Water Bath Cookers
Why Frymaster?
Frymaster offers a variety of pasta cookers and rethermalizers for high-quality preparation of foods from pasta,
vegetables and eggs to an endless array of cook-chill products. Each system is designed for dependability and ease of
operation, and each features a variety of options and accessories for optimum productivity.
Gas Cookers
Pasta Magic gas cookers have been redesigned both inside and out, and offer state-of-the-art features and benefits for
quick, consistent, and perfect pasta preparation. The new and improved features of Frymaster’s Pasta Magic gas cookers
make them the most advanced and reliable pasta cookers on the market today.
• Open, easy-to-clean cookpot design
• High-eciency infrared burners; 80,000 Btu/hr.
(20,151 kcal/hr.) (23.4 kw/hr.) input; electronic ignition
• 18” x 24” x 8” (45.7 x 61.0 x 20.3 cm) cooking area
• 14 gallon (53 liter) water capacity
• Programmable timer controller
• Electrical components are separated from the heating
source and protected from moisture
• Large overow drain
• Auto-ll/skim
• Solid aluminized-steel bottom
• Stainless-steel cookpot, front, and door; enamel sides
GPCRB
• Cooker with separate rinse tank
• Automatic timed basket lifter
• Swing-away hot/cold rinse faucet
Model GPC shown with optional casters
GPCR
• Cooker with separate rinse tank
• Swing-away hot/cold rinse faucet
GPCB
• Cooker with automatic timed basket lifter
GPC
• Cooker
Electric Cookers (8kw and 17kw)
Pasta Magic electric cookers incorporate all the features the industry has been looking for in a pasta cooker, whether
cooking to serve or cooking to retherm: open cookpot, efficient heat transfer, programmable timer controller, and
convenient options such as automatic basket lifts and companion rinse tank.
• Open, easy-to-clean cookpot design
• Incoloy heating elements (8 kw or 17kw) ensure fast
preheats and recoveries
• 8-3/4 gallon (33.1 liter) water capacity (8kw)
• 19-1/2 gallon (73.8 liter) water capacity (17kw)
• 18” x 16” x 8” ( 45.7 x 40.6 x 20.3 cm) cooking area (8kw)
• 23” x 18” x 9” ( 58.4 x 45.7 x 22.8 cm) cooking area (17kw)
• Programmable timer controller
• Large overflow drain
• Auto-fill/skim
• Swing-away hot/cold rinse faucet
• Stainless steel cookpot, front and door; enamel sides
• 1-1/4” (3.2 cm) drain for quick, easy draining
8SMS
• Cooker with separate rinse tank
• Automatic timed basket lifter
• 8 kw
8BC
Model 8SMS shown with optional casters
17SMS
• Cooker with separate rinse tank
• Automatic timed basket lifter
• 17 kw
17BC
• Cooker with automatic timed basket lifter
• 8 kw
8C
• Cooker
• 8 kw
• Cooker with automatic timed basket lifter
• 17 kw
17C
• Cooker
• 17 kw
Rethermalizers
Whether cooking fresh foods, rethermalizing prepared
refrigerated or bulk-frozen foods, or simply hot-holding cooked
products, the Triton Rethermalizers are energy efficient, easy to
use, and versatile.
Triton Electric
Rethermalizer - FE155
• Open, easy-to-clean cookpot design
• 16-1/2 gallon (62.5 liter) water capacity
• 14” x 19 “ x 10-1/2” (35.6 x 48.3 x 26.7 cm) cookpot
• Available in 208V, 220V and 240V single and
three phase models
• Durable ribbon-design heating element
• Electronic timer controller
• Hot or cold water auto filler
• Water pressure regulator
• Low-water shut off
• Stainless steel cookpot, door, hinged tank cover,
and cabinet
• 1” (2.5 cm) full port drain
Model FE155 SC shown
with optional casters
Triton Gas
Rethermalizer - FGP55
• Tube-type cookpot design
• 15 gallon (56.8 liter) water capacity
• 14” x 18” x 13” (35.6 x 45.7 x 33 cm) cookpot
• Thermo-tube heat transfer system; 90,000
Btu/hr. (22,670 kcal/hr.)(26.4 kw/hr. ) input;
electronic ignition and 120V gas valve
• CM3.5 10-button cook controller
• Hot or cold water auto filler
• Water pressure regulator
• Low-water shut off
• Stainless-steel cookpot, door, hinged tank
cover and cabinet
• 1-1/4” (3.2 cm) drain for quick, easy draining
Triton High-Volume Gas
Rethermalizer - FBR18
• Open, easy-to-clean cookpot design
• 22-1/2 gallon (85.2 liter) water capacity
• 18” x 24” x 13” (45.7 x 61 x 33 cm) cookpot
• Infrared burners ensure efficient heat
transfer; 90,000 Btu/hr. (22,670 kcal/hr.)(26.4 kw/hr.)
input; electronic ignition
• Electronic temperature controls with
continuous temperature display
• Individual color-coded timer controls and 6
color-coded baskets
• Stainless steel cookpot and door, enamel sides
• 1-1/4” (3.2 cm) drain for quick, easy draining
Model FGP55 shown
Model FBR18 shown
Model
Number
Description Energy
Requirements
Capacity Cooking Area
inches (cm)
Width
inches
(cm)
Depth
inches (cm)
Height
inches (cm)
Cubic Feet
Approx.
Shipping Wt.
8SMS Electric Pasta Cooker
System (cooker and rinse
tank)
8 kw 8-3/4 gal.
(33 liters)
18 x 16 x 8
(45.7 x 40.6 x 20.3)36(91.4)
32-3/4
(83.2)
43
(109.2)
52 cu. ft.
299 lbs. (136 kg)
8BC Single Electric Pasta Cooker
with basket lifts
8 kw 8-3/4 gal.
(33 liters)
18 x 16 x 8
(45.7 x 40.6 x 20.3)18(45.7)
32-3/4
(83.2)
43
(109.2)
22 cu. ft.
202 lbs. (92 kg)
8C Single Electric Pasta Cooker 8 kw 8-3/4 gal.
(33 liters)
18 x 16 x 8
(45.7 x 40.6 x 20.3)18(45.7)
31-3/8
(79.9)
40-1/2
(102.9)
22 cu. ft.
192 lbs. (87 kg)
17SMS Electric Pasta Cooker
System (cooker and rinse
tank)
17 kw 19-1/2 gal.
(73.8 liters)
23 x 18 x 9
(58.4 x 45.7 x 22.8)
23 x 18 x 9
(58.4 x 45.7 x 22.8)
23 x 18 x 9
(58.4 x 45.7 x 22.8)
36-1/8
(91.8)
36-1/8
(91.7)
45-3/4
(116.2)
71.53 cu. ft.
440 lbs. (92 kg)
17BC Single Electric Pasta Cooker
with basket lifts
17 kw 19-1/2 gal.
(73.8 liters)
20
(50.8)
36-1/8
(91.7)
45-3/4
(116.2)
36.46 cu. ft.
284 lbs. (128 kg)
17C Single Electric Pasta Cooker 17 kw 19-1/2 gal.
(73.8 liters)
20
(50.8)
33-1/8
(84.2)
45-3/4
(116.2)
36.46 cu. ft.
280 lbs. (128 kg)
FE155 Electric Rethermalizer 208V 1PH
208V 3PH
220V 1PH
220V 3PH
240V 1PH
240V 3PH
16-1/2 gal.
(62.5 liters)
14 x 19 x 10-1/2
(35.6 x 48.3 x 26.7)
15-1/2
(39.4)
35
(88.9)
44-1/4
(112.4)
31.95 cu ft.
247 lbs. (112 kg)
GPCRB Gas Pasta Cooker with rinse
tank, automatic timed basket
away hot/cold rinse faucet
80,000 Btu/hr
(20,151 kcal) (23.4 kw)
14 gal.
(53 liters)
14 gal.
(53 liters)
14 gal.
(53 liters)
14 gal.
(53 liters)
18 x 24 x 8
(45.7 x 60.9 x 20.8)36(91.4)
37
(94.1)
54-7/8
(139.0)
76 cu. ft.
468 lbs (212 kg)
GPCR Gas Pasta Cooker with rinse
away hot/cold rinse faucet
80,000 Btu/hr
(20,151 kcal) (23.4 kw)
18 x 24 x 8
(45.7 x 60.9 x 20.8)36(91.4)
33-5/8
(85.5)
48-3/4
(123.8)
76 cu. ft.
468 lbs. (212 kg)
GPCB Gas Pasta Cooker with
automatic timed basket lifter,
80,000 Btu/hr
(20,151 kcal) (23.4 kw)
18 x 24 x 8
(45.7 x 60.9 x 20.8)20(50.8)
33-5/8
(85.5)
48-3/4
(123.8)
23 cu. ft.
345 lbs. (156 kg)
GPC Gas Pasta Cooker with auto-
80,000 Btu/hr
(20,151 kcal) (23.4 kw)
18 x 24 x 8
(45.7 x 60.9 x 20.8)20(50.8)
33-5/8
(85.5)
48-3/4
(123.8)
23 cu. ft.
331 lbs. (150 kg)
FGP55 Rethermalizer 90,000 Btu/hr
(22,679 kcal) (26.4 kw)
15 gal.
(57 liters)
14 x 18 x 13
(35.6 x 45.7 x 33)
15.5
(39.4)
34-7/8
(88.4)
40-7/8
(103.6)
15 cu. ft.
180 lbs. (82 kg)
FBR18 Rethermalizer 90,000 Btu/hr
(22,679 kcal) (26.4 kw)
22-1/2 gal.
(85 liters)
18 x 24 x 13
(45.7 x 61.0 x 33)20(50.8)
33
(83.8)
45-3/8
(115.0)
31.96 cu. ft.
335 lbs. (152 kg)
Accessories
Bulk Pasta Basket
FGP55 Food Basket
Holder Rack
823-1910 &
823-6290
FGP55 Food Basket
803-0325
Pasta Portion Cups/Rack
803-0155 - 9 Portion Cups
803-0200 - 12 Portion Cups
803-0324
Specications
FE155 Food Basket
Holder Rack
803-0385
Round Pasta Baskets
803-0238
FE155 Food Basket
803-0386
Frymaster, whose policy is one of constant improvement, reserves the right to amend specifications without prior notice.
Call 1-800-221-4583 (US only) or your local KES/Distributor
or visit www.frymaster.com
8700 Line Avenue
Shreveport, LA 71106-6800, USA
In U.S.: 800-221-4583
Outside U.S.: +1-318-865-1711
Fax: 318-868-5987
Bulletin No. 818-0417 5/11
Frymaster Service Hotline 1-800-551-8633 or +1-318-865-1711
© Frymaster, LLC 2011 Printed in the U.S.A. ENERGY STAR® is a
registered trademark of the U.S. Environmental Protection Agenc y
About Frymaster
Frymaster, a Manitowoc company, is one of the world’s leading manufacturers of
commercial fryers for the foodservice industry. For more than 75 years, Frymaster has
been providing premium equipment and world-class service to operators. Frymaster’s
technological innovation is driven by our Customer at the CoreTM philosophy, continually
pushing equipment performance to higher levels to achieve operating efficiencies,
produce high quality, great-tasting foods and return outstanding value to operators.
SOLUTIONS
Frymaster provides many of the operational solutions from Manitowoc, a global company dedicated to bringing
value to foodservice operators by equipping them with highly individualized real-world answers that enhance
menus, service, profits, and efficiency.
SERVICE
Frymaster products are backed worldwide by a network of certified service agents that provide a fast response
with factory-trained experts to assure your equipment will be fixed right the first time. Frymaster agents guarantee their work and use genuine OEM parts for best equipment performance and longer life.
©2011 Frymaster/A Manitowoc Company
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