physical, sensory or mental
capabilities or by persons with a lack of
experience or knowledge if they are
supervised or are instructed by a person
responsible for their safety how to use the
appliance safely and have understood the
associated hazards.
Children must not play with the appliance.
Children must not clean the appliance or carry
out general maintenance unless they are at
least 8 years old and are being supervised.
Keep children below the age of 8 years old at a
safe distance from the appliance and power
cable.
Always slide accessories into the cooking
compartment correctly. See description of
accessories in the instruction manual.
Risk of fire!
▯Combustible items stored in the cooking
compartment may catch fire. Never store
combustible items in the cooking
compartment. Never open the appliance
door if there is smoke inside. Switch off
the appliance and unplug it from the mains
or switch off the circuit breaker in the fuse
box.
Risk of fire!
▯A draught is created when the appliance
door is opened. Greaseproof paper may
come into contact with the heating element
and catch fire. Do not place greaseproof
paper loosely over accessories during
preheating. Always weight down the
greaseproof paper with a dish or a baking
tin. Only cover the surface required with
greaseproof paper. Greaseproof paper
must not protrude over the accessories.
Risk of burns!
▯The appliance becomes very hot. Never
touch the interior surfaces of the cooking
compartment or the heating elements.
Always allow the appliance to cool down.
Keep children at a safe distance.
Risk of burns!
▯Accessories and ovenware become very
hot. Always use oven gloves to remove
accessories or ovenware from the cooking
compartment.
Risk of burns!
▯Alcoholic vapours may catch fire in the hot
cooking compartment. Never prepare food
containing large quantities of drinks with a
high alcohol content. Only use small
quantities of drinks with a high alcohol
content. Open the appliance door with
care.
3
Risk of scalding!
▯The accessible parts become hot during
operation. Never touch the hot parts. Keep
children at a safe distance.
Risk of scalding!
▯When you open the appliance door, hot
steam may escape. Open the appliance
door with care. Keep children at a safe
distance.
Risk of scalding!
▯Water in a hot cooking compartment may
create hot steam. Never pour water into the
hot cooking compartment.
Risk of injury!
Scratched glass in the appliance door may
develop into a crack. Do not use a glass
scraper, sharp or abrasive cleaning aids or
detergents.
Risk of electric shock!
▯Incorrect repairs are dangerous. Repairs
may only be carried out by one of our
trained after-sales engineers. If the
appliance is faulty, unplug the mains plug
or switch off the fuse in the fuse box.
Contact the after-sales service.
Risk of electric shock!
▯The cable insulation on electrical
appliances may melt when touching hot
parts of the appliance. Never bring
electrical appliance cables into contact
with hot parts of the appliance.
Risk of electric shock!
▯Penetrating moisture may cause an electric
shock. Do not use any high-pressure
cleaners or steam cleaners.
Risk of electric shock!
▯When replacing the cooking compartment
bulb, the bulb socket contacts are live.
Before replacing the bulb, unplug the
appliance from the mains or switch off the
circuit breaker in the fuse box.
Risk of electric shock!
▯A defective appliance may cause electric
shock. Never switch on a defective
appliance. Unplug the appliance from the
mains or switch off the circuit breaker in
the fuse box. Contact the after-sales
service.
Causes of damage
Caution!
–Accessories, foil, greaseproof paper or ovenware
on the cooking compartment floor: do not place
accessories on the cooking compartment floor.
Do not cover the cooking compartment floor with
any sort of foil or greaseproof paper. Do not place
ovenware on the cooking compartment floor if a
temperature of over 50 ºC has been set. This will
cause heat to accumulate. The baking and
roasting times will no longer be correct and the
enamel will be damaged.
–Water in a hot cooking compartment: do not pour
water into the cooking compartment when it is
hot. This will cause steam. The temperature
change can cause damage to the enamel.
–Moist food: do not store moist food in the cooking
compartment when it is closed for prolonged
periods This will damage the enamel.
–Fruit juice: when baking particularly juicy fruit
pies, do not pack the baking tray too generously.
Fruit juice dripping from the baking tray leaves
stains that cannot be removed. If possible, use
the deeper universal pan.
–Cooling with the appliance door open: only allow
the cooking compartment to cool when it is
closed. Even if the appliance door is only open a
little, front panels of adjacent units could be
damaged over time.
–Very dirty door seal: If the door seal is very dirty,
the appliance door will no longer close properly
when the appliance is in use. The fronts of
adjacent units could be damaged.Always keep the
door seal clean.
–Appliance door as a seat, shelf or worktop: Do not
sit on the appliance door, or place or hang
anything on it. Do not place any cookware or
accessories on the appliance door.
–Inserting accessories: depending on the
appliance model, accessories can scratch the
door panel when closing the appliance door.
Always insert the accessories into the cooking
compartment as far as they will go.
–Carrying the appliance: do not carry or hold the
appliance by the door handle. The door handle
cannot support the weight of the appliance and
could break.
Risk of burns!
The appliance will become very hot on the
outside during the cleaning function. Never
touch the appliance door. Allow the appliance
to cool down. Keep children at a safe distance.
4
Environmental protection
Unpack the appliance and dispose of the packaging in
an environmentally-responsible manner.
Environmental protection
This appliance is labelled in accordance with
the European Directive 2012/19/EU
concerning used electrical and electronic
appliances (WEEE – waste electrical and
electronic equipment). The guideline
determines the framework for the return and
recycling of used appliances as applicable.
Tips for saving energy
▯Open the appliance door as little as possible
while cooking, baking or roasting.
▯Use dark, black lacquered or enamelled baking
tins for baking. They absorb the heat par ticularly
well.
▯It is best to bake several cakes one after the
other. The oven will still be hot. This reduces the
baking time for the second cake. You can also
place two loaf tins next to each other.
▯In the hot air mode, you can bake on several levels
at the same time.
▯If the cooking time is relatively long, you can
switch off the oven 10 minutes before the end of
the cooking time and use the oven's residual heat
to complete the cooking process.
5
Getting to know the appliance
Use this section to familiarise yourself with your new
appliance. The control panel and the individual
operating controls are explained. You will find
information on the cooking compartment and the
accessories.
Oven
1Door seal
2Grill heating element
3Socket for additional heating element (special
accessory for baking stone and roaster)
6
Display and operating controls
Symbols
These instructions are valid for different versions of
the appliance. There may be minor differences
depending on the appliance model.
All versions of the appliance are operated in an
identical manner.
SymbolFunction
IStart
ØStop
HPause/End
'Cancel
ŽDelete
™Confirm/save settings
CSelection arrow
(Call up additional information
“Heating up with status indicator
%Edit settings
0Child lock
MCall up timer menu
/Call up long-term timer
°Demo mode
--------
1Control panelThese areas are touch sensitive.
Touch a symbol to select the corresponding function.
2DisplayThe display shows, for example,
current settings and options.
3Rotary selectorYou can use the rotary selector to
set the temperature and to make
further settings.
4Function selector The function selector is used to
select the type of heating, the
cleaning programme or the basic
--------
settings.
7
Colours and display
Additional information ( and )
Colours
The different colours are used to guide the user in the
relevant setting situations.
OrangeInitial settings
Main functions
BlueBasic settings
Cleaning
WhiteValues which can be set
Display
The appearance of the symbols, values or the entire
display changes depending on the situation.
ZoomThe setting which is currently being
changed is displayed in an enlarged format.
A cooking time that is coming to an end
is shown in an enlarged format shortly
before running out (e.g. the last 60 seconds of the timer).
Reduced display After a short time, the display is reduced
and only the most important information
is displayed. This function is preset and
can be changed in the basic settings.
By touching the ( symbol, you can call up additional
information.
The ) symbol appears for important information and
indicates that an action is required. Important
information on safety and operation mode are also
intermittently shown automatically. These messages
disappear automatically after several seconds or must
be confirmed with ™.
Before starting, you are shown information, for
example, on the type of heating which has been set.
This allows you to check if the current setting is
suitable for your meal.
During operation, you are shown information, for
example, on the elapsed and remaining time and/or on
the current cooking compartment temperature.
Note: Once the oven has heated up, slight deviations
in temperature are normal during continuous
operation.
Cooling fan
Your appliance has a cooling fan. The cooling fan
switches on during operation. Depending on the
appliance version, the hot air escapes above or under
the door.
After removing cooked food, keep the door closed
until the appliance cools down. The appliance door
must not be left ajar, as adjoining kitchen furniture
may be damaged. The cooling fan continues to run for
a certain time after operation and then switches off
automatically.
Caution! Do not cover the ventilation slots.
Otherwise, the appliance will overheat.
Hot air: for cakes, biscuits and soufflés on several levels.
The fan on the rear wall distributes the heat
evenly in the oven interior.
Energy-saving hot air operation for cakes, cookies, soufflés and gratins. The oven lighting stays
off.
For cakes in tins or on a tray, soufflés, roasts.
Direct heat from above, e.g. baking over fruit
flans with meringues.
Further baking, e.g. for moist fruit flans, for preserving or for dishes in a bain-marie.
Heat from below for moist cakes such as fruit
flans.
Even all-round heating of meat, poultry and
whole fish.
Flat pieces of meat, sausages, or fish fillet. Baking over and preparing au gratin.
10T
Baking stone function
50 - 300°C
Default temperature 250°C
With special baking stone accessory only
Baking stone heated from below for crispy pizza,
bread or bread rolls like out of a stone oven.
St Basic settingsYour appliance can be individually adjusted in
the basic settings.
œ Catalytic cleaning300°CSelf cleaning
9
Accessories
'HXWVFK
6SUDFKH
Use only the accessories supplied with the product or
available from the after-sales service. They are
specially designed for your appliance. Ensure that you
always insert the accessories into the cooking
compartment the right way round.
Your appliance is equipped with the following
accessories:
Baking tray, enamelled
Before using for the first time
Here you will find everything you need to do before
using the appliance to prepare food for the first time.
First read the section on
After connection to the mains, the "Initial settings"
menu appears in the display. You can now make
settings for your new appliance.
▯Language
▯Clock format
▯Clock
Important safety information.
Wire rack
Grill tray with wire rack
Special accessories
You can order the following special accessories from
your specialist dealer:
BA 036 100Wire rack, chromium-plated, without
opening, with feet
BA 046 113Glass tray, 24 mm deep
BA 056 113Heating element for baking stone and
roaster
BA 056 130Baking stone
Including baking stone support and
pizza paddle (order heating element
separately)
▯Date format
▯Date
The appliance must be fully installed and connected to
the mains.
Notes
‒The "Initial settings" menu appears only when the
appliance is switched on for the first time after
being connected to the mains or when the
appliance has been without electricity for several
days.
After the appliance is connected to the mains, the
GAGGENAU logo is displayed for approx. 30
seconds before the "Initial settings" menu is
automatically displayed.
‒You may change the settings at any time (refer to
the
Basic settings section).
Setting the language
The preset language appears in the display.
1Turn the rotary selector to select the required
display language.
2Confirm with ™.
BA 216 102Telescopic extension rail
BA 226 100Grill tray, enamelled, 37 mm deep
BA 226 110Baking tray, enamelled, 24 mm deep
BS 020 002Pizza paddle, set of 2
Only use the accessories as specified. The
manufacturer accepts no liability if these accessories
are used incorrectly.
10
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