Fisher Paykel RB36S25MKIWN1 User Guide
COOLDRAWER™
MULTI-TEMPERATURE DRAWER
RB6S & RB90S models
TIROIR À TEMPÉRATURES MULTIPLES
COOLDRAWER™
Modèles RB6S et RB90S
USER GUIDE
GUIDE D’UTILISATION
NZ AU US CA GB IE
CONTENTS
Introduction 3
Safety and warnings 4
Storage features 9
ActiveSmart™ special features 10
Control panel 10
Variable temperature 11
Bottle chill 12
Fast freeze 12
Deep freeze 12
Wine mode 12
Fruit and vegetable storage 13
Operating instructions 14
Cleaning care 17
Food care 19
User warnings and sounds 20
Troubleshooting 21
Service and Warranty 24
European Directive 2012/19/EU on Waste Electrical
andElectronicEquipment(WEEE) 25
EN
IMPORTANT!
SAVE THESE INSTRUCTIONS
The models shown in this user guide may
not be available in all markets and are
subject to change at any time. For current
details about model and specification
availability in your country, please go to
our website fisherpaykel.com or contact
your local Fisher & Paykel dealer.
Registration
Register your product with us so we can
provide you with the best service possible.
To register your product visit our website:
fisherpaykel.com
1
INTRODUCTION
Thank you for buying a Fisher & Paykel CoolDrawer™ Multi-temperature Drawer. Your
new appliance offers you flexibility, performance and offers the ability to customize
storage to suit your needs. It switches food modes easily between fridge, freezer,
pantry, chill and wine storage.
We hope you enjoy your new CoolDrawer™ as much as we’ve enjoyed designing it
for you and your family.
EN
3
SAFETY AND WARNINGS
EN
• The manufacturer’s installation instructions for
product and cabinetry ventilation must be followed
when installing the appliance.
• To avoid hazard due to instability of the
appliance, it must be fixed in accordance with
installation instructions.
• Keep ventilation openings, in the appliance enclosure
or the built-in structure, clear of obstruction.
• Do not use mechanical devices or other means to
accelerate the defrosting process, other than those
recommended by the manufacturer.
• Do not damage the refrigerant circuit.
• In case of damage to the refrigerant circuit, ventilate
the area by opening all windows. Do not operate
electrical equipment or any other equipment that
may produce arcs, sparks or flames in the area.
Contact your Fisher&Paykel trained and supported
service technician immediately to arrange for the
appliance to be repaired.
• It is hazardous for anyone other than an authorized
service person to service this appliance. In Queensland
the authorized service person must hold a gas work
licence or authorisation for hydrocarbon refrigerants
to carry out service or repairs which involve removal
of covers.
WARNING!
• This product contains a chemical known to the
State of California to cause cancer, birth defects
or other reproductive harm. For more information
on these regulations and a list of chemicals, visit:
https://oehha.ca.gov/proposition-65/general-info/
proposition-65-plain-language.
5
SAFETY AND WARNINGS
Electrical
• This appliance must be installed in accordance
withthe installation instructions before use.
• To allow disconnection of the appliance from the
supply after installation, incorporate a switch
in the fixed wiring in accordance with the local
wiringrules.
• If the power supply cord is damaged, it must only
be replaced by your Fisher&Paykel trained and
supported service technician.
• WARNING: Do not use electrical appliances inside
the food storage compartments of the appliance,
unless they are of the type recommended by
themanufacturer.
IMPORTANT!
• Your appliance is designed to operate for many years
without the need for service checks. However, if your
appliance is malfunctioning, have it attended to by
your Fisher & Paykel trained and supported service
technician as soon as possible.
• If you suspect that the product is not getting
cold—items such as ice cream are melting, remove
all perishable food and store in another appliance
or cooler to prevent spoilage. Immediately call for
a service technician.
6
SAFETY AND WARNINGS
EN
IMPORTANT!
Cleaning
• Use only soap based cleaning products.
• Avoid using anti-bacterial cleaning products on
either the interior or exterior of the cabinet as they
may cause rusting of metal components and cracking
of plastic components.
Disposal
• Extreme care must be taken when disposing of your
old appliance to avoid hazards:
– The flammable refrigerant gas must be safely
removed by a qualified service technician.
– The thermal insulation foam in this appliance may
contain flammable insulation blowing gases, any
exposed foam may be highly flammable and must
be carefully treated during disposal.
– DANGER: The doors and panels should be
removed and the shelves left in place so that
children may not easily climb inside.
• Consult your local energy authority or local codes as
to the best way to dispose of your old appliance.
Storing food and drinks
• Do not store explosive substances such as aerosol
cans with a flammable propellant in this appliance.
• Never store volatile or flammable materials in your
appliance as they may explode.
• Never freeze liquids in glass containers. Liquid
expands during freezing, which may cause the
container to explode.
• Never freeze carbonated drinks. They may explode.
7
SAFETY AND WARNINGS
Power failure — food safety
• Do not refreeze frozen foods that have thawed
completely. The food may be dangerous to eat.
Follow the recommendations below if you discover
food in your freezer has thawed:
– Ice crystals still visible—food may be refrozen
but should be stored for a shorter period than
recommended.
– Thawed but refrigerator cold—refreezing
generally not recommended. Fruits and some
cooked food can be refrozen but use as soon as
possible. Meat, fish, poultry—use immediately
or cook then refreeze. Vegetables—discard as
they usually go limp and soggy.
– Thawed and warmer than 41°F (5°C)—discard
all food.
8
STORAGE FEATURES
●
The CoolDrawer™ allows you to adjust the storage space to meet your storage needs.
●
Storage bins can be removed to provide open flexible storage space.
●
Multi-level storage provides segregation of food items. The compact upper storage tray
provides safe storage for delicate items or segregation for small items.
EN
Humidity control buttons
Storage bins featuring
humidity control system
Main storage tray
Compact storage tray
Tall storage bin
Control panel
9
ACTIVESMART™ SPECIAL FEATURES
Variable temperature
Separate food modes allow you to adjust the temperature for optimal storage,
depending on what foods you are storing.
FOOD MODES TYPES OF FOOD TO STORE
●
Freezer
(-1°F/-18°C)
Chill
(31°F/-0.5°C)
Fridge
(37°F/3°C)
Pantry
(54°F/12°C)
Wine
(54°F/12°C)
‘Freezer’ mode is for general frozen
food items that require storage
between 1–12 months.
‘Chill’ mode is an extension of
‘fridge’ mode, providing the perfect
storage zone for highly perishable
food to ensure they retain their vital
freshness and quality. These items will
last slightly longer here compared
with storage at ‘fridge’ mode.
Note: Ensure these highly perishable
items are consumed within their
recommended storage times.
The ideal mode for fresh, everyday
foods. This mode offers a higher
relative humidity than many other
refrigerators allowing fresh foods
such as fruits and vegetables, meats
and cheeses to stay fresh for longer.
‘Pantry’ mode provides a cool, dark
place for a wide variety of foods that
perish quickly or may spoil at room
temperature, but are too sensitive
to be stored at normal refrigerator
temperatures.
When ‘wine’ mode is activated
thedefault setting is longer-term
storage (54°F/12°C). This mode
operates between 45°F (7°C) to 59°F
(15°C), providing an ideal controlled
environment for the storage of wines.
Meat, poultry, seafood,
pre-cooked foods and
leftovers, some fruit and
vegetables, ice cream, and
other frozen desserts.
●
Highly perishable meats,
poultry and seafood.
●
Alcoholic beverages such
asbeer.
●
Fruit and vegetables,
dairy products, jams and
chutneys/preserves, meats
and drinks.
●
Bananas, avocados,
tomatoes.
●
Dry food items such as
grains, flours, sugars,
crackers, cereal, baked
goods and breads.
●
Spreads, preserves, honey,
tropical fruits, nuts and seeds,
chocolate and fresh herbs.
●
Wine.
EN
11
ACTIVESMART™ SPECIAL FEATURES
Bottle chill
This feature allows you to rapidly chill your beverages in the freezer without the worry
of forgetting about them. Activating ‘bottle chill’ drops the freezer down to its coldest
setting for 15minutes. After 15minutes, an alarm will sound and the ‘bottlechill’ light
will flash to remind you to remove your beverage.
Fast freeze
Boosts the freezing speed by dropping the freezer to its coldest temperature for a set time.
Deep freeze
Activating ‘deep freeze’ sets the freezer temperature to -13°F (-25°C) keeping frozen
foods at its best for longer periods when stored in thick freezer proof packaging.
Note: ‘deep freeze’ feature has no additional temperature adjustment. While ‘deepfreeze’
is active no lights will be displayed on the temperature adjustment area.
Wine mode
‘Wine’ mode offers the ideal environment for both short and long-term wine storage
for red or white wines. Temperature control is critical for the maturation of wines and
‘wine’mode ensures temperature fluctuations are low allowing wines to develop to their
full potential.
With manual/independent adjustability choose a storage temperature from 45–59°F
(7–15°C) to suit your personal needs. Some wines are best consumed at a young age,
while others have remarkable ageing capabilities. Do check with your wine merchant for
more information.
Recommended serving temperatures for different wines:
SPARKLING WINES AND SWEET WHITE WINES
Vintage Champagne and Sparkling Wine, Riesling
andGewürztraminer
DRY WHITE WINES
Sauvignon Blanc, Chenin Blanc, Bordeaux Blanc 48°F (9°C)
Chardonnay and White Burgundy, Rosé 50–54°F (10–12°C)
LIGHT TO MEDIUM-BODIED RED WINES
Young Boredaux, Young Cabernet, Pinot Noir, Merlot 57–59°F (14–15°C)
12
46°F (8°C)
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