Franke FLAIR BROCHURE
Franke Coffee Systems
Flair:
The charming way of enjoying coffee.
The art of excellent coffeemaking
Flair:
The fine art of coffee in irresistible
quality.
Being seduced by the charms of the Flair is
never a disappointing experience; after all, it fulfils
virtually every wish. The Flair offers you ultimate
user convenience and your guests an irresistible
coffee experience. So if you’re not prepared to
do without the advantages of a large coffee-making
machine yet don’t require a large coffee output,
the Flair is the ideal coffee machine for you. Indeed,
in small catering businesses and offices, they’re
celebrating nothing less than:
The art of excellent coffeemaking
Flair:
A certain added refinement.
Operating panel
Simple and efficient. With its ergonomic
operating panel with eight product buttons for coffee and milk specialities and
a clearly arranged LCD the machine is
ideally suited for every application – in
both self-service operation and waiter
operation. The product labelling can
be fully customised. There are also two
separate dispensers for hot water and
steam. So easy operation and extremely
simple handling are the key characteristics of the Flair.
Customised settings
If required, the customer has the possibility of setting his own key parameters
for the amount of coffee to be ground
and the amount of water required or
even the coffee temperature, quickly and
individually. The coffee output itself is
monitored by various counter functions.
To change the products you wish to
offer, simply reprogramme the new product and alter the product name on the
display – no need to call out customer
service. Each individual setting is always
confirmed by the corresponding reading
on the display.
Dispenser area/operating area
Adaptable and sturdy. The steplessly
height-adjustable coffee/milk dispenser
(75–150 mm) means you can use all
the popular sizes of cups and containers.
With this combined dispenser, coffee
and milk products are obtained at the
touch of a button, without having to
shift cups and glasses out of the way
first. The dispenser is extremely easy
to dismantle and can be cleaned in a
dishwasher without any problem.
Cleaning/hygiene/descaling
The integrated automatic rinsing, cleaning and descaling programme for the
coffee and milk unit greatly facilitates
the maintenance and care of the coffee
machine, and ensures optimum hygiene
and a consistently high coffee quality.
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