Frymaster SM220G General Manual

®
Dean
SM220G Half-Size Gas Fryer
Models
S M220G
Project
Item
Quantity
CSI Sec tion 11400
Approval
Date
SM220G Half-Size Gas Fryer
Standard Features
Thermo-Tube design heat transfer
system
23-lb. (12 liter) oil capacity
50,000 Btu/hr. input (12,594 kcal)
(14.6 kw) per frypot
Frying area 6-3/4” x 14” (17 x 35 cm)
per frypot. Two frypots in one fryer
Millivolt controller -- requires no
electrical hook-up
Durable temperature probe
Wide Cold zone
Stainless steel frypot, door, front and
sides
Two twin baskets
3/4” NPT gas connection per pot
SM220G
Shown with optional casters.
Combination gas valve with regulator
Drain safety switch
6” (15 cm) steel legs with 1” adjust-
ment
Specifications
Designed for small-volume and flavor­sensitive applications and menu flexibility
Dean’s SM220G half-size fryers, two frypots in one fryer, are specifically designed for low-volume frying of appetizers and individual portions without flavor transfer.
SM220G models can be batteried to additional Super Marathon fryer, -- cannot be sold as a single half-size frypot.
Make the most of your energy dollars with Dean’s exclusive gas Thermo-Tube design. The heating tubes are surrounded by oil and heat absorption is maximized with controlled flow-tube baffles. The energy is transferred into the oil with less going unused up the vent.
Options & Accessories
Built-in filtration available in com-
bination with a full-size Super Marathon fryer or with a spreader
cabinet Spreader cabinet/holding station Piezo ignitor Frypot Covers Casters -- on two fryers minimum
The half-size fryers utilize only 23 lbs. (12 liters) of oil per frypot for optimum cooking efficiency and efficient oil usage. Plus, Dean’s wide cold zone design reduces wasteful oil deterioration by trapping debris under the cooking area, preventing carbonization of particles and oil contamination. Positive sloped bottom with 1” (2.54 cm) drain valve allows quick oil and sediment draining.
Dean’s thermostats assure rapid recovery which eliminates time lost in waiting between loads.
C US
5489 Campus Drive
Shreveport, LA 71129
USA
Tel: 318-865-17 11
Tel: 1-800-221- 4583
Fax: 318-86 8-5987
E-mail: in fo@dean.enodis.com
http://dean. enodis.com
Bulletin N o. 830-0048
Printed 10/0 8
Revised 9/ 12/11
Dean
®
SM220G Half-Size Gas Fryer
2.60 [66]
TOP VIEW
DIMENSIONS
MO DEL
SM220 G
OI L
CA PACI TY
23 lb .
(12 l iter )
each frypot
[197]
3/4" NPT GAS CONNECTION
29.50 [749]
FRONT VIEW SIDE VIEW
OV ERA LL SIZ E  cm DR AIN
OV ERA LL
HE IGH T
(114. 3)
WI DTH LE NGT H WE IGH T CL ASS CU. FT. DI MEN SIO NS cm)
45”
15-1/ 2”
(39.4 )
29-1/ 2”
(74.9 )
7.75
15.50 [394]
HE IGH T
VALV E
cm
20”
(50.8 )
DIMENSIONS
35.00 [889]
7.20
[183]
NO. OF
TU BES
2
6-3/4 ” x 14”
each
(17.1 x 3 5.6)
fr ypot
each frypot
FR YIN G
AR EA
cm
INCHES
[MM]
230 l bs.
(104 kg)
2.00 [51]
SH IPP ING IN FOR MATI ON
85 22H48-1/ 2”
(123. 2)
7.62
[194]
45.00
[1143]
W
22”
(56)
47.00
[1194]
36”
(91)
L
POWER REQUIREMENTS
MO DEL
SM220 G
NAT URA L O R L P G AS
IN PUT RAT ING
50,00 0 Bt u/hr.
(12,5 94 k cal/ hr.) (14.6 kW )
HOW TO SPECIFY
The following description will assist with ordering the features desired for this equipment:
reg ulat or not re quired*
GA S
CO NNE CTI ON
3/4” N.P.T.
EL ECT RICA L
RE QUI REM ENT
NONE
ORDERING DATA
Gas - Please specify: Natural or LP gas Altitude -- if between 2,000 - 6,000 feet
SM220G 23-lb (each frypot) oil capacity tube-type gas fryer with
millivolt controller and durable temperature probe. Not
DO NOT CURB MOUNT
sold as a single half-size frypot.
*Do not exceed 14” W.C. or 1/2 PSI.
5489 Campus Drive
Shreveport, LA 71129
USA
We reserve the right to change specications appearing in this bulletin without incurring any obligation for equipment previously or subsequently sold. Check www.frymaster.com for updates.
Tel: 318-865-17 11
Tel: 1-800-221- 4583
Fax: 318-86 8-5987
E-mail: in fo@frymaster.com
www.frymast er.com
Bulletin N o. 830-0048
Printed 10/0 8
Revised 9/ 12/11
Litho in U.S.A. ©Frymaster
Mode l #________ _______
CSI Section 11400
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