Frigidaire FFHI1835VS Diagram

44.5 mm

PERFORMANCE DATA

NO LOAD & NO DOOR OPENINGS AT MID-POINT CONTROL SETTING

CD 18´ & SD 18´ SD 20´

Type A With Run/

70°F

90°F 70°F

90°F

Start Capacitor

Operating Time

Fresh Food

24 to 30%

33 to 39

40 to 45% 24 to 30%

35 to 41 33 to 39

46 to 51%

Temperature Freezer Temperature 4° to -4°F

Low Side Pressure

0.26 to 1.22 psig -0.37 to 0.97

(cut-in) Low Side Pressure

(cut-out)

High Side Pressure

-6.92 to -7.33

psig

38 to 41 psig 53 to 59 psig 40 to 50

(last 1/3 cycle) Wattage (last 1/3

87W 90W 82W 90W

2° to -6°F 2 to -6

0.00 to 0.50

psig

-6.63 to -7.23

psig

-7.60 to

-7.20 psig

psig

0 to -8

-1.10 to

-0.32 psig

-7.40 to

-7.10 psig 54 to 64

psig

cycle) Amps (running) 0.67 to 0.87 A 0.70 to 0.90 A 0.64 to

0.84 A

0.70 to

0.90 A

Base Voltage 115V

Refrigerant Charge 40 g

DEFROST SPECIFICATIONS

Cabinet Size: 18'

CD 18´, SD 18´, SD 20´

Thermal Fuse Heater

Cut-out Watts Ohms

161.6°F

(72°C)

178 79.7

Defrost Thermistor

Termination

50°F

(10°C)

ICE MAKER SPECIFICATIONS

Electrical 115 vac (127 vac max) 60 Hertz

ICE MAKER CONNECTOR PLUG CONNECTIONS

Wire Number Wire Color Connects to:

1 Light Blue Neutral 2 Yellow Water Valve 3 Black Line

SERVICE DATA SHEET

A16319701

STANDARD - AUTOMATIC DEFROST

TOP MOUNT FREEZER - R600a

IMPORTANT SAFETY NOTE

The information provided herein is designed to assist qualied repair personnel only. Untrained persons should not attempt to make repairs due to the possibility of electrical shock. Disconnect power cord before servicing this appliance.

IMPORTANT

If any green grounding wires are removed during servicing, they must be returned to their original position and properly secured.

CAUTION

All electrical parts and wiring must be shielded from torch ame. DO NOT allow torch to touch insulation; it will char at 200°F and ash ignite (burn) at 500°F. Excessive heat will distort the plastic liner.

MANUAL DEFROST

Unit will complete normal defrost cycle.

enter --> Press the FF door switch 5 times in 2 secs.

exit --> Cycle power to the unit or enter and exit

SERVICE MODE. (See SERVICE MODE)

Defrost is terminated when defrost thermistor located on the evaporator coil reaches 50°F (10°C).

IMPORTANT

START-UP NOTE: Upon 1st start-up or power cycle, the compressor will come on after 20 seconds and run for 5 minutes. If the door switch is not cycled during this time, the compressor may cut o after 5 minutes and not turn back on for another 3 minutes. It may take up to 10 minutes for the

compressor to turn on and run in normal mode.

IMPORTANT

PLEASE RETURN THIS SHEET TO ITS ORIGINAL LOCATION.

SERVICE MODE

SERVICE MODE will step through available tests to diagnose individual electrical circuits. Fresh Food compartment light will be OFF while in SERVICE MODE.

--> Press the door switch 3 times and hold the 4th press

enter/exit

initiate/

next test

1 Compressor

Heater

FF Light

Evaporator Fan

Normal Cooling

Mode

Press Door Switch 3

Times and Hold 4th Press Until

the FF Light Turns On

Enters Service

Mode

Manual Defrost

Press Door Switch 5 Times to Enter Manual Defrost. POR or Enter Service Mode to Exit Manual Defrost.

until the FF light turns on. When switch is released the light

should turn o. The door switch must be pressed 4 times in 2 seconds.

--> Press the door switch 2 times.

In each test, the component listed will be powered on. The

component will stay powered until the next test is activated, or until 10 minutes of inactivity expire. Listen for operating sounds; feel for heat or air ow, as appropriate, to determine

the result of each test. Press the FF door switch twice again to advance between tests.

Service Mode

Press Door Switch 2 Times

Test 1:

Compressor ON

Press Door Switch

2 Times

Test 4: Evaporator

Fan ON

To Exit Service Mode from any Test Press Door Switch 3 Times and Hold 4th Press

Press Door Switch 2 Times

Test 2: Power ON to Defrost Heater

Test 3: Fresh Food Light ON

Press Door Switch 2 Times

ICE MAKER INFORMATION

Turn the IM ON and OFF: Press and hold the POWER button for ½ second to turn the IM ON and OFF. When the IM is ON, the Power buttin will be

illuminated solid green

Test Cycling: Press and release the TEST/SERVICEbutton to start the self-diagnostic function. The tray will perform two rotations. The ice level arm must be held so that it does not drop during the rst rotation (simulating full ice bin). Once the

tray returns to the Home position, the arm can be released. Allow the arm to drop normally during the the

second rotation (simulating empty ice bin). Once the tray returns Home after the second rotation, the POWER button will change back to solid green if no errors were detected during the test. This means the IM operates properly. If errors are detected at any time during the test, the test will stop immediately and the POWER button will blink rapidly continuously. In this case, there is some internal failure of the IM. NOTE: If the arm is not held during the rst rotation, the IM will

indicate a failure falsely. To run the test again to verify, the IM must be turned OFF and back ON.

Manual Water Fill: Press and hold the TEST/SERVICE button for 3+ seconds.

Adjust Water Fill Size: Press and hold the POWER and TEST/SERVICE buttons together for 3 seconds. The POWER button will blink to show the current setting.

1 blink = small, 2 blinks = med, 3 blinks = large, 4 blinks = extra large. Press the TEST/SERVICE button to advance to the next level. When at extra large, the next press goes back to small. The factory default is small.

Wiring Diagram A15972201