Frymaster FPEL114-2C User Manual

OCF30E

Models

FPEL114C FPEL114-2C

Ultimate Oil-Conserving Electric Fryers

Project

Item

Quantity

CSI Section 11400

Approval

Date

OCF30E Ultimate Oil-Conserving Electric Fryers

- 40% less oil; 10% less energy

- SMART4U® 3000 Controller

• Maintains food quality

• Extends oil life

• Monitors equipment performance

• Supports frystation management best practices

Specifications

Frymaster’s OCF30E electric fryers are the ultimate oil-conserving, high-performance fryers. As operators are pressured to do more with less, the OCF30E electric fryers help improve profit margins with labor and energy-saving features, contribute to green and sustainability initiatives, safeguard workers, and move toward healthier eating.

The open stainless steel frypot is easy to clean. These fryers reduce operating costs by using less oil, 30-lbs versus 50-lbs. Oil life is maximized because the smaller frypot maintains a favorable ratio of fresh to used oil. This higher ratio of fresh oil slows down the accumulation of breakdown products that shortens oil life so the oil lasts longer. Less oil to fill and longer times between fills saves operators well over 40% on their oil costs.

This savings helps meet consumer demand for healthier food choices and regulatory mandates to use trans fat-free oils by offsetting the higher cost of these oils. With ASTM

Standard Features

• 30-lb.(15 liter*) frypot with open-pot design

requires 40% less oil to cook as much food as frypots almost twice its size, while using 10% less energy and producing less waste.

• Frying area 13” x 14” x 3-3/4” (33 x 36 x 9.5 cm)

per full frypot; 6” x 14” x 3-3/4” (15 x 36 x 9.5 cm) per split frypot

• SMART4U® Technology

-- 3000 controller has operation management

features that monitor and help control food and oil quality, oil life, and equipment performance. Has 20 programmable cook buttons and auto adjusts cook time to load size.

• Innovative safety features offer proprietary

advantages over other fryers--automatic highlimit reset and audible alarm if 2nd drain is opened.

• Independent frypot construction of batteries

makes it easy to repair or replace a frypot while maintaining continuous operation.

• Durable, self-standing, swing-up, flat-bar heating

elements ensure industry-leading energy efficiency that exceeds ENERGY STAR® standards and protects against oil migration.

• Center-mounted RTD, 1° action thermostat.

• Built-in filtration with rear oil flush puts filtration

where it’s most convenient to use, right in the fryer battery.

• Stainless steel frypot, door, and

cabinet sides

• Adjustable casters

ratings that exceed ENERGY STAR® standards for efficiency, OCF30E electric fryers qualify for energy-saving rebates. A new COOL Mode feature reduces the temperature when the fryer is not in use and saves energy.

The built-in filtration system encourages more frequent filtering, which preserves oil life and ensures consistent, great-tasting food. The simple, proven 2-lever process has recessed handles tucked safely inside the cabinet to prevent unplanned filtration and dangerous extension into busy work spaces.

The independent frypot construction of the OCF30E electric fryers makes it easy to repair or replace a frypot. Reliable operation is backed globally by Manitowoc’s KitchenCare.

• 14 kw full frypots

• 7 kw split frypots

*Liter conversions are for liquid shortening @ 70° F.

Options & Accessories

Oil Attendant® Auto Top Off (See

OCF30ATOE spec sheet) CM3.5 controller Baskets lifts Spreader cabinet any single placement Frypot covers Fish plate for full frypot only Side splash shield Full basket Triplet basket Chicken/fish tray (full frypot only)

OCF30E fryers meet ENERGY STAR® guidelines for high efficiency, and all OCF30E fryers are part of the Manitowoc

program.

EnerLogic

OCF30ATOE

Electric Frypot

Standard

Electric Frypot

8700 Line Avenue

Shreveport, LA 71106-6814

USA

Tel: 318-865-1711

Tel: 1-800-221-4583

Fax: 318-868-5987

E-mail: info@frymaster.com

www.frymaster.com

Bulletin No. 818-0651

Revised 7/8/15

OCF30E Ultimate Oil-Conserving Electric Fryers

DIMENSIONS

MODEL NO.

FPEL FPEL1 SPLIT

*Without basket lifts.

POWER REQUIREMENTS

BASIC

DOMESTIC

FPELC 14

BASIC

EXPORT & CE

FPELC 14

*3 PH/3 Wire/Plus Ground Wire **1 PH/2 Wire/Plus Ground Wire

Model #_______________

CSI Section 11400

HOW TO SPECIFY

FPELC High-eciency, oil conserving, 30-lb. open frypot (full or split)

electric fryer with 3000 controller, 14 kw, built-in ltration, casters and stainless steel frypot, door, and cabinet sides.

50.98

[1295]

FILTER PAN

REMOVAL

11.10 [282]

TOP VIEW

15.62 [397]

FRONT VIEW

OIL

CAPACITY

30 lbs.

(15 liters)

Full Frypot

16 lbs.

(8 liters)

Split Frypot

OVERALL SIZE cm)

WIDTH DEPTH HEIGHT WEIGHT CLASS CU. FT. DIMENSIONS cm

15-5/8”

(39.7)

kw ELEMENTS/FRYPOT

VOLTAGE 3 PHASE* I PHASE**

208V 240V 480V

220V/380V 230V/400V 240V/415V

39 A 34 A 17 A

22 A 21 A 20 A

22.30

[566]

36.62

35.74

[930]

[908]

30-7/8”*

(78.6)

67 A 58 A

N/A

30.90

[785]

SIDE VIEW

NE T

WEIGHT

205 lbs.

(93 kg)

120V 8 A

INCHES

(MM)

FILTER

5 A 4 A

4 A 4 A 4 A

8.50

[216]

255 lbs. (116 kg)

BASKET

FRYPOT

120 V 3 A

45.38

[1153]

19.43 [494]

SHIPPING INFORMATION

85 21.31W22”

LIFTS/

2 A 2 A

2 A 2 A 2 A

13.90 [353]

DRAIN

HEIGHT

45-3/8”*

(115.2)

CONTROLS/

FRYPOT

120V 1 A

DIMENSIONS:

1 A 1 A

1 A

1 A 1 A

MODEL NO. EXPLANATION: FPELX14 C & FPELX14 -YZC

FP = Built-in lter: FM represents

X = Number of frypots (1-4) 14 = kw

built-in lter with spreader

2.81 [71]

CORDSET

14.06 [357]

CORDSET

BACK VIEW

(55.9 cm)

NOTES

• One cord is provided per full or dual split frypot on 3

phase units.

• Plug is optional on units shipping with cord. Canada is an

exception and cords, where available, must have a plug attached.

• Optional plug -- (Domestic NEMA #15-60P).

• Single phase units must be eld wired. No cord or plug

provided. Check electrical codes for proper supply line sizing. Single phase fryers with single lter available in 240V and 208V only.

• Controller, filter pump and basket lifts are powered by

element voltages except for 480V fryers.

• All 480 volt models are provided with separate 120 volt

cord and plug for lter pump, controller, and/or basket lifts.

CLEARANCE INFORMATION

A minimum of 24” (61.0 cm) should be provided at the front of the unit for servicing and proper operation, and 6” (15.2 cm) between the sides and rear of the fryer to any combustible material.

Contact Customer Service at 1-800-221-4583 inside USA; +1-318-865-1711 outside USA.

C = Controller

-Y = Split frypot(s) (-2 to -8) Z = Position of split frypot (L = left,

BL = Basket lifts

36”

(91.4 cm)

C = center, R = right)

46-1/2”

(118.1 cm)